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8 years ago
Amazing place to eat, a group of us had mild, hot and Indian hot lamb and chicken, every dish was great. We are from out of the area but will look forward to returning. read more
3/216 Main Road
Tawa
Wellington 5028
New Zealand
04 232 0281
Call Now
Full menu
Hours
What time does Kadai Junction open?
Kadai Junction opens at 11:30 AM on Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.
What time does Kadai Junction close?
Kadai Junction is closed on Monday.Kadai Junction closes at 9:30 PM on Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.
Mon ClosedTue-Sun 11:30 AM - 9:30 PM
Does Kadai Junction serve alcohol?
Yes, Kadai Junction serves alcohol.
Does Kadai Junction have parking?
Yes, Kadai Junction has parking options.
Does Kadai Junction have free WiFi?
Yes, Kadai Junction has free WiFi.
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Dinner at Curry Heaven was absolutely delicious! I loved everything. The dishes were cooked…read morebeautifully, full of flavor, and brightly colored. Badal took care of us and was very kind and polite. Thank you for such a pleasant evening! We ate: * Thin crunchy chips with raita, mango chutney, and a dark brown sauce * (50% Spicy) Chicken Nawabi, Butter Chicken, and King Prawn Saag * Garlic Naan
Delicious Indian cuisine in a comfortable, casual setting. I ordered the Lamb Sabnam and my wife…read moreordered the Butter Chicken. She orders Butter Chicken all the time and said that it was perhaps the best she had ever had. She said the sauce had a delicious robust tomato flavor. The lamb was tender and delicious. The gentleman who greeted us and took our order was very friendly and welcoming. We would definitely go back.
Excellent authentic South and and North Indian food along with Indo-Chinese fusion cuisine …read more Portion sizes are good. Spice levels to order. Service was fast and courteous. Authentic flavours of Kerala was what I went for. Thoroughly enjoyed the whole experience.
Yummy food, in fact delicious. Only problem was there wasn't enough chicken In the actual curry, it…read morewas mostly sauce, and the nan bread wasn't the nicest, but overall very nice.
Kerala Stew Chicken
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$10 lunch
This restaurant is now called Pinch of Spice. Excellent - ordered the vegetable dumplings,…read morevegetable samosa and cheese garlic naan/ great little meal in Picton. Service was good.
We really enjoyed a tasty dinner here on a visit to Picton. We tried the Chana masala and the Palak…read morepaneer and thought both were uncommonly good. Garlic naan was also very nice and not too buttery. We would be happy to go back!
Menu
Chicken masala... super delicious 19.9 If you are on budget, then try some place else.
Is a really, really, really good Indian just not the best I have ever had. My brother in law…read morerecommended it as he goes all the time and swears by it. Chicken Tikka starter was really good - massive chunks of chicken. Main dish had just the right amount of spice and lots of flavour. We live just around the corner and service was quick and efficient.
Best Indian in Wellington, if not New Zealand. This place is absolutely delicious if you are or are…read morenot a fan of Indian food. And for good prices, you can get a pretty great amount! The butter chicken is to die for, and you can choose any dish and choose a spice level for every dish. The restaurant itself is great, and the service is also fantastic. A pure gem of Newtown and Wellington, this is a place you simply must try!
Front entrance
Wall art
Butter chicken with the best naan in the world.
Yes, a 5. South Indian/Malaysian food…read moreThis place is not in Wellington city but is so worth the effort. It is a short hop from the highway if you a driving up or down the island. Warning though, if you blink, you will miss it. If you are coming from Wellington it is just over the roundabout past the library, if you are coming from Porirua and go over the roundabout after the shops. you have gone too far. It has a bright yellow sign and there is parking out the back in the New World car park. More advice- book. We go mainly on the weekend for brunch and get there just before 12pm, after that it fills up. Eating early works well. Me- For brunch at the weekend they do my death row dinner, the last meal I would chose if I had to- Masala Dosa. It is perfect and fresh. At the moment it costs a whole $7.50. I had it just today for lunch and loved every bit, every mouthful. I used a fresh roti to mop up any bits I had missed, my plate looked clean. Miss Muffin has her old faithful, mee goreng and eats a good fill. Mr Muffin- has chicken biryani, hot. This comes with raita and popadoms. It is the proper version, not the quick one you cook at home and full of extraordinary flavour. They also have the topping of dried fruits, cherries and cashews. Each bite is different. One day I will resist the dosa and order this. We also have the above mentioned fresh roti, I think they are $1.50 at lunch. Both the plain and garlic are stonking. I have been here in the evening and at lunch. I favour the lunch, not sure why.
