Cris and Ahmed were amazing! They were attentive and so nice! The atmosphere was fun and the food wonderful. I had the prefixed menu and can't rave enough about the food. My husband enjoyed his food from the regular menu. Also you must try the Blue Drift mocktail! Thank you Cris and Ahmed for making my day! read more

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Cris & Dana were excellent! Our drinks were never empty and they were attentive to all our needs. The food was DELICIOUS, to say the least. I had the braised short ribs, chef's kiss, my husband had the filet and loved it. Great way to celebrate th big 5-0!! Would definitely recommend this location. read more

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Lupi and Dante were amazing! Thank you. Food 5 star as usual. I love Hells Kitchen! Service was great! read more

This is my 3rd time at a Gordon Ramsay restaurant in Vegas. Made a reservation ahead of time for kitchen view - it's $20 per person. Well worth it if you are a fan of the show like I am. I got the prix fix menu for $105 and got scallops, beef welli and the world famous sticky toffee pudding. Wife got braised short rib. I also got the cocktail ube paradise and I am not exaggerating when I say this is one of the best alcoholic drinks I've ever had. Total came out to $237 and well worth it for the ambiance, the great food and the great service (big shout out to Gregory our server and also the one who kept filling our waters non stop). read more

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WHAT IN THE GORDON RAMSAY's HELL'S KITCHEN IS REALLY GOING ON?? My BFF traveled from Cali a few weeks back. Mother's Day weekend she was here to be exact. She'd expressed to me that she wanted to have an Amazing dining experience at Gordon Ramsay's Hell's Kitchen. Being that I lived here in Vegas and No One in my Yelp Eilte, All-Star, or Black & Gold Badge circle has EVER said ANYTHING to me in our food convo's as if this is an experience and you MUST try it for yourself. When my Bestie asked me, Sis has any one in your Yelp group dined there? I did inquire and several friends had mixed reviews. This made me a tad bit leery so I went and read a number of not so Hot reviews from other Brutha's, and Sista's in the Yelp Community. They ALL had similar dining experiences. I went back expressed my concerns to my Bestie being that she was so gun ho on dining here. Welp that's what we did. I should've known when she was able to get reservations a day or two before the Mothers Day weekend and one of my Yelp Sista's had already informed me that she had to make reservations a MONTH in advance but my BFF was able to get a table for two in less than 72 hours was surprising and eyebrow raising for me. As the day hit, we traveled downtown parked in the Caesar's Palace Hotel and Casino area $50 bucks was for parking but we wanted to be closer than close to the restaurant. Diamond card holders get different promotions unfortunately I wasn't. I left two of the Valet guys tips. They were awesome, cause I was unaware that we weren't supposed to park in the Valet area to dine at Hell's Kitchen without being a rewards card holder. Eventually we ended up becoming reward card holders (FYI). I ended up telling my Bestie to go check us in, while I pay the Valet and get the ticket. We both were unaware that the entire reservation party had to be in the restaurant before we could be seated. I was a few minutes away from walking in the HK doors. I'm not gonna lie, it's a lovely decor of Glitz & Glamour throughout the restaurant. I do believe that's what we're paying for. Cause the food that was delivered to my BFF was a DRY SSA piece of steak that had nothing else with it. *DISCLAIMER} If you have ALLERGIES to ONIONS DO NOT ATTEMPT to DINE HERE!!! My BFF is HIGHLY ALLERGIC to Onions. The Chefs' didn't have any types of substitutes for her. I ended up ordering the Braised Beef, my meal was very small but it was decent. I ended up eating her dessert the Toffee Pudding, and Ice Cream was also very warm, and rich in flavor. I was very pleased with my meal. In a matter of 15 minutes my BFF asked Sandra our Server for the check. I promised her I wouldn't take pictures but I did end up taking a few. I hate that I didn't get one of her dry and very BLAND STEAK guys. I'm so disappointed in myself cause that would've changed the entire outlook of how folks are running into this establishment. The check was in the high $280's plus a $75 tip to our Server who was great. She tried to apologize on numerous occasions but like we said, It wasn't her fault. It's a learning experience and if my BFF ever decides to revisit this restaurant which I doubt she'll ever return. It'll just be for the signature cocktails. Lastly for the Chef or Proprietor not to come out and even acknowledge that there's NO FOODS that aren't prepared without ONIONS says a lot about what type of business this is. I wished we'd gone to the AYCE Buffet inside Caesars Palace before having a mediocre dining experience at HK. Dining here was definitely a terrible Gamble and I'm usually pretty good at it...but this was a big loss for us. Thanks again to our Server, the Hostesses, and Greeters. read more

