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    Jolly Bengali

    5.0 (1 review)
    Open 5:00 pm - 12:00 am (Next day)

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    11 years ago

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    Grameen Khana

    Grameen Khana

    3.9(8 reviews)
    4.3 mi
    ££

    One of my favourite places to eat curry is at Grameen Khana on Ladypool Road…read more The food is consistently good and they offer a range of Bangladeshi dishes that I haven't seem in other restaurants. Chot Poti is a great vegetarian starter dish (although you'll be struggling to eat all of your main course after). It's a chick pea dish with plenty of chilli and toped with crispy onions and egg. The Desi roast is excellent too; the chicken just falls off the bone. The selection of main courses is great. The specials offer something a little different Shobji Chicken and the Chicken Sashlick Bhuna are great as is the Grameen Special Chicken Balti. Our favourite lamb dish is the Haleem which is like a stew with really soft slow-cooked lamb. You can bring your own drinks and there is an off-license right next door. The Decor is contemporary and spotlessly clean. There is an indoor waterfall and a TV that is usually showing a Bollywood film but without sound. The staff are generally pleasant and efficient. They have a remote control buzzer contraption on the table so you can request service, drinks (non alcoholic) or your bill.

    Grameen Khana stands out as a relatively new addition to the Ladypool and let's face it, if you're…read morea curry house on the Ladypool Road standing out is an important part of distinguishing yourself from the many curry houses on offer. Grameen is distincive with it's brightly lit green livery and super fancy water features, giving it a very modern and luxurious appearance. Turns out the place is Bangladeshi and so searching for a bit of authenticity I ordered from the fish menu. After the waiter corrected me on my Bangladeshi pronounciation and warned that this particular dish contained bones, I had the option of going for a more familair choice but stuck to my guns and went with the fish dish, much to the combined admiration and consternation of my fellow diners. A large TV played on the back wall be it muted and the water feature really was quite a novel touch which did attract our eye whilst waiting for our food. The fish dish arrived and was tasty and well marinated, working through the bones, I enjoyed the fleshy bits and we all traded dishes to compliment or query each others choices. What we did notice was that a large Bangladeshi family had take the table at the rear and this was another endorsement of Grameen Khana along with the tasty grub.

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    Grameen Khana
    Grameen Khana
    Grameen Khana - Grameen Special Chicken Balti

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    Grameen Special Chicken Balti

    Itihaas - Tawa sabzi (vegan)

    Itihaas

    4.0(27 reviews)
    2.6 miJewellery Quarter, Historical Quarter - Jewellery Quarter
    ££££

    I found this place by looking for Indian restaurants with plenty of vegan options. Indeed, their…read moremenu makes it pretty clear what is or can be vegan. We arrived around 6pm on a Thursday for dinner, and the place was dead. The interior is fancifully set up, and service is very friendly and professional. We ordered: -Vegan tofu curry (£12.50). This was a creamy, mustardy curry, with chunks of firm tofu (seemingly to resemble paneer), drizzled with coconut milk. Rich, creamy, tangy and balanced. Really nicely done. 4.5/5 -Tawa sabzi (£10). This was a drier dish coated with a mustardy curry paste, with cauliflower, potatoes, green beans and peas. The curry has a bit of a sour tang to it but was well-done. 4/5 -Methi aloo gobi (£10). This was also a drier dish, with a fenugreek-driven curry paste coating the cauliflower and potatoes. It was quite similar to the Tawa sabzi, with that sour tang to it. Also well-done but it was too similar to the aforementioned dish. 4/5 We asked for a spiciness level "just above" what they would ordinarily make, and man was it spicy -- not too much for us but bordering that. Overall, tasty food, great service and a pleasant environment. Recommended.

    I wish to caution somebody willing to book in an event with Itihaas, Birmingham. I had a terrible…read moreexperience in trying to recover a deposit refund during COVID and eventually ended in losing £ 3,000 in the process. I had booked a Wedding Event for 300 guests to be held in August 2020. We paid £6000 as a deposit for the catering and venue. It was paid by 2 credit cards @3000 each by me and the bride's mother. Unfortunately, the event had to be cancelled with mutual consent due to COVID regulations. As per the prevailing government regulations we were entitled to a full refund barring some expenses incurred by the merchant in the process. We were given a list of expenses incurred amounting to £1494 which were highly manipulated and unreal. We were charged £ 200 for a food tasting event which never happened and charged for the time spend in e-mails, telephone conversation and venue viewing. These, we believed were a part of overhead expenses and were not permissible as expenses incurred by the merchant. We did not receive any services and were entitled to full refund. We still offered a liberal £ 500 to close the dispute but was declined . We were offered a truncated refund of £ 4506 out of £ 6000 as an unconditional offer in April 2020. We had no other option to seek justice and to apply for a charge back from our credit card providers. The process of chargeback was prolonged due to COVID shutdown, and we eventually recovered £ 3000 from one of the credit card providers. Unfortunately, the other credit card providers could not recover our deposit due to delayed and poor representation. We were already frustrated by the ongoing saga and eventually asked Itihaas to honour the initial unconditional offer and pay us the balance of £ 1506 . To our surprise the management refused to pay the balance on the grounds that we used a charge back to seek justice and recover our dues. The management decided to pocket a sum of £ 1506 which was initially offered in the conflict unconditionally. This was extremely appalling, and we felt cheated by the Itihaas management. I will strongly recommend anybody willing to book an event to think twice. You are in for an ordeal and could end up in losing a lot of money.

