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    Fudgyboombahs

    4.0 (1 review)
    Closed 10:00 am - 5:00 pm

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    Photo of Danniel R.
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    8 years ago

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    The Edge Café - View from the deck.

    The Edge Café

    3.3(3 reviews)
    0.2 km

    One star for view, as stated on previously it is phenomenal. The other is for everything else. The…read morearea is well worth the visit. The restaurant if everything else is closed in the area go to Woolworths, grab something to eat and find somewhere to sit and enjoy the view. Ordered the food and drinks easily enough. The drinks were brought to the table and two of them promptly but accidentally spilt down my back. The waiter was very apologetic and promptly gave me two towels and offered complimentary drinks or a meal. We asked for both as two drinks had been spilt and I was unable to change my top or skirt which was now see through. The manager then came over and told me that 'accidents happen and it did not warrant a free meal, but coffee was a reasonable request'. So now I am irritated and wet so the food really needed to impress me. I had ordered the shrimp salad. Presentation was lovely, taste unfortunately bland and as it was served in a bucket not very practical. My husband had a chicken schnitzel which was over seasoned. The lamb gnocchi was more lamb than gnocchi. The steak sandwich was 'not my favourite sandwich ever'. I later spoke to the manager to tell her that what upset me more than anything was her telling me 'accidents happen'. She immediately went on the defensive and told me I should not speak like that to someone in the hospitality industry. Conclusion my value as a customer was worth $2.10 (business cost). You guessed it we won't be back.

    Beautiful cafe, might be on the touristy side but you truly can't beat the views. I came for…read morebreakfast, which is somewhat fast casual service where you order at the bar area, get a number, seat yourself, and a server will bring the meal to your table. I ordered the Organic Acai Berry Sorbet, which is visually very colorful and appealing. Although I loved the flavor combinations of the crunchy granola, seasonal fruit, and berry sorbet, I found the texture of the sorbet slightly too icy for the dish. I found myself trying to make the sorbet melt faster so that I could enjoy a smoother bite, but I also know the dish is named "sorbet" and not "smoothie bowl" for a reason. Regardless, I did enjoy the dish as a whole and my boyfriend loved his Toasted Muesli. As lunch time approached, I noticed that servers were marking all the tables on the balcony as "reserved". If you plan to come for the view, try to make a reservation in advance.

    Photos
    The Edge Café - Viking ribs with truffle mashed potato, asparagus, rocket, and red wine jus.

    Viking ribs with truffle mashed potato, asparagus, rocket, and red wine jus.

    The Edge Café - Lunch special beef ribs with broccolini and truffle mashed potatoes with jus.

    Lunch special beef ribs with broccolini and truffle mashed potatoes with jus.

    The Edge Café - Top: Toasted Muesli, Bottom: Organic Acai Berry Sorbet

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    Top: Toasted Muesli, Bottom: Organic Acai Berry Sorbet

    Montville Cafe Bar & Grill

    Montville Cafe Bar & Grill

    3.2(5 reviews)
    0.3 km
    $$

    This place is open for business lunch and dinner time (times on yelp are wrong)…read more A nice oldy worldy style pub, the beer and wine are fine, and the food servings humongous. I had the traditional chicken parmi with chips and salad, and a glass of sav blanc. The parmi was excellent, generous amount of chicken and not too dry. And they are doing something magical with the chips. My better half had the ribs which were very tasty and filling. The serving size looked generous enough for a family of four. We will now walk home, very slowly, and sleep off this Sunday lunch. PS life music on Friday evening and Saturday and Sunday lunch time.

    Pub. That's the first thing you think when you walk in the door. But not a pub by Australian…read morestandards. There's a distinct 'Ye Olde English' feel floating around here. The middle of winter in the Sunshine Coast hinterland brings out a cold that seeps into your bones. But the warmth of the fire combined with the warmth of the atmosphere kept us comfortable throughout the evening. We were seated quickly and were positively salivating at the menu. There's a LOT of awesome there. Once ordered, we grabbed some drinks and settled in for a wait. The place was quite busy, so we thought it would be a while. And we thought wrong. Entree's were out extremely quickly. The Oysters Kilpatrick were perfect, with a beautiful spicy kick. The sea scallops on pea puree with chorizo and a chilli jam were an absolute stand out. I could eat those things until I died. The mains came out just as quickly, which I was actually a little bummed about. I generally like a few minutes between courses, just to settle. But that's just me. Confit duck leg with parsnip and leek puree with ham and cheese croquettes with spiced plumbs. Oh my god. This beautifully cooked, French style dish with these three deep fried croquettes seemed so alien at first, but it worked so amazingly well. Duck was cooked to perfection with a crispy skin, and the croquettes just exploded with flavour. But my wife! She ordered the pork belly with spiced orange marmalade and caramelized sweet potato. First of all, I have never tasted pork belly as nice as this. Secondly, it was absolutely massive! It was twice as big as any portion of pork belly I have ever had before. Between the two of us, we could not finish it off. I was ashamed and undone. Ultimately, there was nothing here I didn't like. Beautiful atmosphere, great food, nice and quick, huge portions. It's a little expensive, but for what you're getting it's great value. It's a 'must visit' if you're ever up in Montville.

    Photos
    Montville Cafe Bar & Grill
    Montville Cafe Bar & Grill
    Montville Cafe Bar & Grill

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    Fudgyboombahs - desserts - Updated June 2026

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