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Brandon and Cris were amazing! Food was great and came out quickly! Get that sticky toffee pudding! It is a must read more

Gordon Ramsay Hell's Kitchen - Sticky toffee pudding - New American Near Me - Las Vegas, Nevada

Have you ever eaten a meal so good that even though you are full, you can't stop shoving the meal in your pie hole? This establishes is not that place. Prepared to come in hungry or you will not be able to finish the meal. Everything checks the boxes on expectations sans the food. Note, not all is underwhelming. The atmosphere was beautiful and you feel like you are in the show minus the yelling by Gordon. The service was amazing from both the waiter and the wait staff. Your water cup will never go empty. Our favorite sounds like the most like item- lobster risotto. The truffle, garlic and butter puts this item above all else. The beef Wellington is a must get as it is not served in many restaurants. The beef was tender and cooked to almost perfection. The challenge with the food is the lack for flavoring and seasoning. The sticky toffee puddling is wonderful as well. We love Gordon but won't likely come back. read more

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Definitely worth the experience! Appetizers Pan seared scallops Lobster Risotto Entrees Beef Wellington Roasted branzino Desert Sticky toffee pudding This is the perfect meal for two. Just enough of a Little surf and turf and a world of flavor from some of Hells kitchens most famous dishes. This is a great introduction to what Hells kitchen has to offer. I will definitely come back! read more

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As any foodie would be, I had been eyeing this place for so long esp after growing up watching Gordon Ramsay on TV. And I can safely say the food here did not disappoint at all, you can really tell that the ingredients used are super high quality and the cooking techniques have been perfected. Starting off with the apps, we ordered the scallops, lobster risotto, bone marrow, and tomato salad. The scallops were so fresh and cooked to perfection, but the lobster risotto and bone marrow were the biggest stand outs. Next came the infamous beef Wellington. Honestly I'm not a huge beef person but it was cooked to a perfect medium rare and was soooo soft and tender. The puff pastry was also very flakey and the potatoes puree and the sauce paired with the Wellington perfectly. This is a must try!! We also ordered the salmon entree to try but it has a huge let down, it was a bit dry and flavorless. Lastly were the desserts. The sticky toffee pudding was super fluffy and the warmth paired perfectly with the brown butter ice cream. This is 100% the best dessert on the menu. I'm not even a huge dessert person but it was literally soso good. We also tried the banoffee dessert, cheesecake, and 3 way coconut and all of them were good but nothing outstanding. The service here is also amazing, our server was super kind and helpful with the menu items and even brought out a candle as we were celebrating a birthday. The restaurant itself has a dim moody ambiance and I loved the touches of the pitchforks and fires to give the "Hell's Kitchen" vibe lol. I also loved the view of the kitchen with the red/blue "teams" and it was also super cool to see how organized their kitchen operations are. Although it is a bit on the pricey side (~$135 for the prix fixe menu), I think it is worth it to try at least once! read more

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Three words: Sticky Toffee Pudding. Gordon Ramsay's iconic Hell's Kitchen is situated just in front of Caesar's Palace on Las Vegas Blvd. You can't miss this stand-alone business when you're on The Strip. This place was packed when we arrived for a weekday lunch but the energy inside the restaurant was nice and lively, and the atmosphere was loud and extremely busy. Our servers (Chris and Mike) were attentive and knowledgeable during the course of our meal. Chris kept our sparkling water filled and Mike checked in on us as often as Chris. When our food came out, I was impressed. The Heirloom Tomato Salad was refreshing and all the components really complemented one another. I enjoyed my Beef Wellington. It was cooked perfectly and it was good. For me, though, the real show stopper was the Sticky Toffee Pudding. First bite and I was in love. Mmm, it was amazing! I mouthed out a loud: "Gordon!!" The richness of this warm dessert and the creamy ice cream together was heavenly! Ugh - I am salivating just thinking about it. Overall, lunch was well worth it. Quality and presentation were amazing; staff were excellent (front greeters could pay more attention to the guests instead of chitchatting), and that Sticky Toffee Pudding - yeah, I'll be back again! read more

