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Golden Dim Sum Restaurant

3.1 (542 reviews)
ModerateDim Sum
Open 10:00 am - 9:00 pm
Updated 2 months ago

Golden Dim Sum Restaurant Photos

Business Info

GOLDEN DIM SUM RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Golden Dim Sum Restaurant

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Reviews With Photos

Sophorn C.

It was our robotics team last day in Houston before we all flew back home. The restaurant was able to take our reservation for 55 people and accommodate us! They have pictures on the menu to also make it easy to order. Everything we ordered was delicious!

Added 18% tip for our party of 3
Tommy S.

The food here was alright. I like their pork and shrimp dumplings. The buns were OK on average. We didn't like their custard egg yolks. What I love here was their Polo custard buns. All other things were just OK Service was a bit handoff but not rude. They dropped off the food on the table; we ate. The waitstaff avoided interacting with us unless it was necessary But what I didn't expect is that they charged us, a party of 3, 18%tip on the receipt (not service charge). On the other hand, The credit card slip had the tip space blank. The waitress didn't say anything either. I didn't notice the 18% tip so I added another 18% on top. This would be the last time I visit Golden Dim Sum again. The food was just average but the automatic gratuity without informing customers was a bit much.

Shiu mai
Thomas A.

We haven't been in this place in a while, The dim sum taste is still the same as i remember it. The bbq pork bun, shiu mai, steam shrimp dumpling, stuffed shrimp eggplant and the chicken feet is still as good as i remember it. The only disappointment for me is the pan fried turnip cake, it doesn't have much flavor and it wasn't fried well. The wonton egg noodle soup is good ass well. The service crew is good abd attentive. Welllbworthbthe visit.

Custard Rice roll
Jando S.

Golden Dim Sum is emblematic of Houston's dim sum scene as a whole: dated but relevant, small but mighty, limited yet abundant, and surprisingly average. Despite it the ratings falling in the latter and the recent shattering of their second Bellaire Blvd location, Golden has enjoyed a local following for years and I hope it continues for the foreseeable future. The outside doesn't look like much and gives no real indication how big the place really is. There are a number of large tables just perfect for big groups in a dimly lit setting, complete with a bustling wait staff and a very extensive picture menu. The latter is practically a visual glossary of dim sum and something I've not seen anywhere else in the city. Their format is like most places nowadays, which is a la carte. Worst case scenario for dim sum novices is to just point at the menu and let the magic happen. There weren't a ton of standouts, but I did appreciate how extensive their options are in addition to their portions. Personally, I was pleased with some of the rice rolls for the texture and thought some of the baos were hearty. Not much was memorable, save for the experience of eating there to begin with. It's a hunch, but I'm willing to bet a majority of the staff is part of the overseas Chinese-Vietnamese community. Much of the time I hear them interacting with everyone in multiple languages, all while running around and making things happen. If anything, this might be the most Houston thing of all.

Anna S.

Golden Dim Sum is one of my family's go-to spots for dim sum in Bellaire, and we came to celebrate Father's Day, so you can imagine how hectic it was... I wouldn't say the service is terrible, but they can be somewhat hasty. However, if you consider that the restaurant sees hordes of customers coming in and out on weekends, I'd be on edge as well. Though we did have to flag down a worker today to remind them of the chicken feet we ordered. Also, for my party of 3, there was an automatic 18% gratuity, which is ridiculous since we served ourselves when packing leftovers. Anyway, the food is generally tasty, but as previous reviews have suggested, the quality is inconsistent across the board. Ordering some tea on the side helps cut through the oiliness. - Crispy Flounder (4/5): very crispy. Very fatty. Very delicious. But it's been about 10 hours, and I'm still burping from the oiliness, so not exactly the healthiest. I ordered it on a whim because I saw another table get it, and it gives me childhood memories. There are no significant complaints, but I wish it were a fillet because it was quite bony. - Eggplant with Garlic Sauce (3.75/5): Delicious, but gosh, was it oily. My parents enjoyed it a lot, though! I do prefer how other establishments would prepare it spicier, though. - Singapore Flat Rice Noodles (5/5): Hands down one of my favorite things to order at any dim sum/Chinese restaurant. I love the curry and charred taste. Such a staple, and I have to hold myself back from hogging the noodles to myself. - BBQ Pork Buns and Custard Buns (2.5/5): My mom pointed out how they tasted like something that was initially frozen and reheated to serve. It altered my opinion, so I will not be ordering again. - Other honorable dim sum mentions: Shrimp Rice Rolls, Crab Puffs, and Red Bean Sesame Balls (5/5) - My mom didn't like the chicken feet, but I thought it was fine. While it's not the best dim sum restaurant in Bellaire, I consider it a no-frills Chinatown classic and recommend anyone to try this place at least once!

