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    Kedai Makan

    4.2 (1.6k reviews)
    ModerateMalaysian, Noodles, Bars
    Closed 11:00 am - 9:00 pm

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    Jacqueline C.

    Got the chili pan mee, happy hour half size chicken wings and the roti. All were solid choices. We went for a really late lunch (they open all day without meal breaks) which was nice. Service was good and I liked that part of the restaurant was on the lower floor and there were two entrances to the restaurant. The big door at the corner entrance gave the restaurant a more upscale touch which I liked.

    Laska Lamak
    Hussain L.

    Swanky Malaysian restaurant in Capitol Hill - food comes out very quickly! Ask for a delay if you would like appetizers separate from main dishes. Bring a jacket, the A/C was blowing hard in the downstairs seating area. For food - I recommend the pineapple and cucumber salad - it's refreshing, cold, and light starter! The Nasi Lamak is a classic dish, tasty, though it was lukewarm and the chili oil/spice seemed more sweet than spicy. The Laska Lamak (noodle soup) was a large portion and fun to eat but the shrimp was underwhelming. Consider getting it with chicken if you decide! Unfortunately it got cold because everything came out at the same time and hard to eat all the food at once! The papaya salad was okay, I would skip that next time.

    Kat W.

    Came here because our friend visiting knew about all of the trendy places. We were able to get some relatively easy street parking on a Friday night and we had a reservation (though they weren't that busy/not sure if it was really needed). This seems like a fusion place based on staff and vibes. While we ordered a lot of different dishes, I was a little disappointed overall. I had a nice non-alcoholic mixed drink and that was the most refreshing part of the meal. We had a roti jala with chicken curry, nasi goreng (a fried rice with fried egg dish) with prawns, a nasi lemak with rendang beef and coconut rice dish and a laksa remak dish with tofu and prawns. Tip was already included. I did enjoy the flavor of the chicken curry and the beef goreng, but overall the food was just OK. I found the laksa to be way too overpowering (very sweet/overly powerful that is hard to describe). Fried rice was just OK and the roti was just OK. Nothing was a huge standout unfortunately and there wasn't anything that wowed me/is compelling me to come back unfortunately.

    Tai N.

    My friends wanted to go out to dinner and one of them wanted to go here. I've never heard of this place and I'm not too familiar with Malaysian food. I've only had it once before and I really enjoyed it, so I was looking forward to this place. Getting there: The drive wasn't too bad coming from Tacoma on a Friday afternoon. It's located by a few notable restaurants. Pretty popular area for food in Capitol Hill. But of course with these places in Capitol Hill, parking is horrible. Street parking does exist but it's extremely limited. There is a pair parking lot behind the building, it's about $30. One of my friends is pregnant and I'm not gonna make her walk too far. Ambiance: Upon arrival, you would've never guessed this place was there. It didn't seem like a restaurant and I would easily miss it. Once inside it seems a bit dark inside at first, but your eyes will adjust. They use mostly natural lighting and some overhead lights. There was seating for about 40-50 people. The tables weren't that big and they added a bit if intimacy. Good vibes for a simple date. Service: It wasn't too busy when my group arrived, but we were seated immediately. They do accept reservations. Our server was very friendly and she was quick. She gave us menus, took our orders, and brought us our food in a very timely manner. And as soon as we were finished, she was ready to take all the dishes away. She was really on top of it. Food: We all decided to eat our food family-style. One of us was participating in lent, so we most of us decided to keep it either vegetarian or seafood. My first thoughts were that the food all looked absolutely amazing! We had a beautiful spread and a great variety of dishes. We had nasi lemak, nasi goreng kampung, mushroom pan mee, chicken satay, and roti jala. We started with the roti jala with chickpea curry and chicken satay. The roti was a bit underwhelming but the curry was good. I never had Malaysian roti before, but it was light in flavor and a bit too soft for me. The curry went well with it. The chicken satay was also alright. I didn't the sauce didn't really stand out too much either. The mushroom pan mee is where things started to change. For having no meat, this dish was surprisingly good. The anchovies, fried shallots, and sambal added all sorts of flavor. The greens added some freshness and the poached egg added some creaminess. There was a lot going on but it went well together. Although I would've liked a little bit more sambal, but my friends already thought it was spicy. Maybe I just missed it in my bites. Next comes the nasi lemak, Malaysia's national dish. I really enjoyed this dish. We chose to have it with chickpea curry again, but this one was slightly different from earlier for some reason. It was a little thicker and deeper in flavor. It was really good with the coconut rice, anchovies, and roasted peanuts. I don't even like peanuts, but these were amazing. It was crispy, but not crunchy. It added a really nice texture that completed the dish. The star of the show was the nasi goreng kampung with prawns. This was like the final boss combining flavors from their nasi lemak and their pan mee. All the best parts of each dish, but they added Thai chili and we added prawns to it. I think what I enjoyed most was the spice. It added the depth and complexity to the dish I was missing from the others. I also couldn't get enough of the sambal and I had to add it with every bite. This dish was absolutely delicious and everything I wanted out of my whole experience. I'd definitely get this dish again and again. Final thoughts: Overall, I had a great experience. This place has really open the doors for me in terms of Malaysian food and I'd love to come back. I recommend this place for anyone looking for a nice dinner with a small group of friends or even a date. The total was about $30 per person after you add in the automatic 18% service charge. I think the food and the service was worth it.

