Ah yes, the fabled gas station tenderloin. Despite my skepticism, it really did hit the spot after…read morea few hours hiking at the state park. The bun itself was really nothing special, but the tenderloin was quite tender and flavorful, and the pickles were surprisingly fresh. The fried pickles were also tasty, though so heavily battered that I tasted more batter than pickle.

Not a fan of their breakfast at all , as I've ate a sausage egg and cheese and it smelled old. Had…read moreinstant stomach ache! But the staff is very welcoming and personable. Their lunch/dinner is where it's at! Forget the tenderloin, I'm all about the Catfish at 4pm! All for cheap as well.

I've lived in Edinburgh my whole life, and I can honestly say the Edinburgh Diner never misses--but…read moretheir 16oz thin-cut tenderloin is on a whole different level. It's not just a meal, it's *the* meal you crave when you want something truly satisfying and classic. The tenderloin is massive, perfectly breaded, and fried to golden perfection with just the right amount of crisp. Despite how big it is, it's incredibly tender and flavorful in every bite--not greasy, not dry, just done exactly right. You can tell they've perfected this over time. What really makes it special is how consistent it is. Whether you're stopping in on a busy day or a quiet afternoon, it always comes out just as good as the last time. Pair it with their sides and you've got a plate that feels like home. The atmosphere is warm and welcoming, the staff treats you like family, and the food reminds you why small-town diners are unbeatable. If you're anywhere near Edinburgh and don't try the 16oz thin-cut tenderloin, you're seriously missing out. Easy 5 stars every single time.

Small‑town diner vibes with a fun twist: the Giant Breaded Pork Tenderloin Sandwich. We were seated…read morequickly, our order was taken right away, and the food came out fast. The menu has plenty of options, but we had to go for their signature tenderloin. We were excited to dig in. They offered an extra bun plus lettuce and tomato for an additional charge. If you're planning to split the sandwich, I highly recommend getting that second bun -- we were able to make two full sandwiches out of it. Just note that fries aren't included; they're an extra charge as well. We ordered some, but they arrived lukewarm, which was disappointing. The sandwich itself was tasty, though definitely heavier on breading than meat. Overall, it was a good experience and worth trying once, but we probably wouldn't return unless we happened to be passing through Edinburgh again.

Truly, Hobnob Corner has a great wine list. This is the restaurant to visit in downtown Nashville…read moreif you want a nice glass of wine (or two, I don't judge) with your lunch, or perhaps even your breakfast (again, not judging). I couldn't help myself when I saw that they were featuring two special wines, and one of them was a Sauvignon Blanc called Sincerite. I had never tasted this particular wine, but it sounded special! And sincere! It was good, but maybe a little too sweet for my palate. Isn't that sometimes the way with those earnest wines? I visited for lunch when I just wanted a little something. So I got the soup of the day -- a bean and beef number in a tomatoey broth. It came with a fennel-seed-studded roll. The soup was amazing and tasted like something a mom or dad or grandma or grandpa would make: just kind of simple and hearty and good. I also got the Hobnob Green Salad, which is mesclun topped with shredded cheese, mushrooms, cubes of turkey and croutons. I'm not a big fan of raw mushroom slices in general, and particularly on a salad, so I picked off the mushrooms like a petulant child and ate the rest of the salad. My soup and salad went really well with my cold glass of Sauv Blanc. Hobnob Corner was very busy when I visited! Nashville is a place that gets lots of visitors, and this restaurant, which is located on the corner of a busy intersection in downtown Nashville, is no exception. But I was able to get a table right away, even though I was a party of one. There is no bar here, by the way. Even though they were busy, the service was quick and friendly. They also have a pastry selection in a display case in the front of the restaurant. You can pop in and grab a cookie or pastry, if you want.

We visited Hobnob Corner while spending time in Brown County. The place itself has a lot of charm…read moreand a cozy, small-town feel, which we really appreciated. Our whole family came along, and we were excited to try it out. I ordered the tenderloin sandwich, and while it wasn't bad, it didn't really stand out either -- just OK. That seemed to be the theme across the table. Nothing was terrible, but nothing wowed us either. It's a nice spot for a sit-down meal if you're in the area, but I wouldn't go out of my way for it. Solidly average.

The food was great. The service took a little bit to attend…read moreto use but once they arrived we got our meal in a timely manner. Cool spot!

My trip here was short, but overall had a good experience. My coworkers and I were in town for a…read moreretreat, and had some free time, so we checked out the grounds and grabbed a drink. The area was well maintained, and had a nice outdoor space to sit. We all ordered one drink each- with the price of how expensive the drinks were, it was hard to have multiple. I will say- I am not a craft guy, nor a whisky guy, but was along for the ride. I had a Bahama mama cocktail- it was strong, but not overpowering. Would try again in the future when returning for food and possibly a tour. Overall, drinks and the ground were great, but the price of the cocktail kept me from staying too long.

