It gets stars for being the only one open at 2 AM, when McDonalds and Burger King are already…read moreclosed. But I hope I'm never stranded hungry in Majorstuen in the middle of the night again. I ordered a stor kebab i pita but later wished I had ordered a small one since it was not nice after the first few bites. I don't know if the burger is as good as other reviews say, but judging by that kebab I highly doubt it.

Open late, in close proximity of bars, good quantity..perfect fit. They don't do shawermas or rolls…read moreor pizzas so tend o be a lil one dimensional. No chicken meat either. But all in all good. Food making folks are friendly. Just ask them to o easy in the krydder powder. Tend to have ure fries looking hotter n a lil pungent

I was at this spot a while ago while in Oslo, I wanted something different and found this place,…read morewhat caught my attention were the names of the plates, each based off a certain city in different countries I'm assuming were visited by the owner of the place. I decided to order "Playa Tunco" named after a beach down in El Salvador that caters mostly to surfers from all around the world and which the place is named after I think. I waited about 10 minutes for the order, took my first bite and fell in love, really great fresh noodles with a mix of pork, veggies and egg Next time that I stop by Oslo I will again stop by to get some more Playa Tunco, the service is outstanding, and if I'm not mistaken and please correct me if I'm wrong but they only accept credit cards.

I can't believe I more or less live next to this place and haven't been there before! This was one…read moreof the best noodles I have had for a long time. Apart from the food that was good and with very fresh and high quality ingredients, the service was very helpful and positive. The guy really made an effort to talk to us and walk us through the menu. Love the interior! It is such a hip place and I feel like Oslo needs more and more of these type of places that have a character. Works well for take out and to sit in.

Fresh, delicious, quick, and affordable! Cute interior and friendly staff as well. We tried the…read moremedium Asian salad and medium European salad (120 nok each) and had a side of potato salad - everything was delicious.

I had the American salmon burger. Tasted wonderful, price was right, ambience in the restaurant is…read morecasual and slightly playful. They also had cards with recipes for things like a Spanish burger; that was a nice touch. It's fairly close to the Parliament building and the Cathedral. Excellent place for lunch.

My first 1st time eating McDonald ever and I'm glad that he ate it here instead in the US. The…read moreplace is packed but there are couple kiosks or you can order through the cashier. We opted with the kiosk. Easy and fast order but there is a long wait for the foods since it backed up at. The place is big with 2/3 of the place is the seating area and the rest is the kitchen & the cashier counter. Staff are nice but busy. Foods are tasty and better than in the US for sure. Overall, it was great.

I was really excited to eat at a McDonald's abroad, and I'm glad I was able to do it. As with all…read morefast food chains, service was quick. I ordered a McDouble, and it was really no different than what I've had back in the states, with the exception of a bun that was actually fluffy and true to the ads. Drop by if you are looking to pick up some food on the go.

Tried this lace recently as a take away place so this review is not based on the interior of the…read moreplace but what I could remember it was okay. But that doesn't matter this is a real good take away place for real Mexican food and I've tried the burrito with pork. I've been eating quite some Mexican food lately both I. Norway but also in California, USA. And I've got to say that this is the best Burrito I've ever eaten. It has it all and taste just like it should. Have nothing but good word to write about this place at all. So the only thing I could do is yo highly recommend it and if you like real Mexican food you just got to try this place.

Very similar to chipotle. Simple menu with fresh ingredients and the guacamole was super tasty (aka…read morenot weird out of the can stuff you see a lot at restaurants.) I had the chicken burrito and it definitely hit the spot.

First time in the BK outside of US! Very nice and clean place! Burgers just as the same as in the…read moregreat US of A! Sindija was very professional and helpfull! Thank you!

Usually you never review fast food chains, but my single experience here on a saturday afternoon…read morewas disappointing. Compared to other BKs, the buns were bad, the fries have been sitting pre-fried too long, the ventilation on the second floor was poor. The one thing you expect out of franchises is consistency on every single visit, but this BK branch lacks that.

A friend recommended this as one of the best places in Oslo and it was alright but a little too…read moresaucy for me. The staff were nice but I just can't get past that the entire kebab is drowned in sauce. The sauce was good but too much of it made me not enjoy it. Inside this place is like a regular fast food place, some seating but most people were getting it to go.

this restaurant is sort of hidden…read more you probably can't find it unless you are local. My coworker took me here when I went to Oslo for the very first time. I have been warn about the price tag in Oslo. They told me this place is probably the most affordable restaurant around the area. For $10USD you get a pretty big order of kebab with pita bread. With language barrier, I think I ordered lamb and chicken. HAHA! they were good! There were even some left overs for me to take back!

