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Gino's Pizzeria

4.1 (44 reviews)
InexpensivePizza
Open 11:00 am - 9:45 pm
Updated over 3 months ago

Order Gino's Pizzeria Takeout or Delivery

Gino's Pizzeria Photos

Business Info

GINO'S PIZZERIA ATMOSPHERE

What's the vibe?
Good for groups
Good for kids

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Recommended Reviews - Gino's Pizzeria

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Gino's Pizza is insanely awesome
First Fruits T.

My family use to order pizza,' pasta's & wings all the time with the old Gino's. We were dissappointed when they closed. However they re-opened with new owners, and my family and I couldn't be happier. Yes we were skeptical at first, so our first pie order came with a warning that if they didn't make quality food it would be our first & last order. Well, the new Gino's knows how to cook, we order a penne ala vodka pie and it was not only as good as the original Gino's It was better than I remember it being... not only that their prices are better!!! Win-win. So check this out, it's Sunday night & the family was too busy to cook so we call Gino's and order Penne ala vodka, Calamari & I gave some feedback on a order of wings I order before that seemed small & Anthony at Gino's was surprised on my feedback, then he recalled they were sent the wrong size wings one week which must have been when I order. Well Gino's went above & beyond to take care of my family, everything was delicious the calamari was fried to perfection, the penne was cooked perfectly and the wings were the bigger ones we are use to. But here is where Gino's went above and beyond, they sent all kinds of complimentary foods, OMG it was so much food we were telling the polite delivery person that we didn't order all this food; The delivery person stated that Anthony, I think he may be an owner wanted to send extra food to take care of us. I cannot express the shock my wife & I had when we unpacked the food. Three different kinds of pizza, a whole bunch of fresh and warm artisan rolls. Zepolle's for the whole family and it was overwhelming. When I called to ask why they sent all this food, Anthony at Gino's said that we always want to make our customers happy, Anthony said we always want our customer service to be top priority; we want to treat you like family! From Day one when I poked my head in the door, when I realized Gino's re-opened they've be doing just that, treating us just like family. Gino's is an awesome pizzeria, but don't take my word for it, give them a try you won't regret it I promise you Gino's will be your go to pizzeria!!! Thanks again Gino's, from the Arroyo family!

Cannoli

Was driving around looking for something to eat, and my mama suggested we try out this place on a whim. It was fantastic. The staff was SO friendly and made great conversation with my family, such a warm atmosphere all around. There were such lovely paintings on the windows and inside. The food was great, the pizzas were huge and tasty. The mozzarella sticks and fries were good, but the real stars were the cannolis. They were perfect. I will definitely be back!!

a slice of pizza on a paper plate

I'm eating the perfect square right now. You cannot find these in many places so I highly recommend coming here or ordering your next pizza. Staff are so nice and warm. There's a great bar for cocktails and I'm looking at a family enjoying themselves as they eat dinner and it looks like I'm going to order a chicken parmesan for dinner tonight. The atmosphere is casual,relaxing and the Italian music in the background adds to the experience.

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We order for lunch. Food is always delicious and lunch specials are fantastic. It even includes a beverage

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Best kept secret on the north shore. Food is OUTSTANDING. Prices are great. Friendly people

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9 years ago

Reopened under new management. Clean reasonably priced. Owners are very nice and attentive! Delivery all day. Lunch special 7 days

Business owner information

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Anthony P.

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Denino's Pizzeria & Tavern

Denino's Pizzeria & Tavern

4.2
(1.1k reviews)
0.4 mi
$$
101 years in business
Family-owned & operated

As an indecisive person, I really liked that you could order your pies half and half. I ended up…read moregoing with a half classic, half MOR pie ($24.75). I thought the sauce was quite nice, with a good balance of sweet to acidic. The dough was thinner than I expected, so I experienced significant flop when I pulled out a slice to eat. If you prefer your pizza to be able to hold its shape when folded, I would suggest allowing the pizza to cool down a little before eating. The MOR pie was surprisingly good-- the onions added some sweetness and crunch while the ricotta helped keep the pizza from becoming too heavy. The classic plain pie is also excellent, with a good amount of cheese and a well-baked undercarriage. Overall, an excellent pizza-- the crowds did not lie. I would love to return to try their garbage or a salute pie, along with a cup of Ralph's Italian ice from across the street (I'm told this is the elite combo). PS- Pies only, no slices. Slight discount with cash, and there is a small parking lot in the back.

The Pizza was perfect, Service was perfect Jersey waitress, the restaurant was amazing and more…read moreover go to the ice cream place across the street after Ralph's "it's cash only" but the perfect compliment to Dinner and dessert

Photos
Calamari
Calamari
Penne vodka
Penne vodka
Broccoli Rabe ravioli w/ sausage sun dried tomato and broccoli rabe in a white wine sauce

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Broccoli Rabe ravioli w/ sausage sun dried tomato and broccoli rabe in a white wine sauce
Ungaro Coal Fired Pizza Cafe

Ungaro Coal Fired Pizza Cafe

4.6
(122 reviews)
0.1 mi
$$

I'm still not over Ungaro Coal Fired Pizza Cafe. This place has completely won me over. The food is…read moreexcellent across the board, and the service matches it. It has a casual vibe, but still feels like a proper restaurant, which makes it perfect for anything from a quick bite to a relaxed sit down meal. It's a small spot, so I'd definitely recommend making a reservation if you plan to dine in. I've tried their signature coal oven pizza, chicken parmigiana, penne vodka, and the flatbread. Everything was absolutely delicious. You can also order drinks, not just soda or juice, which adds to the overall experience. Street parking can be a challenge, but it's worth it. I was so caught up with enjoying the food that I barely took any photos, and that just says it all. I'll definitely be back and add more pictures next time.