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Going to Hell's Kitchen is just one of those things you HAVE to do. I've never seen the show but my best friend has so she was elated to come to dinner here and see the two kitchens with the blue and red sides. We loved getting to sit in view of the kitchen and laughed anytime someone with a red headband went on the blue side and vice versa. We enjoyed all of our food. We had the risotto as our appetizer, I had the beef Wellington, and the other members of my party had steak and salmon. All our meals were expertly cooked. The Wellington was interesting and flavorful. We felt the sides really shined. The corn was our top choice of the food we got. Of course we ended with dessert. The toffee pudding lived up to its hype! All in all this was a good classic experience that I'd recommend to everyone at least once in their life! read more

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Arrived for a celebration dinner with friends. Our reservation was for 7 pm and we were seated exactly at 7pm. Regarding service, we never ran out of drinks and they were attentive in checking in on us. For apps we started with the lobster risotto, scallops and the octopus. Lobster risotto was my husbands favorite and was cooked properly and very flavorful. The scallops were my favorite and I loved the flavor and they were cooked perfectly! Will definitely get those again. The octopus unfortunately did not impress. It seemed to be more of a pepper salad with octopus croutons. The octopus also seemed over cooked and was rubbery. Not something we would be getting again. For mains he got the beef Wellington and I got the short rib. The beef Wellington was delicious and was definitely the favorite of the two. The short rib was fine, nothing really stood out about the dish. For dessert we got the famous sticky toffee pudding and it did not miss the mark. We devoured that dessert and would definitely order it again. read more

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While the food at this restaurant was decent, it ultimately failed to meet my high expectations. Given their Michelin-star-level pricing, I expected something truly exceptional, but the culinary experience did not justify the steep bill. To make matters worse, the dining room was so crowded and noisy that my friends and I had difficulty holding a conversation. Overall, while the meal wasn't good, it wasn't worth the price. Use a Chinese expression to conclude that the restaurant is too expensive! ( 太贵了）。 read more

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Our experience here was a bit disappointing after having this restaurant recommended to us. We checked in at the hostess stand a few minutes before our reservation time, but still waited about 20 minutes to be seated. Other parties that arrived after us were seated first. It wasn't until I followed up around 15 minutes later that they realized there had been an error and our name was either missed or not properly checked in. Once they noticed the mistake, we were seated shortly after. For food, we ordered the crispy skin salmon and the whipped potatoes, both of which were delicious. Unfortunately, the filet mignon was pretty salty, and the baked mac and cheese was as well, even without the prosciutto. I couldn't imagine how much saltier it would have been otherwise. It was nice finally trying such a well-known restaurant, but overall I wasn't as impressed as I expected to be. read more

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Great experience! We went with a group of 9 girls for a bachelorette dinner and they took such good care of us. Sent glasses of champagne for the table and complimentary dessert for the bride. And that was just the cherry on top of an amazing meal and immaculate service! Our table had scallops, risotto, filet mignon, beef Wellington, short rib, mac & cheese and potato purée. Everything was delicious. I hate that I can't remember our servers names because they were awesome!! Restaurant is a bit noisy but a fun environment. Open kitchen concept and the chefs wear blue and red bandanas like on the show. 10/10 recommend. read more

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Still an amazing experience. My boyfriend had the beef Wellington and the bone marrow as well and I was pleasantly surprised and impressed by both dishes that I thought I would never like! read more

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Finally got to try one of Gordon Ramsays famous dining spot in Las Vegas. I said finally, because it's hard to get a reservation unless you books weeks or even months out. The dining experience was fun! This place is happening right as you walk in. They are busy and if you come early, try to enjoy a drink at the bar as you wait to be seated. The atmosphere is high energy and just seeing the open kitchen reminds me of the show. I got their steak, apps and my fiancé got the fish. All were delicious and very well prepared. Service was great and we also got seated by the window. If you are looking for a fun dining experience or a Gordon Ramsay fan, check this place out. read more

