Great food.Excellent service Wonderful position.We love the sweet potato crisps. The best seafood…read morein Redcliffe.

When we first walked in this place it looked really good…read more They have really good pricing and the cafe has been really well looked after. The food tasted really good but my partner thought the fish was a bit oily but when I was eating it tasted ok to me. It wasn't until the car ride home that my tummy started to disagree with all the oil I had eaten. Besides this factor it is differently worth the drive out. To have a nice meal with an amazing view. Another plus is that it has Eftpos. (Most small Fish and Chip place are still cash only) They had really good vaule for money. As our fish and chips was enough for two people. I also liked the factor that they had their manu on a TV screen witch made it easy to view what they had on offer. Over all would reccomand this place.

Best kept secret in Kedron! If you enjoy great cooked chips and fish then this is your place!!…read moreGreat prices and you're always greeted with a smile!! Get & try it bloody beautiful & I know there a large amount of emergency services that love this place too!

Good food, one of the only places left that you will find REAL potato scollops, other than the…read morefactory manufactured ones! Fish is always fresh and cooked well. Usually the guys give us a little extra chips or an extra scallop which is always good surprise!

Can be hit and miss. Moderate value. Food good most of the time. Sometimes you'll get a massive…read moremountain of chips and sometimes you'll get a handful. Counter service lacks a fair bit but the cooks are fast. They will often run out of fish too so have a plan b if they don't have the fillet you're after.

Lunch last Saturday was at the Sandgate Fishmonger and there were six of us so we got the family…read morepack (four pieces of fish, four potato scallops, a serve of crumbed calamari, and a serve of chips) plus some extra battered fish, more potato scallops, and I got myself a pineapple fritter. The fish wasn't as good as it usually is, and the chips could have been cooked a bit longer. That said, the potato scallops were nice and the pineapple fritter was delicious. We asked for cod, yet the flesh wasn't as firm, flaky and 'full' as I've enjoyed there before. That said, it's still a great place for fish and chips and I really do like the potato scallops there. The pineapple fritter is always a highlight.

Flinders Parade is besieged by restaurants and cafes plating-up Fish & Chips and other deep-fried…read moreseafood sensations at Sandgate, one of Brisbane's most idyllic suburban waterfront locations. But there's only one that has seasoned restauranteur David Balish at the helm, steering his Sandgate Fishmonger flotilla of favourites to the foreshore of first choice. David has been dazzling as a chef for over 30 years and has owned three restaurants in this time; Harolds of Spring Hill, Sonomas of Wilston and Sonomas of Sandgate. When family became more important than long slogs in the kitchen, he shelved the latter and opened Sandgate Fishmonger on the former site of Sonomas. And he hasn't looked back since. On a recent visit we had two Cod & Chips ($14 each), a serving of Calamari ($13) - and voted the best by his Mum - and two big, juicy Moreton Bay prawns ($3.75 a piece). All items, except the chips, were lightly crumbed and flash-fried in record time. Superbly cooked, non-greasy, the Cod thickly sliced and moist, the Calamari - well, you can believe his Mum. And those prawns were just perfection. The only downside we found were the chips - not as hot, toasty brown and crisp as they could be, and which cooled down the most with the takeaway meal so perhaps eat those first. Another small whine is paying $2 for a tiny tub of tartare sauce, which is also the same for options like aioli, tomato sauce for your chips, etc. But these are trite grievances for a grander experience of casual, classic seaside seafood choices in a setting that even Rick Stein would appreciate. Ahoy! Your appetite has permission to come aboard. You can see the full menu for Sandgate Fishmonger at their Facebook page which shares the same name. Enjoy!

Food is great as have eaten in past here! Service tho…read morerequires improvement order was paid for 04/01 but never delivered (these things happen) When refund requested I was short changed by a Few dollars even though I stated condiment was not included in equation o suggest to get a receipt when ordering

It has a good location overlooking the water and everything looks nice and fresh but they could…read moredefinitely do better. The batter has no flavour and tastes like flour and the fisherman's platter was disappointing. They also advertise homemade potato scallops which got us excited but the taste of the batter spoiled them. It has potential to be something great but has a long way to go.

This is my favorite place to eat on Bribie Island! The food is consistently good and as is the…read moreservice. Laid back atmosphere and the staff are friendly. The battered barramundi is my go-to and the chips are always hot and crispy. Highly recommend.

I like this place - it probably has the best service on Bribie Island. Friendly table service even…read moreunder the pressure of this Covid-19 experience. The Lamb Shanks, grilled Barra and the Ribs are among my favourites here. I might become a regular #facxual_events

One of the oldest establishments still running in the Sandgate area. The food is your standard fish…read more& chip shop fare and they have a selection of traditional icecream. Very busy on Friday nights. Popular with older locals.

Have been here maybe 6 times, not comming back. Not worth the 30 minutes it takes us to get there…read more First few times it was excellent, then saw new faces behind the counter. Overcooked fish that falls apart & looks like it has been mashed. Potato cake i wondered if it was cooked, it was horrible. Prawn cutlets overcooked & so chewy, looked liked snails not prawns. Asked & paid for extra lemon, did not get it. Seafood sticks, they just forgot to add these to our order, when i went & asked they said they would cook for us, 20 minutes later still waiting. There are lots of places we drive past on our way to "Shelly Inn", they will get my money next time.

I've done another write up for Red Rooster down the road, but thought I'd do another for here…read more Food still good, chips still better than KFC (if you don't believe me try it). No really, try it. They seem fresher, the seasoning is nicer, and most importantly the chips are of a better quality. Not as many brown or yuck bits at all. I love the Flayva with the chili and garlic aioli, and also the cheesy nuggets. I appreciate the most recent time I came here that the girl serving entertained my difficult decision to make by agreeing that both of these choices were great and definitely hard to choose between. Red Rooster, I want to break up with you... But if fast food is going to call my name you are my answer.

Well, it's in a handy spot for me, the food tastes the same as every other Red Rooster…read more Staff are friendly enough, but don't expect to eat in, it's not really that kind of store, although there are a couple tables outside. For what it is, it probably needs a drive through more than a carpark.