A perfect cosy Italian restaurant to dine for lunch or dinner. If you are looking for something…read morespecial and truly authentic without the tourist traps this is definitely the place to be.

The restaurant looked authentically Italian but disappoints. We had roasted vegetables which was…read moregood. We shared the pasta with clams and pork ribs for entree. The pasta was ok just bec there were more empty shells than clams. The pork was so fatty that you can barely have meat. The staff was accommodating but the owner/chef was loud and ornery. I don't recommend

First night in Bologna and so happy with Dal Biassanot. Reservations were a must and as we were…read moreseated the rest of the tables filled quickly. Service was kind and attentive and we appreciated their sense of humor ! Food wise loved everything we had - the carpaccio was best we have ever had. Did the tris pasta to get different options and we both agreed the lasagna and tagliatelle were our favorites. The broth in the brood was clear and flavorful. Sat outside on a beautiful evening and there were many locals dining with us. Highly recommend.

Our hotel recommended this trattoria. It was absolutely mediocre at best. I got the Verdi lasagna-…read moreit was NOT green spinach pasta like the picture and absolutely soggy and bland. Very VERY disappointing. Melon and prosciutto was very good. I'd pass and find another place.

Very authentic bolognese restaurant just off the beaten path. My wife and I shared the Lasagne…read moreberdi alla Bolognese and I had the Tortellini in brood o al ragu. Both were excellent. Service was attentive and friendly. Definitely will be back.

We stopped for lunch, elected to seat outside which has extremely tight area for table for 2, food…read moreis ok, nothing special to talk about, service is good. Further up the street there may be better choices

Our airbnb host recommended we go to Ristorante Franco Rossi during our stay in Bologna and we're…read moreso glad we took his recommendation. After walking around the city we stopped in for dinner, I felt a little under dressed however we were immediately greeted and seated with no wait or hesitation. This spot would be great for a date night, we sat next to another couple that was celebrating. For our appetizer we ordered the smoked goose breast, it was decadent, had a rich Smokey flavor but it was also light, a great start to our dinner. For our main course I ordered the pistachio crusted sea bass with spinach, and my partner the traditional Bolognese. For dessert, a tiramisu that had maybe a little too much chocolate powder on it and I would've loved some more berries on the plate but delicious nonetheless. We enjoyed every bite and recommend Franco Rossi when in Bologna.

Located in the historical section of Bologna, Ristorante Franco Rossi specializes in the regional…read morecuisine. Come here for the spaghetti a la Bolognese; it is possibly the best in town. The ingredients are as fresh as todays from the local market. The preparation is with a modern twist yet still hewing to its roots. Service is exceptional, listen to their wine recommendations as the pairings can not be improved. Sit back and relax. I sat inside where European air conditioning was fighting against the heat; and coming in at a draw. Once you are done eating stroll to the city historical center to walk off the meal.

This meal was, by far, our favorite pasta in Italy! The handmade tortelloni pasta with pumpkin,…read morebalsamic vinegar, and Parmesan is an absolute must when dining here. We arrived around 10 minutes before the doors opened for lunch, and our party of 7 was seated immediately. We ordered and most of our plates arrived quickly. For some reason, one plate of lasagna arrived 15 minutes after the other dishes. Everything we tried was delicious, and the outdoor seating in the plaza was lovely!

We stopped in Modena for dinner while visiting Maranello. After quite a lot of searching, we…read moresettled on Uvo D'Oro. We had a great meal here. We sat outside in the Piazza Guiseppe Mazzini. The end of May weather was perfect for outdoor dining. We tried to call and make reservations in advance but could not get through for whatever reason. So we arrived when they opened at 7:30 pm, and I'm glad we did because the restaurant filled up quite quickly. From beginning to end, the service was incredibly efficient. This restaurant operates like a well-oiled machine. To start with, I had a glass of Ferrari sparkling wine and my dining companions went with the St. Germain Spritz. All our drinks were very good. We started with the large board as an appetizer, which came with a variety of cured meats and fried gnocchi. We thought the large board was going be too much for our group of four, but we ate it quite quickly. It was the perfect amount, so don't be shy and order the bigger size if you are on the fence. The fried gnocchi was light and was such a different accompaniment for charcuterie. And the cured meats were high quality. The board was the star of the show. My dining companions ordered the lasagna, the bolognese, tortellini la crema. When I asked my dining partners how they'd rate their meals, the tortellini and the bolognese rated 8 out of 10 and the lasagna a 7. Everyone finished their plates, which speaks for itself. I ordered the Argentine filet with grilled vegetables. It was excellent -- perfectly cooked and well seasoned. We finished our meals off with some of the strongest, most concentrated espresso I've had in my life. Our visit to Una D'Oro was fabulous. I'd recommend a visit if you are looking for a dinner spot in Modena.

Fast casual Italian food that was fantastic! We arrived and weren't sure, but the other reviews…read morewere right. My wife searched and this met all the criteria. The lasagna was so tender, like nothing I've ever had before.

Great place to grab decent food before a train ride. Breakfast is good, lunch and dinner is good…read moretoo. They sell a wide variety of tigelle. Coffee and beer and wine. Staff is friendly and many of them speak English. So conveniently located.

World Class with great service and pure Italian authenticity. I highly recommend this trattoria.read more

In one word, Amazing. In two words: cannot miss, in three words, Best of Balogna!…read more We were a party of four and tried different things and every dish has its unique flavors, including the dessert! Small restaurant which is 127 years old! Delicious!

We found Il Tartuffo on the way to our hotel from the train station. It's on a side street. We were…read moreable to get a table without a prior reservation. The dining room is large. We sat in the front bar area at a cozy little table. Our waiter greeted us and brought water as soon as we sat down. He explained some of the dishes too. The waiter was also a bartender and made an amazing espresso martini using Fabrizi syrups. The syrups added a lot of flavor. An ext dove wine list is also available of course. The Lambrusco was very good too. Our waiter recommended the tortellini in forma. It was made table side in a parmigiana wheel. The cheese was creamy and very good. We added white truffles which added a nice contrasting note. It was fun to watch it being prepared! The lasagna verde was good but could have used some more sauce. It was a little dry. . The Stringozzi guanciale E pistachio was good with al dente pasta. The guanciale added a little saltiness with the crunch of the pistachios. The pork loin was good but basic. The potatoes and greens added a nice touch. All in all the restaurant had good food and a nice staff

Amazing restaurant with wonderful vibe, service and comfortable seating. We made a reservation…read moreduring a less busy time earlier in the evening in September. We had the amazing cheese wheel tortellini which was served tableside and my husband had a spectacular lamb. The bread was great as well.