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We recently visited Gordon Ramsay Hell's Kitchen for a family birthday celebration, and it was a memorable experience. We were seated right in front of the open kitchen, which was fantastic--we loved the energy of the chefs and being able to soak in the sights and smells of the kitchen in action. The highlight of our night was undoubtedly the service provided by our servers, Tony and Jose. Tony was incredibly charming and thoughtful, truly elevating our entire evening. Jose was his perfect partner; they were exceptionally attentive, taking care of every minor detail instantly--whether it was wiping a tiny sauce spill or keeping our water glasses filled before we even had to ask. In the current US dining landscape, finding this level of proactive and professional service is a rare treasure. Regarding the food: we ordered the Pan Seared Scallops, Beef Wellington, Lobster Risotto, and for dessert, the Coconut 3-Ways and the signature Sticky Toffee Pudding. To be honest, I was a bit disappointed with the Beef Wellington; I found the demi-glace to be a bit too heavy and overpowering. I added a side of foie gras as well, which was decent but didn't necessarily stand out. On the flip side, the Lobster Risotto was absolutely delicious and well worth ordering. Surprisingly, the desserts were the real stars of the show--both the Coconut 3-Ways and the Sticky Toffee Pudding were outstanding, even exceeding our expectations. Overall, I think Hell's Kitchen is worth visiting at least once, especially for the immersive atmosphere and the top-tier service. While the food had some hits and misses, the experience as a whole was quite enjoyable. read more

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Wow! What an experience. I made a reservation more than two months in advance just in case for an odd afternoon time on a Saturday. OpenTable requires a credit card to secure it. We arrived an hour early at 2pm and staff was able to seat us within 15 minutes! Beautiful modern space with plenty of people watching on the Strip. The four of us were seated at a six person table close to the windows facing Flamingo. It's an open kitchen concept so request seating there if you prefer. John waited on us and was very kind. He gave great recommendations and I'm so glad we ordered the Lobster Risotto! More on that in a bit. Eats: Onion Soup Lobster Risotto Baked Mac & Cheese Beef Wellington Braised Short Rib Jidori Chicken Crispy Skin Salmon Sticky Toffee Pudding dessert This restaurant is on the expensive side. The trip was for the Bruno Mars concert and to celebrate Mom's 65th pre-birthday weekend so no regrets! If it's out of budget, there is no shame in dining in at an odd hour and ordering cocktails and lobster risotto plus other apps to share! That risotto-- chef's kiss!! My absolute favorite with its succulent sweet lobster tail atop fragrant truffle oil infused risotto. We shared it as an app while Dad had the onion soup poured so elegantly at the table. It also had lobster bits. I had the star of the show-- beef Wellington cooked medium rare only with mashed potatoes, carrots, and pearl onions. Soft and tender. My sis had the short rib, easily sliced with merely a fork. The mashed potatoes accompanying this seemed even more rich and creamy buttery than mine! Jidori chicken had a lovely lemon butter sauce with artichokes and potatoes. Salmon had that crispy skin and was cooked more well as requested. The mac and cheese was so gooey and delectable! The Gouda added so much flavor without being sharp or too intense. Portion size is large enough for two people, good for four when sharing/tasting. GR's mom's special recipe sticky toffee pudding is crowned with a heaping scoop of brown butter ice cream. They added a lit candle for Mom. Sweet and sticky for sure! Bourbon flavor shines through. We dined in for at least two hours and it was relaxing despite the hustle and bustle. People around us were also having a grand time. Highly recommended for a special occasion! read more

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Came in for lunch this time as opposed to dinner! I know it's pretty hard to get reservations here for dinner, so if you're having some difficulty, definitely recommend aiming for lunch. It's still just as good! My coworker has been wanting to try this spot so we went. He got the prix fixe meal, but since I couldn't have a lot of things on that menu, I opted to just order off the menu. I got the caesar salad to start. It was delicious and refreshing and light. I ate almost the entire thing! For lunch, I got the salmon. It was so tasty! Cooked perfectly medium. My coworker also split his sticky toffee dessert with me, which was very nice. Probably the best dessert ever! Our server was so nice and made great conversation with us and checked in with us frequently. He was fantastic. The servers here are definitely amazing. He mentioned he had been there since the opening of the restaurant, too. If you're a fan of the show, it's pretty incredible in here. They have all the winners framed up on the board and you can see right into the kitchen like you're watching the show. Definitely recommend this spot! read more

