If you're looking for cheese, this is the place to go. The owner is very knowledgeable about…read moreeverything cheese and is also very good at wine selections for the cheese. They actually have cheese and wine tastings here, which are a nice couple-y thing to do at a date. If you go to a one of these tastings you get a card that gives you 10% off the entire store as long as you have the card. They have a great selection of Dutch cheeses, and I encourage you to try the 2 year old Reypenaer with a nice Ripasso. Delicious!

Mon Dieu! This store is a nice addition to Söder: French artisan cheeses! Just what my soul, but…read moreperhaps not always what my waist needed. They have a great variety of cheeses (100 their website says) of all kinds; hard, soft, creamy, tasty, mild, smelly, or with a lovely bouquet. You can pick one, two, or go wild and get a cheese platter - or build your your own. The staff is really good at helping you find the right type(s) for your palate!

This is my favorite cheese shop in Stockholm. The variety of the cheeses is amazing and the staff…read moreis very helpful and accommodating. I ask for recommendations and they are always not only knowledgeable but inspiring when they discuss the cheeses. The presentation is excellent. It's a variable gem!! You will not be disappointed!! The location is great near Medborgareplatsen.

One of my dreams when moving to Europe was finding a local butcher to buy all my meats. Lucky me--I…read morefound one in Stockholm!!! We've gotten the small meat box a few times and they're always great, packaged in nice portions. Sometimes things are vacuum sealed, other times just in a plastic bag--but always sealed with a label of what it is. Sausages (~140-180kr/kg) and minced beef (100kr/kg) are amazingly fresh and flavorful. If you want to try the meat pies, the beef and smoked bacon one was quite quite tasty. Chicken breasts are of great quality; onion/bacon/beef burgers delicious. Love the steaks too. We've gotten a whole cornfed chicken from France once (125kr/kg) and the meat was tender and super flavorful. Carcass made an amazing soup. Basically everything we've gotten there has been fresh and excellent. We got the cooked ham to glaze during Xmas, and it was the best ham I think I've ever had. They didn't have hams less than 2kgs, but nonetheless took the time to open a prepackaged one and slice the amount I asked for (then vacuum seal it for me!). If you're looking for other English/Australian things, you can find Cadbury chocolates, Vegemite and other things. Staff are always helpful at the store, even by email they are quite efficient. Prices are reasonable for the quality you get. If you're looking for something they don't have, they encourage you to call in ahead of time so they can order it for you. Highly, highly recommend this butcher!

Taylors and Jones is a great example of what's disappearing in the very critical supply chain of…read morelocal, sustainable food culture. A neighborhood butcher in Kungsholmen, these guys hail from Ireland and have impressed upon the Swedes what good, quality, and local meats are. The quality of the meat is outstanding, and the service was extremely knowledgeable and friendly. Most importantly, they understand the importance of locally grown meats, and they provide many options to their very loyal clientele, including meat boxes which provide a diverse selection of fresh meat, on a regular basis, delivered to your door at incredible prices (far more affordable than ICA or any other supermarket in Stockholm). You're doing yourself, your health, your community, your environment, and the future of the food industry a disservice by not buying all your meat here.

Baller to the Waller yoghurt. I'm crying because I didn't pick up more on my way outta town. We had…read moresome cheese too but DAMN THAT YOG WAS TOO GOOD! I will have nightmares about Stockholm taunting me that it has all the baller yoggs from France and I have nothing. #sad

This is such a good store.. they know all what's needed to know about cheese. And a about a lot of…read moreother food stuff as well. They are the perfect reason why some stores will survive e-commerce. By their extreme detailed knowledge service and positive attitude. Can't get that online..

I decided to go here for lunch based on my Yelp search. We came in a little before they opened and…read moresat outside. There were two other families waiting already. Once they were open, it took a long time between us being given menus to finally getting our food- 50 minutes. They should've given us our side while we were waiting for the board. We ordered a side of salami and Swedish cheese and the hairy pig board. I enjoyed the side, but the board not so much. The board consisted of wild boar sausage with broche bun, wild boar taco, peppercorn fries, and wild boar lasagna. The board was quite heavy and salty. I didn't have enough stomach space to even try the taco. I did enjoy the fries, but it's not enough for me to want to return.

When staying next to Gamla Stan we read that this was a place not to be missed..only it was so easy…read moreto miss and we had to give a pretty good search before finally locating it. This place is tucked below street level and is very intimate and downright cozy with its low beam wood ceiling, wood tables in every cranny it can fit to accommodate guests, and a tiny little bar. You can find this place outside by the wooden sign with the boar on it, then simply peer down into the low window and if you see a hairy pig nomming on a sausage, congratulations! You're in the right place. We stopped in not long before closing time and that was probably the only reason we were able to get a much coveted table. The barkeep was nice and let us put in a quick order while also getting us drinks. Unfortunately for me, there were not very many gluten free tapa options on the menu, but there were a few naturally gf. The salami and sausages were thought to have gluten so I went with the smoked shell on shrimp, a cheese dip, and some salad with olives. I wasn't crazy about the smoked shrimp but the olives and cheese were good. The husband enjoyed a sausage in bun which he said was great. Overall we liked the vibe and I think if you can eat the locally sourced meats like my husband it's probably a pretty solid place. If you're gf or allergy you'll probably still be hungry at the end of the meal like I was.