We ordered from Uber Eats and had a mixed experience. We had milkshakes and crepe. The crepe was…read moreawful, but the milkshakes were excellent. I'm giving it three stars because the restaurant is called "Crepe Cafe" and given this advertisement I would expect better crepes.

Wife and I needed something sweet. Yelp listed Brother's near our hotel. Surprised to find it…read morebasically a store front--order, pay, receive, and leave. Our €3.85 milkshakes were great!

We go here for ice cream with our friends! The ice cream is delicious and all natural! The guy who…read moreserves it, is grumpy, but that's ok we are a loud bunch!

Wow. This cheese and wine bar is amazing. A beautifully quaint and perfectly Paris neighborhood…read morespot. We stopped in on an evening and Formaticus had an easy vibe with its cozy space and dimly lit interior. We ordered a cheese and charcuterie board, my favorite was a soft rind brie that we, literally, just dug and dipped our bread into. Simple, delicious -- you can't go wrong with any of the cheeses you order. Great selection of wines and I also recommend the truffle honey (which can be purchased separately).

Formaticus was fairly close to our AirBnb during our stay in Paris, so we decided to go in one day…read morefor lunch before heading out to the museums. We were a group of 4, and we split the 16 cheese option, as well as the charcuterie plate. We loved everything! Our waiter spoke enough English to tell us about everything he was serving us, though we would have been happy even without the explanation. This is a great option for a meal in Paris if you're just looking for something simple that is also delicious. Definitely a great find!

This review is for the one in Marais. The gelato was good and my favorite was the salted caramel…read more It is a small place so it gets crowded easily. The staff did a good job with taking care of the customers.

Impeccable gelato, apparently worth waiting a while in line. Mix a couple of flavors and, if in a…read morecone, they will shape it into a multi-layered flower of frozen goodness. The black currant, chocolate, vanilla and melon are all delicious, and my fam also enjoyed the mango and passion fruit.

This was the first restaurant we went to after landing in Paris. The waiter was very kind offering…read moreus a menu in English. We declined and he was even kinder while we tried to remember high school French to translate. I had escargots and beef tartare. These were prepared to perfection. The waiter even engage with us offering suggestions where to go in the city and how to use the Metro

From the owner: En terre Lyonnaise Le Sabodet, situé en plein coeur du centre ville de Levallois, vous accueille…read moredans un décor cossu légèrement rétro : le bar à l'entrée et la salle de restaurant dans le fond avec ses tables au nappage vichy. Il vous propose une cuisine simple mais savoureuse, une carte composée de spécialités Lyonnaises : le " Sabodet aux lentilles ", charcuteries, tablier de sapeur, salade de museau de boeuf et harengs pomme à l'huile, etc. Des miroirs parsemant les murs et des banquettes bordeaux vous assure un moment de convivialité. Le matin vous pouvez y prendre votre petit déjeuner en toute tranquillité.

Ordered the steak a cheval and it was basic for its price. Came with a hamburger patty, eggs, and…read morefries. However, the dessert was worth it. Had the Cafe liegeois and it was to die for! The cream was wonderful, the peanut brittle was amazing, and the coffee at the bottom was exquisite. In the end, I'd come back for the dessert.

The place was a random find, close to La Defense where I…read morespent a few weeks for work. I was looking for a classic Brasserie and signed-up when the owner told me the chef was Japanese. I live in California and only eat Mediterranean style food but also have great influences from Asia. This turned out to be the perfect place for my taste. The flavors were rich and subtle, and the execution pitch perfect. I can't say how it compares to other French Michelin stars but it's hands down better than anything I ever experienced in California. I am still grappling with how tantalizing this was.

I rang to book for the St Valentine evening - think it was actually the chef who answered - anyway,…read morehappy conversation...definitely not a St Valentine meal but the usual menu (after last year's disaster at La Guingette, one of our favourite places usually, we avoid anything "special") We arrived, coats taken, welcoming and cosy reception and atmosphere. I thought the menu a little small We settled on a Viognier and a Brouilly while we decided. In the end we both chose the smoked salmon, my partner went for the piece du boucher (bavette with a sort of mash, mushrooms and a sauce...and a surcharge) and I chose the souris d'agneau with mash. Accompanied by a 50cl Malbec; then coffee I thought the salmon was well smoked but my partner - who is Scandinavian - thought too much so. Ignoring that, it was delicious But we both left rather disappointed...mainly because the bavette, as is so often the case in France with any steak, was was as tough as old boots (and too red for me in any event) ...sorry from the waitress when she asked how our meal was, doesn't really cut it.. As it was, my partner left at least 3/4s of it. My souris was fine but needed some vegetables of some description; it looked a little lonely. I seem otherwise to have chosen well, plenty of meat and very tender Thought it was or had been a Rostang place, but not so sure. Shame, nearly but not quite

This little shop was awesome!…read more They were extremely nice, and spoke to me in English (which was super helpful as I know maybe 5 or 6 words/phrases in French). The gentleman I interacted with on a few occasions was very sweet and accommodating. Their food is great, and at excellent price. For just under 7€ I was able to get a panini (you could choose a panini or baguette sandwich), a soda, and a dessert. I tried the chocolate croissant the first time, and this chocolate caramel tart the second time. Both times I went there, service was great, and the food was delicious.

We had our first real croissant and it was very good yum.we will be back first breakfast. The…read moreprices was fair too