    Net Bread
    Rashell L.

    Came here without a reservation and got a table right away! That was great. The food was very unique and all of the dishes were delicious. The beverages were also good. I enjoyed the decor and atmosphere, and will be back as this is only of the only places that serves Malaysian food. Yum

    Roti Jala

    Do yourself a favor and get the Roti Jala. It's a net bread that you tear and dip into a curry that is packed with flavor. The lace presentation is so beautiful and it's so satisfying to tear. Delicious!

    Roti Jala with chicken curry, Mushroom Pan Mee
    Aindra T.

    Service was decent. Food came out really quickly, which is usually my experience here. Tried the mushroom pan mee this time and it was so good! I usually get the chili one, but if you love mushrooms, you should definitely try that one.

    Laksa Lemak with tofu  4.5/5!!!
    Thaila N.

    I have yet to try any other item on the menu here because the laksa lemak is soooo delicious that I have to order it every time I come! I always get tofu with no bean sprouts, which they happily can remove for me. I love how the waiter made sure I was okay with the egg and fish paste, being mindful of vegan customers. The meal is perfectly spiced and filling so I always take away the second half for leftovers. And it's just as delicious reheated. We did get to try a couple appetizers, including the nuts and the shrimp chips. The shrimp chips came with a tasty dip and were kind of like eating chips and salsa at a Mexican restaurant. I would pass on the peanuts next time just because I didn't like the fishy taste of them. My friends loved the sugar plumerita and ordered seconds. I enjoyed my zero alcohol beer, which I appreciate that they offered. The restaurant was beautiful inside and bigger than I expected! The ambiance was relaxed, with dimmed lighting and pretty lanterns hanging from the ceiling. Street parking only. There is a bathroom here.

    Aaron T.

    Not gonna lie, I was surprised about the heavy door to get to the restaurant but it was pretty cool! The interior of the restaurant was nice and had a good relaxing vibe. There wasn't a wait and we were seated immediately. My table ordered a roti jala w/ chicken curry, nasi lemak w/ beef rendang, and chili pan mee (both entree photos were blurry, sorry). The roti was great, I definitely enjoyed the curry - highly recommend you get that. I had the nasi lemak and I can say that it was good as the combination of flavors were present. However, I wish the sambal was more spicy. I don't think it was mild either. In addition, the beef rendang wasn't as tender as I expected it to be. These are some of my personal thoughts on it - perhaps I might be wrong. I do recommend coming to this place still and I will be back to try out more of the menu.

