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    Gaufre's & Goods

    4.6 (383 reviews)
    ModerateGreek, Polish, Desserts
    Closed 11:30 am - 5:30 pm

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    GAUFRE'S & GOODS ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Classy
    Outdoor seating

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    Hevelius Kaper Beer
    Mike S.

    Gaufre's & Goods is a place we couldn't believe he had never been to let alone heard of so when we were visiting and walked by we had to try it out and glad we did. Gaufre's & Goods is tucked away down a back street so if you're not looking for it you most likely will miss it. We came in for a late lunch but were not looking for something super heavy so this was perfect. I started off with a Hevelius Kaper Beer which I really enjoyed. They also had a lot of other Greek and Polish beers that I had never heard of so you gotta try one. For my entree I originally was going to go with the Gyro but then I saw that they have Goulash which I very much enjoy but rarely can find it. Our food came out pretty quickly and I was give a large bowl of Goulash as well as some fresh bread. Ashley of course went with a Mix of Pierogies and added bacon & onions to it. My Goulash was very flavor and dipping the bread in the broth was great. I will say it was thinner then other Goulash's I have had. This was more of a broth base where I enjoy a bit of a thicker stew type. Still something I would recommend getting especially with the limited option we have in the area and this will hit the spot. Ashley also did get a order of Blackberry Pierogies that I never got to try since she ran off with it after we got back to where we were staying. This is for sure a great family restaurant you have to check out.

    Ye J.

    Tucked away in an alley way in the heart of downtown, Gaufre's offers a unique and unexpected pairing of authentic Greek and Polish cuisine. The cozy interior set the tone, and our servers were cheerful and welcoming. We started with ice cold Polish beer while deciding on our meal. The beer was served in perfectly chilled glass with a thin layer of ice which was a great touch. We shared a Greek salad to start. It was incredibly fresh and flavorful, generously loaded with insane amount of feta (no complaints here). For the main, I got the Kielbasa special which came with 4 pierogies (you can mix and match the fillings), Kielbasa sausage and sauerkraut. The potato&cheese pierogies were my favorite, subtle in flavor, perfectly textured and tasted like true homemade comfort food. The sauerkraut was also hands down some of the best I've ever had. Sadly I have no room to try desserts. This was the best meal of my entire trip, and I'll absolutely be back to try more dishes if I'm in town.

    Goulash
    Tania C.

    Had lunch at this place which has authentic Polish & Greek food. Food was delish. Service was good. Ambiance could be better with some upgrades inside, however, all the time we were there, they played lovely music from these two countries. If you are in the area, try this place out, and consider sharing your experiences. Happy meals!

    Pierogies absolutely delicious
    Ashley T.

    While wondering around downtown St Augustine before an event we stumbled upon this charming spot and I was craving pierogis so we decided to check it out. Now I am the type of person that is basically craving pierogis 24/7 but not all pierogis are crave worthy. I am very pleased to say these were absolutely pierogis worth craving! Also the people that work there made everyone that walked in feel like family which also makes me crave going back! I got the assortment of pierogis and each one was delicious! My favorite was the one with mushrooms but really I don't think you could go wrong with any of the options. I also ordered the dessert pierogis to go and shared them with a group of people we all agreed they were a perfect treat! If you are looking for a place to grab a bite I would highly suggest checking this place out.

    Ali L.

    You first walk into the charming place from an alleyway off one of my favorite streets in downtown St. Augustine.. Aviles Street. Once inside you immediately realize how special this gem is.. and you have not even had the food yet! We had a variety of pan fried pierogis, topped with onions (you can add bacon too!) and sour cream. The Horiatiki salad was so good with tons of feta and ripe tomatoes. The Greek salad was also very traditional and tasty. Lentil soup was special.. but the Yemista was so full of flavor we may have to go back just for it again. Worse part was the bread.. and that was easy enough to avoid lol. A definite must when you visit the ancient city for sure!

    Borsch Soup
    Lauren N.

    This was such an awesome little find tucked away in an alleyway, the only reason we knew about it was because our trolley driver mentioned it was his favorite restaurant in st augustine. It was a chillier day so pierogis sounded amazing! We started with the Greek sampler platter that had tzatziki, eggplant salad, and hummus as well as olives and tomatoes. It was served with warm pita and other types of bread SO GOOD. We also had the grape leaves which were extremely tasty with feta, tomato and onion. I had their borsch (theirs was warm) with beet cubes and mushroom dumplings OUTSTANDING. For mains, i had the blueberry pierogis which were so unique i had to try. The only problem is they are pretty sweet they come with sour cream but also whipped cream and brown sugar. Still delicious but i wished i chose a cheese and potato. My friend had a stew that came with 4 savory pierogis and she really enjoyed it. you can tell this place is authentic! Waiter was quick and helpful. One thing is the indoor seating is freezing so bring a coat or sit outside like we did.

    Greek platter
    Dr. Richard M.

