I can only rave about this restaurant. My friend and I visited Glastonbury a few months ago for her birthday. Between us we're a bit of a nightmare to feed. Me being gluten and onion intolerant and her being vegan. Two of the others in the group had rung ahead and warned the restaurant of our requirements. The staff honestly went above and beyond. They'd decorated the table with birthday decorations and were ready to talk us through the menu when we arrived. There were so many options for both of us! I ended up having the roast chicken breast which was cooked to perfection. For drinks we were after some non alcoholic cocktails. They bought out a book and told us to choose what we'd like to drink. When we chose non-alcoholic pina coladas, we were shocked when they left the restaurant to get coconut milk and then made the whole thing by hand as they didn't have a blender. As for the cake, they bought out a vegan, gluten free tart which was absolutely delicious. I was so impressed by the dedication of the staff, they really went above and beyond. read more