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As a fan of the reality tv show, I've always wanted to come here! The place was really busy even around 10:30 pm on a weekday, so I went for a bar seating, instead of a table facing the "set." Of course, I had to get all of the classic dishes here: risotto, scallops, and beef Wellington. The lobster risotto was amazing, it's definitely the best risotto I've ever had! I really love the truffle taste. I had the scallops as a enhancement to the beef Wellington. I like both, but did feel it was pricy. My one complaint about the Wellington was that I didn't really like how it was wrapped. I pretty much had to eat the pastry and beef seperately. read more

Gordon Ramsay Hell's Kitchen - New American Near Me - Las Vegas, Nevada

PHENOMENAL 3rd time going and it does not get any older They have added a few new items highlighting the corn dish 10/10 Caesar salad and Mac and cheese are definitely highly recommended as well! New York strip was cooked to perfection perfectly paired with the red wine glaze and a side of Mac and cheese which is to die for Filet mignon was amazing as well although I would rather do the New York strip I feel like it had more of a pop but still very well cooked salute to the chefs If you are ever in Vegas I highly recommend checking it out a little pricey but what else do you expect from a 5 star restaurant definitely well worth it We did book an advance as I am not sure if they accept walk ins! Shoutout our waiter as well although I did not get his name he was great read more

Gordon Ramsay Hell's Kitchen - Caesar salad - New American Near Me - Las Vegas, Nevada

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My family and I's absolute favorite restaurant. Gordon Ramsay's Hell's Kitchen is to die for. We somehow were able to walk in at a Saturday Night at 7pm and get a high top table immediately but reservations are usually required. Lobster Risotto - so consistent. Always a perfect buttery lobster and risotto that is to die for. Pan Seared Scallops - sear wasn't the best on this trip but still good seasoning and wonderful sauce with it Beef Wellington - absolute perfection. To die for. Filet was perfectly medium rare. Pastry was delicious and flaky. Mushroom wrap was yummy. Sticky toffee pudding - if you get one thing at the restaurant, this is it. The best desert that I've ever had. Consistent every time. read more

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We were in town for the Illenium at the Sphere show, and just had to make a reservation at Hell's Kitchen. I started with a hugo spritz because, of course I did LOL, and this one did not disappoint! We ordered a spread for the table and honestly enjoyed everything (although I did a terrible job of documenting the meals this night lol), but a few things in particular stood out. I thought the pan-seared scallops were excellent, and the baked mac & cheese was also so good. The lobster risotto and Mexican street corn were big hits with the rest of the table as well and I can see why! The steak tartare was fine but not something I'd revisit, and the beef wellington, while well-executed, felt a little steep for what it was. I'd be more inclined to explore something else on the menu next time. Dessert was a great way to close out our lunch. The sticky toffee pudding was a huge hit with the guys, and the coconut dessert three ways was as beautiful as it was delicious. Service was exactly what you'd expect from a restaurant of this caliber... attentive, efficient, and genuinely hospitable throughout. Overall a really great night and absolutely worth a visit if you're in Vegas looking for a fun, lively meal experience with a group! read more

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Its a "This is A Mistake" Mon! We ate dinner at HK mainly due to a $150 credit I receive via one of my credit cards. However, I also wanted to try another Gordon Ramsay restaurant. I have had good experiences at other GR restaurants. Positives: The oysters and risotto were very good. The oysters were super fresh and medium sized as advertised. The lobster in the risotto was poached well. I liked the texture of the rice; Our waiter Bryan was attentive and knowledgable about the menu; Negatives: The branzino ($50.95 | not pictured), and foie gras arrived at the same time - Both were lukewarm. They both had obvi been sitting too long; The broccolini side dish w/ the branzino had a few inedible stems. The kitchen should do a better job discarding the inedible pieces; The place is loud. Its like a nightclub and you have to keep repeating yourself; Unfortunately, there are too many negatives for me to return. Lastly, HK charges far too high prices to miss the mark on two expensive dishes. read more