    Stopped in for lunch on Saturday when restaurant opened. This place has a unique menu of Greek and Polish food. This is a small cafe with about 8 tables. No outside tables. The food and service were excellent. We were a party of four. We ordered spinach pie, gyro, pierogis, Greek sampler platter, and baklava. The portions are large. Food seemed all home made. Hours are 11-6 pm, closed on Tuesday. No parking as it is in the historic district. Best to walk or Uber.

    Stuffed Cabbage
    Suzanne S.

    The food is always really tasty. We've been here several times and it never disappoints. I ordered the stuffed cabbage platter that comes with pierogies. I ordered the plum sweet pierogies and they were the most delicious tasting pierogies I've ever had. My husband got just pierogies and was not disappointed. My youngest son ordered the kielbasa platter and blueberry pierogies. He said the sauerkraut was the best he's had! My oldest son had the hunters stew and loved it too! Service was excellent and helpful. The restaurant was packed for a Saturday afternoon but we could talk and not have to yell. Definitely recommend if you love Greek food or Polish. One of our places to eat.

    Mustard- best part of the meal.
    Jennifer P.

    Meh. Wanted authentic kielbasa, what we got was like Hillshire Farm. Mustard was really good. Made the sausage tolerable. Pierogis were good, but nothing special. Expensive for what you get. $75 for three people. Gyro wasn't lamb, pretty sure it was grisly pork. While it's a nice alternative to have for variety over fast food, it's not going to satisfy anyone looking for real Greek or Polish fare.

    Pierogies - potato and cheese
    Vic M.

    One of our favorite spots in St. Augustine. Very quaint- only a handful of tables . The vibe is very casual, homecooked hearty meal. The food is amazing and the servings are hefty. The server was super friendly and knowledgeable. We had the kielbasa lunch special with meat peirogis and Bigo, and then potato and cheese pierogis. Yum!

    This is their Krupnik (Barley Soup). Absolutely delicious on a cold day. (Only available in certain times of the year)
    Libby L.

    I've spent a lot of time in St. Augustine, yet yesterday was my first experience at this hidden gem. The food was fresh and delicious. A little more pricey than I expected, but I feel it was well worth the amount and the flavor of the food. Everyone there was friendly and willing to give suggestions on the menu. The restaurant is small, but it conveys a homey, relaxed environment. I highly suggest you check them out on your next trip!

    Sautéed Pierogis with onions
    Lisa M.

    Authentic, homemade polish and Greek dishes! I am so happy I stumbled across this gem.. It felt like I was sitting in my grandparents kitchen. The spicy coconut soup was savory and kept us guessing on the ingredients. The pierogis were freshly homemade and flavorful and the "small" Greek salad was huge with large portion of gyro meat. Highly recommend, I am visiting St. Augustine for a short time and I am even tempted to return!

    Menu favorites
    Robert C.

    Outstanding Polish and Greek fare in old town - bring a basket so you can take home some of the goods and your leftovers! We were in twice, snd got to sample several dishes, each of which was mouthwateringly delicious. Chug down some Czech ale with your meal or choose from one of the many unique beer offerings. Staff was great, we had a blast with Radic. The space is small but comfy with tons of memorabilia as well as a few outdoor tables. No reservations so get there early, go for lunch, or bring your patience!

    Inside behind counter

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    3 months ago

    The food is always wonderful as I see the ambiance and the service. I highly recommend this restaurant.

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    6 months ago

    Amazing polish food and good prices. Excellent service. Cozy place off the beaten path.

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    8 months ago

    Fabulous home cooked food and service. Authentic and delicious. Our favorite in town. Wish they had dinner too

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    Crème de la Cocoa

    Crème de la Cocoa

    4.8
    (193 reviews)
    2.1 mi
    $$

    We have come to love St. Augustine Florida. One our first visit here we found this bakery as it…read morewas near the house we rented. During that initial stay, I walked here a couple of times to pick up treats and they didn't disappoint. Since then it has become a go-to when we have guests visiting and want to have dessert on hand. It is a pretty interior space with desserts and treats galore. They are beautifully made and a treat for all your senses. The staff on my visits have always been so friendly and helpful. (I love the southern hospitality we experience at so many places in St. Augustine.) My favorite treat may just be the cannoli. They are smaller sized than what I am used to back home...but this is good thing! in my opinion. There are an assortment of chocolates, brownies, cookies, some candies, croissants...and a variety of cakes and pies. We are not huge sweets eaters but this place is hard to resist.

    This place is pure magic! I felt like a kid in the candy shop, quite literally. Every item is…read morevisually stunning and looks so delicious, it's hard to pick just one to take home (which is why we got multiple options). The stand outs were the pumpkin flavored desserts including the cheesecake. They were so flavorful, I kept going for more. I also got the raspberry cheesecake which didn't have enough raspberry flavor but had a delicious crust. I will come back here the next time I'm in the area and try more.

