Stopped for lunch. For $10 really nice lunch specials packed with flavour and veggies that many…read moreThai places lack. I enjoyed the Thai basil chilli with minced chicken and fried egg. Done perfectly for $13. My wife had cashew chicken for $10. Was nice too.

This is a new place that's opened up in the Chinatown institution that is the Dixon House Food…read moreCourt, and I must say, it's pretty darn good. I had a spicy octopus dish for about $9, as I was only paying $9 I didn't expect it to have too much in the way of meat, however I was pleasantly surprised when I recieved the meal. There were at least 10 (if not more) octopi on the sizzling plate, in addition to a load of Korean veggies. A middle aged Korean couple run the joint, they are super friendly (I went back a few days later and they greeted me like an old friend) and the service is super fast, given that all meals are made to order. There's not a great variety of dishes available compared to other vendors, but don't let that put you off, the dishes that are on offer are excellent.

Very delicious dishes! The dried fried lamb chops melted in my mouth! Also the spices were just on…read morepoint on the lamb chops. That was really the highlight of our dinners. The noodles were also delicious! The dumplings were good too! We will be frequenting this restaurant. Halal food as well.

On a cold winter day, nothing hits the spot like spicy beef noodle soup…read more At 1919 Lanzhou Beef noodle you can watch them making the noodles from scratch and cutting and stretching them as they make it quickly and efficiently, giving you a buzzer to let you know when your dish is ready It's in a food court so the ambiance is pretty average, but luckily the flavor isn't, the noodles had the perfect amount of chew, the broth was light but rich, and the additional spice really kicked it up a notch without being overly spicy

Good soup. Bit thirsty afterwards. Nice pizza. Crunch on toppings. Fried chicken larger and crispy…read more Endless sides. Fast service.

Excellent eating experience! We have been coming to this restaurant for the last 4 years and each…read moretime, the food is always without fail spot on! We recently went for our friends bday and we had bbq but also a heap of other yummy dishes as well! i have tried literally everything on the menu and its all so good! The price is always reasonable and on top of that the staff are always so friendly, cheerful and helpful. The restaurant atmosphere is always lively and fun. Will definitely recommend this restaurant to everyone as it is my favorite and I definitely will be coming back SOON!!

Small restaurant, nice people and good food. Other than the lunch meat in the bowl, it was a tasty…read moreserving of pho. I'd come back again.

Delicious. I really got a kick out of this place. No frills, but tasty food. I thought it was funny…read morethat they have a box of tissues at every table for napkins. Tried an order of their summer rolls as I do at every Vietnamese restaurant I visit. They were fresh and tasty, but the peanut sauce left something to be desired. I had their rare beef pho and asked them to add tendon... Oooooo, I love tendon. I know it's gross to many, but I gotta say, this place provided some of the most plentiful and delicious beef tendon I ever had. Upon request, they also provided some fresh chopped chilli that added a real nice kick to my meal! Nice job Just Pho

#76 for 2021 My…read morewife and I got hungry and wanted something to eat to hold us over before meeting my cousin for dinner. Chef's Gallery was across the street from the mall we were shopping at making it convenient. It wasn't busy coming in after the lunch rush. We were waiting for awhile before getting acknowledged. Finally a lady came and asked if someone was helping us. I said "no" and her reply was ok I'll get someone for you. Ended up waiting a little longer before seating at a table a few steps away. Just deal with it I said. Remember this is Australia I said. They don't accept tipping here I said. And service is not a big thing here I said. I said all that. To myself. It helped a little. The restaurant is large with decor from mainland China. Cultural and historical pieces gave an enjoyable ambiance. Chefs can be seen working at their stations in the kitchen through large windows separating the dining area. The station for the hand made noodles drew the most attention especially the pulling. They make it look so easy. It certainly enhances the dining experience. Dishes are meticulously crafted with color and aesthetics to appeal to all senses. The decor, traditions and flavors of China were balanced in harmony. It is a mystical journey worth the journey. I so wanted the noodles but we just needed something a bit lighter to make sure we had room for dinner in only a few hours. The food is served family style. Large portions meant for sharing. Luckily there were small dishes we could order. We decided to share the Hot Sour Soup and Sweet Sour Pork. I would eat most of the soup. One of my faves. The soup was elegant. Fresh green onions came through the thicken broth. Mushrooms had a lite crunch in contrast to the soft egg texture. This was good. And equally good was the pork. Crispy battered outside but tender and juicy on the inside. I wish there was more sauce with this. Dessert buns were brought out complimentary. That was nice. Next time I'd like to try the hand made spinach noodles. The green color drew envy from everywhere. Many tables ordered these noodles. That's a sign of "that good" huh. Maybe pair that with the rock lobster. The noodles are definitely the signature dishes. Dim sum and hot pots are available. Small sharing dishes, main sharing dishes and roti selections include quality ingredients of wagyu beef, lobster, lamb, pork, shrimps and other beefs. The menu is amazing and wonderful to look at. I wanted to try everything wishing i had 3 stomachs to fill. Water was brought to our table in a large cola type bottle. It went down fast. while waiting for the food. I was trying to flag down someone to get more. Couldn't see our waitress. It took awhile but finally got it. Sheesh. Same thing happened with the check. I was flagging anyone who looked my way. And that was hard because it seemed like no one wanted to look my way. Well, we finally got out. The food is excellent. I so loved it and want to try more off that menu. The service, however, leaves something to be desired. I would come back but will need to make sure I have extra patience on hand. I was about to leave a tip then I remembered.

