Friendly staff, great food, I had the seafood category. Nice vibe for a solo dinner. Arrive by 8 to…read morefind a seat. Cheesecake amazing.

Nice looking place but . . . People who were seated long…read moreafter us finished both their appetizers and dinners before our entrees were delivered. When we had asked our waitress about the delay, she said the kitchen was backed up -- clearly not the case. She then immediately brought our orders. My wife's Surf and Turf was stone cold. Clearly it had just been sitting around, waiting. My lamb was good temperature. No apologies for inordinate delay - and no inquiry regarding our food even after we left half the food on the plate. Not recommended.

If you like street food and you like multi-international, and want it all in one place, Refshaleøen…read moreis the place for you. This warehouse area was created as a haven for drinking, eating, and music and is quite popular with locals and tourist alike. Reffen is the largest street food market in northern Europe. There are over 35 restaurant stalls run by independent owners, 10 bars and an onsite brewery. The food is relatively inexpensive, and is generally of good quality. The vibe of this place is very lively and there is typically lots of music too. The variety of food is astonishing. We were able to sample food from several stalls and we enjoyed all of it.

Lots of choices for food from around the world. Go on a nice day and enjoy eating in the water…read more Fire pits to keep you warm and a skate park in the eating area. Catch the sunset over the channel.

How good could a sandwich be? It was pretty good I have to admit. They took longer than I thought…read moreto prepare a sandwich, but it was worth the wait if you have the time. It was loaded with fresh ingredients. A bit expensive for a sandwich, but that's everywhere in Copenhagen. It was a good size. Can be served on a smorgasbord style, for presentation, if you dine in. I tried the Smagsløget anberfaler (Danish country ham, brie cheese, bacon and homemade salsa) if you want the more traditional sandwich, and Flaeskestegs sandwich (Danish Free-range pig, with pickled cucumbers & red cabbage) if you prefer the pickled taste.

One of the tastiest sandwiches I've ever had. Definitely get the salmon, this is the city for it.read more

A delicious meal in a somewhat hard to find location. No luck as an early evening walk-in, but…read morewere able to book a table for the next night via their website.

In the words of our København expert, this place is "a little hard to find." She wasn't joking…read more The entrance is away from the street, facing the hemp-and-paranoia fest that is Christiania (4-foot-tall "No Photos" sign every ten meters). Once you find that, it's past the graffiti, up the stairs, and through an unmarked-and-nearly-invisible door behind you. Once you get inside, it's a different world. Giant wooden beams support the ceiling, oil lamps provide gently glowing illumination, and Berkeley / San Francisco-grade hipsters weave between the tables, dropping off plates laden with braised mushrooms, mashed potatoes with leeks, and lamb cutlets. I went for the venison, with whipped potatoes and berry compote. The venison was past tender into soft --- good, but not what I was hoping for. My wife got fish, with a salmon-spinach souffle, some fennel, shrimp, fried potatoes, and a good helping of creamy sauce. We started with a soup --- translated for us as "like carrots, but white," which we think was parsnip --- that was creamy and rich, but still nicely light. The house red wine was good --- but the house white was absolutely amazing. You have to try it. The meals were quite good, but didn't manage to be as memorable as the experience;

This was an awesome find!! It's like a huge food hall with…read moredifferent local foods. One of the main dishes I found is different toasts with toppers. It's easy to walk around and find literally anything for anyone to eat! This is a good lovers dream!

Love love this place, indoor market with plenty of different stalls from seafoods, to meats, to…read moredairy, to baked goods, to cakes, to candies, to foods, to drinks,, to flowers, and everything else. It's not that big but yet felt like you're in a huge warehouse of goodies. They do have seating area both inside and outside for dine in. The foods look delicious and same with others. I could spend A lot of money here without thinking it, so glad that I can controlled myself but I did end up spending over 200 euro...but worth it, mostly are for foods. My tummy thanks me for great foods.

A lot of food options but the quality isn't high - except Cocks & Cows - salt/veinger fries are…read moreABSOLUTELY insanely good. I also had hadmade pasta from another place but I didn't like pasta bolagnese. The meat tastes weird. Very crowded - little seating - very overpriced.

It's right next to the Tivoli Box Office. It was crowded with seating both indoor and outdoor. This…read morefood hall solved the confusion among the family on where to eat and food choices. We tried the local food and I took comfort with some delicious Thai food and Singha beer. Didn't have to wait too long for a table. At a busy time there was a delay in getting tables cleared. I wish there were clear instructions on whether guests were expected to clear their own plates and glasses like food halls in Singapore. Nevertheless this centrally located food hall was a delight.

