If you don't speak Portuguese, don't worry - no problem. Just load this address into Uber and go…read more The menu is also in English. I had a double cheese burger, California style fries, and the national Brazilian cocktail. Everything was awesome, seriously. The burger was cooked to perfection. The cheese oozed and was so tasty. The fries were great! Even though they were doused with cheese, sauce, and caramelized onions, they remained crispy to the end. I can't stress enough how good this place was! I am definitely going back! I highly recommend!

This place gets my vote for best burgers in town. Perhaps the hipster uniforms and trendy…read moreBrooklyn-style decor set my mood, but I've never had a bad meal or service here. It's the only place where the meat and toppings are consistently good enough that I am happy to order my burger "protein style" - in other words, for those of you who've never experienced California's InNOut, without a bun. Besides the amazing burgers the rest of the menu is for sure worth trying. I'm a fan of the corn on the cob, the pork bun, the veggie burger and all of the deserts when I'm not in the mood for the juicy beef patty.

this is inside the airport, they are open pretty early and they serve the entire menu at any time…read moreof the day, even if you go at breakfast, lunch or dinner you can order any items you want they have some special seasonal items and some very great classics. this location has a parking area but it is paid and it is inside the airport parking area. I ordered one of the seasonal items and a classic I love: - PASSION FRUIT AND NUTELLA MILK SHAKE- it is a good shake however the put way too much Nutella in it and get very tiring so I could not finish the whole thing so if you wanna try to have some just get the small cause it is way too much to go for the medium. - CHEDDAR BURGER- this one is a classic from another company but they also moved their bottoms and came up with another similar version of it, it is not super great but it is good enough. - TUNA SALAD SANDWISH - this was my dad`s favorite, this is a classic from this branch and it is pretty amazing, not all restaurants have it at all times but if you are lucky enough to get this sandwich you will have a great experience. I don't say eat here every day but I do say every now and then if you have the chance go there, and if you do go there is a MUST have shake called OVOMALTINE SHAKE this one is indeed a must.

They would get a 4th star if the prices weren't so high. This is the best fast food burger place in…read morethe airport and by far the best. There are always new items on the menu and the burgers are similar to those in the US. Service is fairly fast considering that they are always packed. Get the waffle fries (batata criss cut). They are superior to the regular fries. Onion rings are meh. The breading isn't very good. If you get a combo meal, it will cost you about R$30-35 which is very expensive. That being said, sometimes, you just want a good burger to remind yourself of the ones back home and this is the place in Sao Paulo.

Carl's Jr was very underwhelming. The service didn't have to be enthusiastic, but I got an…read moreimpression what my service or presence was not required. Half expecting the food to be at least a step above a McDonalds (which this airport doesn't have) due to the exterior and food pictures, I felt like the marketing department must've never eaten here before. The burguer was probably from a frozen packet - tasteless but salty. Lots of mayo on the burguer and all the contents had been pushed out of the sleeve as if to show "look how much is in here!" But after you get rid of the bulky salad, you'll realise that the bread is way bigger than the actual contents of the hamburger. All served on a tray delivered by a server that could shamefully learn something even from the French. It's not in line with my usual Brazilian eating experience, so I know they could've done better.

From the owner: A It Burger veio para criar tendências e inovar como hamburgueria premium, pois ao mesmo tempo em…read moreque mantém os sabores clássicos como o cheese burger e o cheese salada, também traz em seu cardápio combinações com um toque de Chef, como o "Salmon Burger" que é composto de pão australiano, hambúrguer de salmão, guacamole, cebola frita e queijo da casa. Proporcionaremos uma nova experiência, em um ambiente onde a decoração traz o clássico, inspirado no Art Déco, utilizando elementos vazados. O tom moderno fica por conta das formas contínuas e estruturas aparentes. O resultado é um visual sofisticado e aconchegante. Hamburgueria não é tudo igual, acredite!

Staying in Atibaia on business there aren't many options for a quick dinner after work. After…read morebeing led around on a wild goose chase by Google maps we finally found this place about 1/2 KM from the Faro hotel where we are staying. I think they are trying to look like an American-style hamburger joint with the servers wearing paper hats and butcher paper covering the tables. There are kitschy street signs and English sayings like "don't spit on the floor" hanging on the walls. Barely functioning AC was welcome on a hot summer evening. There are plenty of tables, especially up on a mezzanine area that they must open during busy times or for parties. They basically have hamburgers and fries as you would expect, as well as some unusual (for the area at least) beers like budweiser and brahma. Blended fruit drinks seemed to be popular with the other patrons and looked pretty good. I Opted for a couple of Pepsis on ice ($5/can) because I was really thirsty after walking all over town. The friendly older gentleman waiting tables recommended two specialties; Costilla (beef rib) and picanha (sirloin cap) burgers. I opted for the picanha burger and was not disappointed. The Burger was a lot better than what you would get at an American burger joint, and at about $11 it was a great value. Sautéed red onions on top and a nicely toasted fresh bun completed the dish nicely. The limp fried potato wedges were kind of meh and I couldn't quite place what was in the bland green sauce that accompanied them. I have already made a mental note to myself to pack some hot sauce next time I come to Brazil. Service was fast and friendly. When you're ready to leave, bring the little wooden slab with your table number up to the register and pay. Walking back to our hotel we realized it was indeed really close and definitely within walking distance.

From the owner: O King Grill é um Restaurante e Delivery especializado em cortes Grelhados Premium, Hambúrgueres…read moreArtesanais, Saladas, pratos Fit e Vegetarianos. Nosso cardápio oferece a opção de montagem do prato a partir do seu grelhado, nossos clientes escolhe o Corte e depois monta o prato com os acompanhamentos são mais de 10 opções. Venham experimentar nosso T-Bone!