A MUST DO!!! I highly recommend you take the tour with Adrian if he's available!…read more We came from LA (I'm from San Diego) so as first timers to Mexico City we were expecting amazing food. While the city has great food, Adrian knows all the best spotsThe tacos and sandwiches we had blew us away like nothing we've ever tasted. They even have burritos, tamales, smoothies, drinks, and desert on the tour. Make sure to skip breakfast because you'll be eating enough for the whole day. We toured 12 different spots and every stop was amazing, friendly chefs/locals and Adrian gave us a great background of the culinary history behind Mexico and it's finest ingredients. Thanks for the great tour, we'll be back Side note: this tour is great for anyone and because the food is so amazing, I'd tour here before trying street food yourselves. Standards will go up

This was an amazing tour! We did the Narvarte night tour. This took us to 5 different locations…read more that ended in a mezcal tasting which we really enjoyed. Garlic tostada & a costilla volcán - these were amazing! Soo much garlic that I was in heaven. The costilla volcan had a lot of cheese which felt like a tostada pizza. Soup sampler - beef broth was great cause it was a cold night and was warming. The flavors were like a Vietnamese soup. TIP: I liked the beef vs shrimp. Tacos a pastorr - for $1usd I'll take 10. Lol. These were good. Each station kinda tasted different cause one had a little more char than the other. Tacos de suadero - best taco of the trip. TIP: in your second round ask for beef and mans chorizo! Mezcal tasting - very informative of the different types and alcohol %. The ice cream was great! I'd highly recommend this tour and Mario made the trip very fun and since he's a chef he also gave alot of context of the food and how to cook it.

Great TastyBitesTours food tour in Condesa with Robert. We had a wonderful walk, tasted so many…read moregreat tacos, churros, chocolates and ice cream, and learned about the area and the cultural context too. It was an excellent -- and filling -- three hour adventure. Highly recommend!

If you're hunting for the best street food, taco, or future Pujol super star top chef restaurant…read morelook no further than Tasty Bites tours. Whenever I travel I always like to do at least one food tour to get acclimated to the city and culture. The first day I arrived in Mexico City I took their Top Chef tour and it blew me away on how amazing it was that I signed up for the night taco and mezcal tour later in the week. The Top Chef tour was not only perfect the value was insane based on how perfect the food was from literally the cities top chefs.

Leo was perfect and professional in every way! He was so considerate and accommodating for my mom…read moreand me. Great way to learn about the history and culture of the area. Great teacher Leo!

Turibus is the worst tour company I have ever experienced and I am a frequent traveller. They do…read morenot have any English speaking employees. They do not provide clear directions on where to pick-up their tour buses. They do not have after hour services or anyone you can speak to during off hours or during business hours. Their staff are uncaring. I cannot stress how bad they are. DO NOT USE THIS TOUR COMPANY.

We have been on many food tours, including in Mexico City, and have very much enjoyed all of them,…read moreuntil this one. It was such a waste of time and money we thought maybe we were on some kind of spoof show. No variety in the food, which was some of the most mediocre - at best - we have had in our numerous trips to Mexico City. It was like a food tour in New York that takes you to Burger King, McDonalds, and Subway. The whole experience was so unsatisfactory that we requested a refund, which the owner agreed to but then ghosted us. That should tell you something. We had to finally reach out to the credit card company who agreed to the refund over the owner's objections. Contrary to the owner's strange view of things, we have never asked for our money back for any kind of eating experience, and I have over 240 reviews on a different platform. Buyer beware, this "tour" is not as advertised.

Our guide Evelyn, was an absolute delight. She impressed us all day with her her energy, passion,…read moreand knowledge of CDMX. She showed us a quieter, more intimate side of Xochimilco via its canals and waterways. She gave us history and current context for the lives of the people of Xochimilco with her own interesting stories interspersed. Also the tlacoyos were a amazing.

