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    Gretel

    4.5 (464 reviews)
    Open 11:00 am - 12:00 AM (Next day)

    Order Gretel Takeout or Delivery

    Gretel Cocktail Bars Photos

    Business Info

    GRETEL ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Gretel

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    Reviews With Photos

    Outdoor view
    Clarrisa N.

    We are from out of state, and when we travel, we like to find hole in the wall places to eat. We came across this spot, with no outdoor signage, parking on the street integrate ambience. We arrived in the evening in search of a lobster roll. We are glad we stopped here because the lobster roll was delicious. We paired it with two "who sent 'cha" named cocktails. The cocktails were delicious, and this one closely resembled a margarita. They have a full bar with plenty of indoor seating. The waitress and hostess were friendly. A kids menu is available. Our child tried the spaghetti, which I also tried, and it was very flavorful. My daughter ordered the miso soup, thinking it was a little bit of miso in a broth. The miso soup was actually a full Ramen bowl. She enjoyed it.

    Gretel Griddle Burger
    Mark J.

    Neighborhood favorite of mine. The burger is a solid deal load it with all the trimmings or keep it simple, either way you'll be satisfied. Fries are always crispy and the drinks are consistent, definitely grab one. Appetizers are solid too, the gyoza is good. Service is consistent and the ambiance is casual and laid back perfect for a casual pregame or a night out. -Mr.

    Gretel Griddle Burger
    Tiffany J.

    I came here on a Saturday around 2pm and was able to get sat at a communal table to eat. I ordered the chicken sandwich, which was so delicious. The crunch on the chicken was perfect and it had a nice kick with the sauce. The fries were also very good. The staff was attentive and very nice.

    Shrimp cocktail
    Munzer Q.

    This place is hoping on a Friday night and for good reasons. Cool vibes and excellent service. The burger is the star here but we tried the Lobster roll and the prime rib sando. And all were just delicious and tasty. They don't take reservations so the wait ca be long on weekends.

    Interior
    Ariana G.

    Finally tried the infamous burger from here! Came on a Thursday evening with a group of 5 and thankfully there was no wait. They do not take reservations as stated on their website. Let's start with the vibes. This gastropub is cozy and dark inside. The bar is awesome! Even though I didn't drink during my visit. They have a HUGE wall full of a wide selection of alcohol. There is even a small ladder for staff to reach bottles on top. Loved it! The star of the show was of course the burger. They can cut your entrees in 1/2 so its better for sharing! It's simple yet soo good! The burger means business. The meat was cooked perfectly! They are not stingy with the fries either. I also got the lobster roll to share which was delish too! Cannot forget - their apps and sides deserve all the love as well!

    Carm A.

    Such a hip and cool spot. Love the decor, the vibe is very chill and cool. Great customer service, place is small. The bar is nice, but limited seating but worth the wait. Food was so good, very modern and not simple or basic. A lot of flavor & lots going on. I definitely loved everything! Would totally come back.

    Gretel Griddle Burger and Grilled Carrots
    Erica B.

    We waited almost 2 hours, but I have to say it was worth it. One of the best burgers in the city (I'm not a pickle person though so next time would ask for without). I LOVED the sesame bun. The double patties were the right amount of filling and it was saucy and cheesy. The Mac and cheese and Brussels sprouts sides were also both REALLY good. The Mac was big and heavy and verrrrry cheesy. The Brussels were extra dressed but in a good way. The carrots were just fine. The waiter warned us about the spice of the harissa so we got it on the side and thank god because it was way too spicy for me.

    Prime Rib
    Erin B.

    Such an amazing meal. Everything was done so incredibly well. We had the east coast oysters, Brussels sprouts, bone marrow, and prime rib, and everything was excellent. No notes. Staff were super friendly and accommodating, and just like Little Bad Wolf the ambiance was cozy and inviting. Amazing date night spot. Note: cocktails were also amazing. However, if you like your dirty martinis DIRTY, be sure to ask for it extra dirty.