Peter W.

Paid a visit after a volunteer event with a group of almost 20 patrons. It was noon-1pm on a Saturday and we were seated quickly with many other tables still open. We split our group among 2 big tables that could seat 10 people although one of our tables was almost right up against the wall with very little room for anyone who sat on that side. Food was pretty decent in flavor. I would say the classic dim sum items were at the level I would expect from a restaurant but nothing mind blowing. The soup dumpling was a lackluster as it stuck to the bottom and there were no soup spoons to contain any of the soup. Chicken feet were decent - flavorful but not melt in your mouth. Egg tart was very hot and fresh, but lacked in flavor in comparison to a bakery like 85 Degree. Chow fun and salt and pepper pork were highlights. Service was a hit or miss. One table was able to order quickly, but the waitresses were no where near us when the second table was ready to order. Took several minutes to flag a worker down, but later when we wanted to add a dish, the server was quick to put it in. The restaurant is definitely older and the decor, tables, and chairs show the age. All in all, to be able to accommodate our large group and feed us in a timely manner, the experience was not bad at all.

Shrimp!
Melissa B.

We loved everything we ordered! Short turn around time, fast, fresh and delicious. Check out photos below!

$70 for 10 large dishes.

We came off a cruise ship and were looking for Dim Sum. We were coming through Houston at 9 am on a Saturday and found Golden Dim Sum on Bellaire opening at 9! Lucky us we were the first customers there but then it quickly filled up. We ordered all of our favorites and they were delivered hot and fresh. Everything was really delicious and service was honestly the best we've ever had for dim sum. We always preferred cart service but this place is menu only with photos for each dish and we enjoyed having all of our dishes come out as they were ready. We took home a lot of leftovers and they gave us ice tea to go. I don't understand the lower reviews. This place is great. Not pretentious just great dim sum.

Dat N.

My family and I have always had a wonderful experience here. Staff is friendly and very attentive. We did go during the week so there were plenty of tables but normally they do get very busy and parking can be hectic. Food came out fresh and hot, very delicious and always on point. Our go to spot in bellaire when we're in the area. They do have a second location near the Hmart as well. Come show your support if you're in the area.

Scam
Khai N.

‼‼disclaimer‼‼ this is illegal tipping and does not abide to texas regulations on commercial services. ‼there was no notice ahead of time of these "service charged", no-one tells you‼ always check your receipt if they added tip because they will expect u to add more. came to this place just with my partner. the food quality went down hill. dont get the wonton soup its just water with salt and pepper. our tab was $117 and found out before i put the tip;they already added 18% gratuity. they tried to hide it by covering it with copy receipt. don't go here you will get scam.

Salt and Pepper Squid
Lindsey J.

Was able to be seated immediately before Noon on a Saturday! Their menu comes with pictures for all items so don't worry if you forgot the name of a dish. The dim sum we ordered was overall OK -- some items were really good (like their Shumai) and others had been made earlier so weren't the freshest. Their Beef Chow Fun was 20/10!!

Gloria T.

