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Ginger’s Seoul

4.1 (80 reviews)
ModerateKorean
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GINGER’S SEOUL ATMOSPHERE

What's the vibe?
Casual
Trendy
Classy
Good for groups

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Cucumber kimchi.  (Needed more Gochujang and garlic)
JP P.

If you're craving a gentle dip into Korean cuisine without doing a full belly-flop into fire-breathing spice and fermented funk, Ginger Seoul might just be your gateway drug. With service so warm and attentive you'd think your grandma was running the front of house, they definitely know how to make you feel welcome. But let's talk flavor: this is Korean food that studied abroad and came back with an American accent. The cucumber kimchi? Fresh and crisp, sure--but it was missing that punch-you-in-the-face burst of gochujang and garlic. It flirted with boldness but never quite committed. Like a rom-com lead who just won't say "I love you." Spicy pork had all the right ingredients in the cast--gochujang, scallions, sesame--but somehow they didn't quite bring the drama. It was like watching your favorite K-drama dubbed in English: technically correct, emotionally a little flat. As for the bibimbap in a hot stone pot, the crispy rice base never truly developed, but again, the flavors felt more "spa day" than "Seoul street food rush hour." Pleasant, but not pulse-quickening. Still, Ginger Seoul shines in the vibe and hospitality department--and if you're introducing someone to Korean food or just in the mood for something familiar-but-fun, this spot hits the mark. 3.5 out of 5 kimchi pots. Would return--but maybe with a travel-sized bottle of extra gochujang in my pocket.

Dried skimpy mandu dumplings.
D D.

June I'm glad you're reading this. Thank you for getting back to me 16 days later. I mention an "older man", because it was the description that fit the best as you are not a "younger man". I see you do not take criticism well. With that said, as a business owner, you should be ashamed. Your response is very unprofessional. Let's be clear, my review wasn't written out of spite. I spoke the truth. I don't go around bashing small businesses. I support them. But this experience deserved honesty. The mention of "video footage" was odd, are you implying some kind of threat? Because yes, we ate there. That's why the review exists. If anything, I hope the footage captured how disappointed we were and your gawking eye as I walked by. Food was not on par with the pricing and we both got sick that night. We would have gladly paid any price if the food was amazing. It simply was not. We took 6 takeout containers because we couldn't justify paying $180 plus tip for the bad quality we had, but it went into the garbage anyway. We tipped 20% bc we are not assholes and even with the food and service not being great. Bottom line, it is not the cost, it is what it's worth. Disputing the food only not the service, bc the servers still deserve their pay. But keep it. Saying you had 50 take out orders that's why you were too busy to tend to our table is absurd as we watched our server going back and forth with nothing in his hands many times and did not check back in until we had to call the bus boy over to get our check. There is no excuse. That is poor service. Are you in the restaurant business or not? The server brought out that many containers when he saw how much leftover we had of each dish. It's great that your regulars love the wings and mandu. My bf actually liked the flavor too, but this was his first time at a Korean restaurant so he didn't know any better. Mandus are known to be big juicy dumplings. If you look at the picture that's an over fried gyoza. I'll say it again, the wings-dry, mandu-dry, bonchon-lacking most places do way more. We didn't want a refill on the bonchon. We got violently ill that night. I haven't written a review in years nor do I care to, but for this I had to. I did dispute it, bc the more we thought about when we arrived home we became more upset. But keep your money, though. This review is enough. Do better.

Kim M.

The 5 stars is just for the takeout which says a lot. Picked up my order and the interior of the restaurant is nice with 2 bars and plenty of tables and I saw on IG they also have patio dining. Tried the Pork Ribs, Spicy Pork, Bulgogi Japchae, Traditional Kimbap. Ginger's Seoul is the best Korean restaurant in Stamford - hands down. It's pricey but the quality is legit and can save you a trek to NYC for good Korean food. Love the variety of Korean foods they have too. Pizza, noodles, meats, kimbap. I'm hoping they may add Korean cold noodles to the menu in the future. I look forward to dining in one day soon!

(OL) Bulgogi Bibimbap ( )
Curtis K.

delcisious. very cute ambiance too. enjoyed the bibimbap. high quality. largely traditional take. probably the most interpretation was with their bonchan which were nice

Dining room
David J.

Love this place! She has changed to menu a bit. Still some of the old favorites but some new things. The staff is always polite and efficient. The interior is so nice. We sat near the pizza oven. Nice on a cold winter's evening

Tteokbokki
Pam H.

We can't wait to come back here to try more menu items! Everything we got was delicious, the space had been renovated so nicely it was hard to believe it was the same place as Judy's before it! The servers were very warm and eager to please, and the owner was so sweet he took time to stop and chat with us. This really is a feel good place to go, and even better, the food is great! There were lots of Asians dining which is always a good sign for any Asian restaurant. What a great addition to Stamford.

Ojingeo Deopbap Spicy squid stir-fry
Anatoli L.