    Alwin A.

    The food was amazing. Walked in really late on a Saturday night and was seated almost immediately service was fast and pleasant. The burger was really good cooked perfectly as I asked, and the aïoli garlic was amazing just the right amount of pickles and onions and good old American cheese. The fries were addictive. We just kept eating and we couldn't stop. It was the perfect type of cut and I would say the star of the night was definitely the butter chicken and the paratha that it came with on the side. The butter chicken was amazing so creamy the perfect amount of spice. I was just so surprised on the variety of different dishes that they have available at this restaurant and still not needing to take a step back just outstanding.

    Oyster Rockefeller
    Stacie J.

    YES, go, eat, and drink!!!! We came here for an early dinner before an event and we loved this place! The bourbon selection for old fashioned was grand and that's because the bar looks like a library. The bartenders actually use a sliding ladder to pull the requested varieties of liquors. Both our lobster roll and steak sandwiches left no crumbs on our plates! There is a speakeasy downstairs that we will definitely check out next time. Unless missed, we did not find where you can make a reservation so be prepared to possibly wait as this place can get packed especially at the bar.

    Monarch
    Mark T.

    I have been called tough, ruthless, and probably some more colorful terms. At the same time, most would agree I am fair. I was able to try the Lobster Bisque and the Pork Gyoza in their entirety. I was also able to try the Steak Frites, but sent this one back--a rarity for me. I absolutely, 100% give them credit for offering to make things right by remaking, changing, or asking management what we could do if I decided to keep it. Thus, I won't ding them too much, but it did dampen the experience. The Lobster Bisque is a tough one to critique. On one hand, the texture was rich and creamy, and the use of cream and oils on top was tasteful, adding lovely whispers of additional flavor layers. On the other hand, I felt the flavors were muffled. I would say it falls somewhere between "okay" and "good." I'm not sure if it needed more salt, fat, lobster, or even sugar, but I found myself preferring the stuff in the refrigerator section at Trader Joe's. Especially at $18.95, this needs improvement. The Pork Gyoza had the makings of something good. It was pan-fried the perfect amount to give just the right crispness without greasiness. The filling was tasty with just the right amount of sweetness and spice (read: spices, not heat). This dish's undoing, however, was their heavy-handed use of soy sauce. In moderation, it adds delectable salty and umami notes, but the heavy-handed use in this dish overpowered everything. Then... the fated Steak Frites. First, both the steak and the fries were barely lukewarm. I understand a steak needs to rest a little after cooking, but this one looked like it was left to rest and forgotten about for 10-15 minutes. Ditto for the fries; these were past their prime, limp, and barely warm. Where seasoning comes in, other than a overly heavy use of rosemary, the steak needed more S&P. Fries? You guessed it: under-seasoned. The final nail in the coffin: I requested the steak medium-rare, and it was cooked very inconsistently. Some parts were cooked to a medium-well, others were rare. I hate to say it, but I've had better steaks at Texas Roadhouse (not hating, they are just more 'entry-level,' shall we say). I do like the vibe at Gretel. Upstairs, the bar area is open and modern, with high ceilings, tasteful black and brown wood notes, good use of art and color, and a MASSIVE wall of liquor! Downstairs, the area is cozy and quirky in the best way. Being seated downstairs, the music was initially too loud, but became more reasonable as more people entered the space. While I appreciate that they likely have one volume switch for both floors (and the upstairs was decidedly busier), additional volume controls would make it less intrusive. I'd also like to give props to the server. She was all-around amazing! She was friendly, kind, and attentive. Something that happened which wasn't her fault was timing. I'd ordered the lobster bisque as something that should have come out quickly while the steak was being prepared (quoted at ~20 minutes). Yet, the soup was delayed so much that the steak hit the table before the last spoon of soup hit my mouth. Not the server's fault, and credit to her for checking in with the kitchen to make sure it wasn't forgotten about. I made the hour-long trek to Gretel because another restaurant under the same umbrella, Little Bad Wolf, is one of my favorites. Especially in light of this, I left Gretel with a profound disappointment. On one hand, I know sometimes a kitchen can have an off-day, and I want to give them another shot. On the other, when an experience leaves such a void in one's heart, it's difficult to justify another long Uber ride that leaves one nearly car-sick because of how lovely Chicago roads are.

