Nice location nice atmosphere the menu tends to be more towards game and Fish with traditional…read moregastro pub fare as well. Duck and Venison pate, beef carpaccio, and venison are on the menu. Fairly priced good service food was very tasty with decent portion sizes outside of the US.

The Black Sheep is a top-notch establishment with tons of seating and really friendly service. It's…read morealso one of the few places in Brussels that provides free water on tap (bless them). I came here with my partner and his parents for dinner and we enjoyed different burgers and their spicy fish and chips- the blue cheese burger was delicious and the spice on the fish and chips were amazing. (Side note: their bbq sauce was made in house and also very good!) We didn't really get to try their beer selection and I've heard great things about their nachos, so we'll have to return! There weren't a ton of folks when we'd gone since we arrived fairly early, but it started to fill up as the evening went on. Additionally, my partner had left behind a backpack and they kept it safe for when they opened the next available day- really honest people and service! They do accept card for payment as well.

Excellent beer list and really good food. Nachos and salads were amazing. Fun ambience and…read moreattentive servers. Very happy we found this place on our travels!

I've eaten at Walkabout dozens of times over the last few years. Their menu may be broad but I…read morecan't deny the reason is primarily the burger menu. The burgers are big, tasty fare served with thick chips, big salads (both on the bun and on the side) and dips. The variations are many but my go to isn't on the menu, it's the gut busting double flaming burger, two of their huge patties served with a spicy ragout on top. The wedges are also great, having had them on the side several times also. The staff are nice and attentive. I've never had a bad experience with them and they let their sense of humour shine through. The decor is nice, woody and cosy. The screens on the walls however tend to be distractions. There is a small patio outside with heaters for the brisker (read typical) Bredase summer nights.

Famous for their burgers, but I don't recommend them. Extremely thin but huge in size. In other…read morewords...bone dry patty. Like a big mac but 3 times as big. Other menu items are better but I would keep on walking. Plenty of better restaurants on the Markt.

We really enjoyed our lunch here. The staff was all friendly and attentive. We were there on Sunday…read moreso we were able to get the Sunday roast dinner which was excellent. We also enjoyed the wings and dumplings. Sat outside and enjoyed the views- really cool place with great vibe.

Fun spot for a beer and a bite. Service was friendly and fast. Great spot for people watching!read more

It is almost a disservice to try and leave a written review, because words can do absolutely no…read morejustice to describe how exquisite the dishes were. Each dish was a complete work of art, striking an unbelievable balance between depth, complexity, yet minimal simplicity and beauty in its execution. An absolutely one of a kind experience that must be explored. And the owner and his wife were amazing hosts.

Go to this restaurant! It was the best meal we had in Brussels. I am a vegetarian and finding…read moreelevated cuisine is not easy. Every bite was glorious and my husband, who eats everything, was in love. The menu is 3 courses, but they do have other options (no need though). Also, we had eaten at restaurants that were way more expensive but not nearly as good. On top of that the owners were attentive, warm and welcoming. Seriously, if you are looking for a memorable meal go here!

Gastrobar Hartig is set up as a sharable dish experience which also has a few local beers on tap…read more During a recent visit my wife and I split four dishes for dinner. We started with the Mini Goat Cheese Balls. These were literally balls of creamy goat cheese covered in a layer of chopped peanuts and topped either with tangy sundried tomato or a slice of green olive. Next came the Tuna Tartar; Cool and fresh tuna was topped with a crisp seed cracker and paired with crisp spicy zucchini and seaweed salad. Our next dish was the Filo Spinach which had a crisp airy shell was filled with creamy whipped feta and wiled spinach. Finally, our favorite dish of the evening, the Stuffed Chicken Breast was tender and juicy, sat on a creamy mushroom sauce and fresh crisp asparagus. Overall, this was a solid choice for dinner.

Dining at this charming family restaurant was a delight! The pumpkin pastry was flaky and rich,…read morewhile the Mexican chicken was perfectly seasoned and tender. The staff provided warm, attentive service, making the experience even better. Highly recommend!

I really like Oncle Jean's. There's a real atmosphere about it that makes it attractive…read more A bit of a fixture in the Ginneken area, OJs is a warm atmosphere with a broad selection of beers, wines and even whiskies. During the summer the back garden is open and served from a second bar in the back. During the other months the front bar is open and normally teaming with life. The decor is warm, the atmosphere lively and the staff are welcoming.

Beef stew: 8.5/10, big portion, meat was tender, a bit too sweet, came with fries…read moreSmoked salmon salad: 4/10, the salmon tasted weird; barely had any salad dressings so it was kind of tasteless; also probably would look better if they cut the salmon in smaller slices, a single slice lying flat on the veggies didn't look too appetizing to me but this is just my personal preference French onion soup: 8/10 their specialty, delicious and cheesy which I loved; thought French onion soup would be served in a bread bowl tho.

Eetcafe is a cool little pub in Maastricht. They have some good beers here, but it seems their…read morestaple draft beers are Brand beers (Heineken-owned). French Onion Soup - The soup was solid and seasoned with lots of herbs. They could have used a better cheese, but overall, I'd say it was good. Beef stew - The flavor of the stew was kind of unexpected because it doesn't taste like a traditional beer braised stew. The flavor is similar to sauerbraten, which is a german pot roast with a sweet-vinegary flavor. Prices here are reasonable, especially for their Belgium beers. 5 euros for a 9% belgium triple? I'm in. 4 stars.

A great hidden gem in the suburbs outside of the city of Brussels. I was staying at the "Dolce"…read moreconference center outside La Hulpe and this is the closest gastropub, a short 10 min uber drive away. Great food, atmosphere and drinks, all reasonably priced. A must visit if you're in the area.