Go here. The chef, she is a wizard. Mind popping delicious spices and unknowns, obviously freshly…read moreground, sliced, mixed creating delicious curries. Ive never eaten the equal in New Zealand. We always get the laksa and the goat bone-in. Highly recommend.
Early dinner for two in Newtown neighborhood of Wellington, nation's capital…read more We chose Yelp reviewed Indian restaurant, Curry Heaven, on Riddiford St. rather than an unknown. As stated by earlier postings, it's a tiny mom n pop shop. Really friendly lovely staff. Clean and welcoming we were 1st in at 5pm opening time. Ordered two 2 Mains: Saagwala chicken medium hot and goat curry mild, comes with basmati rice. And an onion kulcha ( flatbread) 15 minute wait, food is brought to table for hungry diners. Flatbread is star dish, beautifully fluffy light onion potato mix steamy centre, a treat. Green spinach saagwala with deftly cooked boneless chicken thigh is good, correct spice level, rice is okay, though we barely touched it. Very boney cubes of underdone goat in a lovely tasty brown gravy featured in 2nd Main. (one CUBE of pure bone, cut on a butcher's band saw? surprised us We tried and failed to eat any of it, did GNAW through another little piece, left the rest). When server asked: ' is everything ok?' (To his credit he seemed genuinely concerned, and we had a little discussion on cooking techniques and quality) Long time, low slow heat, quality of meat etc... their new supplier with whom they are not particularly happy.... Consensus reached, server offered to remove and replace. We replied, thanks but no thanks we loved what we did eat, it's getting on, gotta keep moving... just the bill please, paid and departed. Rating for this forum: 4 star class for everything save the inedible (no charge) but minus one leaves a solid 3 on the yelp meter. We believe this was a hiccupp in an otherwise quality driven family biz. Would return. Recommended when y'all find yerself in Newtown Wellington.
Curry Heaven serves up some absolutely delicious Indian food. I was happy to see that they have a…read morenice range of vegetarian and vegan entrée options. I had the aloo gobi and chana masala. Both dishes were extremely flavorful and fresh. It looks like the food is made-to-order, and still comes out really quickly. The man who works here is also really sweet. Would highly recommend Curry Heaven!
Lunch special
Dine in
Lamb curry special
Food and service very good but ambience at lunch time is non existent. Parking ample and handyread more
Excellent. Our group of four has had Indian food in many places around the world and throughout the…read moreUnited States. This quick stop after almost missing our cancelled/delayed ferry was a pleasant surprise. Kajal Chandhari was the duty manager and she was delightful. We enjoyed her and the food. Wish we had such an Indian food gem in Traverse City. Lamb/chicken tikka/butter chicken flavorful and tender meat. Few veggie dishes top notch. Parartha and naan just perfect. Cheese chilli naan was spicy and so good. My tikka kiwi hot couod have used more spice was the only complaint but the cheese chilli naan made it all work very well. We all would eat here again. And again.
Some of the exotic spices we use in our restaurant, in tempering process (Art of extracting flavors from spices into curry).
Another popular curry combination enjoyed by guest @ Rangoli Kapiti. Chicken Kalimirch,Shabnam Gosht,Garlic Naan & Rice.
Pure ingredients pure curry. Chicken Madras.
This is a small, but authentic restaurant offering quality and great value…read more It is byo, so stop off nearby to pick up your beer or wine, and no corkage fee. Service was good, and they prepared special offering for our dietary concerns. The chicken tandoori was excellent. Price for the two of us for dinner was $32, and we ordered a lot!! We would eagerly return.
Just the best Indian food we had in years! Absolutely…read moreperfect and really well priced! Highly recommend!
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This is an extraordinarily good Indian restaurant. The spices are wonderful, the service great, and…read morethe prices very reasonable.
DELICIOUS curry, actually one of the best vegetarian curried I've ever had, for a very reasonable…read moreprice. Their wine list is also pretty good with some nice drops for less than you'd expect. Unfortunately, the night we were there (which was a very busy night) the service let the place down. We waited about 20 minutes after being seated to even be offered a drink, and ended up feeling like the waitstaff were ignoring us. The manager and staff seemed to be bickering on the floor and no one really seemed to enjoy working there. Might have just been an off night, and the food was good enough that I'd give them another chance.