    Gretel Griddle Burger
    Matt B.

    Burger is crazy good! We didn't have time to sit inside but ordered carry out! WILL BE BACK!

    Zombie Dust
    Molly M.

    My friends and I met for drinks here, and it was a great experience. Fast and friendly service, good drink, selection, and gorgeous, sexy atmosphere. We didn't eat, but next time we'll definitely have to try the food too.

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    Page 1 of 12

    Gretel Reviews in Other Languages

    Ask the Community - Gretel

    What days/times are the slowest or best to go since they don't take resos and we've noticed they're busy a lot?

    We went on a Sunday around 5 and we were seated immediately

    Any gluten free bun or bread substitutions?

    Any outdoor patio?

    Unfortunately not!

    What time is the kitchen open until (i.e. when is the last order)?

    Last food order is 30 minutes before closing time. Thanks for inquiring!

    Is Gretel okay for kids?

    Yes, took my 3 year niece and there were a few other kids as well. No kid menus kids are welcomed.

    Does this restaurant take reservations?

    No, not from my experience!

    View All 8 Questions

    You might also consider

    Clara - E Major

    Clara

    4.7(31 reviews)
    1.1 miWicker Park, West Town

    This place knows what's up! It's beautiful, easy to get to, their service is always phenomenal and…read moretheir drinks are delicious. Their snacks are totally worth getting, and the staff are so friendly and knowledgeable. Every time I've asked for a recommendation, they do not disappoint! It's become a regular spot for a night out with the gals. PS - Their live music is so good!

    Cute-enough spot with small plates and cocktails. However, when we visited last night, we waited 15…read moreminutes for our one wine and one cocktail, despite the restaurant being less than a quarter full. We watched our waitress make multiple attempts to pick up my husband's drink from the bar, spill, set it down, pick it back up and spill more, and finally give up and run it to us. As she set down this sticky, wet, under-filled mess, I asked her exactly how much of my husband's $16 cocktail she had just spilled. She said, "Yeah, the bartender over-poured," and walked off. We then watched her do the exact same thing to every mixed drink she ran. Way, way too expensive to be delivering messy, dripping, quarter-empty cocktails. Skip Clara and go to Le Midi, where the service, ambience, and wine list were perfect.

    Photos
    Clara - The drummer and bassist of Solomon lindenberg trio

    The drummer and bassist of Solomon lindenberg trio

    Clara - Two Smooth Sailing cocktails. Featuring Whiskey, Lemon Juice, Maple Syrup, and Benedictine.

    Two Smooth Sailing cocktails. Featuring Whiskey, Lemon Juice, Maple Syrup, and Benedictine.

    Clara - Festive Lion -- mezcal, tequila, grapefruit syrup, and cardamom bitters.

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    Festive Lion -- mezcal, tequila, grapefruit syrup, and cardamom bitters.

    Bisous - interior

    Bisous

    4.3(117 reviews)
    3.2 miFulton Market, West Loop, Near West Side

    The Chicago food tour commences... First stop, drinks at Bisous! This cocktail bar was listed no…read more 39 on the top 50 bars in North America for 2025. It was no wonder when we arrived that there was a line out the door. We waited around 45 minutes, and the bouncer was a really nice fellow who kept track of the numbers and people at the door. Upon entering, we were immersed in a dimly lit retro-style lounge. It was quite loud inside and packed as we walked to our seats. The server was great at taking our orders and offering suggestions. I opted for the French 75, which featured sparkling wine and mixed gin, brandies, and citrus. The drink was delicious, but STRONG. I don't know what they put in the cocktails in America, but I am always finished after one drink. Needless to say, we were all struggling to finish our own drinks. My favourite touch was the coasters, I ended up keeping all of them so that I can reuse them at my galentines event next year. The 'bisous' with the kiss on the other side is a perfect touch! I think the drinks are fairly priced for USD. I would love to return someday to try other drinks and bar bites, and also try their sister bar, Sparrow.

