Amazing experience! The food was delicious, the service was friendly and attentive, and the…read moreatmosphere was warm and welcoming. Everything was well prepared and served promptly. I would definitely recommend this place and look forward to visiting again.

Full body red wine at bar hit the spot. I loved the crabcake appetizer; lots of crab, gently…read moreprepared- a favorite. The blackberry-Avacado salad was fresh and delicious. And the pièce de résistance was a med rare filet with chimichurri sauce and sautéed spinach. Service at bar (Alex) was great and the decor was befitting it's history.

Marielle was wonderful! She was super helpful in making sure I was accommodated with my gluten and…read moredairy allergies. Food was phenomenal as well.

Amazing service frome Jose! The food was great the Drinks Awsome. You have to try the Starwberry…read morefizzy

Le Diplomate always goes above and beyond. The service was top tier, and very responsive. I sat on…read morethe patio, so I was able to enjoy outdoor festivities on 14th Street while Al's drinking a frozen rose. The Ricotta Ravioli was so delicious, I only wish that more than four was provided. Will definitely return. A must visit if you find yourself near U Street or 14th Street.

This was the best meal that we had in DC, and the free bread definitely lives up to the hype! It's…read moreincredible. We were sat in the solarium area, and it was during the heat dome, and it was really warm in there. Otherwise, though, it's completely charming inside and reminds us of some of the best French bistros we've been to in the country (e.g. Balzathar, Le Supreme). The three cocktails we tried--the frose, le jardin, and the clouseau--were all stunners. And of course the bread deserves another special mention, *especially* the room temperature butter. Thank you for not serving hard as hell butter! We shared the warm shrimp salad to start, and for $31, we were expecting more than a few avocado slices and 4 shrimp on it, but c'est la vie. The dressing was incredible, and the greens were crunchy. That's actually the only dish of the night that we thought was unfairly overpriced. One of us ordered the burger and the other got the rabbit pappardelle--you've got to get rabbit when you see it on a menu, which isn't often enough! There was a good amount of super tender meat and the pasta was perfectly al dente, all in a lightly stunning sauce. Chef's kiss. The burger was, no surprise, another triumph. There was juicy meat, bun integrity, and all the right accouterment notes. The fries are standard. Our daughter got their mac-n-cheese, which is probably just the gratin dish renamed. It was OK. We kind of got out of control for dessert and ordered the pot de creme, the cookie dough ice cream, and the profiteroles. Honestly, these were all good, but nothing that stood out as exemplary as with the savory stuff. Our only major complaint was the service. It was really spotty and while there was a very, very long gap in between when we got our water and then put in our drinks, but our mains came out almost directly after the salad. And the guy was just not very hospitable. Not necessarily a "bad" experience...it just could have been a lot better. Four stars, and we have already declared that we will be back again to "The Dip" because there is so much else on the menu that we want to try.

Yep. If you're reading this, you should just make that reservation and go... and yes, I would…read morerecommend a reservation because this place is pop-u-lar, and I see why. The space itself is bright and airy and a bit on the noisy side. But the service was very good, and the food was served quite quickly. I've been on a shakshuka kick lately, so I opted for the the Sweet Potato Shakshuka, which is described as: Sweet Potato Curry, with Chickpeas and Sunny Eggs with a the chicken add-on - gotta get that protein in, after all. This was one of the most unique shakshukas I'd ever had... It literally tasted like a curry dish you might get at your local Indian restaurant, with a bit of a brunch flair to it. The curry itself had a wee bit of spice and was a bit sweet - but that could have been from the sweet potatoes. The chicken was served in a bowl on the side, which felt a bit... odd... I would've expected it to be incorporated into the main dish. It was kind of bland and a bit lukewarm, so I don't know that I'd order that again... but I would definitely order this again!

Took two out of town visitors to brunch as they were staying nearby... my first time here. We…read morearrived at 2:30 without reservations on a weekday and it was fine. I had the corned beef hash, with was the most different interpretation of this classic dish that I had ever eaten. Don't get me wrong, it was delicious! But my first time seeing it presented as follows: both the corned beef and the potatoes were cooked in small, separate cubes, not blended or mashed together. As such, a whole new textural experience for the dish. They have both ample inside and sidewalk tables, and great service.

Very good service! I will definitely come back to this place. All of Telma's recommendations were…read moreexcellent and she gave us great suggestions. The service she provided was outstanding!

The experience starts with homemade pickles in the best brine. We got seconds, because we loved…read morethem so much! The Gouda Fries are a MUST. I loved the Capital burger. My boyfriend got the blue cheese burger which also looked superb.

Excellent lunch at The Smith! We came in for a late lunch without a reservation. We had our baby…read moreand stroller with us, and they were able to seat us with enough room for our stroller next to the table. We could tell that they had all the families with little kids grouped to one side of the restaurant, and we felt that was clever and convenient. The food was great! We both got salads. I loved the snap pea chicken salad. And my husband really liked the soba noodle salmon salad. He had a Bloody Mary, and I had a yummy mocktail. Everything was great, including the service!