I jumped for joy when I found out a poke place had opened up in Oslo. Poke is Hawaiian, so the idea…read moreof getting it in Norway is crazy! It makes sense though, Norway having access to such tasty fish that a poke place would open up. The staff at the Pacific Poke truck is super nice and makes up delicious poke bowls. I wouldn't call them traditional as far as Hawaiian standards, they definitely have a Norwegian spin. That being said they are quite excellent and addicting. My favorite is the Spicy taco one... Which isn't really a taco, but the combo of fish, tortilla chips, rice, spicy sauce etc is bomb! They have a punch card, so it's definitely a spot we will visit often, dare I say at least once a week or possibly more!

The next biggest food trend is here in Norway...poke bowls! Poke is the Hawaiian cousin of sashimi…read moreand has been gaining popularity in the US in the last several years. I personally am a poke fan way before it was fashionable. Poke bowl in Aker Brygge is perhaps the first to introduce poke to the Norwegian market. There were various style of poke using either salmon or tuna. Being a traditionalist, I chose the spicy shoyu tuna. The tuna was nice and firm. Rice was proper short grain rice used for sushi. The spicy shoyu sauce was quite flavorable and really carried the dish. The bowl also had a sour element using pickled onions and wakame salad. My only negative comments would be that the poke was not marinated in shoyu. This is what seperates Hawaiian poke from mainstream poke sold in the US. The fish should have taken in all of the shoyu flavor, but the shoyu rather was added after when serving. The other is price. For the amount I paid for my bowl, I would have expected more tuna and rice. Then again this is Oslo and food will cost you an arm and a leg! Other than that, Poke Bowl is a great addition to the food scene in Oslo and would recommend to anybody wanting to have an intro to Hawaiian delicacy.

We'd enjoyed a series of great Nordic-style meals on our trip to Copenhagen and then Oslo. But, on…read moreour last night with our granddaughter in Oslo, we craved a change from all those delicious steamed-in-cream muscles, tasty baked salmon and classic smoresbords. Izakaya fit the bill. In fact, it may have ended up being the best meal of our week-long trip. Yes, as you've read and can see from other Yelpers' photos, it's teeny tiny inside. But, when you get lucky and get seated, it's nice and cozy. You certainly aren't merely one 2-top in a long boring row of tables that's for sure. There's no sign outside but because it has a distinctive look on the exterior (see photos of the heavy grillwork on the windows) you really can't miss it. A Yelper's description of 'Japanese tapas' is right on the mark, tho this is a bit of mixed metaphor. Dishes (especially the last two below) are relatively small. Maybe four dishes will do for two people but you'll likely end up as we three did: wanting a bit more. We started with the Gyoza. Definitely delicious and served piping hot. Next was Bang Bang Ji - shredded chicken, julienned cucumber, and a spicy sauce. Good and a nice prelude to the Mazemen. Our hands-down favorite of the night was the Mazemen, broth-less ramen with a delicious sauce, oil, and toppings. Especially delicious with the egg (poached?) mixed in. Had we immediately ordered another three more bowls of this wonderfully tasty dish I doubt if there'd have been much of an objection! Okonomiyaki - a savory pancake. Good. We didn't want to leave without a bit more. So, we ordered the Senmaizuke, pickled turnip and chili with a sweet, tangy vinegar marinade, and the Shiitake no fukumeni, mushrooms simmered in a sweet and savory broth. Both of these relatively small dishes were quite delicious - but really would have tasted best as early appetizers. The Kirin beer really hit the spot. Service was quick and efficient. Pacing was fine with no rush despite the line that had formed in the little foyer. YELPER HINT: if you're stuck in the line but thirsty, you can go on in and stand at a small (2 ft. wide) open section of the bar and order/pay for beers (not sure about their cocktails) and then re-take your place in line. In short, Izakaya could - and likely will - provide your tastiest, most interesting and perhaps even your most delicious meal in wonderful Oslo.

It was closed for the summer when I went there in late July to find some dinner. A bit hard to find…read morebut never got a chance to eat there.