Small, simple, friendly and delicious. It's not over the top and microwaving the food to heat it is…read morea sin for some but I loved it.

Bayu Barnies is the owner of restaurant, takeaway and gallery Bayu, Javanese for paradise wind. He…read moreis friendly and ultra sweet, but don't be fooled by his gentle looks. This man has an adventurous nature. He's not afraid to add an unusual twist to the usual suspects of the Indonesian cuisine. I bet you have never eaten a fried banana with aged Beemster cheese! You think you know rendang? Bayu has savoury pies with this spicy beef stew on display. His bestseller is lemper, a sticky rice roll with a filling of chicken in an atypical spicy coconut sauce. My favourite snack is not the wildest one, but it sure is a good one: a crêpe filled with a mildly spiced ragout of chicken - even better with the ginger sambal of Toko Ramee. Risolles like this, filled with chicken or beef, are obligatory at gatherings of my Dutch-Indonesian family, just as rose lemonade mixed with coconut milk a.k.a. stroop soesoe. Bring secretively a crêpe with you when you go to The Movies next to newcomer Bayu. Or have dinner there: spicy chicken, white rice and atjar, vegetables in vinegar.

Overall: 5 stars…read more When I searched where I could partake on the Indonesian Rice Table feast in Amsterdam, Sampurna came up with their intriguing Satay Solo course that has a small plates of everything. I love the concept because it offers so much insight into the cuisine without having to consume in such large volumes. That said, this "solo" rice table was still food that was more than 2 meals worth for me, but much better than 12 meals worth. Love the food and the flavors, and was impressed by how well everything was cooked and balanced each other. [ PART I ] Chicken Skewers - Classic chicken satay with peanut sauce that is tender and works well with that sweet and savory profile. Beef Skewers - Love these beef skewers that have a strong meatiness to the bite. Goat Skewers - Very intriguing, not too gamey meat with a relatively sweet profile that works. Nasi Goreng - Well flavored fried rice that stands on its own but tastes even better with the rice plate. Bami Goreng - Deliciously decadent noodles powered by the bacon. Daging Smoor - I love the flavor profile of this sweet braised beef; its tender, its strong in flavor, and goes so well on top of the bed of rice. [ PART II ] Jagung Kacang Panjang - light clean dish with delicious vegetables; great balance to the menu. Salat Manga - Flavorful and refreshing mango salad in a peanut dressing that has sweet and nutty profile; this dish is bold in flavor but also provides some relief to the other heavier flavors on the menu. Sambal Goreng Telor - The sambal gives such a bold flavor to moisten and flavor the boiled egg; this would taste even better if the egg were soft boiled. Acar Ketimun - Much needed component of the rice table that provides acidity and freshness to contrast all the bold flavors of the menu. Serundeng - Toasted coconut and peanut topping I sprinkled onto the noodles; adds a tropical twist to the dish. Emping - Nutcrackers that are even more crisp than the shrimp crackers. Gives a density and sharp textural component. Food: +1 Presentation: E Price: +1 Atmosphere: E Service: E Menu: +2 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

Based on one visit…read more This place is on Singel southeast of the 9 Streets and north of the museum quarter. Nice environment that has a cozy feel. We had a party of five and the table arrangement allows Service was quite friendly. Food quality was good. The dishes can be ordered individually but most/all of them can be ordered one of three family style options (essentially small, medium and large). The price is per person when ordered family style. The portions were not the largest but we had a few light eaters which allowed me to eat more. Overall, worth a try.

We had been looking to eat some Indonesian food in Amsterdam and our first choice was unexpectedly…read moreclosed. While we enjoyed this food, you must take it to go. And while they will offer to microwave before sending with you, you will be reheating. It was fine, we ordered 1 (the smaller priced) rice table- lots of food. Which is what several tour guides had recommended. It is a sampler of Indonesian food, some meat (chicken curry, chicken skewers with peanut sauce or a hot beef (stir fried)). Then your choice of veggie, and 1 proscribed veggie mix with peanut sauce. We arrived just before closing at 8pm so that may have affected the qualify? It was OK, tasty, but not amazing. I would select another location when I am back in town.

Happy to say that after a return visit, five years after our first, Terang is still bringing it…read more Fantastic and friendly service coupled with mouthwatering dishes have us longing yet again for this wonderful spot in our favorite city. Sad that it's far from Brooklyn but it makes return visits that much sweeter...and savory. Treema Kahseh!

Came here while staying locally. The woman working here was very pushy. She pushed us into the…read morestore when we were looking at the menu outside. She then kept pushing us until we ordered. We wanted to try local Indonesian food but sadly this was disappointing. I ordered food from the display, then to find out this food was actually cold. They then MICROWAVED my food IN the plastic container. The food was not good and seemed like a poor representation of Indonesian food. Neither myself or my travel partner could finish our food and we ended up just going somewhere else. Just not worth it in any way.

This was my first time trying Indonesian food and I enjoyed it! My favorite was the spicy beef…read more Small little place (a little hard to find), great for takeaway!