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Finally made it to Hell's Kitchen in Vegas with my wife and some friends, and it absolutely lived up to the hype. From the moment we walked in, the ambiance was energetic, upscale, and pure Vegas without feeling overly stuffy. We kicked things off with Old Fashioneds, Blanco tequila, and a great glass of Jermann Pinot Grigio, which set the tone for an amazing night. And honestly, every dish we ordered was a star. The scallops were perfectly cooked and packed with flavor, the lobster risotto was rich, creamy, and completely indulgent, and the Beef Wellington absolutely delivered on the hype. We ordered four for the table, and every single one was cooked to perfection - tender beef, flaky pastry, and an incredible sauce that tied everything together beautifully. Even the asparagus was a great complement to the meal. Service was outstanding all evening. The staff was attentive, friendly, and kept everything running smoothly even with how busy the restaurant was. Between the food, drinks, service, and atmosphere, this ended up being one of our favorite dining experiences in Las Vegas. Absolutely worth the visit, and we'll definitely be back. read more

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Went to Vegas for a quick day trip and had reservations at Hell's Kitchen. There was a bit of a wait even with a reservation, but it wasn't too bad and the hostess was nice. We were seated near the windows with a great view of the Strip and the fountains, which made the experience even more fun. The food was delicious. I always love their lobster risotto, it's definitely the best dish on the menu. We also ordered the beef tartare, which was good, though I wish the egg yolk had been a bit larger since it made the dish slightly dry. The flavor itself was still really good. The scallops were buttery and tender, though they were topped with a type of meat I didn't expect and didn't really care for. The scallops themselves, however, were excellent. We also tried the hamachi crudo. My friend thought the avocado was a bit overpowering, but I personally really enjoyed it overall. Overall, it was a great meal with just a few minor preferences. The only real downside was the service. I'm not sure if our server was having a bad day, but he came across as very standoffish and seemed annoyed whenever he interacted with us, even though we didn't complain or ask many questions. On the other hand, the busser was amazing, super attentive with great energy. I honestly would have loved for him to be our server. Oh I almost forgot to mention but you have to get the sticky toffee cake, it was the best best dessert, always a must! read more

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It definitely lived up to the hype overall. Everyone talks about the Beef Wellington being the must-try here, but surprisingly, it wasn't my number one dish. It was good, just not my favorite, I feel like it was a bit more well done than I like it to. The standout for me was the lobster risotto--absolutely delicious and full of flavor. That was easily my #1. My #2 would be the braised short rib, which was tender, rich, and so satisfying. Honestly, everything we ordered was really good--even down to dessert and the kids' mac & cheese, which was surprisingly tasty. What made the experience even better is that we ordered a variety of dishes so everyone could try a little bit of everything--I highly recommend doing it that way. Love how clean the place is, and the service was nice and friendly, which made us feel comfortable and welcomed. Looking forward to coming back again in the future! read more

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There are many celebrity chef restaurants to choose from on the Las Vegas Strip, but Hell's Kitchen is definitely worth the visit and money. The menu features some of Gordon Ramsay's most iconic dishes and they offer a set menu as well if you wanted to try all of them. You can't share the set menu though, so we ordered normally. We got the lobster risotto, beef wellington, and sticky toffee pudding, and everything was truly so good. The restaurant is normally packed and busy, but the servers are friendly and efficient. The kitchen is open and split into red and blue, like on the show, so you can watch the chefs as they cook. They even filmed Hell's Kitchen season 19 and 20 at this location! So if you had to choose one celebrity chef restaurant to eat at during your trip to Vegas, I'd choose Hell's Kitchen. read more

