My favorite place in Saarburg. Always great food and…read moreservice. I di recommend the Beef filet with pepper sauce.

Very good food, good choice, 3-4 vegetarian dishes, I had the Tofu schnitzel and it was yum! Very…read morenice staff. Worth the money.

For all intents and purposes "the" destination meal of a trip to Germany, Victor's Fine Dining by…read moreChristian Bau will forever be remembered as the second Michelin 3* Restaurant walked out of, nearly four hours after sitting down and still with several plates to go as the staff largely ignored the solo American in favor of tables speaking German. 26 minutes *average* between courses, including Amuse and Course 1. Guest inquiries about technique or ingredients met by "I don't know" or "I'll find out" with no answer. Empty plates lingering on the table for nine minutes in a room with 1:3 ratio of servers to diners. Same scene repeated every course, such that kitchen could would never know if one table could benefit from faster pacing. And to cap it off, an e-mail to the restaurant explaining the issues entirely ignored. No matter how good the Food, and yes the Langoustine was stunning, there is simply no excuse for an experience so poor, and particularly not at this level or a cost of over 200€ after a quarter was sliced of the total for items skipped en route to better Restaurants.

Let's get one thing out of the way: the food here is very nice; one of the most interesting of…read moreGermany. However my experience there was ruined by exceptionally poor service. Here is what happened. My group was seated in a private alcove away from the main dining room. I noticed that there was a note on the table asking guests not to use cameras and flash. I asked our waiter whether they forbid guests to use cameras or take pictures with flash and I was told that as long as I did not use flash I was ok. The dinner went on and I took pictures with my compact camera. We were coming towards the end of dinner and as I was taking a picture of my dish, Daniel Kiowski, the sommelier, admonished me for using a camera, which has been on the table since I arrived. I explained to him that I was told I could by one of his colleagues. He asked which one. A few minutes later he came back and explained that the waiter I talked to was new and did not know what he was talking about. He then went on to giving me the reasons why the restaurant did not allow cameras: they were too big, people requested the light to be changed or they disturbed other guests. All of which he admitted I was not doing. I would totally understand his position had I not checked with the staff prior to taking pictures or I was bothering other guests. But here I was misinformed by the staff. I was in a separate room just among my friends annoying no one. We were nearing the end of the dinner. I have no idea why Mr Kiowski preferred to stick to his policy over customer satisfaction and letting the thing go. I have been to a lot of fine dining restaurants and this is the first time the waiting staff did not put the customer first. How do we say the customer is always right in German? I did complain back then to Yildiz Bau, the wife of the Chef, who was running the restaurant. She listened to me and just walked away. I was baffled by her carelessness. I recently shared this experience with Christian Bau and took a picture of his reply that I am posting. Obviously Chef Bau seems not too concerned about customer complaints and think they must come from bad customers. I expect this attitude from a corner restaurant but not a Michelin 3 star one.

I notice many of the reviews here are for the restaurant SCHLABBERGASS (see the sign on the wall…read morebehind the group photo) This is a review for the stand. Schlemmerland mit Genuss - Fleischerei Stephan Marx Open early and that evening until 10pm. The wurst are excellent slow grilling through the day but my favorite is the Frikadellen. They offer it plain with mustard, with cheese or with salat in the middle. Whenever I am in Trier I find my self here just about everyday for a quick delicious bite at a great value. Mir ist aufgefallen, dass viele der Bewertungen hier für das Restaurant SCHLABBERGASS sind (siehe Schild an der Wand hinter dem Gruppenfoto) Dies ist eine Bewertung für den Stand. Schlemmerland mit Genuss - Fleischerei Stephan Marx Früh und abends bis 22 Uhr geöffnet. Die Würste sind ausgezeichnet, langsam grillen durch den Tag, aber mein Favorit sind die Frikadellen. Sie bieten es pur mit Senf, mit Käse oder mit Salat in der Mitte an. Immer wenn ich in Trier bin, finde ich mich hier fast jeden Tag für einen schnellen leckeren Happen zu einem guten Preis-Leistungs-Verhältnis.

Arguably the best restaurant in town. Ambiance, food, wine list, friendly staff, location all come…read moretogether here. Beautiful potato soup. Dry Riesling. Steak. Sister restaurant in Mallorca.

This is a very traditional yet never old place to have dinner in Trier. I've been here two times,…read moreoverall, and the Ambiance as well as the food were great. If you can and the weather allows it, dine in their outdoor area: it's lovely, has separated areas and is also protected from the neighbouring streets. Service was fun, as our waitress had a very strong personality, which we weren't used to but loved! She was very efficient and made sure we were always doing fine. Cuisine consists of different options: some more traditional plates (like schnitzel, potatoes and wurstel) but also some variation (fish, fish soup, octopus, pasta...). Overall the plates were delicious. One thing we all noticed, and that perhaps is of great value to know for customers, is that their steaks tend to be well done, even the ones they consider to be rare or, as they say "Englisch". The steak in itself tasted really good, but definitely not rare (I don't have a picture).

Great neighborhood restaurant. Great food, great price, can't go wrong. The portions are huge!!!…read more Don't go here unless you're ready to throw down with the locals...

I took the tourist train through Trier and I saw this as we tooled around and I had to come back as…read moresoon as I got off that train! To my delight, they were able to seat me right away on their gorgeous outdoor patio. I was a little confused at first but soon realized that you actually go inside to place your order and then they bring the food out to you. I ordered a glass of white wine and the shrimp salad. The wine was delicious and perfectly complimented the salad. The salad was good. It was a little small so I wish I had ordered something else because it didn't satisfy my hunger but it was super tasty! I loved the gorgeous views provided on the patio. Everything was just so nice. The staff were great. I will definitely come back next time I'm in Trier!

I came here for a late lunch during a day trip to Trier. I got a glass of the #1 and the lyonnaise…read morepotatoes. Both the food and wine were amazing, service was pleasant and quick, and the ambience was great. Definitely want to come back and try more items at some point!