    Laksa Lemak (Vo, VVo)
    Bethany L.

    Every dish was amazing, 10/10. We entered flow state as our spoons alternated dipping into each dish. Got the nasi lemak (anchovies/peanut combo was addictive), roti jala (first time having roti like this!), and nasi goreng. Only note was that service was a bit unattentive to our table, notably since the beginning. food was nicely priced compared to other asian spots in seattle, overall highly recommend (:

    Sayap Ayam Pedas (GF)
    Holly Z.

    *Things to Know Before Dining In* Kedai Makan automatically applies an 18% service charge for all dine-in orders, whether you're dining solo or with a group. Takeout orders include a 9% service charge. One small note: the entrance door is quite heavy. The food is served as it's ready. When I visited, the restaurant wasn't particularly busy, yet the food still took a while to come out. It did make me wonder how much longer the wait might be during peak hours when the restaurant is packed. Roti Jala Roti Jala is a traditional net bread made with flour, egg, turmeric, and coconut, served with either chickpea curry or chicken curry. We chose the chicken curry, which included a few pieces of chicken. This was my first time trying Roti Jala, and it turned out to be a great experience. The net bread was light, airy, and had that signature lace-like texture. It's a wonderful dish to share, tearing off pieces and dipping them into the curry made it both interactive and enjoyable. Sayap Ayam Pedas (Chicken Wings) These are fried chicken wings labeled as spicy on the menu, but personally, I didn't find them spicy at all. If you enjoy heat, I'd recommend asking for extra spice. While the wings weren't as crispy as I expected, they were still well-seasoned and flavorful.

    Nasi Lemak with Beef
    Olivia C.

    This is my local friend's top favorite restaurant in Seattle! I was not disappointed at all. The service was friendly, fast and attentive. The inner decor was lively and vibrant. I felt like I was being transported to another country. AND THE FOOD WAS DELICIOUS! We ordered the chicken satay, chili pan mee (noodles), and nasi lemak. For each dish, these are my thoughts: 1. Chicken satay -- 4/5 The chicken was mild and well seasoned with one creamy peanut sauce that contained chopped peanuts. This dish was enjoyable and less flavorful compared to Thai chicken satay dishes. If I were to come again, I'd try their roti instead. 2. Chili Pan Mee -- 5/5 I really enjoyed these noodles that came with fried shallots, green onion, garlic minced pork, anchovies, eggs, and greens. All the flavors blended well together to make each bite flavorful and savory. This was probably my favorite dish! 3. Nasi Lemak with Beef - 4.5/5 The coconut rice mixed with the chili paste, anchovy, and peanuts were a secret weapon combo. The beef was creamy and tasted savory and like it was cooked with coconut. It was very unique to me, and I'd happily eat it again. Overall, I'd definitely recommend coming here for lunch for great service and delicious food!

    Roti Jala, Rusuk Kedai, Laksa Lemak
    Emma S.

    This is one of my family's (5 people) favorite restaurants! We have gone here multiple times now and love everything we get. We typically get 2 sides and 3 mains, and it has been the perfect amount of food for all of us. Some of our favorites are the Nasi Lemka with chicken, Malaysia's national dish, which is full of flavor and has a unique flavor profile. Another favorite is always the Laksa Lemak, which is a delicious, rich noodle soup that has a thick, almost peanut like broth and is also full of flavor. Overall, I think the dishes all have unique flavors, textures and are just so full of flavor you'll keep wanting more. My family has always made a reservation ahead of time and has always been seated quickly and the waitstaff is very efficient and attentive. It is a smaller space, but doesn't feel too crowded or loud, which is also nice. If you're going on the weekend, I would making a reservation in advance.

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    Kedai Makan Reviews in Other Languages

    Ask the Community - Kedai Makan

    Is this the same or related to the kedai makan location in capitol hill?

    It's the same one👍🏻

    Did they take their best item on their menu off--Chili Pan Mee noodles?