The egg tart was good but that was it. The meat in the siu mai had a strange smell, to the point that we didn't eat it. The bbq pork pastries were soft and not crispy as it should be. The sticky rice was mushy. The meat in the xiao long bao was mushy and didn't taste good. The shrimp dumpling tasted decent but the wrap came off easily. The fried turnip cake was soft, mushy and broke apart when we try to pick it up to eat. The place is medium size with old furnishing. Parking available in the plaza

Lety G.

Shrimp steamed dumplings are my favorite. I can eat alone or with family. Service is always good and food is amazing.

Antenna TV. Yeah. I got one at home

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27 days ago

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29 days ago

normal food, ok drinks, service good, ambiance is not that good.. also under the table is not clean, there r some small white particles

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Golden Dim Sum Restaurant Reviews in Other Languages

Ask the Community - Golden Dim Sum Restaurant

Stopped by today (8/4/25) during regular hours. The Open sign was on, but the shutters were all down. For lease signs were up on one section of the building that looks like part of the restaurant but not by the main door. Anyone know the status?

It's been said "Temporary Closed" for a long time, is it really closed? I miss them.

Golden Dim Sum had two locations. The first one, just out past the Sam Houston beltway, and the one in Chinatown. The second one took over the spot of the old Sarah Place. But, I believe only the original location is open now.

Is golden dim sum closed currently?

its open.

Is dim sum available during weekday nights?

Absolutely

View All 6 Questions

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It doesn't matter how much time has gone by, or what other new spots spring up, every Houstonian…read moreknows Fung's Kitchen is the absolute OG and the standard when it comes to dim sum. For me, I am a traditional dim sum connoisseur. To me, I do appreciate when a dim sum establishment has the traditional carts being pushed around where you choose what you want and your bill gets marked. Fung's has this. I will say, some may shy away because it does get busy. Weekend dim sum lunches are packed even though there are over 100 tables inside. Advice for this is to perhaps get there earlier than your typical lunch hour - like instead of noon, try 11:15am. Getting there earlier would help the parking situation too. If you get there during traditional meal times, be prepared for a bit of a wait. But yes, once you go inside, once you get seated, I don't see how anyone could really have complaints here. The food quality is top notch. The service is what you would expect from a top-notch authentic dim sum spot. All of your traditional dim sum faves are here, including the shumai, hargow, ribs, tripe - all delicious. I think Fung's also stands out when it comes to what's beyond the norm. Their egg tarts are delicious. But you've absolutely got to try the lava buns with hot egg yolk cream inside. My goodness, those lava buns are addicting. If you don't see it on the carts, be sure to ask your server about it so they can get you some. I'll also say every worker there was especially helpful whenever I had any question - whether it was to help take a picture, direct where to go, help with whatever needed. I went there recently to celebrate a friend's birthday, and it was a great reminder of why I have always have a soft spot in my heart for Fung's. Great food, great service, great times - it's a heck of a combination. If you're looking for Houston dim sum, at least in my opinion, Fung's is the absolute cream of the crop.

Having grown up in Houston, Fung's Kitchen has withstood the test of time, both as a dimsum and…read morefull-on Cantonese restaurant. While I have not regularly come here as there are other options, if you are looking for a fancier, glamorous time for this type of cuisine (while getting high quality food), this is definitely the spot. This is a great place for weddings, business meetings, and milestone celebrations. I can't speak on their normal course of business, but I just came here for my aunt's 90th birthday celebration as well as a company dinner, which featured a delicious king crab prepared three ways. The service was very attentive in our private room settings and the food was good. It's really the ambiance that sets this place apart. One thing that really has always prevented me from coming here is the price. It is the most expensive in town and while there are plenty of options that aren't as good, well, there are options. And at this point, I'm sure that is the crowd they are going after. So if you are wanting to celebrate something or you are wanting to step up your dimsum game, come on over. I'm sure we'll be back for a large family gathering at some point.