This is a place in the food court on the second floor of Magna Plaza. They recommended the goat…read moresate and it was delicious. The beef was also good, and the pickled vegetables were a nice complement to everything.

Absolutely incredible satays. Being of Moluccan decent and from Holland but living in the USA for…read more4+ years now, this place is THE jam. I'm so happy they opened up a good spot. Get the satay platter which serves at least 3 people and for that price you're getting quality food. The satay skewers (esp the goat one) and the side dishes are top notch. Don't miss out, there are tons of Indonesian restaurants but you'll for sure get something different here than all the others. GO!

We had a great meal and very friendly considerate service. Great option for someone dairy free, I…read morewas able to eat everything.

Kartika serves good Indonesian rijsttafel (multi-dish sampler of spicy meats, vegetables, rice, and…read morenoodles). I don't have Indonesian food where I live, so was excited to try this in Amsterdam. I thought the dishes were all flavorful and gave a good mix of meat, vegetable, and rice dishes. The individual servings were small, but filling enough because of the heavy coconut milk used in most dishes. 1 star off: The attitude of the waitstaff was abysmal. First of all, their website does not offer reservations and they rarely answer their phones. So my family and I arrived at restaurant opening to get a table. The first thing they said to us was "Do you have a reservation? If you don't, I can only give you a table if you get out by 6:30PM." in a stern way. We said okay. The group that came after me also raised the issue that no one at the restaurant answers their phone for reservations. The waitstaff did not respond to that, but begrudging seated them. 1 star off: While we were ordering food, the waitstaff noticed that my son had a water bottle with him, and proceeded to give him a lecture that water bottles are not allowed and that we have to order water from them. He is a teenager...he does not know he was supposed to conceal his water bottle at this restaurant. We all ordered drinks, including water, but the experience left my family feeling unwelcomed.

If you have time for only one Surinamese meal while visiting Amsterdam, Warung Spang Makandra is a…read moregood choice. The food is excellent, they have English menus for us tourists, they're affordable, and they have a nice beer list and plenty of tables -- making them maybe unique among Surinamese places. It is helpful to make a reservation, but if you didn't ... they have a lot of tables, and many turn over fast, so get in line and wait, you'll get a table eventually. They have a really good selection of vegetarian dishes, so much that you won't feel restricted at all. Spice levels are moderate, so if you're a pepper-head, order some sambal on the side. Do order some of the side dishes; I'm especially fond of the bara and the teloh with salt cod and peanut sauce. Warning, though: Surinamese food uses nuts heavily, so do not go here if you have a nut allergy.

Ok...let me start with the fact that the food was great and the portions were plentiful…read more Here's why they get a 2: 1. No tap water available. My kids asked and they didn't offer it as required by Dutch law for places that serve alcohol. 2. They didn't ask if we had any allergies. Abnormal for Europe. 3. There were items on the menu that they didn't have anymore. 4. The waitress couldn't tell us anything about the food or drinks. 5. Lastly to pay, I had to go to the bar. It was busy and I was in the way while I waited to pay.

Best UvA canteen!!…read more Yes when you bump into the UvA single library and you saw people digging their take-away boxes, yes, all from Kantjil. The klein box can fit for bami/rice and meat(coconut chicken/curry beef...) and veggie. I used to get the large one which is a waste for girls. Very rich bami, as Asian I am of course a fan of rice, but I always stay with their bami. Well seasoned with butter and resilient upon bite. Coconut chicken is my favourite, not that sweet and milky than you think. Perfectly mixed with the french beans. Go for what you feel like for the mains, rice or noodle. And the meat is well marinated which some veggie would balance. We can still appreciate the fine Indonesian food by boxes and bags.

I had a pretty nasty cold when I was in Amsterdam but I pulled myself out of my hotel room to check…read moreout this restaurant and was really glad. The food was amazing. My boyfriend and I each ordered one of the dishes from the Kantjil's favourites instead of a Rijstafel and it was so much food. I didn't necessarily know everything I was eating but the flavor combinations were great and there was a spicy kick to help clear my stuffy nose. I enjoyed a delicious iced tea with my meal and my boyfriend enjoyed a creamy iced coffee. We originally meant to go to the more casual part of the restaurant on the other side, and while the price was a bit higher here, it was tons of food and definitely worth it!

Stopped by here for lunch during my first day in Amsterdam a couple of weeks ago. I had come in…read moreright when they were opening up for the day, so the woman working there was still setting up and it looked like not everything was prepared at that moment. I opted for their medium offer, which came with 3 meat or veg options. I got their yellow rice along with a fried tofu item and stewed veggies in a coconut curry sauce, topped with cucumber salad. My food was tasty and plentiful and while I left full, I didn't feel bloated or feeling heavy. There's not much seating here, so I imagine most people get their food to go, but it was pretty empty here when I went, so I managed to have a seat to be able to eat my food comfortably. The food felt homey here and I'd certainly consider getting food from here again, if I ever find myself in Amsterdam again.

Good food, great price in a no frills setting. Would recommend for something quick in the area…read more Taste wise on the sweeter side but overall good. The lady manning the store is incredibly friendly and welcoming.