Hands down the best steak house we had the pleasure to eat at. The butcher gave us excellent…read morerecommendations on cuts and temperature to cook each steak at. Some we never would have ordered, like the popcorn pork chops, but was amazing to our surprise. Prime Rib was the favorite of the evening even over the Filet. So tender and flavorful, perfectly caramelized. This is a must try if in Bern looking for a great steak dinner.

Amazing place and an amazing steakhouse. The interiors are very cool and I love how the place…read morecombines a store, an actual butcher's stand where you pick out the meats and place an order for them, and a nice restaurant all-together! We had steak and fries and the food was very tasty. The staff was very nice and happy to help! A much go for steak enthusiasts in Europe!

This butcher was recommended to me for the first time during Thanksgiving as a place to pre-order…read moremy Turkey. We ordered it the week before to be picked up the day before Thanksgiving. The Turkey was the freshest Turkey I have ever bought. No pre- wrapped plastic shopping market Turkey's like the typical Safeway Turkey of the US. This was the real thing. I have been here since and the service is always friendly, and they have some fantastic pre-made salads, I love their lentil salad. There always seems to be two gentleman working in this shop, one older and one younger. The younger guy is able to speak English, which was very helpful when ordering our first Turkey.

This shop is shared with the fromager Michelin and the cheese smell is strong when you come in…read more Great quality and diversity. Specialities include pintade farcie, rôti de dinde Orloff and specially foie gras de canard.

Chez Toi is run by Jo and Mark, two excellent chefs; the idea is simple and great; if you are in…read moreMorzine (or in the surrounding areas) on ski holidays or even on summer for trekking/cycling activities, Jo and Mark can provide a meal delivery service.They can offer a number of menu choices and packages to suit all budgets. They offer fully catered packages for a whole weeks or just a couple of evenings. I had the chance to taste their food while on triathlon holidays in Morzine; a three course dinner and breakfast; quality ingredients, amazing taste, great dishes. And more importantly, the food was highly nutritious as most of the people in the chale were either on triathlon or cycling training holidays and therefore food was a key part of the training. If you are around Morzine or the surroundings, just give a shout to Jo and Mark! They go beyond expectations