I could start this review with a lot of expletives trying to describe how amazingly wonderful this…read morerestaurant is - from the absolutely perfect service, to the immaculate food and presentation, everything could not, literally, have been better! We stopped in for lunch while in town and had the 70 euro tasting menu (the baby tasting menu!), with some added local oysters. The oysters were massive (a bit to much for our tastes), but they were the sea in a single bite. Our tasting menu started with this undescribable bowl of seafood, which included some langostino, cockles, oysters, and an amazing broth that highlighted kaffir lime. Just wow... Next we had some fresh ahi tuna. I'm not sure their are words to describe how good this simply prepared was. It was cooked like a steak, with a wonderful sear. The side dish, zucchini with egg and black olives was unique and was just enough to add to the dish, but got out of the way of the wonderful tuna. Dessert was equally amazing and unique. I had the mint, dark chocolate mousse dish that tasted of fresh, green mint with a great dark chocolate with crunchy bits. My wife had a raspberry meringue that was, again, amazing. I keep using the words amazing and wonderful, but that is accurate. The impeccable service, the perfect food, the wonderful (that word again!) wine list and great location make this a must if you are in La Rochelle.

C'était la première fois que j'allais dans un restaurant étoilé…read more et bien c'est une adresse formidable : par le cadre (le tableau se regarde par la fenêtre : c'est la vue sur la mer), par la gentillesse du service (abordable, souriant, prévenant, pas envahissant) et bien sûr la qualité de la cuisine. Le tout pour un prix somme toute abordable puisque si on choisit le menu, on s'en tire à 52 Euros par personne (précisons : sans le vin ni le café). Ca donne envie de se faire à nouveau plaisir dans un restaurant étoilé, chez Coutanceau ou un autre de ses confrères.

Delicious food and service in a small cozy spot on one of La Rochelle's charming side streets but…read morenear the main waterfront. Portions are just right and flavors are spot on. The service is attentive and out of the way. It's worth a visit for sure.

Best food so far in La Rochelle ! Staff was really cute and spoke very well English ! I loved the…read moresalad and the chicken was really tasty too ! Also they have a nice offer for the lunch!

We stopped in here when we first arrived in La Rochelle. The people there were extremely friendly…read moreand very patient with our questions. They had many vegetarian options. Everything we tried was delicious. It seemed like a very popular spot.

Nice concept, fast and good/healthy food. The salads are very unique…read more Adorable staff. Located in my new favorite street in La Rochelle, next to super cute clothing and furniture shops. The room is not too Big/not too small, nicely decorated. Feels like home. Veggie-friendly. We highly recommend the Fondant au chocolat Chocolate cake! Yummy.

The most wonderful fresh seafood we had during our visit to the Atlantic coast of France…read more For an appetizer we had the 3 oysters au gratin, a local speciality... so tender and fresh! Our dinners included the Hake with chorizo and a flavorful cream sauce of piquillo peppers, and the famous Mouclade ... the dish that was the reason for eating here in the first place! This is from local muscles in a cream curry sauce and delicate medallions of Crepinette sausage. Both were incredible! My muscles came, naturally, with perfectly executed fries as well. This was a dinner we were anticipating for weeks as we planed our trip, and it definitely exceeded expectations, which were already high! The service was polite and efficient. We combined this evening with a water taxi ride from port de Minimes to Vieux port La Rochelle and a stroll down the buaeutiful historic streets and the city ramparts towers that held firm against the siege of 1628 for so long. Historic town, classic restaurant, a wonderful evening, and a definite place to return on our next visit!

We were impressed with this place, even though it seemed to cater to tourists with its boat theme…read more But the food was good and the service was excellent. My husband ordered the Caesar salad and didn't realize it included chicken (which he doesn't like in salad), so he picked out all the chicken. The server asked if there was a problem with the chicken and he said no, he just didn't want it. Soon the manager came over to ask again about the chicken and even offered us free dessert. We were impressed with this attention to a possible problem, and will definitely return there on our next visit to La Rochelle.

Top food and atmosphere (packed and flame buoyant!) . Service was great. Good French Asian fusion…read morebut works this time in this restaurant. Love it.

Great little restaurant where you can have dishes with spice flavors. Had the swordfish with his…read morered curry. Was great great could also taste coconut Every day there is a special

We had a lovely evening at Les Flots. The staff was professional and attended to our every need. We…read morehad a table outside, in the far right corner by te street, facing "Albert". Make sure to ask for this table, it is perfect for people watching but still intimate. We had Pineau for aperitif, then "Oyster Galore" (the best oysters we've had), followed by a fixed menu (43 EUR) that was wonderfully composed, cevice and langoustines (36 EUR). The sommelier picked a nice wine for us that was delicious and in our price range. I can really recommend this place!

Brits read on... This is one of my top 5 favourite…read morerestaurants and suits me fine. The service is impeccable, the dishes are varied and well presented, and the wine waiter will give good advice if you ask him. It is not cheap, but if you are prepared to treat the evening as an event rather than just a meal you will not go wrong. Best advice is to book a table well in advance... Check out their website for some of the recipes! Tip: dont book a table via the web - telephone them direct. The webmail booking system can be a little temperamental

Everything was good. A warm welcome on a rainy evening at the end of may. Moules frites and fish…read moreand chips to die for, plus some more interesting dishes for the more adventurous eaters. The desserts were delish too!

Best seafood ever! Started with duck and pate. On to sea snails,oysters and shrimp. Shrimp best…read moreever! Better than Monterey spotted prongs in California. Monterey bay. On to sea bass and branzini. Of course we shared everything. Should have passed on cheese desert and had another main course. DONT MISS THIS PLACE1