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    Gretel

    4.5 (478 reviews)
    Closed 11:00 am - 1:00 AM (Next day)
    Updated 2 months ago

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    GRETEL ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

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    Recommended Reviews - Gretel

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    Reviews With Photos

    Joan N.

    Stopped in for a drink but couldn't catch a waiter. Such a great vibe but didn't get a chance to experience food or drinks

    Chicken Sandwich and Elote Riblets
    Katie E.

    My friends and I have started a burger crawl throughout the city, and we had to have Gretel on the list! First time here for all of us, but definitely will not be our last! We started with a bunch of cocktails (I wish I remember the names.. but they were all so good!). Food to start, we ordered the Charcuterie, and the House Made Pretzel. We were obsessed with both! The charcuterie did not skimp out like some cheese/meat plates do.. it was a satisfying amount that we kept going back for more. The pretzel was outstanding, twisted and hot, perfectly soft and salty. To eat, I split the Gretel Griddle Burger and the Fried Chicken Sandwich with my friend because although we were there for the burger, I kept reading about the chicken sandwich being fantastic. Booyy they were not wrong!! As much as I loved the burger, the chicken sandwich was my favorite! Perfectly crispy, with this sweet and spicy glaze and the crunchy Asian pear slaw... OMG. I'm still dreaming about this! One thing we were excited about were the Elote Riblettes.. but I wouldn't order these again. I accidentally bit the whole thing and didn't realize they kept the core in, and I had to spit it out. And even after eating it properly it didn't feel like I got enough of it from those little bites. Loved the fries though! We didn't see a dessert menu but we would have definitely been interested in that. After all the drinks apps and the chicken sandwich I was feeling so full so I couldn't finish the burger so I got it wrapped to go. But let me tell you even when I reheated that burger the next day.. it was fantastic!! Overall we may have been the loudest and most obnoxious group (we get a bit excited haha) our waiter and the vibe were all matched! Genuinely loved this place, and looking forward to coming back soon.

    Susan S.

    Loved the burger sticky ribs were good pot stickers didn't taste fresh . Indifferent about the nachos . So cute inside. No signage , I'm glad I had Google Maps . It's on armitage and t-bones with Mozart

    Gretel Griddle Burger
    Mark J.

    Neighborhood favorite of mine. The burger is a solid deal load it with all the trimmings or keep it simple, either way you'll be satisfied. Fries are always crispy and the drinks are consistent, definitely grab one. Appetizers are solid too, the gyoza is good. Service is consistent and the ambiance is casual and laid back perfect for a casual pregame or a night out. -Mr.

    Gretel Griddle Burger w/ bacon
    Jake H.

    The motherland of the Wolf paradise! This place is just solid all around. Everything is refined with that signature umami depth and hearty flavors. This was definitely the best French Onion Soup I've ever had. The burger is a must try for Chicago. Loved the decorations and plants and our server was great! Highly recommend for the area!

    Interior
    Ariana G.

    Finally tried the infamous burger from here! Came on a Thursday evening with a group of 5 and thankfully there was no wait. They do not take reservations as stated on their website. Let's start with the vibes. This gastropub is cozy and dark inside. The bar is awesome! Even though I didn't drink during my visit. They have a HUGE wall full of a wide selection of alcohol. There is even a small ladder for staff to reach bottles on top. Loved it! The star of the show was of course the burger. They can cut your entrees in 1/2 so its better for sharing! It's simple yet soo good! The burger means business. The meat was cooked perfectly! They are not stingy with the fries either. I also got the lobster roll to share which was delish too! Cannot forget - their apps and sides deserve all the love as well!

    Shrimp cocktail
    Munzer Q.

    This place is hoping on a Friday night and for good reasons. Cool vibes and excellent service. The burger is the star here but we tried the Lobster roll and the prime rib sando. And all were just delicious and tasty. They don't take reservations so the wait ca be long on weekends.

    Outdoor view
    Clarrisa N.

    We are from out of state, and when we travel, we like to find hole in the wall places to eat. We came across this spot, with no outdoor signage, parking on the street integrate ambience. We arrived in the evening in search of a lobster roll. We are glad we stopped here because the lobster roll was delicious. We paired it with two "who sent 'cha" named cocktails. The cocktails were delicious, and this one closely resembled a margarita. They have a full bar with plenty of indoor seating. The waitress and hostess were friendly. A kids menu is available. Our child tried the spaghetti, which I also tried, and it was very flavorful. My daughter ordered the miso soup, thinking it was a little bit of miso in a broth. The miso soup was actually a full Ramen bowl. She enjoyed it.

