This place is properly named extraordinary dessert for a reason. They are known for their desserts…read moreboth in taste and in aesthetics. Desserts: 5/5 We got a blood orange scone and a strawberry danish. The scone was warm and delicious. The orange essence was well infused. The danish was crispy and creamy. Everything was so picturesque. Food: 3/5 Unfortunately, the food was not the best. We got the smoked salmon sandwich which was not very flavorful. The salmon was also slimy. The pesto spread was good though. It was creamy and the artisan bread it was served had great variety. Ambiance: 5/5 This place is such super cute. When you walk in, the desserts all look super appetizing. The seating areas are super cute and the floral decor are stunning. Service: 5/5 It is an order then sit down establishment. There is great attention to their dessert. I saw them heat up a knife just to cleanly cut the cake. The food service however did take some time to come out.

I go here often enough to make reviews on specific items...lol…read more I highly suggest ordering the grilled cheese and tomato soup special if you like cheese and tomatoes. There is nothing like tasting a real, pureed vegetable in a veggie soup. If it started out canned, I wouldn't have known it (not that I'm saying that), and you have to like cheese because you get a thick, melted, and stringy cut on sourdough bread, toasted perfectly to hold up to dipping in the soup. On a warm day, this dish goes great with an IPA or chilled white wine.

Salt & Straw rolled out their June 2026 Chef Series which sold out quick; Fortunately two were…read morebrought back for last chance scoops: 4.5/5 CHOCOLATE CARAMEL SMOKED BUDINO By Alex Meyer and Luciana Giangrandi - BOlA DE & WALRUS RODEO, Miami Chocolate olive oil custard, caramel candied hazelnuts, sea salt caramel swirl (like a turtle dove - very sweet - I'd prefer less sugar) 4.5/5 STARLING SWEET POTATO BUCKWHEAT CRUMBLE By Dan Barber - ROW 7, New York Starling sweet potato ice cream, sweet potato miso swirl, sprouted buckwheat Florentine crumble (novel color and flavor) SERVICE With the help of staff over the phone, I was able to snag a pint of the Hong Kong milk tea. AMBIANCE Colorful indoors with outdoor street-side seating

Very good ice cream! And, free sample tastes from about 20 flavors to choose from…read more S&S offers some more unusual flavors, like Honey & Lavender and Pear & Blue Cheese, but I opted for the more predictable Chocolate Gooey Brownie. It did not disappoint. I ordered a double scoop, tho' the scoops were so generous that one scoop would have been plenty for me. Filled with chunky brownie bits, it was truly delicious, tho', perhaps, a little overpriced. The shop that I visited is in San Diego's Little Italy neighborhood, which has a 30 minute free parking zone right in front of the store front! They have a loyalty program to entice you to return again and again. Limited seating.

Simply delicious coffee!…read more It's always a relief when you find a hidden gem. This establishment was so cute they even had cows hanging upside down! Such a fun and unique atmosphere. They also sell gelato, although we didn't get a chance to try it this time. The service was great, and the cashier was very helpful and friendly. I ordered an iced vanilla latte, and it was perfect. They also offer a great selection of coffee from Hawaii. The place was clean, welcoming, and had a very friendly vibe. Next time, I'll definitely have to indulge in some desserts! ts.

Popped in here on a busy Friday night to grab some gelato. I tried some flavors and we settled on…read moredark chocolate (very good, lovely bitter and sweet combo), sea salt caramel (good), and Oreo cookie (couldn't taste the Oreo). Except for the chocolate, the texture of the other two was hard which could have been why the flavor was milder since it was colder. Gelato should be served soft and creamy. The staff was attentive and helpful. Seating area was clean.

We always love a ghiradelli dessert stop! This location is tucked away within gaslamp. There's…read moreseating inside and out. They have a menu with goodies as well as purchasing their wrapped goodies. Everyone working was happy, in good spirits and ready to help. We got a hot fudge sundae and 4 random individual pieces of their squares. Delicious!

Gold Rush - 10/10 Really yummy sundae, it was my first time…read moreand they layered a generous amount of caramel in between each scoop of Vanilla Ice cream, I loved the chopped almond bits that were added ontop of the also generous amount of whip cream. Whip is my favorite so Im very pleased with the portion of that. The only downside to this sundae was that it was almost $18 dollars for a regular standard plastic cup amount. Hoping the price can decrease in the future but still very pleased and happy with flavors. It was also topped with a white chocolate Ghirardelli square filled with caramel! Workers were very friendly and got our order out done quickly. The Ambiance of the store was very nostalgic upscale feel, with a old school charm atmosphere. Would come back again for a sweet treat craving, if im willing to splurge. (Don't mind the picture, me and my partner had taken our bites in it before I realized I forgot to snap a pic.)