I am going there for the last 12 years and in general, loved the food and the service…read more While the food is still pretty good, the service offered is getting worse and worse over the last couple of years. Went to Masala last night and wanted to use a grab one voucher. The restaurant was almost empty and I was told the voucher was not valid as I didn't have a booking. As I inquired about the reasoning for the booking essential I was told it's a must requirement especially so the restaurant can manage staff accordingly - remember it was almost empty - and I was told I can pay cash/credit card/EFTPOS. That's just taking the piss by that staff member for no reason. (Not as i was inquiring how long in advance the booking was required, he said "at least 1 day in advance" - remember the restaurant was almost empty) I really considering to choose a new go-to Indian restaurant in Wellington
Interesting how you never see Indians eating here…read more Zero ambience, This place needs a serious upgrade
Good average food, friendly service, average ambiance, decent portions for two. We typically eat…read moreauthentic dishes at Little India in Long Beach, CA. Wasn't sure what to expect in NZ. This place offers good option of veggies, chicken & lamb. Indian food-tends to be spicy ( of course you can ordered it spicier), but be aware that IF you order mild, you'll def get mild, which takes away from the full flavor. I would highly recommend ordering medium spice to get full flavor of whatever you order. Overall, we enjoyed the chicken tikka Masala, veggie dish, onion & garlic naans and basmati rice was good... could use a bit more flavor.
For a restaurant outside of a major city, but on the route north for those traveling from…read moreWellington to Auckland by car, this is a great stop for those who are looking for excellent food and a very friendly manager in the form of Ramya. She greets you and guide you through a menu of authentic dishes from South Asia, three of which we had and each were excellent. Eating and is very comfortable in circular tables with soft cushions and leftovers are excellent. The joke is that folks are reluctant to get up from an early seating because they are so comfortable.
Good Indian food, if you know Tulsi in Wellington, this is pretty much the same.read more
My boyfriend's family lives in Paremata and have been eating here for years. They swear by it!…read more We've been here 3 times on our holiday to NZ and WE ARE HOOKED!! This place is consistently good. Everything we've tried on our plates as well as our friends' plates has been simply delicious and authentic Indian!!! From the Madras, Butter Chicken, Naans breads, Korma, Jalfrezi....seriously....you cannot go wrong! The place is never crazy busy. They do takeaway as well, if you're in a hurry. Pro tip: It is BYO, so bring some great wine. They also have a good beer selection. Ask for Amrit, she is very helpful and friendly! Personal faves: Chicken Madras, Lamb Rogan Josh, Garlic Naan and Peshwari Naan. Enjoy! :D
Decidedly one of the very best Indian meals we have had in many years. The service was extremely…read morefriendly and efficient and the quality of the food excellent. In our case we had the onion bahgee, chicken nilgri and chicken Kashmiris. I would thoroughly recommend this restaurant.
This is an average everyday Indian restaurant. Good people, but food is very average, nothing to…read moreget excited about.
Spices was a bit of a revelation - the sit in area is pretty plain and nothing to speak about, and…read moreif it hadn't had a number of vegetarian options I am not sure we would have bothered to check it out - and we would have missed out as a result. I had paneer tikka masalla, and it was one of the best meals I had on my holiday in NZ. Food was cooked in order to your preference of heat, while I opted for mild, the SR went for medium, and by the looks of the sweat running down his face, there was quite a big jump. Nonetheless, he enjoyed his meal regardless. It's a bit of a hidden gem and won't ever make top ten of restaurants but if you want a good meal in the area, you wouldn't go wrong with this one.
Great place for good Indian food in Johnsonville. The chicken lavbdar is superb.read more
Disappointing to say the least. We got takeaways on the way home from a long days physical work…read more Starrrrving, which usually makes any food taste great. Arrive home 5 mins later and dish out the food. It's never a good start when the rice is wet, gluggy and has to be encouraged and then forced to leave the container. Opened the 2 curries and both were oily and seemingly quite greasy. Put the lid back on and gave them a gentle shake which did reduce the slick somewhat. Got down to eating and to be fair, whilst it wasn't awful, it was not even on a par with those $10 curry and naan deals from a food court. Certainly wouldn't pay $18 per dish here again. Went to the garlic naan and again was less than impressed. Over thick and not well cooked it reminded me of one of my fathers attempts at a pancake when I was a child. The only redeeming feature were the largish portions of chicken and lamb in our meals. I've experienced many Indian takeaways and this would rank in the lower 10%. Only been here once however, so it may just have been an off day.