Many cultures around the Mediterranean have different forms of chickpea fritters and/or…read morechickpea-filled sandwiches. There's of course falafel to the east, garantita in Algeria, and panisse in France (or socca in a similar vein). Sicilian panelle is Italy's counterpart, and the version at Ungaro is an excellent example of it. The panelle comes served with a healthy serving of ricotta on a seeded bun. It has a relatively mild, filling flavor that lets you fully enjoy the chickpea fritters themselves. They also have a potato croquette sandwich on the menu - a distant cousin of the Vada pav I plan to try next time. The half vodka pizza we tried was good, with high-quality mozzarella and a decadent sauce. The pie itself had a nice chewiness to it - if I had any suggestions, perhaps next time they could go a bit easier on the quantity of the sauce.

Photos
Ungaro Coal Fired Pizza Cafe
Ungaro Coal Fired Pizza Cafe
Calzone bottom

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Calzone bottom
Pizzeria Giove

Pizzeria Giove

4.2
(457 reviews)
3.9 mi
$$

Definitely worth the hype. If you are looking for a high…read morespot, that seems to be a neighborhood institution, go here. The pizza is excellent and the vibe has that old school family feeling. Like a place where you take your family on a kid's milestone birthday. Actually got the pizza to go, and the customer service was excellent. The pie arrived even faster than I thought it would.

Restaurants that take care of their customers and employees are some of the best I have been to,…read moreand this one is no exception. Schlepping all the way out to Staten Island for this pizza was a risk I decided to take, and it paid off. The restaurant is close by the Staten Island Railway, and inside feels like a true Italian pizzeria, but not like one you would see in Brooklyn. This one is more high quality, and it shows in their pizza. The pizza is phenomenal. Outstanding. I got two pies, one red and one white, for contrast and both are worthy of terrific merits. El Naso, the red pie, is beautiful in color and taste. The porky sausage and the hot soppresata add a nice flavor to the pie, the crispy crust, it was all lining up nicely to be a great pie. I am happy I went with my gut and got this. For my white pie suggestion, I asked my server, Leslie (more on her in a moment), what to get. She suggested El Pizzaiolo. Like the red pie, it tastes gorgeous thanks to the silky and luxurious truffle oil. The crimini mushrooms and Italian sausage accentuate it beautifully and the Parmesan reggiano cheese provides a sharp, salty note to the pie. It rounds the whole thing out nicely. Leslie is one of the reasons I enjoyed my experience. At first I thought she was just a tease with her giggly and youthful demeanor, but after talking to her I found something more deeper and meaningful. There is a depth of intelligence that she has but a naïveté that needs to be cracked before her. The fact that tips mean nothing to her speak volumes about who she is. I really wanted to give her something significant to take home with her, but fun conversation and the fact she is mentioned here will be enough for now for this attractive, lissome soul. Since both pies filled me up nicely, I had to pass on dessert. But I promised that down the line I will be back because the pizza is just so darn good. Leslie, thank you for the lovely experience and I hope someone sees my compliment and gives you a little extra in your next paycheck. You deserve it. Like this pizzeria well deserving of a five star review.

Photos
Inside
Inside
Small margherita pie
Small margherita pie
Pizzeria Giove

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Brother's Pizzeria

Brother's Pizzeria

3.9
(310 reviews)
0.5 mi
$

I was heading back to my hotel from target when I passed this place. I Decided to stop in for some…read morefood. When I got back to my hotel, the clerk saw my bag and asked me where I went. I told him, "brother's." he smiled, nodded, and said "they're good." He was right. It's a nice place, nothing fancy, they do have a nice dining area. The people are friendly. I decided to get a margherita slice, and I saw these little balls. I asked what they were, and he said "potato croquettes." they came in an order of three. I got my food and I took it back to my hotel. It was amazing. The slice, the dough was perfectly thin, not tough at all, it was a very good quality cheese, I could definitely taste the basil, and the sauce underneath was amazing. The croquettes, they were not over breaded or over fried, they were very tender. The potato inside was creamy and delicious, and they came with an amazing marinara for dipping. This wasn't just your normal tomato sauce. This marinara had a deep rich flavor that went perfect with the croquettes. The price was extremely reasonable for what I got. They are cash only, but they do have ATM at the entrance to the store. I'm a fan. Next time I'm in the neighborhood, I will be back. Thank you.

Ordered two pizzas for delivery: Buffalo chicken and pan pizza. Total (not including tip) was about…read more$65. Both pizzas had cardboard crusts. The pan pizza was soggy in the center, tough throughout most of the slices, and not crispy except, mercifully, at the edges. It was loaded with mozzarella but didn't have nearly enough tomato sauce to cut through the fat. The buffalo chicken pizza had a tough, mealy undercarriage, with dry chicken and not enough sauce. My order was delayed by about 10 minutes, taking over an hour to arrive even though I live nearby. It definitely wasn't worth the $74 I paid post-tip. Can't speak to the ambiance since it was a delivery.

Photos
Seating area
Seating area
Brother's Pizzeria
Brother's Pizzeria

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Gino's Pizzeria - pizza - Updated July 2026

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