Host is the definition of hygge. From the moment we walked in, the warm, cozy ambience and…read morethoughtfully curated decor made the experience feel special and inviting. The service was excellent throughout - attentive, friendly, and perfectly paced. The food was outstanding. The scallops and potatoes were my personal favorite, cooked beautifully and full of flavor, but a special mention absolutely goes to the beef tartare, which was exceptional. You can really taste the quality and freshness of the ingredients in every dish, and the presentation was just as impressive. Overall, I thoroughly enjoyed the entire meal and service. Host is a wonderful choice for a special occasion or a memorable dinner in Copenhagen. Highly recommended.

Came without reservation and was accommodated. Best meal so far! Try the 5 courses with wine…read morepairing! Service was fantastic and friendly. Great experience and must when in Copenhagen

Wonderful small restaurant with a friendly atmosphere. We were greeted with open arms and treated…read morelike family. I highly recommend the Salmon it is served with a beautiful whipped mashed potato's and was some of the best Salmon I've ever tasted. My husband had the open faced roast beef sandwich which was also very good. I wish we would've split the Salmon and saved room for a dessert that everyone was ordering that looked amazing! We will be back

This was our first restaurant in Copenhagen and I was surprised how busy it was at lunchtime…read more Apparently, we should have made a reservation. However, although the ground floor of the restaurant was fun, there was room for us in the second room, which was down a level. The ambiance at Restaurant Karla is welcoming and cozy, in the Danish sense of the word "hygge." I was more than ready to try an open-faced sandwich and mine was the roast beef with horseradish (I omitted this since I'm not a horseradish fan), remoulade and roasted onions. The roast beef was excellent and the sauce and onions added great flavor. My wife had a brie, crackers, and grapes plate, which was nothing special and cost the same as my roast beef sandwich $14 (high for what she got). However, she enjoyed the potato-leek soup with bacon, chives and homemade bread (although again high priced) at $17. Our total bill (including soda) was $61.

This restaurant came highly recommended for open sandwiches and is located very centrally. We had a…read more6 hour layover at the Copenhagen airport and took the opportunity to have lunch here. Easy Metro ride with one change. It was a Saturday and the restaurant hadca lot of lunch reservations. We were able to snag a table. Danish open-faced sandwich (Smørrebrød) was a novelty for us. There was a vegetarian option with Hummus. I loved the Ruth's Herring open sandwich which was very tasty. Other dishes we ordered were Half n half which is smoked salmon and smoked halibut. Tradition is to eat the open sandwich using a fork and knife if you want to eat like a local. Service was excellent. Nice draft beer pilsner. The name of the restaurant comes from the year the building was rebuilt after a fire. Since it's a old building and it's been maintained in the same way including the cute way the floor slopes. Lunch time got very crowded. Of course if you step out of this side street you will find other restaurants a long the canal and Nyhaven. I'll look forward to being back on a future trip to Copenhagen.

I had the Pariser bof and the boss had the plaice. For non&Danes, for Americans it's essentially a…read morehamburger accompaniyed with a raw yolk, capers, chutney and onions. The Pariser was a tad dry but it was plentiful and tasted okay with the condiments. The plaice was prepared with remoulade on the side along with shrimp. Although the food was good, it was somewhat non-memorable. Service was friendly.

The best chicken tenders and fries I have ever had. I found their truck in the big square of…read moreKultorvet at the Nørreport metro station. The words "truffle sliders" on the side of the truck caught my eye. I'm obsessed with truffle things lately. So I walked up and was greeted in Danish until we told him we speak English. He told us all about their ingredients and food options. I wasn't super hungry, but knew I needed to try something! So we ordered too platters of the nuggets+fritters. The chicken nuggets are battered with pesto and fried to crispy perfection. On the side is a truffle aioli (mayo) for dipping. Oh. My. Gosh. Incredible. The fries were thick and crispy and also went great with the truffle aioli. My family and I finished off the platters pretty quickly. So delicious. If you ever find yourself in Copenhagen, you need to hunt down this truck! Nom nom nom.

Most original burgers in Copenhagen, and with everything homemade (even the yeast for the buns!)…read morethe quality and taste is amazing. Menu changing daily. They had a meat and a chicken burger when I was there. Side orders fries and nuggets. Go there and get a fantastic and cheap meal, sure you won't regret!! Burgers 50 dkk Fries and nuggets 15 dkk