Came here after a long day at the range with a group of 8, seating arrangements were easy to get…read morebased on timing and the staff was pleasant in helping us get set up even though our entire group was not there to start. Order a few of their cocktails, it was delicious! Tried a craft beer and that was awesome as well! Ended up having their burger for dinner and it was satisfying! Overall service was great, food and drinks came out consistently well, and they had music playing in the background which set a nice environment.

Great place to get pub food. I had takeout and was very convenient. I got the Smashburger, which…read morecame with fries. The burger was a bit smaller than anticipated. The flavors and textures were great. The fries were decent. Nothing spectacular. I'll come back and try again.

We ate at Mimmo's two nights in a row while visiting family. The first evening was good -- we had…read morethe lasagna and pizza, and both were enjoyable enough that we decided to return the next night. Unfortunately, the second visit was a very different experience. I ordered the chicken piccata, and it was extremely disappointing. The sauce wasn't bright or balanced as you'd expect from a piccata. Instead, it tasted heavy and starchy, almost like thickened chicken broth, with none of the lemony depth or richness the dish should have. It was not enjoyable. It was also my birthday, which made the experience more frustrating. I let our waitress know that the dish wasn't good, but nothing was done to address it. There was no effort to adjust, replace, or even meaningfully respond, which felt dismissive. Additionally, the night before we had been told that gnocchi could be prepared for us the following evening. When we returned, that was no longer the case, and again there didn't seem to be much acknowledgment of the change. The inconsistency between the two nights was surprising. The restaurant is clearly capable of decent food, but the lack of follow-through and service recovery made the second visit disappointing.

Finding Mimmo's in Laurel right now is like searching for lost treasure in a construction zone --…read morethe kind where the street looks like Act I of a tragic opera: "Ode to the Detour." You'll battle cones, dodge machinery, and question your life choices. But when you finally burst through the doors? Bravo! The interior hits you like a grand crescendo -- exposed brick walls, high ceilings, the kind of lighting that makes you feel instantly more attractive. It's pure Tuscan theater. The service deserves a standing ovation -- all charm, smiles, and perfectly timed entrances. But once the food arrived, the orchestra started to lose the rhythm. The garlic rolls, priced at a dramatic $14, made their entrance dripping in butter -- so much butter, in fact, that garlic seems to have drowned somewhere backstage. The rolls glistened like they were auditioning for La Buttera. Soft, rich, and tasty, yes... but garlic? MIA. It's like sending Pavarotti on stage and getting a kazoo solo instead. Then came the pizza, whose crust sang a lovely opening note -- smoky, beautifully charred edges -- but the center was still a little... doughy. A tragic reminder that even great tenors sometimes miss the high note. The lasagna should've been the grand finale -- the full-throated aria of the meal -- but instead, it came out more like the understudy: pleasant, but lacking passion. The meat was flavorful, but the rest felt uncomposed. A little more Parmesan bravado could've saved the day. If Yelp had half stars, I'd give Mimmo's a 3.5, because the atmosphere and service are pure opera -- dramatic, romantic, and memorable. But the food? Still rehearsing. Come for the ambiance, stay for the butter, and hope that next time, the kitchen hits all the right notes. Final act verdict: Mimmo's has the stage presence of a headliner -- now it just needs a little more flavor in its aria.

Great experience at the Hog!…read more Great service and the vibes are on point! I order the wontons & chicken sandwich. Both were very good!

This is one of my favorite spots to hang out, relax, have some delicious food and drinks. Great…read morebrunch menu and bottomless mimosas! It's got such a moody atmosphere in the bar too! The menus change to offer new exciting selections which is my favorite - I always love trying new things! The folks are friendly and attentive, but not rushing you to turn tables either, which I love - allowing me to sit back, relax and enjoy. This is a great experience all around! You will not be disappointed!

Exception service and friendly staff. love the ambiance. first place i visit whenever i am in town…read more change the batteries on your remote in the taproom fyi. great brussels. mwah.

Southern Prohibition is the highest rated brewery in MS that I saw on Untapp'd, so we stopped in on…read moreSunday afternoon. They have a really nice space inside and a great patio outside. (They are dog friendly outside). My husband enjoyed the beers he tried, and I enjoyed my mocktail. All of the food we saw people order looked good. We tried the poutine - the fries were perfect. They were very busy around lunchtime. All of the staff were nice and attentive. I would definitely return if we were local!

There are 2 locations of this business. We went to the west location by a friend's recommendation…read more We were looking to order raw oysters but after talking to our server, Ashley we decided to try the oyster trio. Loved the Rockefeller and Chargrilled but was not crazy about the Elote with the corn and and little spicy. Just a personal preference. We also ordered the Boogie Bombs that were so good with the pepper jelly. For entrees I ordered the Blackened Redfish which come which vegetables and grits. The sauce over the redfish was great! It complemented the Redfish. The only thing that I would improve on would be the grits. They were a little dry. My husband ordered the pepperoni pizza and Ashley recommended the pepper jelly with it. We had great service. We will definitely be back. Highly recommend this place.

I really enjoyed my first Keg & Barrel visit. The fried catfish was tasty and fried beautifully…read more The hubs beef nachos were tasty as well. The staff was friendly and our order came out quickly. We randomly enjoyed the creaky, wooden floors that moved and slightly jostled us as patrons passed by. Weird, I know, but it gave a nostalgic, country living on the porch vibe that we noticed and appreciated. The drinks (French 75 & Old Fashioned) were well made also. Cheers!