    Gretel Griddle Burger
    Tiffany J.

    I came here on a Saturday around 2pm and was able to get sat at a communal table to eat. I ordered the chicken sandwich, which was so delicious. The crunch on the chicken was perfect and it had a nice kick with the sauce. The fries were also very good. The staff was attentive and very nice.

    Prime Rib
    Erin B.

    Such an amazing meal. Everything was done so incredibly well. We had the east coast oysters, Brussels sprouts, bone marrow, and prime rib, and everything was excellent. No notes. Staff were super friendly and accommodating, and just like Little Bad Wolf the ambiance was cozy and inviting. Amazing date night spot. Note: cocktails were also amazing. However, if you like your dirty martinis DIRTY, be sure to ask for it extra dirty.

    Oyster Rockefeller
    Stacie J.

    YES, go, eat, and drink!!!! We came here for an early dinner before an event and we loved this place! The bourbon selection for old fashioned was grand and that's because the bar looks like a library. The bartenders actually use a sliding ladder to pull the requested varieties of liquors. Both our lobster roll and steak sandwiches left no crumbs on our plates! There is a speakeasy downstairs that we will definitely check out next time. Unless missed, we did not find where you can make a reservation so be prepared to possibly wait as this place can get packed especially at the bar.

    Derrick T.

    Cozy atmosphere good drinks and food. Burger was amazing and the server was attentive! 10/10 will be back

    Monarch
    Mark T.

    I have been called tough, ruthless, and probably some more colorful terms. At the same time, most would agree I am fair. I was able to try the Lobster Bisque and the Pork Gyoza in their entirety. I was also able to try the Steak Frites, but sent this one back--a rarity for me. I absolutely, 100% give them credit for offering to make things right by remaking, changing, or asking management what we could do if I decided to keep it. Thus, I won't ding them too much, but it did dampen the experience. The Lobster Bisque is a tough one to critique. On one hand, the texture was rich and creamy, and the use of cream and oils on top was tasteful, adding lovely whispers of additional flavor layers. On the other hand, I felt the flavors were muffled. I would say it falls somewhere between "okay" and "good." I'm not sure if it needed more salt, fat, lobster, or even sugar, but I found myself preferring the stuff in the refrigerator section at Trader Joe's. Especially at $18.95, this needs improvement. The Pork Gyoza had the makings of something good. It was pan-fried the perfect amount to give just the right crispness without greasiness. The filling was tasty with just the right amount of sweetness and spice (read: spices, not heat). This dish's undoing, however, was their heavy-handed use of soy sauce. In moderation, it adds delectable salty and umami notes, but the heavy-handed use in this dish overpowered everything. Then... the fated Steak Frites. First, both the steak and the fries were barely lukewarm. I understand a steak needs to rest a little after cooking, but this one looked like it was left to rest and forgotten about for 10-15 minutes. Ditto for the fries; these were past their prime, limp, and barely warm. Where seasoning comes in, other than a overly heavy use of rosemary, the steak needed more S&P. Fries? You guessed it: under-seasoned. The final nail in the coffin: I requested the steak medium-rare, and it was cooked very inconsistently. Some parts were cooked to a medium-well, others were rare. I hate to say it, but I've had better steaks at Texas Roadhouse (not hating, they are just more 'entry-level,' shall we say). I do like the vibe at Gretel. Upstairs, the bar area is open and modern, with high ceilings, tasteful black and brown wood notes, good use of art and color, and a MASSIVE wall of liquor! Downstairs, the area is cozy and quirky in the best way. Being seated downstairs, the music was initially too loud, but became more reasonable as more people entered the space. While I appreciate that they likely have one volume switch for both floors (and the upstairs was decidedly busier), additional volume controls would make it less intrusive. I'd also like to give props to the server. She was all-around amazing! She was friendly, kind, and attentive. Something that happened which wasn't her fault was timing. I'd ordered the lobster bisque as something that should have come out quickly while the steak was being prepared (quoted at ~20 minutes). Yet, the soup was delayed so much that the steak hit the table before the last spoon of soup hit my mouth. Not the server's fault, and credit to her for checking in with the kitchen to make sure it wasn't forgotten about. I made the hour-long trek to Gretel because another restaurant under the same umbrella, Little Bad Wolf, is one of my favorites. Especially in light of this, I left Gretel with a profound disappointment. On one hand, I know sometimes a kitchen can have an off-day, and I want to give them another shot. On the other, when an experience leaves such a void in one's heart, it's difficult to justify another long Uber ride that leaves one nearly car-sick because of how lovely Chicago roads are.

