Great hotel with adequate restaurant. We stayed one night at the Tyssedal Hotel in August. Check-in…read morewas easy, and our room was clean and comfortable. The view from our room of the water and mountains was gorgeous. We dined at the restaurant, and I wasn't impressed with either the fish soup or the monkfish. The soup was barely warm and the flavor was underwhelming and lacking much richness. The scallops were also overcooked. The monkfish had a good combination of fresh components, but the sauce was again disappointing. Breakfast was standard for Europe and I think anyone could find something to enjoy. I would give the hotel itself five stars and the hotel restaurant three stars.

We had a lovely stay here a few weeks ago! The staff was all very nice. The view of the fjord was…read moreabsolutely stunning. And a great location for hiking Trolltunga! They packed a lunch for the hike for us. We ate dinner in their restaurant one night and it was absolutely amazing! An incredible experience. Would recommend to anyone for their stay in Odda!

We had a truly wonderful experience at the hotel and at the restaurant! We went in early October, a…read morelittle after off season started though it was beautiful. The location is absolutely gorgeous, it is right by the water and we had a view out of the window. The room is small but very comfortable, and the heated floors In the bathroom were a great touch. They had recently renovated and added on, and it was very nice in the lobby and the patio. We used trolltunga active to do the hike, and it was so much fun! They were excellent. After the long hike, we ate dinner at the restaurant that night and it was absolutely delicious! We got local ciders from a neighboring town, and the pizza. So great! Would recommend to any and all!

A fantastic place to stage your Trolltunga hike, just on the outskirts of Odda. From here, you're…read moreonly a 25 minute drive from the trailhead. The hotel itself is very basic. You'll get your own private bathroom, but it will be bare bones, the bed was more like a cot and had very little support. However, the views are priceless. Every morning I would wake up to another worldly fjord with waterfalls. The restaurant food was amazingly great. The pumpkin soup was perfect, well spiced and stomach warming. The steak was cooked to a perfect medium well sauced and beautifully garnished. Overall, I would definitely recommend.

If you are traveling and jet-lagged and need some coffee early in the morning, don't expect to find…read moreany here.  It is not available in your room and not available in the lobby and not available anywhere nearby.  You'll have wait until 7:00 AM when the restaurant opens.  That being said, everything else about the hotel is perfection: the room, the interior decor, the Fjord views, the service, the food- perfection.   You'll enjoy your stay here.  Just be sure to sleep in late if you like coffee. (If you're not a coffee drinker, they will bring you hot chocolate @ your table for your to-go container, and you'll be happy as a clam!) Oh, there is one tiny negative: the toilet paper, you'll come nose to nose!

Where to start? I have wanted to go to this hotel for many years. It is surrounded by beautiful…read morenature and has a magnificent architecture. In addition, there is said to be a lady ghost residing in one of the rooms. Eventually, I got to go with hubby and mother in law ( yup, you read right). The hotel lies down in a valley, thus the name " dalen". It used to be resided by German emperors and Indian princes that came by boat through canals and what not to get there. The water lies close by, and there is even a sauna that can be rented just by the hotel. The room itself was not extraordinary, but we didn't want to spend all our money either. There are rooms that cost the shirt and regular priced rooms. We instead enjoyed some tea in the living room by the fire place. Wow, it was such a beautiful room and the glass roof waa awesome. The prices are a bit over the top, and a beer cost like 150kr. Well, that's Norway I guess. Anyways, we ordered dinner ane enjoyed a three cours meal that was lovely but not amazing. Still, we loved the atmosphere and would dine there again. Breakfast was included and really nice. We went for a stroll in the morning and that's when we saw the sauna. I should have done more research as it could be rented. Next time! I am so glad we came, and I will surely come back again for atmosphere, nature and yup atmosphere! Ps we didn't see the any ghosts btw

Great place, excellent service, excellent food, lovely old hotel and a lovely garden. Champagne in…read morethe garden is recommended.

A rarely seen Chinese restaurant in Norway, inside a hotel. The food is decent with quite a lot…read moreamount per dish. One chef is from Wenzhou, Zhejiang province.