First, the service. Our waitress said they had "Coke products," so I ordered a Coke. I am from…read moreAtlanta, so you can't trick me. If that Coke wasn't a Pepsi, it was definitely a Coke Zero or Diet Coke. It tasted awful. Now, the food. The fries were pretty decent, but the au jus that came with my French dip wasn't hot, and it wasn't enough for the whole sandwich. The bread is supposed to get lost in the au jus with every bite. I had to ask for another boat. The menu said the sandwich had Gruyère, but if it was there, I couldn't taste it. I could taste horseradish and arugula. It wasn't worth the $33 menu price. The ambiance is a bit loud. The restaurant is very reverb-y, so I heard lots of talking (though some of it was probably due to the music's being too loud), but the waitstaff didn't compensate, so it was hard to hear their voices.

Had a great dining experience and will definitely be back…read more From the complimentary deviled eggs to the salmon collar, glazed carrots, mushrooms, carrot cake, chocolate cake, root beer float, and buttermilk biscuits, the meal was full of standout dishes. The recommendation to pair the honey with the cheese on the biscuits was excellent and took an already great item to another level. The broccolini, coffee, and espresso shot were not our favorites of the evening, but honestly, the other dishes were so good that we quickly forgot about them. Every course seemed to have something memorable to offer. The bartender service was stellar throughout the night, attentive without being intrusive, and helped make the experience even more enjoyable. We left full, satisfied, and already talking about what we'd order on our next visit. Looking forward to coming back.

Finally got to check out St. Anselm and it did not disappoint! It's a cool vibe for dinner with…read morefriends or even a date night. The staff are super attentive to everything going on. They made sure to keep our table clean and gave us new silverware and plates before or entrees arrived. Any food that we did not finish was boxed up and put into bags for us. The manager was actively walking around the restaurant, making sure that every guest were enjoying their dinner. The food was good all around but there are some dishes that outshine the rest. The ribeye and New York strip were very good. The butchers steak I got for my son and he didn't really like it, it was lacking flavor. If you do anything when you go, please make sure to get the biscuits. Hands down THE BEST BISCUITS I've ever had lol. They are the most flaky and buttery biscuits, you can count each layer that these have. Pro tip is to ask for butter and the house made jam. The pimento cheese is good with them but it becomes a little too decadent. Overall I'm happy we made the decision to come here, we will be back soon.

Neighborhood pub with a friendly crowd. The bartenders are pretty good, but the food options are…read morevery limited. It is small and dimly lit. There was a funky smell when I visited. I couldn't tell where it was coming from. I would give it a solid 3.5 stars. Street parking is plentiful (for DC).

Great bar to watch some sports and hangout. They have a good group for football on Sundays and…read moresaturdays. They can turn any TV to a sport you want to watch as long as it's on direct TV. I came here to watch the ATP tennis finals and it was no issue to watch the match. The bartender was super friendly and attentive, especially since he was the only one working the day I came. They do not have a kitchen any more but there is a Vietnamese restaurant, pizza place, French restaurant and a few other spots right by the bar and you can bring in food.

The Hamilton in Washington DC is one of my new favorite spots when I'm in town. The vibe is great,…read morethe service is outstanding, and the food is excellent. I re injured my hip and had to use a scooter to get around and they accommodated my situation like rockstars. My bartender Alondra was fantastic--super friendly and attentive. Set me up with a manager to get me downstairs via elevator. If you like an Old Fashioned, try The Pair of Aces--you'll love it! The staff downstairs during the game was fantastic, handling the lively crowd with ease. The pizza was great with a perfect crispy crust, and the sushi was fantastic--fresh and full of flavor. Highly recommend The Hamilton. I'll definitely be back soon!

Great place for lunch and dinner! I only had a drink there…read moreand it was very well done. Caleb held the fort very smoothly while 4000000 people inside. Pleasant, smiling, efficient! The restaurant is massive and has 2 bars and 2 dining areas. The bathrooms are very spacious as well. The restaurant has big windows which allow's plenty of natural light and they are open until 2AM everyday. The lady next to me ordered a turkey club sandwich and it looked AMAZING!

Great beer selection and a nice environment. Our servers were very friendly and I like when there…read moreis a QR code AND you can place orders as you go. Pretzel: These were amazing! The pimento cheese dip was great. Pulled pork nachos: Huge portion! These were also exceptional. BLT w/ tomato soup: "This hit the spot". Nashville Fried chicken sandwhich: I was quite disappointed in this, considering how good everything else was. The chicken was very dry and overly salty IMO. Not at all spicy either. Thyme fries: Loved these! Really cool flavor profile. I would happily come back and try a different entree.

I won't be back unfortunately and you should probably keep walking and find something else. Didn't…read morerealize what kind of restaurant this was until I was told to order off an app and then my food would be ran out to me...and that's all you get for customer service. Runners just do that. Run around the restaurant throwing food down on tables and run back to the kitchen. Never checking on anyone to see if they need anything and how the food is. I ordered the SW Salad ($16.50) with a steak add on ($9.00) at medium temp. I also ordered a cup of Clam Chowder ($5.95) as an appetizer. Chowder came out pretty much right on top of my salad, but no big deal. Chowder was decent taste, but only found one clam. Ok whatever. Salad came out looking like a side salad on a large plate with five slices of rare, tough steak. It was so rare, that it was extremely hard to cut through, but again, who was I going to talk to about it. No wait staff would even look my way. I couldn't even get a refill on my water and there is no place in the app to order a glass of water...so that's that. Unfortunately it was just an extremely bad experience for $40. I'll be looking for dinner somewhere else tomorrow night.