If you're looking for authentic Gulf Coast flavor in Hattiesburg, Crescent City Grill delivers…read more The gumbo was incredible--deep flavor and clearly made the right way. On the bartender's recommendation, I ordered the Catfish Plaquemine, and it was phenomenal. Perfectly prepared catfish with a sauce that really brought the dish together. This place has the feel of a classic New Orleans-style restaurant with consistently strong seafood. Definitely worth a visit and I'll be back.

If great restaurants were graded on atmosphere and service alone, Crescent City Grill would be…read moresitting near the top of the class. The staff is attentive without hovering, professional without feeling scripted, and they genuinely make you feel welcome. The ambience hits that sweet spot -- energetic but still comfortable, making it an easy place to settle in and enjoy your meal. Now let's talk about the real headline act: the cheese grits. Absolutely out of this world. Creamy, rich, perfectly seasoned and the pepper Jack cheese added a wonderful touch-- they weren't a side dish, they were the star of the show. If they sold those by the gallon, I'd consider questionable life decisions. I ordered the shrimp po'boy. The shrimp themselves? Fantastic. Fresh, fried just right, and piled generously. The toppings and that homemade remoulade (or whatever magic sauce they're whipping up back there) were bright and flavorful. The only hiccup: the bread. The ends were toasted with the intensity of a NASA heat shield. I needed jaw strength training to get through the first few bites. Once you navigated past that crunchy barricade though, it was smooth sailing. I finished with the deep dish apple pie à la mode. I'm not sure if it was made in-house, outsourced, or assembled by a dessert engineer in a lab somewhere -- but I don't really care. It worked. Warm apples, flaky crust, walnuts, brown sugar, and cold ice cream melting into the whole situation... excellent flavor combo. Bonus points for a strong bourbon selection at prices that don't require a small loan application. That alone will get me back in the door. Four stars because of the bread battle, but I'd absolutely come back -- especially for those grits and a good pour of bourbon.

Good prices. Decent selection. Nice staff. They don't carry beer, just wine and liquor. Good…read moreplace to stop before you enter that dreaded dry county...

I see why this is a popular spot. They make really good bbq, it's as simple as that. Unfortunately,…read moreI didn't get a chance to try their ribs. They were out when I arrived around 7pm. The menu has quite a bit of options that look really good. Next visit I hope to try the ribs. Sauces- not sure if they were house made or store bought. I will say the selection is pretty good. I definitely couldn't stop dipping the brisket into the spicy sweet sauce. 2 meat combo- Brisket had a really good flavor, with the right amount of smoke. The brisket could've been a tab bit more tender. But still good quite good. The sides were really good, I will definitely get the corn and potato salad again.

Ohh my... if you're ever in Jackson, you gotta make a stop here to try their award-winning pork…read moreribs! The brisket was very tender as well . The Half rack of the ribs is plenty, super juicy and tender. The sides def complimented the meats. The staff were very helpful and outstanding! Plenty of outdoor seating. I'd rate this spot a solid 10!

Mar 2023 We had a group get together for the night cobbling…read moretables together to accommodate all of us. We had grabbed a few beers to entertain though there were a number of them that the keg was already tapped unfortunately. There was large outdoor seating area with a small outdoor stage as well, probably for day concerts. A jazz band was setting up inside the play for the night though which was nifty. Food was decent. I had gotten the grilled cheese and fries. Others had gotten burgers and chicken tenders, and there were mozzarella sticks to share. Fries came out hot which was nice, but nothing's gonna wow you on that end. Oil definitely needed to be changed though to be honest. Can be good for certain purposes, but misses on other marks.

Great atmosphere! wonderful people. good times.!!…read more The garden in the back is super comfortable and there is a cornhole game !

Wife and I enjoyed dinner at Mario's for my birthday dinner. Our server, Carmen did an excellent…read morejob. Was attentive to our table refilling the bread basket, which the bread here is awesome. The fried calamari was on point. Our entrees came fairly quickly, lobster ravioli and Mario's pizza. In true Italian culture, both dishes was plenty with leftovers to take home. Carmen offered syrawberry cheesecake as a birthday gift. The restaurant is quiet enough to have a conversation and enjoy your meal without distracting noise.

Mario's Italian Restaurant & Bar -- a place where I left happy... but also slightly disappointed…read moreand emotionally confused. I ordered the lobster ravioli, which sounded like a life decision I'd brag about later. What arrived was 4 ravioli and 4 small shrimp -- which, in most cultures, is called an appetizer but I might just need to go on a diet. Flavor-wise it was... politely stated..Not bad, just kind of bland. Also the shrimp still had the tails on, so dinner became a part-time job. Nothing says "fine dining" like performing minor seafood surgery in pink sauce while your pasta cools. The wine list was the real plot twist. No rosé. No Sauvignon Blanc. I have never -- and I mean never -- gone to an Italian restaurant and ordered beer out of necessity. Yet here we are. It just didn't feel right. Now, credit where it's due: the garlic bread was actually really good (though I'm pretty sure it didn't grow up in that kitchen), and the limoncello cake -- confirmed not house-made -- was honestly the star of the meal. Service was great, atmosphere was pleasant, and I didn't have a bad time... Three stars: good evening, questionable portion sizing, and a restaurant that accidentally convinced me to drink beer at an Italian restaurant.