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Despite having a reservation (during a non-busy time slot), we still had to wait well beyond the reservation time, in a loud, merch-filled lobby. Not a great start. Food (5 stars): The food was well prepared. Steaks cooked and seasoned perfectly. Bone marrow was good once you got past the bbq beef on top (prefer bone marrow to stand-alone / speak for itself). Atmosphere (1.5 stars): Loud. It's basically one big open room, including the bar area, with no interior walls to block sound. Wouldn't be my first choice for a relaxing date night. Along those same lines... it was disappointing to see that the dress code is 0% enforced. Considering the price, and the posted dress code (business casual), I would expect most patrons to at least be close. But the general vibe/attire among patrons was closer to Denny's or your local sports bar. For these reasons (including the layout/noise), I would not recommend this restaurant if you're seeking "fine dining". There are better steakhouses in Vegas if that's what you're after. One and done for us. read more

Had so much fun visiting this restaurant in Las Vegas! As a huge fan of the show, this did not disappoint!! I love that they had some of the signature items you see them cook on the show on the menu here. I also loved how the kitchen was split in two, red and blue!! It made me feel like I was part of the show! The food was very good and the cocktails were delicious! It was very busy and very loud, but it was to be expected! Can't wait to come back here the next time I'm in Vegas! read more

Gordon Ramsay Hell's Kitchen - New American Near Me - Las Vegas, Nevada

Hell's Kitchen was very busy when we came. Even though we had a reservation, they were behind a bit and we had to wait. Ambience is nice and elegant. We had the following dishes: 1. Filet mignon: It was okay. A bit dry for our taste, even though it's supposed to be medium. 2. Branzino: I surprisingly enjoyed this. Had Mediterranean flavors. 3. Lobster risotto: This was also good, wish there was more of it. 4. Sticky toffee pudding: This cake was absolutely delicious. Moist and full of flavors. I would come back just for this dessert. Overall, good food but not amazing and it can be a bit pricey. read more

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Just outside Caesar's Palace is Gordon Ramsay's Hells Kitchen, a large restaurant but reservations are needed due to its reputation and popularity. Three of us ate for $450 including drinks coffee and deserts. We also paid $20 each to sit near the kitchen. I do not recommend this extra. I had New York strip and tasted the filet mignon. Both very good. The asparagus was average but the smoked drink we ordered was amazing. Safe was really friendly and service was great. The front of the house manager came and answered our questions. He was nice. This is a classic dining destination. read more

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Don't go to Hell's Kitchen if you want horrible service, to be ignored, profiled, or charged for things you never ordered. My boyfriend and I were excited to finally try this place, but our experience ended up being exactly what the name suggests: hellish. The food was genuinely delicious and our water glasses stayed full, but everything else about the service was shockingly bad. For the price you pay here, the service should at least meet basic expectations. It didn't. We still gave 2 stars ONLY because the food was great. From the moment we walked in, the tone was off. The hostesses didn't smile, weren't welcoming, and barely acknowledge us. Check-in was simple, but when our name was called, we double-checked because there were multiple parties under the same first name. "Hi, our reservation is also under Scott, just checking if you called the correct party to be seated?" The hostess looked at us and bluntly said, "just wait to the side." Then we were seated at the only table up against a giant pillar, blocking any view and making the table feel cramped. We didn't want to be an inconvenience so we sat down but it was disappointing. Things didn't improve with our servers. Our servers were confusing and could barely hear them over the noise. We were greeted by a woman and said it'd be her and another man serving us and mumbled his name but then we never saw her again and it was just the guy the rest of our experience. When I ordered just one cocktail, he responded with a rude, judgmental "oh, only one drink" as if we should order more. Then no one came by for at least 15 minutes. We couldn't flag anyone down because no staff ever walked by our table. Eventually someone remembered to take our food order before disappearing again. Food runners brought out our dishes quickly, but they never looked at us and mumbled something inaudible every time they set plates down. No warmth, no "anything else you need?"just drop and go. Our appetizers were cleared, entrées arrived, and again we were checked on only once. After we finished, someone boxed our leftovers, and we asked for dessert menus. He said okay and never returned. We waited another 20 minutes with zero acknowledgment. When our server finally returned, he didn't even bring the dessert menus. He just assumed we wanted the toffee pudding because it's "popular" without explaining what it was. It felt like he simply didn't want to make an extra trip. We insisted on the menu anyway, ordered dessert, and although it was amazing, we once again sat waiting forever before we finally received our check. Even though the service was terrible, we still left a $40 cash tip because the food was good and we enjoyed our time together. My boyfriend wrote "cash tip" on the receipt. Two days later, he checked his card charges and notices it's higher than what he remembered. They charged us for a $30 beer we NEVER ordered and added AN EXTRA $30 TIP to his card on top of the cash tip we left. COMPLETELY UNACCEPTABLE . We tried calling the restaurant, but you can't reach them directly. It directs you to a reservations agent. They said a manager would contact us within 24 hours. On top of everything else, we couldn't shake the feeling that we were being profiled. We were the only Asian couple in our section, and every other table (all Caucasian) clearly received friendlier and more attentive service. Our server smiled, chatted with them, lingered, but with us, he was very rushed and avoided staying longer than he needed to. Anytime we tried to get his attention, he walked the opposite direction. We were polite, not demanding, not difficult... so what other reason is there for the difference in treatment? If anyone wonders why we didn't complain during the meal, it's because we genuinely enjoyed the food and didn't plan on returning anyway. It felt pointless to make a fuss during what was supposed to be a one-time dining experience. But now with these extra charges AND the inconvenience of trying to fix it, the frustration is pouring out. This experience was awful from start to finish, and no one should have to deal with service like this especially not at a restaurant with these prices. read more

