Dry meat, 55kr for a bottle of still water and they forgot the dessert. Not worth the price or the…read morehigh rating, unfortunately.

Always a favorite in Sonderborg, very much a "hygge " atmosphere and fine Italian food made by…read moreItalian people. You can stay in the cozy hotel as well.

Very nice and fresh seafood. Nice environment and staff. The view from the outdoor serving area is…read morestunning!!

We randomly stopped by here to eat at the restaurant. We were blown away by the beauty of this…read moreestate & view of the water. The weather was beyond beautiful & "my boys" did lots of swimming & splashing around as we awaited our food. There was also a large, inflated climbing wall/slide in the water, which added to the fun. While they swam, I enjoyed sitting in the sun, strolling through a small white rose garden/bushes, exploring the gorgeous ground floor of the hotel & friendly smiles from fellow diners. The service unfortunately needs to be heavily improved. We had to wait much too long for our dishes to arrive and for our waiter to get back to us for ordering any food or drinks. If the day & location weren't so beautiful, I sound have been very annoyed. BUT, the waiters/waitresses are all young students & do try their best. They were never rude or mean, or overly flustered. I am sure that with time, they will get better at their job in terms of multi-tasking & speed. There was also another wedding party happening simultaneously, so perhaps that contributed the poor service for us & other guests. The food was great. Ordered fish of the day, and the fish was perfectly cooked/ buttery soft & melts in your mouth. My son enjoyed his schnitzel dish, but the peas were slightly over-cooked. Still, I'd come back for special occasions, coffee & cake, with a side of swimming

Once a monastery, it is now a quiet place for reflection and spiritual renewal. Clientele during…read moreour stay was mostly over 65. Folks were cheery and the staff was multilingual, speaking Danish, English and German so you'll get by with one of those. Would be an excellent place to hold a seminar or do a personal retreat.

No matter how many times I come back home to Breje, the kro is always something we look forward to…read more The shrimp cocktail is always fresh with homemade dressing, but the real highlight is the meat. Our filet mignon last night was served with portabello mushroom, celeriac puree, roasted potatoes, and fresh pickled onions with a Madagascar pepper sauce. Every bite was a culinary experience. The only downside was that the evening had to end. Pro tip - Check out the wine cellar for a great bottle to take home!

Spacious appartement for 4 persons, friendly atmosphere, decent restaurant with large Meals (more…read morethan we could eat, delicious)