I found Club Tengo Hambre (CTH) from a YouTube video I watched of best tacos in Mexico City. I…read morecross referenced CTH on other travel sites and saw how highly rated the company was. I booked the "Essentials" Mexico City street taco tour, but they had other street taco tours including one for after hours, one in a Mercado, and other spots around city. Our tour guide was Natalia, and she was the best! Getting to the meeting spot was a bit of a challenge due to a march going through downtown, so Natalia contacted me immediately to coordinate a different way of meeting with the group. She has a culinary background and is a food writer, so she had a wealth of knowledge about Mexican tradition and culture through the lens of food. I appreciated how mindful she was of my pork aversion. She helped provide alternatives for places that served pork so that I could try things within my dietary preferences. Pro tips: skip on breakfast and go to the tour hungry. The tour went above and beyond I expected. I knew that 6 taco stops were part of the tour, but we had a break at a pulqueria and a churreria. It's a lot of food in a 3-hour span. What's also cool about the tour was that we tried 6 different kinds of tacos. My personal favorites were the tacos from Los Provolones (1st stop), deep fried chile relleno taco from the 2nd stop, and tlacoyos from the 3rd stop. The tlacoyos were particularly unique as they were blue corn tortillas stuffed with fava beans and topped with nopales (cactus) and cheese.

TAKE. THIS. TOUR…read more If like me, one of the primary draws of Mexico City is the legendary dining and culinary options, then I do suggest that you start your trip with a street food tour and you book it with the the amazing Club Tengo Hambre. At three to four hours and with as many as 8 visits to a wide variety of street food options, it's truly a bargain. My particular visit was a tour of the Centro Historico neighborhood and because of Mariana - our amazing guide - the tour became so much more than an exploration of the amazing street food of Mexico City. I walked away with a much better understanding about the history of the neighborhood, the culture of Mexico City, and the country's food systems. Tour highlights include: 1. Stops at best street food options among the thousands in Mexico City - especially for quality of ingredients and food safety - that highlights a solid range of traditional street foods; 2. Visits to traditional markets ranging from exclusive places where Mexico City's top chefs source their top quality ingredients (you'll get to sample exotic fruits and other items from Mexico's bounty) to places popular for their food stalls that are packed to the gills (more sampling, of course); and 3. Time spent touring a complex and intimidating neighborhood with a fantastic guide and with a small group of other food lovers. The street food tour and time spent with Club Tengo Hambre is a highlight of a visit to Mexico City. Try to schedule this tour as early as possible in your trip. I recommend this for a few reasons. First, it's best to begin a trip to Mexico City by visiting the oldest part of the City and the tour takes you to the Centro Historico and hits many of the key sites. Next, especially if you are any sort of food tourist, it's great to start with street food, which is really represents the heart of a city's culinary scene. The history, markets, and street food helped contextual later visits to places like Pujol, Quintonil, and Amaya. Finally, you'll hit some amazing vendors and it's best to know about them early in your trip to allow you to go back for more.

A highlight of our Mexico City visit - Panda was fun and knowledgeable about the food, culture and…read moreneighborhoods we walked through. A perfect size group so it felt like a bunch of friends out for the night.

One of the best tours I've been and I've done a lot. Elisa was our guide and she took around…read moreMexico City and its markets for special food tour. It really felt like we were being guided by a local friend of her favorite places to eat--not touristy at all. Some of the highlights of the tour included barbacoa breakfast tacos, chorizo verde tacos, and corn cheesecake. These were things I would have never found on my own. Also I'm really impressed that this is a women run business and they give back to their community by helping girls who grow up in the markets to learn English, make money giving tours of their markets, and seek educational and economic opportunities. The care they put into their employees and the girls is reflected in the quality of the tours. Do not miss this tour if you come to Mexico City!

