As a tourist I was expecting a beer garden from the signage but was pleasantly surprised to have a…read morewonderful filet mignon with roasted shallots and a red wine demi glace. I was pleased to find an English menu and warm service while surrounded by traditional German decor. They also have many local specialties which looked equally delicious at the tables around me. Not at all stuffy...just great high quality food.

Excellent Swabian beer garden perched on the side of the hill where the village festival…read more(Schützenfest) goes wild for a week and a half in July. During schützenfest this beer garden will also get packed and sometimes I've even seen a live band perform. People will fill the outside gravel patio area. I love the maultaschen (Swabian dumplings) on their summer menu. They put a bit of a light char on theirs. And the gravy is on point. In the winter, the food menu changes a bit, but I was still able to get the pulled pork salad. It comes with a decent sized side salad. The dish has plenty of flavor, juice, and vinaigrette, but it also comes with a mild white sauce which I've yet to really need except just as a deliberate flavor changer. The wait staff tell me their most popular dessert is the warm apple strudel with vanilla ice cream. I've had it many times at this point. :) Not the cheapest joint in town for dinner entrees, but certainly not the most expensive either. It is open later than most places in this little german town.

Hervorragend. Alles ausgezeichnet. The service, the ambiance, the chairs were very comfortable,…read morethe choices on the menu, the presentation, but most of all, the food: I ate the "heimisches Reh" tartar and rillette all by myself, enjoyed the Esszimmer salad with smoked trout, and sampled a terrific 'Bio Wolfsbarsch' (sea bass?) with exciting sides. I want to be a 'Stammgast' but I don't live in Biberach.

Legit Italian food served by happy people who speak Italian…read more Big single-serving Pizzas with tasty, fresh cheeses, veggies, and yummy cured meats. The salads are well done with that familiar german style dill flavored brown dressing. Their fresh mozzarella was super flavorful. Even better than normal di bufala types. Free WiFi. The restaurant is large with ample seating inside and out. An old school hand-crank operated meat slicer sits in the center of their larger dining room. A pizza oven is in the middle of the other dining room. Ultra high tech restroom sink if you're into that kind of thing. This restaurant is a staple for me, even before I get tired of German food!

Serafino combines both fine dining and a family restaurant for an excellent lunch or dinner. We…read moresat outside - he has a lot of outdoor seating, next to their large green area and playground - and enjoyed the Seezunge, which Serafino himself carved and served at our table.