I had a nice 4 night stay at this castle hotel. My room was comfortable. I especially loved my…read morelarge tub in my bathroom. The courtyard has a lot of birds and feathers everywhere. The birds also make a lot of noise that can be a bit loud in the mornings. Services at this hotel can also be a bit expensive. The stairwell to the rooms can be a challenging climb for some people. The owners are friendly. Overall, I had a nice stay. 4 Stars

From the owner: Château du 16è siècle, classé Monument Historique, situé en bordure de l'Aude, à seulement 1 heure…read morede Toulouse, au Sud de Carcassonne. 34 chambres à la décoration médiévale et confort moderne; 3 salles de réception lumineuses avec cheminées majestueuses; cuisine gastronomique autour des produits du terroir; court intérieure de style Renaissance, piscine chauffée; tennis; pétanque; proche des Châteaux Cathares; activités en eaux vives; œnotourisme

Head for the church steeple as you drive through the square, and this 3 story hotel is on the…read morecorner. Ask at the bar for a room, and you will be lead around the corner to three apartments stacked on top of each other overlooking the square. A livingroom, stocked kitchen and separate bedroom await. Rooms work for three people. Toilet is separate from the shower. The furnishings and decor are modern and clean with a/c. Step out into a historic village plaza filled with restaurants and outdoor tables. Reasonably priced compared to Carcassonne which is 20 minutes away and much busier. The room was very quiet, clean, and had a comfortable bed.

Simply the most amazing travel/cycling experience I have ever had or could ever imagine. The best…read moreroads, the best people, secret restaurants and historical spots.

Very back experience at the restaurant. Very disappointing. Don't order the beef. We joked that it…read morewould require a chainsaw to cut it.

Authentic French meal in a relaxing hilltop setting right next to the church. Friendly service who…read moreexplained the menu in English, but humored our broken French. Each main course, fish and teriyaki beef, came with multiple satisfying sides. The food is cooked in a wood fired grill which casts a pleasant scent throughout the restaurant.