Ever been to Nancy, France? If not, and even if so, you must go to this quaint and beautiful spot…read morewith great everything from start to finish. From the warm greeting and the beautiful ambiance to the main course and the delicious crem brûlée for dessert, you won't go wrong. The service is exceptional and they have a menu that translates to English (huge appreciation for this). I loved it and really glad I checked out this city. Enjoy!

Squeezed like sardines, hot & uncomfortable. Greasy heavy unhealthy food. Préparation not constant…read more Restaurant for those who haven't had the opportunity to dine well. Service good. Personnel friendly but browbeaten. Management not generous. Best not to have a complaint. Résumé: not expensive, not good. Tried once more to have peace of mind. WORSE THAN EVER! Shameful!

This was my first true French dining experience and I loved it. The food was absolutely delicious…read moreand the entire staff were very friendly and very helpful. I knew I picked a good place for dinner as it was very crowded on a Monday night with all locals.

An amazing meal! Our best so far this trip. All the great reviews of this restaurant are spot on…read more The staff was attentive and welcoming the entire time. Food from start to finish was excellent. We were there almost 2.5 hours and it seemed like time passed very quickly. We chose the 40 euro prix fixe meal. My wife had the escargot which were tender and flavorful in a light cream sauce. My foie gras was like eating flavored butter. So deliciously rich. Our steak au poivre and sweetbreads for entrees were excellently prepared. Wanted to lick our plates. The two desserts we had were a creme brûlée with a wonderful vanilla glacé and a lemon tart on a smear of marshmallow. This put us over the edge. We had a nice Syrah/Grenache bottle of wine to go along with our meal. Yes we had a lot but the total bill was only 118 euros, about 138 US dollars. Couldn't come close to the price, service, or ambiance in the US La Gentilhommiere offers. I highly recommend eating here if you are in Nancy.

There are two fixed-price dinners - 23 euros and 30 euros. I got the more expensive one…read more Everything started out promising with some well-prepared fois gras seved on a salad. The salad though was disappointing with the ubiquitous bagged spring mix of greens. The main course was duck breast in an aigre-doux sauce. It was passable but the duck was tough and the sides - steamed broccoli and a vegetable mousse - were lifeless. The prix-fixe meal ended with cheeses - once again served on those bagged greens. In my judgement this was OK food that was not worth 30 euros ($40) per person.