On the main street, the Stora Gatan, of historical Sigtuna, the place features classic dishes from…read morefish to chicken to beef, and a small variety of vegetarian. The house red wine was good as the meat - Fiket Mignon.

Popped in for lunch and was served a tasty pork chop with a delicious mushroom cream sauce. The…read morepatio offers stunning views and the staff is lovely. I'll come back next time I'm in the neighbourhood!

Ordered pizza from here last night. Delivery was surprisingly quick. The mamamia pizza was great…read morequality. Makes the american pizza joints look like a joke! I was truly amazed. The guys spoke English too which made the ordering quite easy. Definitely my go to pizza place when I come back to Sweden.

Arriving at this airport while awaiting for a layover departure, I was hungrrrry! I came upon this…read moregrand cafe when heading to the terminals and they have a very nice buffet deal for 119 kroner, which is equivalent to roughly 18 dollars! Not too shabby at all - considering highly priced airport food! Their selections of the buffet included salads, sausages with pieces of pork, pancakes and bread! It was a deal! You get to dine in as well, which was leisurely great! If you are not too hungry for a buffet, they do offer quiches, sandwiches, beverages and the usual cafe items at the front! This grand cafe conveniently has wifi too! I loved to linger here while awaiting for my flight returning home!

I had a latte and princess cake in the cafe area (not the restaurant), and I enjoyed both. It's in…read morean airport, so it's not the cheapest place. But it has decent seating and outlets to charge your electronic devices. If I'm in Arlanda airport again, I'll pass this up and just go to the Starbucks in Sky City. I'm giving this three stars, because there is nothing remarkable about it, not because I necessarily had a bad experience.

Unfortunately, Joe & the Juice was under construction during my layover in Stockholm, OAK was the…read moreonly place offering semi-healthy options. There is also plenty of seating and its location is quiet and away from the hustle and bustle of the main terminal area. Nice place to sit and sip a cup of coffee. They have a build your own salad bar, where you choose your base (kale, romaine, Asian slaw or African split pea salads), then add a protein (chicken, steak, smoked salmon or falafel) then two other topping, like vegetables, cheeses, beans or seeds. Additional toppings are about 1.50 USD extra but not needed, as their portions are very generous. All in all fresh, gluten-free and vegan friendly.

Was here to get a tasty snack with just half an hour to spare. Went for the Burger Sandwich. I can…read morereally recommend it, was very good, even comes with mushrooms, and what I liked best are the potato chips served alongside, which were really great. However the meat wasn't as you would expect, but rather little cubes which was a little strange, but tasty anyway...

I normally don't write negative reviews, but this cafe was exceptionally unwelcoming. The coffee is…read morefine and there are a few fun Italian things with a nice atmosphere, but it was difficult to enjoy with the negative welcome I got from staff on my two visits to this cafe.

The best coffee in Uppsala. In fact the only cafe in Uppsala that serves a cappuccino that will…read morestand comparison with what you are served in a good cafe in Rome. There are many cafes in Uppsala many with there own profile but strangely enough this is the only one which has made the quality of its coffee a speciality. Various Italian sweets are on offer and good Italian ice cream (the chocolate ice cream is superb). Light lunch here takes the form various panini and pie slices served hot. The only thing lacking is croissants which are so essential a part of the classic Italian breakfast.

Domtrappkällaren is a restaurant in the basement/cellar of the back of Uppsala Cathedral. The…read morerestaurant has been open since 1939, and you can really feel the history of the restaurant in the space. It has great ambiance. We started our meal by sharing the Beef Tenderloin Roulade (lightly grilled beef filet stuffed with dijon, carrot, and pickled gherkin, topped with grated horseradish, radish, parsley cream cheese, and herb oil), which was good if perhaps a bit busy of a dish. My husband had the lamb topside (with sweet potato fondant, green beans, goat cheese crumbles, black kale crisp, and red wince sauce), which was good, but we found the lamb a bit overcooked. I ordered the pike-perch (with roasted Jerusalem artichoke, potato mash with dill, blackened lemon, and white wine sauce), which I thought was fantastic. A very expertly cooked piece of fish! We had a couple of drinks as well. Overall, it was a great last dinner in Sweden. The restaurant is just a special space.

Some of the best food we had in Sweden. Truly a delicious meal- veggie risotto, shrimp sandwich,…read moremeatballs, and Burrata appetizer. 10/10 for all the dishes- seasoned well, cooked to perfection. Wish we could dine here again. Only constructive criticism is that it was often very slow service in terms of getting water topped off, or getting waitress' attention.

If I ever reach one of my goals in life, which is starting my own restaurant business, I will…read moredefinitely do many things the same way as in 60Kvadrat. Such a good experience. The first thing I noticed about 60Kvadrat, was the atmosphere: cool interior design and layout. The location in the heart of Uppsala, but a bit hidden into a small cozy alley, supported my idea of how nice the place would be. This restaurant had to be tested. A few times I had to turn back at the door because I didn't have a reservation. The place seems to be full every evening. Although that does not require much, as the intimate restaurant fits about 30 people. Finally, I realized my own mistake at the third time and booked a table, which was more than worth it. The staff is super friendly and welcoming. Sometimes the state of the customer service ruins an otherwise wonderful experience, but here it indeed even improved it. While eating, the young guy came to ask us if everything was ok and if we enjoyed the food. We didn't have to answer anything else but an honest yes. Since food is an important aspect in rating restaurants, I can not forget to discuss that. Shortly, it was delicious. The menu is not too wide, but you can still find yourself from the hard situation of which plate to pick. I ended up taking the Chèvre salad with walnuts and honey. On the other side of the table I could see Al Taglio - a four square-shaped pizza pieces, with delicious fillings. The meals were beautiful. By their look and their taste. The prices are ok (or 'lagom' as they say in Sweden): neither a once-in-a-lifetime thing nor an everyday place to eat. After I came home from the restaurant, I started to think what would I say about it. It was hard to try to find anything negative. The slightly narrow size of the place would maybe be the only one. On the other hand, the atmosphere would not be as cozy and intimate without that. I really felt like 60Kvadrat was a complete positive combination in all areas. Food, service, atmosphere, location; all get the full five stars from me.

Nice atmosphere with a dissent food. There are only few options on the menu but they should cover…read morebroad range of tastes. Service was quick and nice. We were only one group at the place due to low season, so I might be biased.

I am a huge fan of their pastries and selection of teas. My favorite is the Raspberry Coconut Pie…read moreand the Champagne Tea. It is a little pricey, but worth it in the end. There is also ample seating available and it is a wonderful place to Fika with your friends. There is NO Wifi, so plan accordingly.

Nice coffee room with vintage style furniture. they offer a few meals with salads and a large…read morevariety of pastry. the cinnamon rolls are huge and awesome!