    Photos
    Itihaas - Methi aloo gobi (vegan)

    Methi aloo gobi (vegan)

    Itihaas - Vegan tofu curry

    Vegan tofu curry

    Itihaas - Decoration

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    Decoration

    Sylhet Spice Cuisine

    Sylhet Spice Cuisine

    4.5(10 reviews)
    4.9 mi
    ££

    I'm entertaining a touring Canadian band and we're sat outside The Hare & Hounds having a beer. We…read moretalk about getting some food before the show and we get onto the subject of Asian food. 'We know the best curry restaurant outside of Asia', one of them proclaims, 'Its in Vancouver.' I point at Sylhet Spice cuisine over the road and say 'THAT'S the best curry restaurant outside of Asia'. The gauntlet having been throw down, we cross the road and enter in... Sat inside, the ambiance is nice. Yes, 'nice'. There is high-end dining furniture and a waterfall-down-a-mirror feature. The menu is vast, and detailed. The style of cooking here is from the Sylhet region in the North East of Bangladesh, so its not surprising that at this restaurant the chef performs magic dishes with fish. They have some dishes here that I have never seen before in any restaurant, and I could happily eat the lot. I'm tempted by Salmon Tarkari, but instead I order Lamb Jal-Zala. It is an extremely hot dish, but I'm not eating it as a kind of macho prove-myself exercise. This dish is not only very, very hot, but has some complex tastes in it; after the initial shock of the first hot mouth full, the palate adjusts and the chilli having dilated the taste buds, all the glorious complexities of the carefully blended spices and meat are experienced. I'm sandwiching meat between buttery, fluffy nan bread and mopping the sauce with the same. My face is soaking. I am in ecstasy. My guests are halfway thorough their meal and looking sheepish and satisfied. They agree that its a close call as the whether their Vancouver eatery is the superior one or their newly-found Bangladeshi paradise. When I find myself in Vancouver next, we'll be up for round two...

    I have been visiting Sylhet Spice quite a lot over the last year. Especially as I have managed to…read moreconvince the rest of my colleagues in my department, for us to have our end of term meals here! And they have all fallen in love with this curry house too. The menu is vast with many speciality dishes, which I am always a fan of, to be able to try something orginal and special to the restuarant. Food is always of a high standard and always have a great meal, along with my friends, we don't have any complaints. On my last visit, I had the Shobzi Bihari which is a North Indian dish, full of spice and flavour, which I recomend to anyone. To accompany this rich main dish, I had the Saag and Garlic fried rice which was a delight and I have never had this combination in rice before. My only downside is that I find the service a bit lacking every time I have visited..but not enough for me to take off a star. Sylhet Spice would be in my favourite Indians in Birmingham!

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    Sylhet Spice Cuisine
    Sylhet Spice Cuisine - Sylhet Spice Cuisine

    Sylhet Spice Cuisine

    Sylhet Spice Cuisine

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    Radhuni Restaurant

    Radhuni Restaurant

    4.0(6 reviews)
    4.6 mi
    ££

    I first used this restaurant as a take away because for some reason our usual wasn't available…read more Can't remember why. Came across Radhuni by accident really as I'm usually a creature of habit. The smells coming out of the building always make my stomach rumble, even if I've just eaten. I have to say that in a world stuffed full of similar restaurants, the food from here is really lovely. They do the usual fare, but with lovely subtle twists and the flavours are just gorgeous. I've only ever used it as a take away though so can't comment on the restaurant part. The only thing is that they do take quite a while to deliver. When they say 45 minutes they usually mean that plus a little bit more. It's fine as long as you're aware of this when you order as the food is worth the wait. The first time I used them though we nearly gave up on seeing our food (although they had a new delivery driver apparently) but the owner was very apologetic. Stick with them, they're worth it.

