I had lunch with my husband. We had drinks and some dishes. Good view，very french，good serviceread more

The best restaurant in St Quay. We got married here. The food, the service and the view were…read moreamazing! The owner even drove us home because we did not know that Uber was not working here.

I have had mix reviews on this restaurant. Sometimes the food is really good and sometimes it's ok…read more Service is friendly and professional. If you drive a little further down the street, then you will get an amazing panoramic view.

Visiting Paimpol when visiting family, we had breakfast here. Good coffee, but, most of all, fresh…read morewarm croissants, which were excellent.

Le Jo'ker is the restaurant of the Grand Hotel Casino. The place hasbeen done up very nicely and…read morethe restaurant is located on the first floor with a view over the sea. Our family who lives in Bretagne took us there. We all had a main dish and a dessert. Service was proper and formal, yet friendly. The quality of all dishes was absolutely excellent. Very much a place worth returning to.

Located in the stables of an old mill, the place is cozy and welcoming (as is the smile of tje…read moreowner and her team). Go there for sunset and you're in for a breathtaking view. The food is great, prepared with care and most of the products are locally grown. We had fried oysters as a starter followed by a somptuous monkfish on an écrasé de pommes de terre. Everything simple and perfectly prepared.

Awesome restaurant! Fabulous food, great people, cool decor, super daytime views, cozy at night…read more Don't miss it!!!

We had a wonderful dinner here. The food and the presentation was excellent. The only negative,…read morethey clearly have a small kitchen, so the wait could be long. But, the food was worth the wait. loved each course.

Attentive service, but the food is really, really bad (by far the worst restaurant meal I've had in…read moreFrance). Chicken curry: rubbery chicken, flavorless sauce. Seafood appetizer: served only with mayonnaise, shrimp and sea snails appeared to have been taken from the fridge and placed on a plate...the end. Vegetable stir fry: overcooked, flavorless, too much celery. Cheesecake: wrong texture on both the crust and the body of the cake.

Both of us had the menu St. Jacques. Fabulous! It was quite quiet on a sunny Monday in August…read more But our 4 course lunch couldn't have been better. A St. Jacque sashimi with cucumber to begin then a squid-ink pasta with grilled St. Jacques for me while my boyfriend had steamed scallops on a bed of fresh veggies. This was followed by "bonbons" of blue cheese in pastry with a small salad. Mmmmm.... The dessert was quite nice -- an orange crepe millefieulle with candied orange peel, the house speciality.