It's great Czek food. I would say it's the best in Pilson. I will never forget the beef sashimi,…read morewhich is actually chopped stead in rare cook.

Typical pub food. Menu was limited when it came to finding a starter that was appealing …read more Eventually had a cheese selection which turned out to be fairly uninspiring. Moved on to the steak ( t bone) which a great deal better than the starter. Overall I would go back, even for just a drink in the evening.

This is the pub which is definitely worth to visit. It´s a irish pub with tex-mex cousine. So ideal…read morecombination :-) Pub is in a centrum so it´s easy to get there and there is a garden in a backyard, where you can enjoy a lot of concerts (mainly in a summer). There are two flores inside. Lower one is more like restaurant and upper one more like pub. Local tex-mex cousine is very good. I recommend the ribs or chicken wings. But most of the people goes there just for a drink. They have pretty good choice of beer, icluding Guiness (draught), Kilkenny (bottle) or Corona (bottle). Choice of whisky is not really big, but not so bad either. And I really like the atmosphere. Always friendly and cool. I say 4,5 stars (toilets could be cleaner). BTW: It´s the best place in the Czech Republic to celebrate St. Pat´s day, even if it´s really crowded. Trust me. No irish pub in Prague is coming even close to the level of Zach´s pub. Live music, no restrictions on the choice of songs (as it is in Prague´s irish pubs), great atmosphere, whisky competitions and most of the visitors are students (including those international ones). So it was, it is and it will be my favourite place to celebrate St. Pat´s day in CR.

Looking for alternative beers to Pils Urquell - why? Because there must be some good brewers in…read morethis town. And true to form, the Brew Factory in house brews are very well made. Brass kettles sit up front in a very open large room that was not noisy. We had four of them - from the American Pale Ale, a pale lager, a NEIPA and a Citra focused IPA We order a bit of food off the "Beer Food" menu which took a bit of time to get to the table but was fine - chips, onion rings and a sausage. All in all - a good stop if you are a beer hunter. Had to update when I got the bill....$28US = 7 beers and three light appetizers. Gotta love this country and the Beer Factory !

Friendly staff. Nice veriety of beers. We ordered Burger and chips and it was delicious! Prices are…read moretotaly affordable and justifiable. Location couldn't more better, just a few feet from old town kathedral. Only thing that i could moan about was a fight between kitchen staff, i thing it was chef and someone else in the kitchen...meaning fight of the night was free of charge :-) will wisit this place again though.

We humans really are creatures of habit, aren't we? We're predictable and most times oblivious to…read moreit. I found myself wandering the streets of Pilsen (Plzen for the truly enlightened) and looking for a beer and a bite to eat. Then boom, Potrefena Husa just jumps out in front of me and says, "Hi, Dave, come on in, you know you want to," which I replied, "Don't mind if I do, good man." So in I went. English, I ask. Yup, English menu they retort? Please, kind sir, as I belly up to the bar. Very warm and cozy feeling. Very busy! Locals everywhere enjoying the beer which the city is famous for. A bridal shower over there, various couples scattered here and there, and all enjoying themselves. As I glance at the menu I'm starting to experience deja vu. Why does this look so familiar I ask myself. The whole place is starting to beckon as if we're old friends and I'm just beside myself. Then it dawned on me, wasn't I in a place just like this in Prague several months back? If so, surely I wrote a review about it. So a scrollin' away I go on my phone and there she blows! This exact same chain in Prague, which I clearly enjoyed, lured me back in. I didn't realize it was a chain restaurant, but I suspect it's just a Czech chain, and not international, though they have the potential. It was a really enjoyable experience. Great beer, "Hoegaarden," one of my new faves by the way, and a dang good burger! You can tell it caters to, dare I write, the more affluent, and "Hip" Czechs as everyone was dressed really nice and pretty people aplenty, but without that air of snobbery. I liked the place, and I'm willing to bet all of you will too.

I love this place. When I am in Pilsen and there is some special occasian or when I feel free to…read morespend my money to eat something really tasty I will go straight to PH. they know how to make my stomach feel yummy.

From the owner: Plzeňský Zapa Bar naleznete pouhých několik desítek metrů od náměstí Republiky v ulici Bedřicha…read moreSmetany 6. Krásný útulný prostor s převahou přírodních dřevěných prvků poskytuje soukromí i možnost zábavy pro menší společnost. Naši barmani Vám umožní užít si naplno vlídného prostředí i nápojů nejlepší kvality.

Let me preface by writing, I'm a simpleton! Yes, I admit it! Though I've traveled across the globe…read morea couple times, I'm still not considered a "Jet-setter," if you will. I'm not eating caviar in Monaco and watching the Grand Prix from box seats! I'm just a regular Joe, er... Dave. So it should come as no surprise when I write, "I've never experienced anything this cool before." They have a tap with the the local Pilsner beer on draft at each dang table! I know, right? How crazy is that? It's so cool! Mind you, it's automated so they know how many beers you poured yourself, but it's still cool as can be in my book! The vibe is good! The wait staff spoke great English and the grub, Bangin'!!! I had their Jack Daniels Burger, and yup! Very good! BTW, kudos to JD for going global with their recognition! Anyway, I guess if you're after more authentic Czech food and vibes, you might go somewhere else, but if you're after a dang good time, fantastic beer right at your table and pretty good grub to boot, you'll definitely want to add this joint to your list.

Nice place. 3 floors. Ground floor and 1st floor rather small with chairs-tables on the ground…read morefloor and sofa-tables on the floor above. The basement is larger. There was a life band playing (Friday night) and there was a good atmosphere and it was full of people. The waitress seemed to have to much work and a bit stressed.

Nice looking old school place... wooden tables, several bars, brass taps, etc. Service was not bad…read more Efficient is the word I'd use. The food was good, traditional Czech. I enjoyed my beef goulash very much and it's not as heavy as you'd think. Small beer menu but decent.

I loved this place so much, I ended up eating both lunch and dinner while in town…read more They serve unfiltered Pilsner here. What else do I need to say? Beer 0.5 liter was 59 czk which was $2.55USD on the day I visited. Reservation is recommended and can be done on their website. Lots of tables were reserved when I went. Staff spoke English and menu was in three different languages except today's special lunch. I tried to speak a little bit of Czech I know but they just smiled and said close enough. Great beer, great food, good service, anything else?