Our first meal in the Puglia region of Italy was the best introduction to the local cuisine. Al…read moreSolito Posto was suggested by our host and one of the restaurants that were open during our stay and also a must try. We arrived in a Sunday evening and we felt a bit under dressed for the restaurant. The waiter gave us a menu and happily made suggestion for wine. We had a glass or orange based wine and happily made our meal selection. I ordered the Spaghettone with clam and my friend ordered Tagliatelle with veal, pork and lamb ragú. The flavor of my spaghettone was delicious but the pasta was a bit molto al denté...the bite was a bit harder and stiffer than Al denté. It was delicious but I had a slight issue finishing the dish. My friend on the other hand, had a wonderful dish with perfectly Al denté pasta. I would try it again because it could have just been a one off plate.

One of my favorite restaurants in Ostuni. Fantastic pizza and orecchiette con cime di rape is the…read morebest I've ever had. And their pure di fava is yummy. I highly recommend giving this place a try. You won't be disappointed.

A special spot. Aldo and Ana make your visit memorable by sharing the customs and traditions of the…read morePuglian countryside. Aldo, who runs the front of the house is a font of knowledge on all things Puglian and sources his produce and meat from the finest purveyors. His knowledge of wine is deep and nuanced. Trust his recommendations and you'll be glad you did. This is a great place for Sunday lunch - an experience you will never forget.

Stayed at the DelFino for business last week, air conditioning was terrible the entire stay, no…read morefans available for guests as they we all handed out.