Sofía was an excellent tour guide! super knowledgeable and made the tour engaging and fun.read more

My friend and I literally just finished The Original Walking Tour Historic Downtown. I am THRILLED…read morewe did it. I learned SO much from our amazing tour guide, Diana. She showed us and taught us so much. It was real, historic, and honest about the past, present, and future of Mexico. I really feel like I learned so much and my trip to Mexico City would not have been as enjoyable without this. Thank you, Diana!!!

"We celebrated my husband's birthday dinner at Animal Restaurant at the St. Regis, and it was an…read moreincredible experience from start to finish. Our server, Luis, was absolutely amazing -- attentive, friendly, and made the evening feel extra special. The food was out of this world, beautifully prepared, and every dish exceeded our expectations. The service was fantastic, and the atmosphere made for a perfect celebration. We will definitely be returning and highly recommend this restaurant for a special occasion! "Thank you, Luis, for helping make my husband's birthday so memorable!"

We loved our stay at Saint Regis Mexico City. On this visit, we met with the kindest staff from…read moreRosa, who checked us in to our room. Enrique, who escorted us to our floor to our night Butler named Victor, who taught us how the Room worked. When you stay here, the butler assigned to you, will handle things like making a reservations, bringing one coffee, tea and even unpacking your luggage or pressing your clothes. It was available upon the request. This is an easy to use WhatsApp system. The Kingcole Bar serves breakfast but it also is a perfect spot for a very well-made nightcap or two. While I prefer a vodka martini with a twist. We were told that each Saint Regis has their very own Bloody Mary recipe per location worldwide. These are slightly adjusted recipes to reflect the locally sourced native ingredients. There's even a beautiful book on this that one can purchase called the Saint Regis Bloody Mary book which I would love to order for my husband and our ever growing culinary library. Our room was perfection and with its steam shower and rain shower head it was an event and mental reset each day after waking up. The bedding is wonderful and the pillows perfectly blended. I also very much enjoyed the sectional sofa we had in our room and would enjoy coffee they brought from here. Perfect for a reading spot on an email post within the room if you wanted a break from the desk set up. We loved it and it felt like home. If swimming and cardio is your thing, they got a place for that here as well on the 15th floor the top floor overlooking the entire city weight room on one side and cardio equipment on the other. The St. Regis Spa is a wonderful experience.my very talented massage therapist was named Dulce-Maria and did an amazing job. I was grateful to have a 45 minute bamboo deep tissue massage. She is powerful and healing at what she does. The staff then surprised me with a handwritten note and a beautifully curated chocolate fudge cake. So kind. It must be noted that the use of florals here never-ending and everywhere you go as their groupings are so beautifully curated. We appreciate this wonderful hard working staff who is amazing and took care of us with kindness in their eyes and with grace. We will call this home when we are back to St Regis next month. We were lucky enough to get a reservation at ANIMAL here at the St Regis and it is as wild of a menu as its name. Everything is oversized and wonderfully celebratory from the time one enters. The jungle like atmosphere reminds you of an exclusive party that one's been invited to deep in the jungle by someone the likes of Lenny Kravitz!. It's a wild blended interior or great art, deep pulsing music and even the wallpaper the WC is excited to see you. Leaning into its jungle theme, the plants cascade the windows and everything is large and oversized the chandeliers hang above you with 'mega strands of beads'. And like everything in Mexico City, there is a perfect use of brick, cement and beautifully crafted handcrafted wood. A Moulin Rouge like tenting surrounding the sushi bar and cocktail glasses larger than your face. The decor matches the tastes of this awesome menu. The menu was expanse and very cool from local Mexican concepts as well as an entire Sushi rollout that makes a person feel everything. Well traveled and have access to nations. I recommend the sushi, the spicy salmon, the Tacos De Hugos and a small key line dessert. The wines have their own presentation here with an attached glass bauble of an aerator and when one orders the white wine it's presented in a sup zero frozen wine glass complete with vapor. We will be back here and appreciated every surprise the servers shared with us for our anniversary. Thank you so so so much!