    Looks like that. The last two times I went there (within the last 2 months), I couldn't find that item on their menu

    Do they serve frog legs?

    No, they don't.

    Phone number?what is it

    I don't think they have a phone. I lost a jacket there and messaged them on Facebook. They responded.

    Is the food halal or kosher?

    I dont think so

    Can I make reservations a couple of days in advance?

    Unfortunately no, they don't take any reservations. Expect to wait anywhere from 1 to 3 hours depending on the day and time you go. They will text you when your table is ready though so we usually put our name in and then go to a bar around the… 

    What are the prices like over here?

    The dishes are $13-$17 each. Expect to be spending ~$20 at the minimum but more like $30 each person since you'll want appetizers.

    Do they offer an gluten free options?

    Yep, lots of gluten free options. I doubt that the kitchen has room to have dedicated GF cookware and such so if you are celiac and super sensitive to cross contamination it probably isn't safe, but there are many gluten free menu items

    Are there vegan options?

    Yes, Roti jala, Mushroom pan mee, Nasi goreng kadai to name a few !

    Is this place vegetarian friendly?

    Definitely! There are appetizers and meal options without meat.

    Does this place allow kids for dinner?

    yes- its pretty much first come first serve, aka, long line, no res. but totally worth it.

    Are the spicy pork ribs still available?

    Not when I went a week and a half ago. I'd guess they'll be back sometime though! They're so good!

    How many people can they accommodate in a party? And is this number an available option in the Nowait or Yelp waitlist service? Thanks!

    I would estimate up to parties of 10 or 12. They do have a listing on Nowait.

    Does the Nowait app works for this place? Both time I felt like we waited longer than usual?

    I've only used it once and we were seated on time. I think of it more like a queue and they try to stick to the right time. Just depends on how long other people sit and eat!

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    This cute little speakeasy found at the upper seating of Biang Biang Noodles was a very cool and…read moreinteresting experience. First off, the decor is so gorgeous and really made the time feel elevated. The drinks themselves were also amazing. I got the matcha cocktail and the earthiness of the matcha paired so well with the citrus yuzu drink. However, even though we had a reservation, it really felt like they were trying to rush us out. They kept asking us if we wanted to order another drink even though we were still working on our first ones. We had a reservation for three and they gave us two chairs and a barrel to sit on even though the other tables all had chairs. I'm not sure what was going on but it all felt very interesting.

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    Inside Passage

    Inside Passage

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    Came here to celebrate a birthday and get immersed in another world. Inside Passage is in Seattles…read morebusy capitol hill neighborhood. Parking can be a wee bit tricky so waking, ride share, or public transit will be your best options. But if you have to drive we found a paid lot a few blocks away While this wasn't the best tiki bar we've ever been to, it did stand out for the presentation of drinks, the cool (and massive) octopus, the immersion, and overall vibe is nice and atmospheric They have four non-alcoholic options which I really appreciated as the one driving for the night! They also have standard as well as unique takes on tiki drinks. We were surprised to find so many options with vodka and tequila which isn't common in a more traditional tiki bar We had the: - "Kiki Premier Mai Tai" which wasn't as rum forward as we would have thought, especially given how many rums it had in it; but overall it was a classic style Mai Tai and tasty with quality rums - "One Eyed Willy" which has a fun presentation in a chest with smoking dry ice. This one you could taste the rum more and overall it was a really enjoyable drink and experience - "See A Light" which is a non-alcoholic option and the taste was just as good as the presentation. Came in a lovely angler fish tiki mug with the light and everything! The taste was complex and something that thought went into creating - "Four Boys" another non-alcoholic option that was the coolest visual as it came in a "steaming" crock pot. The taste was very unexpected, in a good way, and is a drink I would get again Overall the drinks were about a 4/5 but with the charming atmosphere and whimsical presentation it's a 5 star experience that is just fun

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    The Four Boys

    Kedai Makan - malaysian - Updated July 2026

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