    Gretel Griddle Burger and Grilled Carrots

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    1 month ago

    Cocktails were fabulous and really enjoyed the menu and atmosphere. Definitely would go back .

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    Gus L.

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    Page 1 of 12

    Gretel Reviews in Other Languages

    Ask the Community - Gretel

    What days/times are the slowest or best to go since they don't take resos and we've noticed they're busy a lot?

    We went on a Sunday around 5 and we were seated immediately

    Any gluten free bun or bread substitutions?

    Any outdoor patio?

    Unfortunately not!

    What time is the kitchen open until (i.e. when is the last order)?

    Last food order is 30 minutes before closing time. Thanks for inquiring!

    Is Gretel okay for kids?

    Yes, took my 3 year niece and there were a few other kids as well. No kid menus kids are welcomed.

    Does this restaurant take reservations?

    No, not from my experience!

    View All 10 Questions

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    Bisous

    4.4
    (123 reviews)
    3.2 mi

    One of my favorite cocktail bars in the city, I just learned a secret-- visit on Sunday afternoon…read morewhen there isn't a line out the door and it isn't slammed inside. Really creative cocktails, unusual wines, great snack list (and the complimentary olives and cheese made us able to stay longer add have another round!). If you sit at the bar, one of the very talented, friendly mixologists will guide you to your perfect drink progression-- that's right-- you're not just have one thing. Too hard to choose so why should you? There are low and no ABV options as well to balance out the martinis and other spirit forward offerings. I love the decor and overall vibe--classy, French-y, fun not stuffy. Great on your own, with a date, a small group. Special shout out to Hannah but everyone we interacted with was great.

    Of course when in Chicago, I had to check out Bisous, ranked #30 on North America's 50 Best Bars…read more2026, climbing from #39 in 2025. With an intimate ambiance, in Chicago's Fulton Market, Bisous brings the vibe of a 1960s Parisian cocktail lounge. Since they don't take reservations, I had a short wait at the door. Somehow, they knew exactly what I wanted, which was a seat at the bar. My favorite place to sip, exhaole, and chat with the bartenders. The cocktails were delicious, and the service was warm, attentive, and welcoming. My tongue-clicking sips for the evening: PASTRY WAR Pistachio Cream, Agricole & Jamaican Rums, Grappa, Almond, Egg White, Lemon, Nutmeg BAIT & SWITCH Blueberry Cordial, Mezcal, Blanche Armagnac, Baking Spices COUNTERPOINT Fig Leaf, Armagnac Duffau Napoléon, Yellow Chartreuse, Oscar.697 Rosso Vermouth Mmmm... #BonAppetit! Cheers! Enjoy!

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    Dearly Beloved

    Dearly Beloved

    4.3
    (132 reviews)
    3.4 mi
    $$$

    Genesis was our server and she was absolutely amazing and attentive. She offered great suggestions…read morewhich we adhered to. Smash burger was . Caesar salad+ shrimp was a hit too. Fried chicken was crunchy and good. A touch sweet for my liking but very good. Truffle fries were a big hit. Also had warm crab dip wish had quite a few shells/cartilage but flavor was good. The drinks were all very good too. Music was nice. You good hear it a vibe to it but it was too loud. We didn't have to yell or talk loudly. We were were celebrating all 4 of our upcoming June/July birthdays and she treats us like rock stars. Great job Genesis

    I'm not quite sure why this place has pretty good reviews. Overall, it's pretty average. We came…read morefor happy hour and sat outside. While the table was on the sidewalk it was slightly set off and not on a busy street, so that was nice. While I only went inside to use the restroom, the vibes are interesting... I had their aperol spritz and it was okay. It was strong which was good. Then a pornstar martini. I thought the pornstar martini was really good and the best item of the evening. We shared oysters, the crab dip, and tuna tartare. The oysters were alright. The crab dip was funky. It was a bit fishy and maybe too heavy on the dill? I'm not sure but something was a bit off. The tuna tartare tasted fresh and was a good combination of flavors. It would be the only food item I'd reorder from the happy hour menu.

