We stopped here for lunch and it was eh...not so great. Loads of Swiss food to select from. I ordered the fromage en croute which was blah, I think it's supposed to be a nice bread cheese bake which is soaked in a bit of wine with cheese baked on it but I have had it once before and it was delicious, this was literally a slice of bread, no wine with a slice of cheese on top...not exciting. The waiter seemed nice but he proceeded to tell us how the town is not as popular anymore and how it was the fault of Americans with some other political blah blah. Weird. read more