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Gamja Bawi

3.3 (116 reviews)
InexpensiveKorean
Closed 9:30 am - 9:00 pm
Updated over 3 months ago

Gamja Bawi Photos

Business Info

GAMJA BAWI ATMOSPHERE

What's the vibe?
Classy
Casual
Moderate noise
Good for groups

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Recommended Reviews - Gamja Bawi

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Bibimbap
Vivian Q.

Was in Koreatown Plaza and stopped by this stand for bibimbap. Nice deal - the portion is huge (probably enough for 2 people) and comes with a small seaweed soup and a small banchan selection. The crispiness of the rice was well done although some of the vegetables were a bit too soggy. Not bad for a food court meal.

Diane K.

I've been coming to Gamja Bawi at the Koreatown Plaza food court for a very long time -- probably more than 50, maybe even 70 times since a very long time ago. There's usually a lady with her hair tied up who's been working there since a long time ago -- she's always so kind and pleasant. But when I went there for lunch today (Wednesday, October 15), she wasn't there. Instead, there were two other women working -- and one of them was shockingly rude, to the point that it completely ruined my day. I really like their seafood hot stone bibimbap, spicy chicken stew (dakbokkeumtang), and braised black cod (eundaegu jorim), and today I ordered the black cod to-go. They charge to-go for $.50. I paid for that but I ate at the food court. Yesterday, I went to Jinju Sungchan in Koreatown Galleria -- even though they were very busy, they kindly informed customers that food could take 20-30 minutes, which was totally understandable. However, at Gamja Bawi today, I waited and waited, but no food came out -- not even after a long time. I understand it was lunch time, but the least they could do is let customers know ahead of time that the wait might be around 30 minutes. When I politely asked about my order after waiting a while, the woman snapped at me, saying they were busy and I just had to wait. No apology, no courtesy -- just attitude. After about 40 minutes, I asked again, saying I had been waiting that long, and only then did she hand me the food -- without any apology. When I later went to get some water, I calmly said that I had waited 40 minutes and that it would've been nice if they had warned me about the wait, or at least apologized instead of being rude. Instead of apologizing, she got even more irritated and told me "Then don't come back." When I asked for her name, she said, "Why do you need to know?" I said I wanted to let the owner know about her attitude -- and she replied, "I'm the owner." I was completely shocked. This was such an unprofessional and disrespectful experience. I've always thought this place stayed busy because of the good food, but after today, I'll never go back. No matter how tasty the food is, treating customers like this is absolutely unacceptable.

Cecilia H.

This is located in the food court with so many options for your 3 star basic Korean food. The bibimbap looked good so I got the kimchi, bean sprouts, and bulgogi one. It comes in a stone bowl so it's really hot and if you're a fan of crispy rice, the rice really crisps up. There wasn't too much meat and the flavor was decent. The portions are huge and for sure shareable amongst two people. The reason I definitely won't be back is because of the service. They obviously cater and are more welcoming if you are of Korean descent. Another issue is that they charge .25 c for to go containers. Since the portions were so big for one person, I needed a container. I wasn't going to throw away at least another meal of my leftovers so I went up to the cashier to purchase a container. They told me it was cash only but I didn't have any cash. Who really has any cash in this day and age. The lady just looked at me like "well too bad, it's cash only". Ummm I wasn't going to throw away my food. I asked her can I just have a container? She looked unsure and thought about for a good 10 seconds whether or not she was giving me a container and finally gave in. She then proceeded to say ok this time only. Yeah right, I'm never coming back. If your policy is going to charge for containers then they should also accept card payments. It's not like they took cash only for my food. They accepted card! They just didn't want to pay for the transaction fee for .25.

Clean
Junaidi A.

Come on Monday 10 March I get the vegetable and beef rice on hot bowl. I really like the food. The flavors is almost perfect, if little bit more salt that it would be excellent for the rice. I feel like the beef suppose to be put on top with spreading on the vegetables in stead on the eggs, My brothers like the kimchi and beef rice. They were more flavor and sour (kimchi). He really like the food. Price is affordable 17.5$(with tax) Would come back to try another menu :)

Left over gamja tang and receipt.
Kenneth L.

Worst 감자탕 experience ever I ordered 감자탕 at 감자바위 inside Korea Town Plaza food court, and it was a huge disappointment. The broth tasted more like thick gochujang soup than real 감자탕(Gamja Tang) no depth, no savoriness, just salty and pasty. The pork was extremely dry, almost like it had been reheated multiple times. 감자탕(Gamja Tang) is one of my all-time favorite Korean comfort foods, and I always finish it. This was the first time I couldn't. I will never be ordering it here again. Easily the worst 감자탕 I've ever(Gamja Tang) had.

This is the stall in the food court.
Christine L.

Had the bibimbap in the stone pot. The banchan was good that came with it. Everything in the dish was great but the crispy rice in the bottom makes the dish spectacular. Priced well and will come back with the larger family clan since the food court has many great options competitively priced and taste great.

Hot stone bibimbap
Carlo G.

