Good food at good prices. Open till 9:30. If you are staying at Centro Square, it's a great back up…read morefor a rainy day. I typically order the chop suey and pancit bihon.

Um to start i can say the food is really well its delicious and must try it have a very interesting…read moretaste , also the service of the komentqrista cafe Will not disappoint you ambiance is good very simple and relaxing !!

Although there are no other Greek restaurants in Naga or Bicol to compare, this is an excellent and…read moreaffordable introduction to Greek cuisine. Their Greek souvlaki wraps are filled with grilled pork or chicken, fresh vegetables, and dressed in a creamy tzatziki sauce. It's very similar to a shawarma but so much tastier and only P45. Another bonus is that all of their meat is organic. If you're coming with friends, their Greek wooden platters come with plenty of food for as many as five people. We shared the Greek Kalamari platter. Honestly, you've never tried real Kalamares until you have had it served the Greek way with tzatziki sauce! Plus all platters come with a free pitcher of iced tea. They have a wide selection of teas from all over the world. Overall, it's a very healthy menu. Lastly, another added bonus: there is also a radio station inside the cafe broadcasting live. Sometimes, they let you broadcast too! It's an awesome place for good food and fun with family and friends. I'll definitely be back!

The corn was amazing! Expensive for small portion, but good. Quesobria tacos were okay. Nachos were…read moregood. My friend got different tacos and a burrito which both looked good. Burrito was big!

Oh yeah! Was not expecting that one! Who would have thought the owner of Biggs Dinner could put…read moretogether such a radical explosion of flavors for this Filipino Spanish fusion!

We had a great time at this location. For a first time experience at a Reggae Themed restaurant, we…read morewere pleased with the quality and quantity of food. The service was excellent and food was fairly priced. We paid close to P1500 for (4) Adults and (2) children and still had enough food to take home. We ordered the Beach Bilao and it did not disappoint. The Shanghai rolls hit the spot along with the Adobo Rice. Pork chops and Laing Bikol complemented the combo making it perfect for a shared meal. We didn't stop there though, my brother in law and his wife ordered Big Kahuna Chops and Tenderloin tips. All I could see were big smiles during their meal and a 5/5 rating on their dishes. We also ordered Pancit Guisado and Krispy Sisig. Despite the Sisig being a bit salty, the flavor melded perfectly with the rice giving it a very nice balance. All in all we received great service here. The food was served within (20) minutes after order was placed. The servers were expedient when we asked for ice refills or water. We will definitely be back to this location based on our experiences.

Service staff was quick on their feet when we came through. Food came out fairly quickly as well. I…read moreenjoyed the ambience, it was almost homely, the restaurant had that laid back vibe. From memory we ordered garlic rice (size was perfect for 3 people), crispy pata, bicol express and I forget what type of fish we ordered. I really enjoyed the crispy pata, the meat was soft, juicy and very clean. Like, it wasn't over-the-top oily, which was a major plus... Full review: purplecuriosity.wordpress.com/2020/03/01/bob-marlin/

Balance, Personality and Flavor…read more KixKaye, Singaporean Hawker Food House is a hidden gem run by an amazing and talented couple by the name of Kix and Shiela (Kaye is their first born) whose love started as sweethearts and on to the adventure of life in Singapore. Since their life overseas they have brought their love back home with their love of Singaporean cuisine. KixKaye is a no frills place that has the bright personality of the owners seen in its decor and ambience. Even the music was perfect to do my little two step when I had an amazing bite of food. The food...oh the food! Even with a simple menu it was so hard to choose what I wanted but knew right away I was having the Ice Cream Milk Tea and then settled on three dishes, the Salted Egg Chicken Rice, Nasi Lemak and the Singapore Laksa. Everything had a beautiful balance of flavor including their homemade sambal/chili/dipping sauces which I wish was always in my kitchen. I had to fight my girlfriend to get a piece of her Nasi Lemak. And the Laksa...before you dive in please take a sip of the soup before you start and you'll understand the care put into that dish...delicious. So before I head back to my travels I have to go back one more time because I will not rest till I try their Chili Crab, Cereal Prawns and Salted Egg Sotong (Squid). KixKaye, it was a true pleasure meeting you and I will most definitely let my friends know in the food industry where to go when in Bicol. Food people always find good food people. Reggie Tagle New York * Saipan #singaporeslingers #bicolsbest #oragon #turntabletechniques #reggieapproved P.S. Warning, it may be so good you'll fall off your chair ;-) LOL!

One of the best food experience in Graceland. I love the food and service. I will surely go back…read morehere!

Love their lomi....remembering mom who always order this when she was still alive. Love the taste…read moreand I miss this.

The name of our friendly, knowledgable, and enthusiastic bartender who served us last night sums up…read moreIbalon Craft Brew -- this place truly is a Gem. It is tucked in the midst of the lively, and somewhat noisier, bars and restaurants on Magsaysay Ave in Naga City, Philippines, but easy enough to find across the street from the Villa Caceres. The decor inside was that of dark and cool colors, with earthy tones weaved throughout, reminding me of a coffee house where a musician with an acoustic guitar would feel right at home. The atmosphere was definitely comfortable and quiet this weeknight, and our bartender Gem greeted us promptly and warmly as we sat at the bar, and perused the offering. Now, onto the beer. The beers that we tried were great. Visiting from the United States, I was in search of some Filipino craft brews to try in a land that has been dominated by San Miguel for over a century. Ibalon Craft Brew did not disappoint! Being a craft microbrewery, their 4-5 main offerings are brewed right on site, and I loved the graphic on the back wall explaining the step by step process. The first one I tried was the Baltog IPA. This easily stands up against many of the IPA's I've tried in the US. Reminds me of a West Coast IPA style, although I'm not 100% sure that's what they were going for, with hops leaning towards the citrus and mango tropical flavor profile. Delicious!! The others were delicious as well -- the Bandiong Pale Ale, Handiong Sili Beer, and Oriol Stout. (at P250, or $5, flight, can't be beat! The Handiong Sili (chili) beer was definitely the most interesting of the mix, and I'm glad I tried it. The level of spiciness was perfect, and refreshing in a way. I wondered how the stout would fare in this hot, humid climate of the Philippines, but it was perfect. The body was heavy or syrupy at all, and the coffee and chocolate flavors came through nicely. Gem also gave us a sample of the new Passionfruit Pale Ale they were brewing, and it was wonderful as well. She was enthusiastic about talking about their beer, and knowledgable about beers in general. There were many other guest beers available as well, and some food offering which we didn't get to try. All in all, I loved this place. I definitely want to come back.

Nice indoor and outdoor seating. Small portion sizes, but good food. Enjoyed the cocktails too!…read moreNice staff and a calm ambiance.

Good food. Good coffee!…read more Great pasta and lasagna! Great atmosphere with great staff!