We visited this place based on the many positive reviews, but unfortunately, our experience was…read morevery disappointing. We tried calling several times to make a reservation, but no one answered, and we couldn't find any online booking system. It left us wondering--how do people even manage to get a table here? When we arrived, we saw an empty table with no reservation sign on it. However, the chef saw us, came over, and abruptly said, "We're full!" before we could even ask a question, then walked away. One of the staff members also completely ignored us, which felt quite rude and unwelcoming. No matter how good the food might be, this kind of attitude makes us not want to return. They seriously need to improve their reservation system and reconsider how they treat potential customers.

I have been here 3 times now already and the third time has only confirmed the first impression I…read morehad when I first came here. This place is for me the best sushi place as far as quality/price is concerned. The quality of the sushi is just exquisite and definitely equals that of some other restaurants who offer the same freshness and variety but for double the price. Seriously. Nevertheless, it is not only about the sushi. The restaurant offers a separate menu with the house suggestions presenting different kinds of Japanese appetizers that are really delicious and so ... Japanese. The best way to enjoy these appetizers is to order a bunch of them and share them. The last time I went there, my friends and I had the squid carpaccio (in a citrusy juice), agedashi tofu (fried to perfection), eggplant in miso sauce (I'm not a big fan of eggplant, but this dish was a game-changer), layered eggplant with beef (very tasty) and an assortment of tempura (not greasy at all and crusty until the end of our meal). We wanted to order the o-toro (fatty tuna) sashimi as well, but they don't have that one on Mondays, which means I will have to come back. But I don't see that as a problem, :). After our appetizers, we continued our meal with some sushi and sashimi. As already mentioned earlier, exquisite. As far as the place itself is concerned. Well, let's say it makes you feel in a small sushi joint in Japan. The place is small - but cozy -, so reservation is recommended. There is no AC, but only a couple of fans working in times of warm weather, definitely gives it a local feeling. On some days, it can be filled with Japanese people who really know how to enjoy their food, which makes you really feel as if you were in Japan for a little bit. Another nice factor is that you can order a bottle of shoju and leave it there with your name if you weren't able to finish it, so you can continue the next time you come again. Neat, isn't it? So, to conclude, there is definitely nothing that would stop me from going there again. Ok, I forgot to mention that the waiter can come off as a little bit arrogant. However, once you start chatting with him, he is unstoppable. :). The chef on the other hand doesn't say much, but I blame that on the fact that he's very concentrated behind the sushi bar, so no big deal. Can't wait to go there again.

It is fast and efficient. The prices aren't too bad and there's a lot of options (especially with…read morethe create your own roll). I opted for the miso soup and make your own roll. The miso has way too many toppings and was surprisingly salty (usually that is a thing in the states, but I found it here as well). The make your own was convenient, as I am trying to go more pescatarian or vegan with my foods, so I could easily pick what went into my roll. It was pretty good and overall, a nice lunch spot.

Affordable and delicious. It is a self service place and the menu offers lots of different options…read more The only thing is it was cold inside.

You'll enjoy this yummy spot for dinner. It's stark as far as decorum but the good was excellent! I…read morehad the Kakiage Don rice bowl with fried veggies that was quite filling. They had a nice variety to choose from based on the menu and what I saw ordered by other guest. I'd definitely recommend this place for a quick meal via bento box or stay for a bowl of goodness.

Ordered katsu-don to go because the restaurant was closing at 9. I would have preferred to be able…read moreto eat there since I think there was some time and I was by myself. But honestly I was just so happy to find authentic asian cuisine, not food marketed for tourists, that i didnt mind. I ate the bowl outdoors on a bench somewhere and was deeply satisfied. Staff was polite and adhered to japanese standards. Interior was really cute and cozy. This isnt the MOST AMAZING JAPANESE FOOD EVER but given the location and pricing, i grant it 5 stars.

I live in San Francisco. We regularly eat ramen in Japan town. My husband and I were both craving…read moreramen bc it was cold and rainy out last week and i was very much thinking that we wouldn't be able to find great ramen in Belgium. Luckily we waited until we left Ghent and got to Brussels. This was some of the best ramen I've ever had, hands down. The noodles were made in house and very authentic. I got the spicy tonkotsu. Man was this good ramen. I mean really really good! People have said it's expensive but given I'm used to SF prices this was a solid price for me. Absolutely recommend. So good and great service!!

Went to Menma for some ramen. The food was okay, not amazing. For the price, I've had better ramen…read moreelsewhere. I got the tonkotsu shiro ramen with chashu for 19 euros. It had a good amount of noodles, but the broth didn't really hit the spot. If you're nearby and hungry, sure, give it a try. But I wouldn't walk a kilometer just for this ramen.

TLDR: solid ramen…read more Pay on the way out. Very solid ramen in the heart of Brussels. Things can get a little cramped but a big fan of the food. Everything is customizable. Vegetarian and chicken options including standard pork broth.

Honestly I've been to a few ramen places in California including the popular santouka at Mitsuwa…read moremarket and I have to say the chef special ramen (tonkatsu, pork belly, bean paste, kimchi, seaweed, egg) was the best ramen I've had so far. A little pricey at €17 euro for a bowl but coming from a backpacking trip from Paris i wasn't really phased. The pork belly is crispy and THICK super amazing. Also try the kimchi pork buns !! Ps. The chef was very kind and interactive with us it was definitely appreciated

Thanks to trying to stop spending ridiculous amounts of money on food all the time (excluding this…read moretrip) I have not actually had any sushi in 2024 and that is a crime. My wife looked up places near us in Brussels and Unamido seemed like a safe bet for both of us to fix our current hunger so we headed there on Saturday night. We arrived around 8:30PM and the place wasn't very busy, so we got a good table right away. The menu here doesn't have very much sushi on it so I was only able to pick between a few rolls so I ordered the spicy salmon cucumber and the ebi katsu cucumber. Both rolls came out fairly quickly and both rolls were solid, not amazing, but solid enough, I have no complaints with the foods quality or taste. Overall, Unamido was a solid place to grab dinner. The restaurant itself has a great look both interior and exterior as well as having an extremely friendly staff taking care of you. The sushi I had was good and even though I'm not sure I would go back in the future, I enjoyed the experience I had.