I have my favorite ice cream of all time, and for the first time ever, I genuinely thought I had a…read morecontender to replace it. Cali Cream was a great experience when visiting San Diego. Set in the heart of the Gaslight District and close to Petco Park, the house-made flavors are not only unique from your standard flavors but full of the ingredients that the flavor is named after. For me, it was Graham Central Station and a Lemon Cookie and Cream that was maybe the best single scoop I've had in a long time. In addition to flavor after flavor of ice cream (get a sampler of four flavors if you can't choose), they also have an assortment of cookies, treats, and Rice Krispy treats. There is literally something for everyone if you need a sweet treat on a hot day or after a downtown meal. At the end of the day, I still have my favorite ice cream establishment, but Cali Cream has solidified itself as my second favorite, which is still saying something!

I stumbled upon this place while walking by, and I'm so glad I did! The employee told me it's a…read morefamily-owned shop that makes all of their ice cream in-house. There were so many flavors on the menu that I wanted to try them all, but I ended up going with the Butterscotch Toffee. It's so rare to find butterscotch or toffee flavored ice cream - this one combined both of them! I was sold the second I saw it on the menu. The best part? It had little crunchy toffee pieces mixed in, which gave it the perfect texture. So creamy, flavorful, and delicious. I'll definitely be back to try more flavors!

This is a rare 5 star review from me! A local restaurant that is far enough away from the tourist…read moreareas or downtown that you want to go for a nice sit down without a long wait or huge menu. The most impressive thing is the works of art that are deserts in the showcase. Knowing that the draw is the sweets I was pleasantly surprised that they have food, beer and wine to set up a nice full meal. Our order was so complete that we had to take home th desert that we camefor in togo boxes. if you are a soup or tomato love I highly suggest getting there cup of tomatoes soup and salad. my eyes popped out of my head when they brought me salad that seemed big enough for two people. With a side of smoked salmon I couldn't fit everything in. My partner had a sandwich that was bigger than the size of her head and a crazy nice strawberry spritzer. The cheesecake smob that I am I took home something that I took a a chance on because I am trying not to be a creature of habits. A lemon strudel cheesecake out of the refrigerator the next day is probably better freshly made. When I go back I will defiantly make space for everything. This is a hidden gem that I hope stays local and a tour bus dosen't stop at the front door.

The desserts at both locations are indeed extraordinary. Every dessert is lush and decadent and…read moredefinitely a treat. This location is much smaller than the other and just as popular so it can feel hectic when busy. Highly recommend the Le Bette Noir, Black Velvet and The Viking cakes. You can't go wrong with anything you try here!

When you need cookie and you want better than most, Milk & Cookies is your place to order…read more They are large. They are freshly baked. Interesting flavors. I really enjoyed the lemon blueberry and the cookies and cream is excellent . Great staff that are efficient and helpful. The milk is excellent and they do sell out.

We were so excited to come back to Milk & Cookies that we made a special 50 minute walk detour to…read morevisit. Unfortunately, this time around, a man followed us into the store. When my kids started looking at ice cream flavors, the man asked me if I could pay for a cookie and some ice cream for him. When I turned him down, he then asked me if I could buy him some milk and a cookie. After I turned him down for a second time, he then asked my wife. Finally, he asked my son. At this point, a second person behind the counter asked the man to leave. I'm ok with people asking for a handout, but it is totally not cool to repeatedly ask inside an ice cream shop and asking a minor after his parents already said no. That interaction really put a damper on things, but we eventually ordered a few scoops and a few cookies. Thought the cookies were spot on again (warm from the oven). The ice cream temperature wasn't quite right - a bit on the melted/soft side. Not quite what we were hoping for this time around.

This was pretty awesome. Saw that they are permanently closed.. They only had 2 sizes small and…read moregigantic The flavours were amazing. It's pretty sad that they are closed now.

Broady's House of Flavors is an ice cream vendor in downtown at The Headquarters at Seaport. I…read morebelieve it took over a former gelato shop that had operated for several years in this space. Twenty ice cream flavors and three varieties of water ice were offered on the menu. The products could be served in a waffle cone, as a waffle sundae or malt, or in pints. Taste samples were available upon request which I did for a couple of flavors. Because water ice is a Philadelphia-style Italian ice not commonly found in SD, I decided to order two types in The Midway which was a mid-size cup. Cherry and mango were my picks. Both were as refreshing as advertised, but I was dismayed by the $12 price for the serving. There should be a cost differentiation between water ice and the gourmet ice cream blends. The former certainly is not as expensive to make because it has fewer ingredients in each batch. The worker (owner?) seemed distracted with his phone. Most places like this greet you warmly upon entering and willingly explain or assist with the selections. I didn't receive such a reception as there was awkward silence until I asked for samples and placed an order.