From the owner: Ekte høgfjellshotell 1000 moh. Stor restaurant, svømmebasseng, badstuer og trimrom. Kombinert…read moreskidestinasjon med 17 alpinheiser og 150 km preparerte langrennsløyper. Flott turterreng sommer og høst. Åpent fra 2. Juledag til 1. Påskedag. Også åpent fra 1. juni til medio oktober hvert år. Bordbestilling også for ikke boende gjester i vår restaurant.

Restaurant review: We enjoyed our first meal at Ullensvang…read moreGjesteheim so much we ate there again! Other restaurants in town were either over priced or had weird hours so Ullensvang Gjesteheim became a reliable option for us. The serve both Scandinavian and Thai food with lots of local beers and ciders. The shrimp Thai dish we had on our first visit was over-peppery so on our second visit we asked for less pepper and the dish was perfect. You can eat your meal inside, outside, or take it to go. I'd definitely recommend Ullensvang Gjesteheim for a delicious, casual, and well-priced meal in the Ullensvang / Lofthus area.

Note: This review is for the restaurant only. We stayed elsewhere down the road and this was…read morerecommended to us by our local host as a place to eat. It should not be classified as a $$$$ restaurant IMO, as it had extremely reasonable prices when you consider that Norway is a very expensive country. The guest house Ullensvang was easy to locate on our drive. It's a beautiful red building right off the narrow fjord road. There is a small parking lot in the rear that is reserved for guests, so no need to worry about where to park. In mid-September, nearing the off-season for hiking, we didn't have any trouble getting a spot. The restaurant is downstairs in the main building, but still has lots of windows and natural light inside. We came for dinner the night before hiking Trolltunga, thinking it'd be a good idea to stock up on carbs and not stress about cooking anything ourselves. Outside was a little stand selling local fruit, and a few other goodies - but get something before dinner if you're so inclined as they were packed up by the time we left later in the evening. The menu might seem a little odd at first...Thai and Scandinavian, say what?! But the couple who runs the restaurant reigns from each place and knocks their own cuisine out of the park. The last page of the menu was great as a reference key for any type of allergy. There were notations for shellfish, nuts, different seeds, and gluten. I really think the restaurant is knowledgable about their ingredients and would be able to ensure any allergy request was met based on this page. In diving into the menu, I will say that some of the translations from Norwegian to English aren't as descriptive of the traditional Norwegian dishes, so we did do a little looking up to see what the components were (more than just a basic translation). My husband and I decided to order something from both sides of the menu. When in Rome! (Or Århus?) He chose the traditional Hakkasteik while I selected the Kaeng Keaw Wan Khai. Both portions were larger than expected - definitely a good value! The green curry was most definitely spicy, as described on the menu, and tasted very fresh. There was a great balance of veggies mixed in and plenty of rice to soak up that delicious sauce. Originally there was a thought of, "Hey, this would make great left overs. I should really take some home for later", but who am I kidding? I cleaned that plate. The Hakkasteik wasn't as much to my taste, but I knew it probably wouldn't be my favorite dish ever based on the description. It was an excellent take on a traditional Norwegian dish though, and my husband loved it. The Hakkasteik comes with a wafer thin cracker crisp that you can put the meat mixture on. This gave the dish some texture variation (a crunch) since it is a fairly uniform consistency otherwise. His dish was much heavier due to the blend of meats and barley, and VERY filling. My husband somehow finished the entire thing (by now I really shouldn't be surprised by this). We decided to make room for dessert and I'm so glad we did. We ordered the apple cake as the entire nearby region is filled with orchards. It was incredible. We kept joking (kind of?) about licking the dish for that sauce. While I didn't order anything to drink, my husband did have a glass of cider. I snuck a sip and it was absolutely delicious. I would have indulged in a glass had I not been driving. I'd definitely recommend being the passenger on a trip here! Overall, I'd 100% recommend this to anyone in the region and will definitely be back should we travel to this area of Norway again. We were so satisfied after dining here versus some of the other meals we indulged in during our trip that were just as pricey, but left me hungry.

We stopped for lunch with a tour and had a traditional Norewian buffet. They had hot and cold…read moredishes and a nice dessert selection. Definitely will recommend it