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Banquet room
Banquet room
Glutinous Pork Dumpling 鹹水角
Glutinous Pork Dumpling 鹹水角
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Ocean Palace

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There's a lot of choices for Dim sum in Houston, and we had heard good things about Ocean Palace…read more Happy that we weren't disappointed and we were impressed by the friendly service and great food. Even when it was busy on Father's Day morning, the staff did a good job of managing the crowd. Inside is a very grandiose and expansive dining room that was busy but not overly loud or uncomfortable. Immediately, the famous dim sum carts are coming your way with a fresh assortment of classics. My personal favorites were the fried taro ball and the shumai which were great, along with the duck. Overall, we were mostly satisfied with everything, and we noticed that staff were very accommodating to large groups and others. Every server we encountered at the carts was very kind and we left very satisfied.

Great spot for dim sum!…read more Service was active and friendly. Maybe too friendly. They have some of the carts coming around but we ordered from the paper/server instead. Everything tasted fresh and rivaled some of the better dim sum places I've been in other cities. It got very busy very quickly. So expect to wait a little while at prime times, even though it's a pretty big restaurant. Recommend trying it out if you want some good dim sum.

Photos
Inside - weekdays are the best time to go
Inside - weekdays are the best time to go
Tender clams stir-fried with aromatic Thai basil in a savory sauce, perfect for a flavorful seafood experience.
Tender clams stir-fried with aromatic Thai basil in a savory sauce, perfect for a flavorful seafood experience.
Delicate rice noodle rolls stuffed with juicy shrimp, paired with a golden, crunchy breadstick, perfect for a flavorful bite.

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Shanghai Restaurant 富仔記

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Hadn't been back in a long while, but we came here to celebrate the Lunar New Year. This…read morerestaurant is another OG in Houston. They have been around for as long as I can remember. Don't be fooled by its English name, you will not be eating Shanghainese food here: this is a traditional Cantonese restaurant. In typical Chinese American fashion, we had the "adult" table and of course we sat at the "kids" table. We ordered the classics as pictured. The food is always tasty and consistent. Service is friendly and the even though this spot is no frills, it is a familiar place with a very family-centered atmosphere. You can not go wrong with old reliable. If you are ever craving authentic, traditional Cantonese cooking without the large, dim sum hybrid model, I definitely recommend this place. Perfect for lunch with coworkers, by yourself, and great for larger dinners with the whole family.

My parents needed to pick up some Chinese New Year goodies at Welcome Food Center so we figured…read morewe'd grab dinner nearby. We had eaten here years ago before the whole shopping center was remodeled. We arrived around 5:00 PM for dinner and were seated quickly. The food came out fairly quickly and was flavorful. It was four of us so we ordered: Hot & Sour Soup, Beef with Bitter Mellon, Beef Flat Rice Noodle (dry), Cantonese Sweet & Sour Pork (with pineapple) I was impressed how silky and tender the beef was. The sweet & sour was perfect lightly battered and crispy. The hot & sour could've been a bit more sour but had a small kick to it. It was perfect for my parents, but my husband and I had to add some chili oil & soy sauce for more flavor. The quality of the food 9/10, the price was a bit on the pricey side for the portions of the dishes. The hot & sour soup was $17! It wasn't anything special about it. I thought it was a bit steep for a family size, but I guess good service made up for it. I'm not sure if they were offering Chinese New Year specials, but within an hour there were several big parties with reservations. I recommend this place for authentic Cantonese Chinese food. It's rare to find good food and good service!

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Kim Son

Kim Son

3.6
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The best largest Vietnamese buffet I've had over and over again. Everytime I come back they always…read morehave new added item. Every possible dish you can think of and all their portions are small. Not huge portion so you get full. Every noodle soup you can think of in small portion bowls. Super delicious and a must try for all their soup. They have vietnamese street food with grilled oysters. They have everything from chicken feet, to blue crabs, roasted duck, roasted pork belly, prime rib, sushi, banh xeo, banh knot, banh cuon, and some much more. Basically, all your traditional vietnamese dishes and some. They all have you traditional hot deserts, cold desert, sweet sticky rice, mango coconut sticky rice, panda waffles, coconut jelly, honeycomb sweet bread and many more. They even have a sugarcane, milk tea, and passion fruit tea station. They continuously refill the food and the food is always hot. They remove empty plates very fast and refill your drinks continuously. Super friendly staff and so many of them. Very large space and fast paced environment. Can get super crowded with lines for every serving station. Large parking lot with plenty of parking.