    My boyfriend and I were visiting Chicago (from Las Vegas) 2 weeks ago, and were very excited to…read morecheck out Bisous, as it looked nice inside and had good reviews. Imagine my shock when we didn't even make it past the bouncer because he was so rude, AS OTHER RECENT REVIEWS HAVE MENTIONED AS WELL! We had dinner nearby and walked to Bisous after, and saw there was a line of 5 or 6 people outside. We expected this as we knew Bisous is a first come, first serve bar. We were curious what the wait time would look like, so we approached the front door to ask a host or employee inside (we assumed there'd be a desk with an employee working it who could give us a wait time). We had no problem waiting, just wanted to see how long they estimated it would be! Before we could even fully open the door, the bouncer swung the door open from the other side and hit me with the door. I stumbled back a few steps and he looked at us and said, and I quote, "What do you want?". I laughed at first because I thought he was joking and putting on a tough guy act. He was not. We quickly explained we just wanted to see what the wait time was, and he said "don't you see there's a line outside?" We said yes, and explained we just wanted to know a rough estimated wait time. He just blankly stared at us while ushering us out. Both my boyfriend and I have worked in customer-service roles for a very, very long time. This encounter was not only extremely rude and unprofessional, but he also hit me hard enough with the door to send me stumbling back, and then said nothing about it and continued to address us in a tone that was nothing less than annoyed and irritated. We didn't end up going inside because that encounter left such a bad taste in our mouths. I don't believe in spending my money at establishments that don't treat their customers with the bare minimum respect they deserve! Bummed we didn't get to experience it, as I'm sure it was lovely inside and I can only hope the rest of the employees were much more kind and accommodating, or at least able to answer a simple question. Fire your "bouncer" (??) and hire someone with some basic customer service and communication skills!!

    Photos
    Bisous - Interior bar

    Interior bar

    Bisous - Inside

    Inside

    Bisous - Interior

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    Interior

    Le Mistral - Inside the building - Le mistral is all the way down on the right side

    Le Mistral

    4.8(13 reviews)
    3.2 miLincoln Park

    The service is just incredible. That's what stands out the most. We came after having a superb…read moredinner at S.K.Y. and out waitress transferred us to Le Mistral for dessert as we were hoping to end the night with another cocktail. The transition was seamless, the walk through the kitchen was very cool, everyone was very friendly and excited to see guests. Our dessert came quickly to Le Mistral instead of S.K.Y. and was superb. Our waiter at Le Mistral was very friendly, gave some good advice on the cocktails, and was consistently attentive. My cocktail was just OK - sherry-based martini. I don't normally like a martini but all the ingredients actually seemed very much up my alley - the sherry, benedictine, rose vermouth. But the olive just overpowered. And definitely not worth the price of $24... Would definitely return and try the food next time as well.

    We popped in on a Monday night for a nightcap after finishing up at Mon Ami Gabi across the lobby…read more Our experience was meh. I don't know if every Monday is Metal night, but it was that Monday - Black Sabbath, Nu-Metal, everything but the live goldfish. Perhaps they should advertise "Monday Metal at Mistral" if that is to be a regular thing. It does flow off the tongue. To be fair, there was a full house and the other patrons did not seem to mind. We were not looking to feel the noize, however, and so stayed for just one cocktail. Mine was a Sazerac adjacent mix, and it was very high quality. The decor is very low light, but the vibe is pretty basic - more Paint Your Dorm Room black than Parisian Opium Den black. A bit of a missed opportunity for romance.

