Simple but great tasting noodle dishes. Chicken Fry Noodles was tasty and the noodles had a great…read morechew. We asked for wide noodles for the Pork Noodles. They made them fresh. The proprietress was very nice and provided great service. Restaurant is basic but food makes up for it.

We had an outstanding meal at Fresh Noodles! We received a very warm greeting by a friendly and…read morecharming host who seated us quickly. Food came out very fast and was absolutely delicious! We ordered the chicken noodle stir fry, the beef soup and the chicken/ shrimp dumplings. The food was extremely fresh and flavorful. Portion sizes were generous and the service was excellent. This was easily our best meal in Rotorua! Would highly recommend.

The menu is very authentic, the following by the clientele shows that…read more The atmosphere is rather cold and stark. Fluorescent cold lighting, white walls with just a few enlarged pics of dishes, hanging red paper lampshades (?) and pictures of dishes lining the lower half of all the windows bring down the ambiance of the place. It feels like a cafeteria in a museum or a large convenient stores turned into a restaurant. The napkins have a nice red logo although they are way too small, they only give you one and then you have to go up to the counter on your own to get more. They bring your food and don't ever check in with you again to see how your meal tasted or if you want more. The pricing is quite high relative to the ambiance and amount of food served. We ordered the dry chili chicken (D2) and shallow pan fried prawn, pork and chive dumplings. The chicken was served piping hot with plenty of chopped dry red chilis however there wasn't enough garlic or ginger. The bowl was monstrous however it was maybe 35% chicken by volume and the rest was dried chilies and you can only eat so many of those! The dumplings were amazing with slightly crispy bottoms and well seasoned although slightly dense filling. They appear to be handmade and the dipping sauce you have to make yourself with the soy sauce and vinegar on the table With only 1 serving of rice added the bill was $74. Both dishes were tasty however the chicken was not worth the menu price, the dumplings were worth it.

We got the close time incorrect (it's 9pm, not 10pm like Yelp currently says!) and stopped in about…read more8:45pm on a Monday night. Once we realized our error we offered to take our food to go but the woman at the front said we could stay and eat our food. So kind! Husband got C3 (pork with bamboo shoots and mushrooms) and devoured the whole thing. I did the chicken potstickers and WOW! Delicious. We're so glad we stopped in and recommend others to do so as well!

Our party entered Spring Festival Dumpling in Rotorua at Level 3 hunger, low on morale, and with…read moreone member already threatening to "just get chips," because apparently every adventuring party needs a malcontent who only eats beige food. Everything was amazing. Literally. Even the beige food eater was sated. At the end, our server placed before us a side quest: Fried Sweet Potato & Taro Balls with New Zealand Wild Berry Sauce. I have tasted heaven. Natural 20. Golden, crispy little treasure spheres. Warm and soft inside. The berry sauce hit like a carefully timed spell: sweet, tart, dramatic, and frankly better organized than most governments. One bite and the whole table failed its saving throw against joy. The dumplings were excellent. The service was friendly. But these sweet potato things? Legendary item. Rare loot. Possibly enchanted. Our cleric wept. Our rogue tried to steal the last one. The bard immediately began composing something annoying. Five stars. Would accept this quest again. Would fight a mid-level swamp monster for another plate, assuming the swamp monster had decent table manners.

Best recommendation is all the Chinese-speaking people here. If I'm in Rotorua, I'm sure I'll eat…read moreat least one meal here!

We've eaten Chinese food all over the world & we enjoy it (USUALLY). This food was totally…read moreinedible. We both had literally just one bite of every dish and threw the rest in the trash as soon as possible! It was a total waste because the cost was very expensive, but we couldn't eat another bite. It was absolute garbage! I see from the other reviews that the fish and chips got good ratings. I guess we should have tried that instead of the Chinese food but since the workers there were Chinese, we thought the Chinese food would be at least edible. Boy were we wrong!

My friend and I are Americans and were craving fish and chips on our last night in New zealand. I…read moreordered the snapper along with some scallops. The scallops were moist on the inside with a light crisp batter on the outside. The snapper was also flaky and moist with that amazing crisp batter. The fries were subpar and unfortunately there was no American style ketchup to go with them. I would have liked a little more salt on the French fries and cut a little thinner as well. It was a little mind boggling that a Chinese restaurant would have such good fish and chips, and I am so glad we decided to put our biases aside to try it!

Not bad, not bad at all. Had some pork dumplings, and a spicy noodle soup. The menu looks really…read moregood.

This is the food rating only. It's good. Especially the green beans and pork dish, and the squid…read more But if they were in Auckland I'd probably go elsewhere as service is pretty slow/non existent. I had to refill my own tea, go to the counter to order, and wait while dishes arrived one at a time. It's always super busy. With bus loads of Chinese tourists on set meals. The menu is limited, but consistent. If you time it wrong you have to wait for the bus chaos to subside before getting your dinner. Genuine Chinese dishes made well see why we come back. Oh, and it's cold...so wear a jacket, hat, scarf in winter lol

I had the scallops and the presentation was nice, but I found them fishy tasting and they didn't…read moreseem super fresh.

*** Not a dine-in establishment. Being famished at 9 pm on a Sunday night when your accommodation…read moreis not close to the city center may be challenging. Stumbled upon this very delightful Chinese takeaway restaurant and almost passed it up, as there was some enthusiastic kareoke going on outside the store. So pleased we tried it! The decor is very simple- there are no tables, only a couple benches. The menu is quite diverse. There is Chinese food, but the popular cuisine here? Fish and chips. They have a number of specials such as $10 gets you 3 fish. In addition, they sell burgers, chickwn tenders, potato wedges... the menu is three pages long. I ordered wonton soup for $10 and my husband had cashew chicken and rice for a bit more than that. The food came packaged in a cardboard box ready to go. The food is fantastic! Fresh ingredients and exceptional flavor. The broth of the wonton soup is particularly delicious. The cashew chicken is also very flavorful! They accept cash and credit cards. The staff is friendly. As a customer, you can watch the food being prepared in the kitchen.

Inexpensive place to eat with good food. We had the special fried rice and Roast Duck in rice…read morenoodle soup which was quite good.

I had the Singapore Fried Noodles. A large portion, but relatively tasteless. Service was OK, but…read morelackluster. Overall, a nondescript noodle shop. I've had much better.

Lots of great vegan and vegetarian options for a hot dog place! I had the cauliflower wings which…read morewere crispy and deliciously spiced. They came with a coconut sauce that was exquisite. My wife had the pumpkin fritte bowl, which was flavorful and delicious - fried pumpkin is great! One of my sons had the open faced veggie sandwich which he devoured, and my other son asked for the fettuccine without bacon and mushrooms, and they happily obliged. Great family atmosphere, and great service!

Fun lunch on a quiet Sunday afternoon. This restaurant has been here for 30 years and I could see…read morewhy. My husband and I split the chicken satay salad. It was plenty of yumminess for both of us. Lots of tender chicken served in a bed of greens, red onion, tomatoes and crunchy noodles. The chili sauce as generously poured on top. We had a large cappuccino to accompany our meal. We chose to sit outside and appreciate the warm summer air. Win win