Solid authentic Korean food from a mall food court! I got the hot stone bibimbap set from this stand and I enjoyed my meal. The best part for me was the crispy rice on the bottom. The veggies were also nice and crunchy. I wish there was more meat though. The seaweed soup and the banchan were good compliments to the bibimbap. After you order, they give you a buzzer and will buzz it when your food is ready to pickup. After you're done eating, you can just leave your tray on the table and a staff member will buss it for you. There's also complimentary self-serve water cups from a filtered dispenser.

#1
Alex W.

One choice among many others in the food court here and we weren't too disappointed with our choice here. To start, there is 2/3 hours of free parking with validation so plan to come for food/groceries for free parking. For seating, it's grab whatever table or seating you'd like. There are custodial staff that clears the tables frequently so you can leave your finished dishes on the table afterwards. Food-wise, we ordered their #1 and a their 26 (Korean seafood pancake). Quite delectable and pricing wasn't too bad in our opinion for what was offered. The #1 comes with 3 banchans, a seaweed and anchovy base soup, and a stone bowl bibimbap. The amount of food was very adequate for us. The best part of the BBB I think for us both was the scorched rice bottom. It was very well done and it wasn't burnt at all. The food stayed hot for a long time so it was very welcoming for the cold weather we had that day. The vegetables were crisp and didn't taste like they were old. We wished there was more BBB sauce provided but I think they would give more if asked. The egg is sunny side up, which I don't mind but I can see some people think it's a little too raw for their taste. The Korean seafood pancake had visible portions of seafood but also a lot of leeks and vegetables inside it. I wouldn't say it was the best we have had as the pancake was a lot soggier than we thought. Portion is adequate and the dipping sauce is nicely mixed. But the pancake did leave us thinking maybe not next time again. All in all, the food is decent for the pricing and it wasn't bad at all. Just some minor stuff here and there we thought could be better. Worth a try for your own opinions! Note: to-go box is 25 cents from here.

Hot stone Bibimbap
Ellie R.

Solid big portions for an average price point. The service was very quick while the food took a bit of time to come out. The food court is almost always packed so finding a table can be difficult, but they have bussers which is nice. Food itself was good, a bit on the bland side despite me adding all the kimchis. They didn't offer any extra sauces or gochujang to help season. Not a lot of bulgogi, mostly rice, but definitely gets perfectly crispy from the stone pot.

Eun Daegu Jorim (Braised Cod)
Grace J.

Gamja Bawi is located on the first floor in Koreatown Plaza food court and has been around as long as I can remember. They primarily serve bibimbap, soups, and other classic Korean dishes. My personal favorites are the jeyuk bokkeum (spicy pork stir fry) and their eun daegu jorim (braised cod). The spicy pork stir fry is a beautiful combination of thinly sliced pork cooked with perfectly fermented kimchi, tofu and vegetables. It pairs so well with a hot bowl of fresh rice. The braised cod is so tender and flavorful that it crumbles under the slightest pressure of chopsticks. It literally melts in your mouth. The braised radish that is cooked with the cod is so flavorful as it soaks up all the delicious juices. Garage parking is validated on the weekdays and free on the weekends. The food court does get packed during lunch and dinner hours on the weekends so I usually take out my orders.

Dolsot bibimbap, miyukguk (seaweed soup), and banchan.
Skylar K.

The dolsot bibimbap is very delicious and very reasonably priced for the ktown area. Disregard the 3 stars and order the food, iykyk. Food: ordered the dolsot bibimbap. I've tried many dolsot bibimbap in my lifetime and in ktown, and this is definitely up in the top as my favorite. Good amount of vegetables, meat, and rice. I personally would ask for more gochujang next time but I like to make my bibimbap spicy. Miyukguk (seaweed soup) came with the order, as well as banchan. A very filling meal for ~$15. Good to share for 2 people. Service: you order at the front, and you get a beeper (?). The beeper will beep when your food is ready and you just pick it up. Very simple! Ambiance: you eat in a large cafeteria in the koreatown plaza. It's a good place to eat casually with friends or family.

Does this look like ddukboki?
Grace K.

This place is inside Koreatown Plaza Food Court. I ordered ddukboki and this is what I got. It does not look or taste anything like it. It tastes like a spicy jorim sauce with added a thick rice cake with potatoes. Potatoes in ddukboki and not a fish cake? I'm Korean and never had this type of ddukboki in my life. I took the tray to the owner and asked and she said yeah that's how we do it with an ugly attitude. The people in line saw and heard me and looking at it like what the heck is that?! I don't know other foods but don't recommend this. I will not ever go back to this place with today's experience.

the interior of a restaurant
Martina T.

Located inside a food court. Free plaza parking. Prices are not inexpensive for food court dining style, where there is no service. Pancake and bulgogi with side dishes came out to be over $30. The ladies at the counter were helpful. The food is good, the kimchi and banchans were good. Good pick out of the other food court selections. They had a constant influx of customers which is positive, but not overly busy.