    Photos
    Le Mistral
    Le Mistral
    Le Mistral - Inside

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    Inside

    Valedor - Bar area

    Valedor

    4.5(85 reviews)
    1.1 miWicker Park, West Town

    Happy hour daily 5-7pm to seat at the bar…read more Reservations are for the tables Happy Hour menus- food for $8 Tuna poke taco $13- salmon is soft. The taco shell is nice and crisp. Al Pastor Gyoza $12- good flavor on the meat. The Gyoza could be more crispy. Quesabirtia roll $12- great flavor. It comes with mole sauce that I would skip. Chicken and Mushroom karaagr $14- actually very good. Good portions. Crispy chicken and mushroom. Nice side dipping sauce. Crispy rice- very disappointing. It is not crispy. Drinks- happy hour $12 drinks. Tamarind sour $16- decent sour. Nice mix. Mano de sol $16- excellent flavor, blood orange, tequila We love lychee $16- great flavor with lychee. Midnight espresso $16: pretty good coffee flavor. Sakreita $15- strawberry- prob bed drink I had. Served in an aluminum can. Pretty cool

    I was lowkey nervous about writing this review because I know this place is already popular... and…read morepart of me wants to keep it a secret. But Valedor is easily a 10/10. From the moment you walk in, everything just clicks -- the atmosphere, the door host, the staff, and the overall level of service. It's one of those places where you can tell the team takes pride in the experience they create. What I really like is how versatile the space feels. It works for a birthday celebration, dinner date, or even an after-work happy hour. No matter the occasion, it fits. If you're thinking about checking it out, make the trip. You won't regret it.

    Photos
    Valedor - Strip Steak Katsu Sandwich

    Strip Steak Katsu Sandwich

    Valedor - Crispy Cilantro Lime Rice with spicy salmon

    Crispy Cilantro Lime Rice with spicy salmon

    Valedor - We love lychee cocktail

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    We love lychee cocktail

    Truce - The cocktails are legit

    Truce

    4.8(51 reviews)
    1.1 miBucktown

    Wow, Truce is my ideal concept of a space. It's a coffeeshop by day and cocktail bar by night. I…read morecame in during the day on a Thursday to get some work done, and it was such a cool environment. The ambiance is dark and moody inside, but I liked the music they had playing, and there was plenty of seating. They also had free Wi-Fi and outlets! Everything on their menu looked insanely good. I went with the B-A-N-A-N-A-S--it was very tasty, and the banana taste was very strong. It was definitely on the sweeter side so more of a dessert drink, but I enjoyed it. Everything on their menu looked so delicious and well thought out, so I definitely hope to try their other drinks! The service was very fast and friendly. I recommend this spot--will need to be back to try out their drinks in the future! FYI, they become 21+ after 5pm.

    Came here after hearing and reading great things. The drinks were good and very spirit-forward. We…read moretried the in full bloom, peas + carrots, and uma off their spring 2026 menu. We also tried the mango no. 5 off the classics menu. My favorite was the mango no. 5--it was very smooth with a hint of spiciness. We sat in the corner at the bar behind the coffee machine, which was nice because it felt somewhat private. Bartenders tended to leave us alone and not really check on us unless we made direct eye contact with them. The vibe inside felt cozy and intimate, with very low lighting and a few couches to sit. We wanted to try the "cosmic brownie" I read reviews about, but unfortunately they no longer have it. I was excited to hear they are planning to bring it back sometime soon though. Don't know if I'd go out of my way to come back here again, but maybe if I'm in the area and want to check out a new seasonal menu. I'd also consider coming during the day for coffee.

    Photos
    Truce - Cortado

    Cortado

    Truce - Truce mix and cocktails

    Truce mix and cocktails

    Truce

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    Gretel - cocktailbars - Updated May 2026

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