    I love Radhuni. Partly because it's 2 minutes walk from my house, but mainly because it's really…read moregood. There is a mind-boggling choice of dishes on the menu and everything I've tried has been great (and believe me, I've tried a few). The dishes I seem to keep coming back to though, are the two fish options, the curiously named Salmon Wait and See, and the slightly hotter Karkri Fish Masala, both of which are excellent, served in thick, delicious and well spiced sauces. Radhuni is also good value, with a meal for two including poppadoms, starters, mains and bread coming in at just under £30. It is also unlicensed so you can bring your own beer. The staff are friendly and happy to accommodate any special requests such as extra chilli etc. and on the odd occasion that we've been too lazy to even drag ourselves off the sofa they have delivered with no issues. The take away food is just as good as that served in the restaurant and if anything the portions are even more generous. In a city full of curry houses, this one is a cut above the rest and definitely worth a visit.

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    Radhuni Restaurant
    Radhuni Restaurant
    Radhuni Restaurant

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    Barajee Restaurant - Papadums

    Barajee Restaurant

    4.0(7 reviews)
    2.5 miHistorical Quarter - Convention Quarter, Westside
    £££

    Excellent food and friendly service. Welcoming upstairs restaurant that was clean and inviting.read more

    "THE BEST INDIAN FOOD I'VE EVER HAD*" - my husband…read more Yep, that's his quote. I'm a little snobbier by saying "the best Indian food I've had outside India" (*he hasn't been to India). But in all seriousness, it was delicious. While walking down the canals of Birmingham, we smelled something wonderful and turned to each other simultaneously with eyes wide and both instantly knew what the other was thinking: "we need to eat that". There is something wonderful about smelling delicious flavours and then getting to eat those flavours. We had the vindaloo and a biryani. Of course we had naan and samosas (duh). The menu had a lot of options (almost too many!?) but we went with our standard favourites and were not disappointed. As far as service goes, we have no complaints. It was a quiet Sunday night, so we got fast and friendly service from the whole staff. I think they thought we were a coupla boozers cuz they did seem a little judgey when I got to my 3rd glass of wine. But, ya know, after the 3rd glass you don't really care what people think, right? The only regret I have is that we discovered this on our last night in town and couldn't go back for seconds! Oh, forgot to mention the awesome location right above the canal - great views, beautiful scenery.

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    Barajee Restaurant - Restaurant

    Restaurant

    Barajee Restaurant - Chicken Tikka main course

    Chicken Tikka main course

    Barajee Restaurant - Lamb vindaloo

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    Lamb vindaloo

    Mela

    Mela

    5.0(1 review)
    1.8 mi

    I visited Mela just before Christmas for a Christmas curry with three friends…read more Although I've lived in Harborne for three years now, this was my first visit to Mela *hangs head in shame*. In fact it was my first time out for a sit down curry in as many years. It's something that I used to do a lot as a couple, but being single one heads more to pubs and bars than restaurants. I don't know why, it just works out like that. Mela sits above Haart (I think they're related to the Quagaars), in the centre of Harborne High Street. That's not centre as in the middle of the road, otherwise one would get run over by a bus whist stuffing down a balti. Ok, it's half way along the high street (How's that?). The décor is classic for it's genre; high back leather chairs, strange abstract art on the walls, low lighting and fine white linen on the tables. Mela is a Bangladeshi balti house. I believe it's named after the Boishakhi Mêla), which is East London's celebration of the Bengali New Year and is the largest Bengali celebration outside of Bangladesh. I generally find the level of service is much higher in South Asian restaurants, than in those that're British ran around the same price range, and Mela was no exception. The waiters are attentive, but not pushy. As one would expect at such venues the beer is the (modern) traditional Cobra, priced at £3.95 for a 660ml bottle, which is cheaper than a pint in most of Harborne's pubs. I opted for the 'Chicken Shashlick Bhuna Balti', (which is described as "diced chicken cooked with oil, garlic, ginger and homemade shashlick sauce with diced bell peppers and onions in a medium sauce served in a traditional balti dish"), with a Keema Naan. It was so delicious, I just wanted to put it in my face for ever! Two of associates ordered the Tawa, which arrived at the table sizzling on a traditional tawa dish, adding a touch of theatre to the experience. Needless to say, we were all very pleased with our choices. Unfortunately, I didn't get any photos, as I was too busy enjoying myself. None of us had any rice, just a main + naan each, but we were all completely and contentedly stuffed! We paid £75 between the four of us, which included a £10+ tip, so I guess It came to just over £15 each - not bad for a delicious meal & large beer. I'm certainly going to return, and may have to drag some more people along next time!

    Jolly Bengali - indpak - Updated June 2026

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