Seafood Bibimbap

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Danbi

Danbi

4.5
(396 reviews)
0.9 mi
$$$

our first time at danbi was in december 2025 and the zabuton was honestly really good! it was so…read moretender and the onions complimented the dish well. we were excited to return back to danbi after hearing they were open after renovations but we were very disappointed in the zabuton. comparing the two experiences it felt like we were given half the amount of meat for $10 dollars more than last time! they ask if medium rare is okay, and when it came out it was barely medium rare too! definitely not worth the $75 dollar price and would not be getting it again *_*

It's been a while since I ate at danbi. Sad to see the menu change :( i also forgot to take pics of…read morethe food but overall was amazing Tried some new items- golden nuggets- fried ground chicken which I highly do not recommend. I ordered this so that my daughter had something to eat. Pork jowl and scallop pancakes were still delicious and tasty as I remembered the first time we had it. They didn't have the perilla cold noodles but they had pine nut cold noodles. And man was this dish so memorable. I really enjoyed the creaminess and how it just came together with the sliced pear and candied walnuts. Wish i ordered one bowl just for myself haha. Was sad that the zabuton was not on the menu but they had the chuck flat. Still think the zabuton tasted better! Service was great. Music wasn't as loud as when we first went. It was a great family meal! Can't wait to come back.

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Inside bar
Inside bar
Scallop Pancakes
Scallop Pancakes
Perilla Cild Noodle

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Borit Gogae

Borit Gogae

4.4
(527 reviews)
0.2 mi
$$$

I didn't quite know what to expect from what it looks like a traditional countryside style menu. It…read moreturns out it was one of the best dining surprises hubby and i had in a bit. The star of the show is easily the banchan. The table just kept filling up with an endless, colorful variety of high-quality, flavorful sides to mix into the barley rice. I ordered the galbi, which was perfectly juicy, savory which rounded out the entire spread beautifully. The entire meal felt authentic.

This is not your average Korean restaurant for many who may not be in the know. Designed around…read moremore traditional dishes you may have experienced, the variety and creativity here are amazing. Centered around a large display of Banchan, your table may feel too small to accommodate the dining experience. Best be enjoyed in small groups, the communal experience is incredible. Pricing is fixed, and there is a minimum order requirement of two protein dishes. Everything else will be included to round out the dining experience. The service was beyond agreeable. Especially for new patrons, the staff is understanding and willing to explain the menu. This is a fine dining experience elevated by many traditional Korean flavors. Everyone gets a large bowl of barley rice, and you can build your own bowl with the many kinds of Banchan. Sauces and soups are also served to round the palate. Priced as fine dining, this place feels like a special occasion choice, or if you're seeking more traditional Korean foods. Parking is available in a private lot, which can be quite the godsend in this neighborhood.

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Restaurant decor- art work and Korean figurines
Restaurant decor- art work and Korean figurines
Barley rice mixed with side dishes
Barley rice mixed with side dishes
Grilled spareribs

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Grilled spareribs
Ham Ji Park

Ham Ji Park

4.2
(1.8k reviews)
0.9 mi
$$$

I just walked by, all the Ham Ji stuff still inside but construction was underway with the door to…read more6th St. wide open. Plastic sheeting was up to protect the kitchen and other areas, so it's nothing major whatever is happening. Anyone know more info?

tl;dr the delectable pork ribs overshadow the otherwise authentic but standard lineup at this…read morenow-shuttered Korean stalwart Los Angeles Koreatown is home to restaurants that specialize in every facet of Korean cuisine. If you're searching for some of the city's best pork, then those in the know will bring up Ham Ji Park. For 2 decades, generous platters of pork ribs and pork neck stew decked every table. Now, our Korean friends lament the loss of their favorite pork joint in the city. The Koreatown proper location is located in the Royal Plaza mini-mall, just a few blocks off bustling Wilshire. Discounted parking is available in a lot across the street from the Chevron gas station. From the street, the entrance is flanked by potted plants and an enclosed street-ery. Inside, stainless steel chairs are pressed up against wooden tables, each outfitted with a metal grill. Oppressive fluorescent lighting shines down on the stone grey walls, which are left undecorated apart from a few flatscreens. Multi-lingual chatter blends with the sizzle of platters. I visited with some friends for a weeknight dinner, and about half of the tables were occupied. We shared a spread of grilled platters and sizzling soups. The meal began with a carafe of barley tea and a mostly standard spread of banchan. Across our food, the best dish was the signature Charbroiled Pork Spare Rib. The ribs were flavorful without feeling gamey, and the meat was complemented by sweet caramelized onions. The pork ribs handily outdid the good-not-great Charbroiled Beef Short Rib. Lastly, the Milt and Cod Rose with Vegetables stew was fishy and briny, appropriately flavored for the Korean palate. The service was appropriately attentive, although I would've appreciated more intentional refills of our banchan ramikens. The rib plates cost upward of $35 each, while the soup was just under $30. The portions were hearty; a single entree platter could reasonably feed 2 moderately hungry bellies. It's a shame to hear that Ham Ji Park has closed; I'm kicking myself for not trying their pork neck stew earlier.

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Ham Ji Park
Ham Ji Park
Ham Ji Park

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Gamja Bawi - korean - Updated July 2026

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