Yet another eatery has just opened up in the CBD, serving none other than delicious Vietnamese…read morefood! My SaiGon serves all the Vietnamese classics - beef pho, rice paper rolls, fried spring rolls, noodle dishes, vermicelli salads, grilled pork and of course, banh mi. After seeing a picture of their beef pho on Instagram, I just knew I had to try this place out! I went there last Friday for a takeaway dinner. The girl at the counter was friendly and helpful in terms of recommending her favourite dishes to me - there are many! I eventually decided on not one, but two dishes (I was pretty full afterwards) and ordered the Rice Paper Rolls with pork and prawn ($10 for three rolls and a peanut dipping sauce) and the Vietnamese Chicken Salad with peanuts, herbs etc. ($12). I must admit I did wait about 15 minutes for the food. Finally, the girl and the chef came out and apologised. They said they make their rice paper rolls fresh from scratch, hence the longer wait time. That was okay with me, because the food looked amazing! I couldn't wait to get home and try it! Both meals were incredibly tasty. The rolls were chunky, with lots of filling and they tasted very fresh. Instead of the usual Vietnamese dipping sauce, the rolls were accompanied by a peanut sauce, which was just as good! The Vietnamese salad was also very nice - it was quite spicy, which I wasn't expecting at all! However, I polished the whole thing and was already thinking about when my next visit to My SaiGon would be (food obsessed I know)! They also serve cans of soft drink, coconut water and Vietnamese coffee with condensed milk. I am still yet to try this coffee - hopefully one day it will be soon... Just a side note... the shop is tucked away in a small food court just up the lane from New World Metro on Queen Street, so it is quite easy to miss, unless you walk up Swanson Street. However, I do highly recommend venturing out to find this place - it really is a hidden gem!

Amazingly tasty food in a very quaint setting. You walk up stairs right into the dining room. The…read morebar runs across the back of the restaurant in front of you, the bathrooms are to the right down the hallway. To the left there's a little porch like room that is openly connected to the main dining room. We sat there. There are those big crêpe paper round lights hanging from the ceiling. Wood tables and chairs with a very colonial feel. The prices are sky high. Nothing here is a value but the food was totally amazing. We ordered shrimp dumplings which were crispy and aromatic. We then had the beef rolls and they were highly flavored with a very savory hoisin like sauce and crushed peanuts. So delicious we ordered another! Next we had cellophane noodles with mushrooms - lighter but still really tasty. Lastly we had the eggplant dish with a light fish sauce. Very, very tasty. With an unlimited budget I would come here every week!

It's been almost a decade since returning to Auckland, and I was pleasantly surprised to see new…read morerestaurants everywhere. We decided to try this place because why not.... big mistake. Very underwhelming "Vietnamese" food. Ca phe phin is very light, not as strong as the true Vietnamese coffee us Vietnamese are used to. Quick and attentive service. One and done basically.

Very nice, fresh and fantastic ordering system! A super option for a quick lunch but it's quite…read moreexpensive for the amount of food. My Aunty size vermicelli rice bowl was about 5 ounces maybe 2 ounces of chicken. The garden rolls or pho might be a breeze value.

I popped in to Hello Mister for a quick lunch between meetings at my customer in the same building…read morecomplex. Normally I study where I'm going to eat in advance, but this was spur of the moment where I knew nothing in advance. This turned out to be a wonderful break in my busy day. I enjoyed the fresh rice noodle spring rolls and very tasty phở. Flavors were everything that I could have hoped for. The phở was piping hot and service was very fast.

Best Bahn Mi in town!!! One of the things I took away while travelling around Vietnam is... you…read morecannot get past a good Bahn Mi and District 5 have brought the essence of Bahn Mi to New Zealand - i cannot stop raving about this place hahaha! My favorite would have to be the lemon grass chicken Bahn Mi - it's so delicious, also add a bit of chili if you are feeling adventurous!

FINALLLY the Vietnamese trend has hit Auckland! It's easily my favourite South-East Asian cuisine…read more(followed closely by Malaysian, in case you were wondering) because it's fresh, flavoursome and 9 times out of 10 relatively cheap. District 5 is the newest kid on the block and has opened in that strange space next to the Vero building. It was coffee shop for a while and then was unoccupied for ages, which was strange cos it's prize real estate. Anyway, they've done a great job of making the small street-side space somewhat private, with a large blue concrete wall blocking out passers-by. Inside the kitchen is in a box that resembles a building site container and there's a small courtyard with seating for those who want to eat in. Menu-wise, they've kept things simple - choose between rice paper rolls, pho or a rice noodle salad (each with different protein options). I ordered a rice noodle salad with their lemongrass chicken. The place was packed but my food was ready to go within 10 minutes. I'll admit, I had a few errands to run before I sat down and ate but the salad was still delicious. The dressing was fresh and zingy - just the right amount of chilli - and they didn't skimp on the chicken. I could've done with more fresh herbs and the carrot and lettuce was shredded rather recklessly. Still, for an on-the-go lunch options, AWESOME! Welcome to the block District 5!