    Photos
    New seating added 2 weeks ago!
    New seating added 2 weeks ago!
    Custom cake
    Custom cake
    Crème de la Cocoa

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    ChocoLattes

    ChocoLattes

    4.3
    (171 reviews)
    16.8 mi
    $$

    We stopped by one day to grab a couple glasses of Prosecco and sit outside…read more It was empty and the two girls behind the counter seemed very confused in general. I ordered two glasses of Prosecco and she informs me that they are out of Prosecco. What!? I then order a can of IPA and a glass of white wine for my gf, which took way too long to get. Plus my beer wasn't even that cold and her wine wasn't good either. I asked about the cheese tray + wine and she looked confused. I asked her what cheeses came on it and she said she didn't know, but she'd find out, but never did. lol. I came here prepared to buy a bottle of Prosecco and a cheese tray to sit outside and enjoy with my gf but that didn't happen. If you are working at a place you should know the couple things that you do serve and know them very well. There also wasn't any clean glasses for the spa water. The deserts did look good but god forbid I asked either of them a question about them because they would have looked at me befuddled. I highly doubt I'll ever come back here again. Good luck with your questions and selections.

    I wanted to like it here more than I actually did. Ambience wise, it's a cute little place with…read morenice outdoor seating options in front and back. The cake pop was really the only item that drew praise from my crew. Breakfast croissants were "mid" per my teens... I now know what an overdone eggs tastes like. The "pancakes" were thick and more of a biscuit like consistency. Next time, will likely stick to the pastries in the window.

    Photos
    Front of the store
    Front of the store
    ChocoLattes
    Cakes

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    Cakes
    The Ice Plant

    The Ice Plant

    4.5
    (2.5k reviews)
    0.5 mi
    $$

    My wife and I have visited The Ice Plant several times over the years, and it remains one of our…read morefavorite dining destinations in St. Augustine. The combination of imaginative cocktails, exceptional food, and a unique atmosphere makes every visit memorable. The cocktail program is outstanding. We enjoy trying a variety of their exotic and inventive drinks, and they never disappoint. The flavors are bold, creative, and unlike anything you'll find at a typical restaurant bar. The Yellow Submarine cocktail is quite possibly the best drink I have ever consumed. Made with curry-infused Bermuda black rum, lime, ginger, and Asian five-spice brown sugar syrup, it sounded unusual on paper but came together beautifully. I enjoyed it so much that I ordered four of them that evening, something I rarely do. That was three years ago, and despite returning several times since then, I have never seen it on the menu again. The food is equally impressive. Two years ago, I ordered the Skillet Roasted New York Strip served with Yukon Gold potato-anna, roasted asparagus and spring onions, watercress, and black truffle hollandaise. To this day, it remains one of the top five restaurant meals I have ever eaten. Every component on the plate was exceptional. The steak was perfectly prepared, the crispy potato galette was irresistible, and the black truffle hollandaise elevated the entire dish to another level. It was the kind of meal that stays with you long after the plate is cleared. I would gladly drive 300 miles just to eat it again. Most recently, I had the wild mushroom bisque, and it was the best soup I have ever consumed. Rich, creamy, buttery, intensely mushroomy, and perfectly balanced, it was everything a mushroom soup should be. The addition of crispy pickled onions and crème fraîche added texture and contrast that made an already outstanding soup even better. My wife and I enjoyed it so much that we returned the very next day hoping to order it again, only to discover it had already rotated off the menu. My only complaint about The Ice Plant is that some of their greatest creations seem to disappear as quickly as they arrive. While I appreciate the constantly evolving menu and understand that seasonal changes are part of what makes the restaurant special, there are certain items that deserve a permanent home. The Yellow Submarine cocktail, the wild mushroom bisque, and the Skillet Roasted New York Strip with black truffle hollandaise are three of the finest things I have experienced there. The fact that I can vividly remember one of these items from three years ago and another from two years ago says everything. Great restaurants serve good food. Truly special restaurants create dishes and drinks that stay with you for years. The Ice Plant has done that for me more than once, and that is why we continue to return whenever we visit St. Augustine.

    Good atmosphere and the food coming out of the kitchen looked and tasted great -- no complaints…read morethere. The Bloody Mary is where it lost me. $15 is a serious price for a cocktail, and mine arrived as a tall glass of ice with what was left over poured around it. By the time I was a few sips in, it was mostly meltwater. For that money I'd expect the drink to outlast the ice. Suggestion for the house: given the name, lean into it. Send everyone home with a free bag of ice -- at least then I'd feel like I paid for something I got to keep. Would go back for the food. Would think twice before ordering another cocktail.

    Photos
    Upstairs bar
    Upstairs bar
    Pimento cheese
    Pimento cheese
    Hand down, the best Shrimp & Grits I have ever had. 10/10.

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    Hand down, the best Shrimp & Grits I have ever had. 10/10.

    Gaufre's & Goods - greek - Updated August 2026

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