Would be a 3 star review, but it is only 2 stars based on the value for money. The restaurant opened somewhat recently, and I love Korean food, so I was excited about an opportunity to try the restaurant. We stopped by for lunch. The pace is nicely decorated, rather in upscale style. We started with a beer - we had some Korean beer I never had before. The beer was okay, but for $9 per bottle it was a questionable value, but never mind. We shared kimchi and seafood pancake as an appetizer. Kimchi was tasty, but the pancake had no flavor of its own. I got a dish called Ojingeo Deopbap as my main dish. I was explained that the dish will be super-spicy - it was spicy, but probably at the 3 out of 5 level, just so you can assess the spiciness for yourself. The main problem with this dish was that it was a squid dish, and squid had a perfect rubber texture - absolutely not enjoyable. The final bill came to $62 per person (with 18% tip) - considering that the restaurant is located in a tiny shopping strip in Stamford and not in a center of Manhattan, this is a very bad value. Nice, friendly service. Not recommended.

fried & steamed dumplings

Dinner spot for my brother's birthday recommended by our mom. I wish I remembered our servers name - She was so nice, patient, & knowledgeable. We ended up sharing the bulgogi udon, a chicken hot bowl, dumplings, the yuzu cheesecake, and a couple other things. It was perfectly lit and not too loud despite being fairly busy. I will 100% be back!!

Kimchijeon (this was so good that we were almost done by the time I took the photo)

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Always great food and good service. Highly recommend love the sundubu and bibimbob. Kimchi cucumber appetizer is great too.

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Food here is pretty decent but portion sizes for the price aren't a match. Only had delivery from here so not sure about the establishment

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Ask the Community - Ginger’s Seoul

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Found this place on google, I was craving dessert and decided to check it out. I was very impressed…read moreby the extended menu that included tons and tons of different food, including bubble tea. At first I was gonna place an order over the phone but decided to just do it in person. Once I arrived, the place unfortunately was closed, the sign said they would be back but nobody was there and the door was locked with a little sign that said to call that number. At that point I guess I could of just left but I was so hungry, I was really craving pho so I called the number and the nice lady said she was out on a delivery but she was on her way back and allowed me to place my order over the phone w her. In the meantime to kill time, went to a nearby target. Once she arrived and my food was ready, she gave me a call and I went to pick it up. The lady was apologetic about the wait, very nice woman, handed me my food to go and I left.I did get to check the place out, small establishment, but cozy and very hip and cool, would have been nice to eat there and hang out. I got 5 orders of their pho and a mango bubble tea. At that point I had waited a good 40mins if not more so I was starving and tired, the mango bubble tea was EVERYTHING, it was creamy, fruity, just right, and that made me more excited to get home and eat my food! Now, I'm used to adding the leaves and other things to my pho myself , so I thought certain condiments would come separate but turns out it was already all prepared in the plastic container which no big deal. The taste was good, very very tasty... however, very different than your regular Vietnamese pho. Now I don't know if it was because it wasn't necessarily a Vietnamese place (based on their food menu with mostly Korean stuff) that the pho was different, different meat and diff condiments so alright it was a tasty broth with noodles, it's not your typical pho so I have to be honest, i was disappointed. I spent quite some money there so I feel like a combination of wait time, inconvenience and disappointment in the pho, turned me off a bit. I feel like, as a customer, I was very accommodating and still gave them my business so that could of been an opportunity for them to use their customer service as a secret weapon to get me to come back?... Overall, I don't think I'll be driving out of my way to go eat there but if I'm in the nearby area, I'll deff be stopping for a nice bubble tea drink!

Chef Jae was amazing! His love for cooking showed in how delicious the food was. The lady who made…read moreour bubble tea was so helpful and kind. Made a snowed in snow day in our hotel better

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We were able to get a reservation for Valentine's Day. We had a great evening. They had a…read moreValentine's Day special, but we chose to try other things. I love that they cook the food for you at the table, my husband is ok with either or. We started with Mandoo (pan fried beef dumplings) yum! For our meets to be grilled, we chose Bulgogi and Seang Kalbi Gui, it came with several small sides. My husband ordered several Màkku beers in the original flavor. For dessert, we had the most scrumptious cheesecake we've ever had. We were both surprised by how delicious it was and we wish we had ordered one for each of us. Will definitely be back soon for more! Thank you!

I wanted to love this place because I want to support my fellow Koreans but unfortunately there…read morewere too many misses. But let's start with the hits. The Soon Doo Boo was very tasty and had a little kick. Not as much as I would like but very close to what I would expect. The Jap Chae flavor was good but it did not have any spinach and not enough of other vegetables; but as I said, pretty tasty. The place is pretty roomy so would probably not need to wait for a table. The rest of the food were mostly misses, the worst being the Kalbi. The flavor was a little too sweet but in a teriyaki sauce kind of way, not the Korean pear/sugar/soy sauce way. The seafood pajeon was too burnt and did not have any seafood, almost all batter. The banchan was ok but the kimchee was a little too ripe. Service was a little show because they were short staffed according to our waiter. So all in all, just not a great experience. I would probably be a little more lenient but prices are similar to Flushing/Bayside even though I would assume their overhead was lower.

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Ginger’s Seoul - korean - Updated July 2026

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