This is meant to be a good restaurant as I have previously tried this place multiple times in…read moreSydney CBD. We ordered 4 very straight forward dishes on their lunch special menu - dishes which will be easily completed and served. You would think..... We enquired about it twice (after waiting for 15 and 20 minutes). Ambience is not the best.... I would prefer to comment on the quality of the food except that we waited around 30 minutes and none of those populate dishes had arrived! I would NOT recommend CHEFS GALLERY MACQUARIE to anyone.

Bring a towel. No seriously, bring a towel or have a pack of tissues handy cause you will SWEAT…read morehere. The spiciness here is a whole different level of the spiciness you might expect from other cuisines...it's only spicy while you eat. There's no lingering feeling of spiciness if your mouth when you stop eating, and it doesn't burn...but for whatever reason it's spicy while you eat, and it will cause you to sweat BUCKETS. Service is fast (except they don't give you nearly enough napkins) and there are several ways to order your noodles...by spiciness and sourness. I chose medium spicy (holy cow I don't even want to know what extreme is like, and I like spicy food) and medium sourness. The noodles and broth are OK, not amazing but they pack a punch. The side dishes are all pretty good on their own, and you get some with a few of the noodle options. Protip: Order a cold drink (something with milk for the base to offset the acid)

Be prepared to sweat, because these noodles are pretty spicy. It's not a burning of the tongue kind…read moreof spicy, but a literally heat that just builds up. Twisted Noodle Bar is located right on Dixon and is a completely different noodle experience. You can get the noodles prepared in several different spice and sour levels. I opted to go for the medium. Keep in mind I enjoy spice...a lot of it. After a few bites you start the sweat wipe that doesn't end till after you've eaten. Your mouth tingles from the heat, but goes away rather quickly. The sweating gets a bit much and eating becomes a task. They provide 1 napkin at a time....and then when you ask for more they only provide what you can grab from the tissue box. The milk tea is crucial though...so make sure you order it iced! I'll be checking out the many different options they have, but this time with a sweatband on my head and wrists.

Talay's was really convenient it was right across from Fourpoints where we were staying. They have…read morea buffet option in which we opted out. My husband got the pad se ew, I had the shrimp with noodles and we got chicken wings as an appetizer. It was good.

Decided to do a fish and chips throw down in Sydney and right across from my hotel is a Thai…read moreSeafood joint and they sell "FISH &CHIPS"!!!! It must be a sign. LOL In fact it is the only non-Thai dish on their menu. It didn't come up on my research of best fish and chips in Sydney but gave it a try. Here is how they scored: Barramundi Fish and Chips $15: my oh my Talay's is going to be contender for first place. The fish was fresh and cooked well with a light beer batter and not too greasy. The fries were good too What more could you want. Score 5/5 Whole Steamed Barramundi with Ginger $18.90: a whole steamed barramundi for $15 US??? That has got to be the best seafood deal in Sydney. I got it take away and sorry the picture made it look like road kill because in the restaurant it is quite lovely. The fish was fresh and cooked perfectly. The sauce was a little sweet and bland. I wold probably get lime and spicy sauce next time. 4/5 Well this place is awesome for seafood and worth the walk to Chippendales. Yeah it's a little off the beaten track but it is only 1 block from the Central Park Mall. Buy some UGGs and eat a some barramundi. A real Ausie experience. Ha ha Check it out.