Disappointed in what was offered for a Saturday especially for $33 a person. I've been going to Kim…read moreSon since I was a teen, and it seems to have gone downhill since Covid. If you want an assortment of everything Vietnam has to offer, then this is a great place to have that experience. But if you want the best of the best, visit and use Yelp to find the particular dishes you want. Typically Saturdays in the past were more expensive because of what they offered with seafood but there want much to choose from outside of mussels. There were shrimp dishes but in the past crawfish, crab, etc. were offered. The new-ish addition of the street food, Che station, and new desserts was nice but not for the price in my opinion. Not a bad experience but moderate compared to previous experiences to the old Kim Son experiences. I would return to let friends taste everything that Vietnam has to offer but not return if they had in mind what dishes they want to experience.

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5 Stars - Authentic Szechuan that absolutely nails the classics…read more During our short trip to Houston, as a custom, we were determined to find real Szechuan food, and luckily we found Hu's Kitchen. The location is a bit unassuming, and parking is definitely tough (the spaces are very shallow), but the second we walked through the doors and smelled the Szechuan peppercorns, I knew we were in exactly the right place. I generally judge a Szechuan restaurant by their 夫妻肺片 (Fuqi Feipian)--which they cleverly name "Mr. and Mrs. Smith" on the menu. They completely nailed it. The beef, tripe, and tendon were incredibly cohesive together, yet you could tell each component was prepared and marinated in a slightly different way to perfectly highlight its specific texture. The chili oil was right on the spot. We went through a massive bowl of rice just eating this dish alone. Honestly, if I weren't feeding a family of four, I could have just ordered that and been perfectly happy. While the Fuqi Feipian proves their skill with dry dishes, the 水煮魚片 (Fish in Szechuan Hot Chili Oil) proves their skill with wet ones. It's another must-order. The execution was flawless--we didn't just finish the tender fish chunks, we ate every last piece of cabbage soaked in that incredible chili broth. For my two daughters who can't handle the heat, we ordered the fried rice, garlic pork ribs with onion, and the 紅燒獅子頭 (Giant Meatball with Cabbage). The giant meatball was spectacular. The kids completely devoured it on their own, but I managed to steal a bite, and it instantly brought back childhood memories of exactly how this dish is supposed to taste. We also had the Dan Dan Noodles, which were great and rounded out the meal perfectly. I loved all of the dishes we tried. Should we ever find ourselves in Houston again, we will absolutely be revisiting this hidden gem.

My mom wanted steamed fish with ginger, scallions, and that light sweet soy sauce. Hu's Cooking…read moredelivered! When we ordered, they mentioned it'll take about 20 mins but it came out in 10. No complaints here since we were starving from an 8 hour road trip. The Dan Dan Noodles...I had high expectations but sadly this dish fell short. I recommend Hu's Cooking to use a bigger bowl and more sauce because it was difficult to mix the noodles and the sauce wasn't...saucing, unfortunately. I wish there was more flavor in this dish. The Scallion Pancake was super over-fried and oily. See image in my review. The outer parts of the pancake were fried to a crisp and only a small circumference in the center stayed chewy. I know Chinese tends to be oily but this pancake soaked up way too much oil. Half a Peking duck: super great price for so much meat. The difficulty when eating this dish is gnawing the meat off the sharp bones of the duck. Mapo Tofu with white rice: pretty easy staple, no complaints here. Dinner on a Saturday was packed but we got seated quickly and food arrived fast.

Photos
Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
Open til 11:00pm on Wed, Thurs, Fri and Sat
Open til 11:00pm on Wed, Thurs, Fri and Sat
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Golden Dim Sum Restaurant - dimsum - Updated July 2026

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