One of our favorite distilleries--this is always a must-stop whenever we visit Brown County in…read moreNashville. Our favorite cocktail is the Apple Pie Shake-Up, and it never disappoints. We love that they walk you through all the ingredients and even give you recipe cards so you can try to make it at home. Somehow it's never quite the same when we make it ourselves, which is exactly why we keep coming back to enjoy it firsthand. We've also done the tour multiple times, and it's always a great experience--very informative and well done. The tastings along the way are a lot of fun and just add to the overall experience. Great drinks, great staff, and always worth the stop.

When people think of whiskey in Indiana's Brown County, they might think of that other place. (You…read moreknow the one.) But there is another distillery quietly making small-batch, high-quality spirits in Nashville, and that's Bear Wallow Distillery. Located just outside of downtown Nashville, Bear Wallow Distillery is one of the only female-owned distilleries in the country. They create their spirits in a traditional copper pot still, which I learned is unique. Inside the tasting room, you can enjoy a whiskey tasting or a flight, or sip a craft cocktail and relax in the shop. I chose to enjoy a "Call Me Old Fashioned" standing up at the bar, while chatting with the guy who made me my drink. My Old Fashioned was well balanced, not too sweet and made me feel all warm inside, as a good Old Fashioned should. Those who are interested in learning more about the whiskey-making craft can go on a Farm-to-Fifth Tour, which takes you behind the scenes to learn about the history of whiskey and see the full production process. I did, and I found it very informative! I had a new appreciation for the kind of whiskey and spirits they are making here at Bear Wallow Distillery. From the ingredients they choose to the barrels they use, they really put their foot in it, as they say. If you like whiskey, or just like to try local spirits, this is a good place to visit in Nashville.

We both had to get the pork tender loin, it does not disappoint…read more Richelle got the onion rings, so good, and enough to share. We discovered we really liked their bistro sauce, great dipping sauce for the onion rings or your tender loin. They don't make it in house, it's Ken's steak house brand. Our waitress was so nice, she it was slow so she told us about Nashville a little and went back to the kitchen to get the bistro sauce info. The inside is warm and friendly, it would be fun to be here in the fall/winter with the fireplace going.

Great place to gather before a show at the playhouse which is across the street…read more Drinks were good and staff promptly arrived after we were seated

Great entertainment and great food. Great place for meeting friends and family. Nice under the tentread more

We both got the large cod special for 1199. The fish was impressive inside it was all well done. It…read morewas a little bit salty. It seems like it might be kind of like green river style. It was breaded. The fries, however, were a bit chewy they were crinkle cuts, she said the slaw was too sweet although they gave her a lot of it they let me have cottage cheese instead since I don't eat slaw it was OK. They also have apple sauce as an option and that's about the ketchup It was less than stellar was less than stellar. They do have big red as a bonus and Coke products. Beware the price on the menu is for cash. I believe the surcharge is 8% for credit. As I always do I just took that off the tip. I know this isn't far but I won't pay this so someone has to.

Just had an awesome lunch at Grillerz in Nineveh, IN today. Every time I'm in the Edinburgh / Camp…read moreAtterbury area, I stop here, and they haven't missed yet. Today I ordered the half rack of ribs, a side salad, and onion rings. That half slab was shockingly meaty, tender, and flat-out delicious -- honestly more meat than a full slab at a lot of places. Best part? $25 all-in for a lunch that left me full and happy. Only regret is I didn't grab a photo of the ribs... and that I won't be back in town for a while to eat here again. Highly recommend if you're anywhere near Camp Atterbury. Oh, and the service. Fast, friendly, and extremely accommodating

Have been here multiple times and gotten carry out multiple times. The food is alright but not…read moregreat. Service is sometimes slow, sometimes quick. Ambiance is pretty good overall.

We stayed at the Inn for Fall Bteak with our kids in 2017. We decided to come back for dinner since…read morewe enjoyed first visit. Our server, Kaitlyn, was friendly, attentive and helpful. The food was delicious.

Country food at its finest! Biscuits and apple buttery to…read moredie for!!! Great services for our large party of 9!

Visiting Brown County? You MUST golf at least 9 holes at Salt Creek and grab a bite here…read moreafterwards. Might be able to sneak it in before your friends or family wake up! The 19th Hole has been completely renovated and has an open, updated look. This is a far cry from the typical hot dog you can get at a golf course- here you can invite your entire family to join you after a round and there is something for everyone! Service is fast and friendly, food is tasty. Also a great option for those Sundays when hotels empty out in Nashville and every restaurant in town has an hour wait. You'll be back before that table opens up! Remember to tip for good service and check out the pro shop on the way out for a memento!

Can't beat the views and friendly service. Not to mention, if you're in town visiting with your…read moredig, they let you sit on the patio with them and even brought us a big bucket of water. The menu has a little bit of everything. Decent food. Overall good spot off the beaten path and less busy compared to the rest of this area (that can be quite touristy). I'd go back in a heartbeat.