Love the pho, combo was HUGE. I think the owners are a…read morecouple and they are very kind. It's not expensive and the combo bowl s like seriously big and tastes great, the soup is amazing and you will definitely agree with me if you come with a hangover.

I wish I could give this place a 3.5. The food is good, but nothing special. I had the bahn mi…read more Lots of bread and a slight lack of flavor. The pho was also a bit lacking in depth, but the herb was fresh. Prices were a bit on the high side for street food. In any case a decent place for a quick bite, but not worth traveling for.

I think I may just have found my new favourite Vietnamese restaurant in Auckland. Cafe Viet has…read morebeen open for about 5 months now and after discovering it on Yelp, I decided to pick up some take outs from there last night. We ordered: - Bang Bang prawns - crumbed and deliciously crispy on the outside yet juicy and tender on the inside. The coconut dressing was a bit too sweet but we would order them again sans dressing. - The crispy spring rolls with nuoc nam dressing - the best spring rolls i've had in Auckland. The diced meat (pork and prawn) was given the usual treatment - wrapped in spring roll paper and deep fried - but was gave these bad boys their point of difference was that they were wrapped in fresh paper with crunchy carrot, lettuce - a spring roll in a spring roll. GENIUS. - Lemongrass Chicken - beautifully fragrant and tender. It was served with cold vermicelli and a crunchy, fresh salad. A must order dish in my opinion. - Pork Claypot - the only dish we weren't sold on. Unfortunately they had not rendered any of the fat off the pork belly and we found the sauce to be a little too sweet. It came with a decent serving of rice and salad though, which was a nice touch. Looking forward to going back for a lunch date and trying their Pho Bo. Although, judging by how busy it was when I picked up take outs, i'll be make sure I make a booking before I do!

I stepped into Cafe Viet with my dining companion who simply loves vietnamese food. He was super…read moreexcited about this place and couldn't keep his eyes off the menu. We started with Fresh rice paper rolls w prawn & braised pork (12). This was delicious and refreshing, but I felt the rice paper was a little tough to bite. Then came the Bang Bang prawns (12), deep fried with green rice. I loved how huge and crispy they were. You soon get a bit sick of the "deep fried" part though. Our mains were Grilled lemongrass pork (22) and a Beef rice noodle soup (15). There were so many various thing on my pork plate which included pork steak, meatballs, rice vermicelli, salad and prawn crackers. This was fantastic as I am a fan of trying out different things at once! Pork was tender and salad accompanied it perfectly. The vermicelli here is too thin so that it forms like a soft blanket which was interesting. However, meatball was too salty even with the rice vermicelli. I tried a spoonful of the noodle soup but did not enjoy the strong spice/herb flavour. We decided to share the Viet coffee (4.5) with ice as it was an evening. Coffee was dripped into a glass which had a sweetened condensed milk. The flavour was quite different. Very new. It was almost like an liquor with not so strong coffee taste. I wasn't sure if I like it or not.

We visited this place 3 times for food takeout. Reliably delicious Bahn mi and the service is…read morefriendly great. There are also 12 cinemas in this building. Other reasonable options are here too.

Such a nice place to stop for a fresh combination of vegetables, herbs and tasty meat…read more The service is friendly and the sandwich is a great reason to stop. Wish they were open later than 17:00

I think I might have found my affordable lunch in a shipping container. Viet Sandwich was up by…read morethe Uni but now is on Elliot Street. They make great fresh Thai salads for ony $9 which I got today and yummy rolls for about the same. Service with a smile and everything was nicely presented in cabinets. I will definitely be back.

Absolutely a great place. Environment is very relaxing…read more Quality of the food is superb!! Especially the deep fried lamb ribs! Oh and the calamari!! Oh and.... They're just all good!! Very friendly service

THIS PLACE IS INSANELY GOOD!!! Cocktails To Tantalize The Most Judgmental Tongue! Food Made To…read moreStimulate The Senses! Infusions Of Vietnam Reign Supreme! If Your Taste Buds can only handle meat pies & Pizzas, make your way to the nearest 7-Eleven. This place isn't for you!!! Immediately, walking into the restaurant, the ambiance has your eyes feasting on all the beautiful decor. There are a couple of private tables tucked nicely away from the crowds. But, reservations are HIGHLY recommended. So, COCKTAILS!!! The Hand-Crafted Cocktails Are Impeccable! My personal favorite is the Blushing Dragon! Don't forget about the Red Bliss.. What are they, you ask...? Get over there and check it out! I promise you they won't disappoint. For the appetizers, we had the papaya salad, mango salad & the veggie wraps. The Mango Salad had an array of spices including a 'Vietnamese Mint' that has you guessing what that good unexpected flavor is... The Entrées Are Next Level Crazy-Yum!!! Must-Haves: Pork Belly, Pad See Ew Noodles, Mekong Fried Rice & The Deep-Fried Squid!