Was here for an early dinner and had the ramen. The service was pretty quick and they offer you a…read morebib when you are eating. The location is very central as well. The ramen was good, but could have used more spices. Would go back to try some of the other dishes.

Désappointé. Aucun…read moreproblème avec l'ambiance ou les serveurs. Et, il y a des compétences évidentes et une attention aux détails affichée dans la présentation de petites assiettes, même les plus étranges, comme la crème brûlée au thé vert. Mais, je m'attendais évidemment à plus pour le sushi nigiri, tant dans la sélection que dans la présentation. Dans l'assiette, il y avait du saumon, du thon (akami), des crevettes. Sans le seul morceau de thon (chutoro), j'aurais pu être au restaurant à tapis roulant à trois rues de là. Avec la capacité, le service, l'ambiance et tout le poisson frais ici à Bruxelles, mon expérience aurait dû être bien meilleure. 2022 09 13. M0.

The wife hasn't ever had real sushi. Likes sushi of quality. Not these roll spots all over town. We…read morehad decided to go somewhere nice for our anniversary and we decided to get some real nice Japanese food. Although it started out as going to get sushi, we decided to go for the Kaiseki tasting menu. It was about 8 different courses, we also had an apéritif and a tea at the end. All in all the food was delicious and very well prepared. Nothing seemed forced or inauthentic. The only reason that I'm giving this four stars instead of five is because it pretty much took 30 min per course, and with a tasting menu, you take one or two bites then if you gotta wait 30 min before your next bite... It can get a bit tiring and it'll make you antsy for yournext course. Highly recommend the Yuzu liquor. Even though it took four hours, it was quite delicious and a great spot for an anniversary dinner.

My boyfriend and I visited Brussels and on the last day decided to try Ninja House since it was…read moreright across from our hotel and it always looked packed when we walked by. I guess we should have known better. After all, Brussels isn't known for amazing sushi and it was an all you can eat restaurant. Once we sat down, we were surprised at how strict the "all you can eat" menu was. First off all, if even just one person at your table decides to order off the all you can eat menu, the rest of the table has to as well. I guess this is to the prevent sharing of food. Next, if you order something off the all inclusive menu but don't eat it, they charge you. Also, they put a time limit on your eating. I believe its over an hour, but still, thats a little picky. So, on to the food... yuck! I can't stress to you how bad the quality was. I ordered the spicy tuna roll and it literally looked like they took tuna from a can and stuffed it in rice. I can assure you that nothing we ate was fresh! There were some things better than others, but overall I left hungry. If you are used to American sushi, this place is not worth it.

Would give no stars if I could... Went for all you can eat…read more(should have known better, but...) and was very, very disappointed. Left without touching our food. Sushi is made with what I can only assume is canned tuna and one roll only consisted of rice and fried breadcrumbs. Not well made, very thin slices of fish that didn't smell fresh. Sushi fell apart. An absolute waste of time and money. Save yourself 40 euros and eat elsewhere.

Anata is a strange/non-poetic name for a sushi bar. Wonder if they're going with a simple "you" or…read moresomething else. I'm no expert though. However, prices seem to be reasonable or cheap for the area. Their lunch specials were particularly enticing too. Portions were far bigger than we anticipated. Though, honestly, wish I had just gotten sushi. I picked a salmon bento lunch special and we also got a tori bento. Salmon bento came with a seared filet of salmon with a sauce, two salmon sashimi, tempura + sauce, four gyoza, rice, and miso. Overall, fairly decent and in a bigger portion. Tempura was really nice and the sashimi seemed fairly fresh. Something I later wished I'd just ordered alone. The salmon filet with sauce was so-so and looked good, but wasn't particularly tasty to me. Fried gyoza would have been nicer with a sauce. I'm unsure if the sauce provided was for both of the tempura and the gyoza though. Tori bento had a nice bit of terriyaki chicken, fried egg over rice, more tempura with a different sauce, miso, and kimchi. The kimchi felt a little out of left field for me, but wouldn't complain about getting kimchi. If it wasn't for the lunch prices I don't believe I'd actually have ever came here and would have found it a big rip off. The restaurant is nice for some okay Japanese style food, but nothing I'd desire to pay more than what I had. Service was nice/standard amount of reservation. Maki and sushi looked really good though. If the sashimi was any indicator of its worth then that would have been my first choice had I known. Bento boxes are good if you're looking for something heavy.

We were craving for Japanese food (especially ramen), and were glad to chance upon this restaurant…read more However, upon entering, we were a bit skeptical as we realized the restaurant was run by Chinese. And as expected, the ramen as well as the yaki soba tasted like Chinese food rather than Japanese. The ramen soup was bland and there was not much flavour, same for the yaki soba. The only saving grace is the sashimi we had, which was rather fresh. Overall, we were really disappointed with our 40euros spent on Chinese rather than Japanese food.

The Vietnamese lady owning and running this place is lovely, always very kind and talkative. She…read morehas turned it into quite a popular place for lunch and take-away. Good selection of (rather large!) Vietnamese dishes (beef, chicken, scampis, tofu, offering both rice and thin noodles on the side). She also has pasta boxes and sandwiches. Really like this place, would only like if she could offer thicker noodles instead :)