This is a great restaurant with amazing Bratwurst & Sauerkraut! The staff were really nice to us…read moreand were great about splitting the check.

Love the pork shoulder with sauerkraut with a nice dark Weisse beer, next time need to swap out the…read moredumpling with fried potatoes they looked great! Service slow had to wait for 2nd beer after trying to get waitresses attention several times for an hour...not sure how much waitress vs German restaurant.

Ambiance is very good. A good place for a date. It is not too upscale but the right amount of…read moredecadence. The owner of this restaurant is making sure that everybody is satisfied and is very polite. They have a good selection of wine and definitely good food. The servings are not too small. It was seasoned very well and the meat was tender. The salad was very fresh and the dressing was so good! Overall definitely a place to gor for a nice dinner with your other half of for business if you want to shine without doing too much!

Warm service, great ambience and the food was great as well. Ordered a Franconian Platter. The meat…read morewas very tender. Highly recommended for bavarian food.preferable to have prior reservation.

Stumbled into this place after looking for a week for somewhere good with local cuisine. Didn't…read morehave reservation, but managed to get an available table. Service was ok, even with the language barrier. Ordered the Wiener schnitzel and was pleasantly surprised how good it was. Portions were large and prices very reasonable . Would go back if in the area again.

Just been there on 23d. December. I just need to add, this was delicious. We had Carp, Roasted Pork…read moreShoulder and other delicious organic food again.... Well, what shall I say. I was visiting the "Fränkische Stuben" - the "normal" Restaurant with my family. The Kitchen served frankonian Roast Pork Shoulder with Potato Dumplings in a dark gravy. We had a dark beer and the evening was nice. The food was excellent and we had a really good time. The waiter was always at hand, when we needed something and utmost friendly. Some time ago I had the same good and positive experience in the Gourmet Restaurant the other side of the building - operated by the same kitchen. It is always an experience. Polster has an excellent cooking team and even that he has lost his Michelin Star several years ago, the quality is on a very, very high level. I love going there and have a nice relaxed meal with good friends - even that it might be a little bit more expensive, but hey - it´s really worth the money. Food: Franconian style Food quality 0-10: 9 Service quality: 0-10: 9 Recommendation: you must go here! Pricing: 30€ including main course and dessert Read less Will come here again soon as possible! Great food, great people, prices ok. Loved it!

On my recent work trip to the area I stopped into this restaurant for a nicer meal with that…read moresit-down environment. I was very impressed! It costs a little more but it's well worth it. I ordered a schnitzel plate that was cooked to tender perfection and laid alongside a heaping pile of German potato salad. Before the meal I got a salad and for dessert one of the best apple strudels I've ever had. With ice cream, a cream sauce and apple slices adorning it I found room in my already happily full belly to stuff this treat down. Staff was helpful, the restaurant was clean and decorated nicely. There's a bar area but the place was not loud or raucous. Our server was kind enough to help us in English and for that especially I'm most appreciative! Would recommend to anyone on a business trip in Herzo.

Good service and delicious food. friendly and warmly environment. Recommend their sausage and…read moreasparagus.

Wow what can I say about this Franconian style restaurant. Just some back story. I flew into…read moreGermany about three weeks ago (2/2019) and first tried to go here on the Sunday I arrived. They were doing some remodeling so I was unable to get dinner. I tried this place one other time and could not manage to catch them while they were open. I was done and wasn't going to try again. Then I had randomly met a friendly local that suggested a restaurant up the street that had great local cuisine and when I asked which is was he said this place. I told myself I would try one more time and man am I glad I did. The food is all fresh, the liver dumpling soup they have is seriously crazy good and if I didn't tell you that's what it was you wouldn't know. I thought it was meatball soup when I got it. It rocked! It wasn't until a week later that I found out what it was. I also had several other dishes there that were all good but two really stood out. The snitzel and the cordon bleu were out of this world. Ok nothing in Germany is precooked or made beforehand like in the US. The seasoning on the crust on the Cordon Bleu was crisp and very flavorful with just the right seasonings and just the right amount of ham and cheese inside. It was magical. Like everywhere here the beer was awesome but the real star is the lady that waited on me. The last three or four times I was here she was really nice and always says hello when I see her around town. FYI they do have menus with English and do take American Express as many places do not here.

If you are in Erlangen and are looking for a solid Franconian region type restaurant, stop in to…read moreBlaue Traube and you won't be disappointed. I found this gem looking on my trusty Yelp app when in town and it was just a small walk down from my hotel, so it was a no-brainer. The restaurant itself is well maintained, clean, and has a charming atmosphere. Grabbing a seat, I was offered both a German and English version of their menu to peruse and select my choices. Service was nice and helpful, a positive service experience. The menu gives a wide variety of regional type dishes and entrees, good beer selection and other drink offerings. I chose the Jagerschnitzel the first time, a boneless pork cutlet with sauce and fresh mushrooms. It was served with French fries/pommes frites and a salad. The Jagerschnitzel was excellent, very flavorful and had a homemade like quality to it. Another entree I've enjoyed is the small pork filets in a pepper cognac cream sauce...so delicious! I was pretty impressed with my entree choices. They do take credit cards as well as cash here at the time of my visit, including Visa and American Express. Oh, and they do have a pretty spacious beergarden out back, in season of course. Bottom line: Blaue Traube is the "real deal" when wanting Franconian regional food, a good experience here all around. Selection and taste of entrees, atmosphere, and service are all great from my visits here.