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Loooooooved their Sticky Toffee Pudding. It's so perfectly balanced with the scoop of ice cream. I would come here again just for this. Highly recommend. Haven't had Beef Wellington before but it exceeded expectation. The beef was cooked perfectly and the pastry outside was still crispy. Worth trying! read more

The ambiance is a bit noisy but the food is delicious. The recommended attire is business casual but not inforced at all as there were plenty of jorts and t-shirts. The bone marrow included a layer of chopped bbq beef which I didn't participate like paired with the marrow. It was overpowering which took away from the marrow flavor and texture. The filet was cooked perfectly. The pepers gave off heat without being uncomfortable. Even those who can't handle spice can eat it. The lobster risotto was delicious. It comes with 1 lobster tail but another can be added for more protein and to make it a hardy meal. Broiled lobster is the worst texture so it was amazing that they poached it. I would definitely come back. The higher prices just reflect the quality of the food. read more

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Outside of Cesar's Palace. Parking lot at Cesar's to restaurant is 10-15 min walk. So make sure you have plenty of time if you have reservation. There was a 3 course meal that is all regular portions for $105. I got the Pan Seared Scallops and it was so delicious and the mini greens, mushrooms, and sauce all complements each other. Beef Wellington was good as medium rare but it wasn't a wow. It's tender with the crispy pastry. Sticky Toffee Pudding was really really delicious! Definitely recommend that. It was warm bread with syrup and vanilla ice cream. Crispy Skin Salmon was good. Salmon meat was buttery. Skin was crispy but it wasn't a wow! Service was great. He checked in with us and another server refilled our waters. read more

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While the name says "hell" it was a "heavenly" experience at Hell's Kitchen. We went back twice it was that good. The Beef Wellington and the Sticky Toffee Pudding were the most delicious dishes that I've had in a while. A close second is the short rib which was absolutely melt in your mouth. Restrooms were clean, however, check some of the toilet seats as some women like to pee on them. I've been there 2x times in the past week and both times people don't clean up after themselves. Despite the bathroom, this is a must eat spot on the strip! read more

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The food is 5 stars, though overpriced due to the location. Beef Wellington is absolutely fantastic. Service is 5 stars. My only compliant, outside of the bill, is it was surprisingly loud inside. Tips, use Open Table to book a reservation. You don't want to try and wing it. Go during off peak days like a weekday (Mon-Thu). They also are opened earlier if you want to go before dinner rush. They are lax on the dress code. No suit needed. Jeans and shorts are fine. The only thing I read was shirts need sleeves. read more

The food is some of the best I've ever tasted. The beef Wellington, filet, Branzino, scallops & macaroni were to die for. The service was impeccable. The ambience is fun, lively & you feel special to be there. Don't pass this up! read more

Gordon Ramsay Hell's Kitchen - Scallops appetizer - New American Near Me - Las Vegas, Nevada

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