Now, this review is well overdue, but I'm getting around to sharing all these adventures as quickly…read moreas I can. So, a few weeks back, a small crew of Yelpers and I did the famous Ale Trail. We couldn't have lucked out on a better day, the sun was out in full force, and the trains were relatively peaceful (at first) considering it was Bank Holiday weekend.
This stop was either first or second, I can't quite recall, as we weren't going the trad route due to timings. I'd read ahead and found out that they do a bit of grub, but if you're in the business of a massive lunch don't count on it. We spotted they had a number of hand made pies on offer, but besides mushy peas, nothing else comes with. I'd hoped for chips, but no joy!
The service at the bar is sound enough, not overly friendly I'd say (perhaps as we were obviously not local and known) but certainly was friendly enough. I had the Moonraker Mild by Empire Brewing, which was decent and well kept, and set me up well enough alongside the pie. They come out really quickly, which is perfect if you're hungry, and have lashings of gravy and peas - a solid sturdy choice, tasty, but not amazing. However, at something like a fiver ish for both, who's complaining? Not me.
There's a bit of a 'garden' out the back, more of a concrete area to drink and smoke, but the conservatory leading there is a gorgeous room. It's an oddly laid out bar, but I love the rustic décor and odd bits of railway signage you get in these places. I guess, with any station bar, there's an air of transience about it - it's hard to get a homely feel when you know a lot of custom will come and go - but you can't fault the bar for it really. It's a fine place to sup a pint, and I recommend it on the trail. At this point it was buzzing but not busy, so perhaps around 3pm is the ideal time for an initial pint!