I thought this place great..we enjoyed our meal so much the first night that we went back for a…read moresecond. The first night we ordered a few dishes as a group...the calamari, french fries, a plate of the red peppers stuffed with bacala served with mussels and a giant prawn...wow, these were all so good we left nothing in our plates. We drank some great basque white wine. Its a casual place with a bar side and a sit down dinner side, with outside seating as well. Our waiter was a nice and friendly guy. The second night we ordered a fish...possibly monk fish, served with mussels and clams in an espelette chirozo cream sauce...WOW, what a meal. It was a shame to have to leave the cream sauce on the shells of the mussels and clams, but it was so good.

Calamari a la plancha are good. Nice to seat outside by the river, service is relatively fast…read more love the deco.

Great tapas and very friendly service !!! The tapas foie…read moregras is excellent! Very good (and affordable) champagne!

Very nice corner joint for an evening's drink on the terrace. Good beers and wines, and some nice…read moretapas to go along. If you want some more range in sharing dishes, just up the street is their other restaurant where you can order and enjoy on the same terrace.

One of the absolute best restos in Biarritz ---tons of good options including world leading foie…read moreGras, local chiprirons and the most delightful Merlu. The desserts are also heavenly like the peach Charlotte and moilleux chocolat (lava cake) to die for !!! Shots of grapefruit infused rum on the house! Everyone is a gem in the restaurant and in the town :)

Wanted to have Basque food while we were in Biarritz. This place did not disappoint…read more We enjoyed the mains more than the appetizers. 2 of the appetizers in particular (peppers; and artichoke/ Spanish ham) were not very good compared to what you can get in Spain (for example the peppers were a little mushy). However the octopus appetizer was tasty (but small). The mains were really good. Ordered the fish cooked Spanish style for 2... which was cooked perfectly and also had some nice toppings that complimented it well... garlic and tomato. The grilled shrimp were also cooked perfectly and delicious. Sangria was fairly strong and delicious.

Waaaay overpriced and rude. But often the only thing open at 2am. Says they are open until 3am,…read morehowever they usually close earlier. Very small menu, of which most is not typically available. Usually only omelettes available. Which are good, to be fair. But they also cost €13. A bottle of cheap wine cost €24. The proprietor prides himself on being belligerent to his guests. Almost better to just go to bed hungry.

Food, atmosphere and service were good. I would come back to eat here. The shrimp and oysters was…read moremy favorite

Bar Jean is a great place to have some delicious food. We came here pretty late and they were still…read moreopen and very lively! We were sat immediately, even on a very busy night and the service was prompt and the server spoke English and French! A bit of Spanish too, which made it a bit easier to communicate. The menu was in French but we were able to get translations using our phone. We ordered: Cheese plate Gambas Fried Calamari Bread basket We also got two glasses of their most popular wine, but unfortunately I forgot to jot down the names. They both tasted great. I would definitely come back.

Good tapas and excellent service. The staff is very knowledgeable and helpful. The choice of open…read morewine is tasty and the bottle collection is remarkable. I will go back!

We were in Bayonne for two days and tried all the recommended places. This place quickly became our…read morefavorite place for local meats and wines. The people here are incredibly helpful with food and drink choices. If you want to experience true Bayonne, come here.