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    Interior
    Interior
    Bubbles
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    Valedor

    Valedor

    4.5
    (91 reviews)
    1.1 mi

    Happy hour daily 5-7pm to seat at the bar…read more Reservations are for the tables Happy Hour menus- food for $8 Tuna poke taco $13- salmon is soft. The taco shell is nice and crisp. Al Pastor Gyoza $12- good flavor on the meat. The Gyoza could be more crispy. Quesabirtia roll $12- great flavor. It comes with mole sauce that I would skip. Chicken and Mushroom karaagr $14- actually very good. Good portions. Crispy chicken and mushroom. Nice side dipping sauce. Crispy rice- very disappointing. It is not crispy. Drinks- happy hour $12 drinks. Tamarind sour $16- decent sour. Nice mix. Mano de sol $16- excellent flavor, blood orange, tequila We love lychee $16- great flavor with lychee. Midnight espresso $16: pretty good coffee flavor. Sakreita $15- strawberry- prob bed drink I had. Served in an aluminum can. Pretty cool

    I came here on my own to check out their happy hour because I have heard good things but I was a…read morebit disappointed. I came in right around 5pm so it wasnt very busy yet. I ordered the horchata 2 ways cocktail which was $12 for haply hour and is typically $16. $12 is the highest amount for a happy hour cocktail that I have ever paid and I dont think it was worth it. The 1st sip was good but it was a very sweet drink and I was over it by the end. The drink also was half a very heavy cream so when you drank it you were drinking the liquid but not getting much of the cream. So you either had to lick the cream off the top or drink on the liquid and then either leave the cream or somehow scoop it out with your tongue so not really a well conceived cocktail. One of the fun and unique things about the bar is they bring out free tapas every once in a while similar to bars in Spain. They brought out edamame to the people at the bar right around 5pm and a group next to me asked at around 530pm if more tapas would come out and the bar person said the come out every 45 mins. I was there til around 630pm and another round of tapas never came out so do not expect that if you go. They did not give you water unless you specific ask for it which I though was odd, I heard 3 groups besides myself at the bar who had to ask for water, especially since this is supposed to be a nice cocktail bar and this is just one of my pet peeves but the water did not contain ice and was closer to room temperature which is not how I enjoy my water. Despite not being super crowded I had to ask for the check from 2 different people and it took 15 mins for them to bring it so if it is crowded I expect they will have pretty slow service. They do bring you a fortune cookie woth your check where you can potentially win a discount on your check or other prizes which is fun. Unfortunately the fortune cookie tastes a bit stale. I would say that this place is not worth it for happy hour but it had a cool but very dark vibe in there so it might be good for a romantic date depending on how good the food is.

    Photos
    Strip Steak Katsu Sandwich
    Strip Steak Katsu Sandwich
    Crispy Cilantro Lime Rice with spicy salmon
    Crispy Cilantro Lime Rice with spicy salmon
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    Truce

    Truce

    4.8
    (53 reviews)
    1.1 mi

    Coffee and cocktails. Do we really need anything else? With standard hours ranging from 8 AM to…read moreMidnight most days, Truce has got you covered, whatever the mood. Very clever drink list. With mixology being all the rage for the last 20+ years, I almost feel like it's hard to come up with a new drink concept these days. Truce shows that creativity in the world of booze is alive and well, and I count myself lucky to have had a taste. The 'Peas + Carrots' was a surprise win. Scotch, blanco tequila, sochu, carrot, snap pea, ginger, and kukicha. Sounds bizarre as hell, but it absolutely works. I also had a 'Final Say,' a spin on a classic featuring gin, clementine, fino, galliano, turmeric, black pepper, and lemon. The 'I Can't Believe It's Beer' has everything from mezcal and rooibos tea to guava and an aperitivo. I could ramble on about their menu, but I'd say just check Truce out yourself. You get what I'm saying. Their creative juices are clearly flowing, and they switch the menu up seasonally. They have some light bites too, but I really recommend them for cocktails and coffee. I wouldn't come here for dinner. They do drinks, so come here to drink. Plenty of very savvy-sounding N/A options, too. It's sleek, intimate, sexy, relaxed, and fun. Come through at 8 AM for a cocktail, roll through at 11 PM for a coffee, there's no judgment here. I'll be keeping an eye on Truce.

    Wow, Truce is my ideal concept of a space. It's a coffeeshop by day and cocktail bar by night. I…read morecame in during the day on a Thursday to get some work done, and it was such a cool environment. The ambiance is dark and moody inside, but I liked the music they had playing, and there was plenty of seating. They also had free Wi-Fi and outlets! Everything on their menu looked insanely good. I went with the B-A-N-A-N-A-S--it was very tasty, and the banana taste was very strong. It was definitely on the sweeter side so more of a dessert drink, but I enjoyed it. Everything on their menu looked so delicious and well thought out, so I definitely hope to try their other drinks! The service was very fast and friendly. I recommend this spot--will need to be back to try out their drinks in the future! FYI, they become 21+ after 5pm.

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    Truce mix and cocktails
    Truce mix and cocktails
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    Gretel - cocktailbars - Updated August 2026

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