The best pasta and bruschetta I've ever had (note I haven't been to Italy) 10/10 recommend. The…read morestaff was amazing and the plates and dishes were so cute. Portions were filling and nothing disappointed.

Omg! First day in Switzerland and we got to try delicious food! No regrets, just happy to have…read morestumbled upon this place. The pizza and pasta is a must-try and service was wonderful!

Wow. Week in Switzerland and this was the best meal we had. Wife ordered the Eggplant rigatoni and…read moreI had the Santa Lucia Rigatoni that was spicy and had veal. Outstanding service and wonderful meal.

This actually turned out better than what I had expected based off of the reviews. Our server did…read moreeverything by herself. She took our order, bought out our order and also bus the tables. The pasta was pretty good and they make their pastas fresh. Overall, great place in the middle of Bern.

A fine Italian restaurant in the heart of Bern, near the Bellevue Palace hotel, and a good place…read morefor a cocktail or two in their cozy and convivial bar, followed by an equally pleasant meal. This was truffle season and Lorenzini's specials that day were all focused on this famous fungus. So I started off with their carpaccio with truffle - deliciously thin, melt-in-your-mouth marbled beef, drizzled with fragrant and earthy truffle oil and the coup de grace: fresh truffle shaved onto it table-side by the waiter (don't stop, don't hold back, keep on shaving that 'shroom till it's gone!). Of course, that wasn't enough, so I followed this with a veal escallope in a rich smooth truffled cream sauce, again laden with fresh shaved truffle table-side. The dish came with a side of a simple risotto - which was a great way to sop up all that heavenly sauce. Service was excellent, attentive and unobtrusive - and really just a fine place for a satisfying meal!

My partner and I visited Switzerland from NYC. We didn't expect much however this place was a nice…read moredelight! We sat outdoors and the ambiance was quite good. The waiter was very friendly and was good with the recommendations. The food we got were part of a special menu they had and was simply delicious. The prociutto was fresh but didn't come with any thing to accompany it. The highlight was the pumpkin risotto with mozzarella -- super flavorful and filling. And as for the tiramisu.... It was the best tiramisu I have had (I've been to Italy and there are variations in tiramisu but this one was simply well portioned with really fresh ingredients). Overall we enjoyed this place as the food was much better than other alternatives around the area. Took a star off because service took a longer time due to popularity and also because the appetizers were not memorable.

Centrally located in old-town Bern, Le Mazot is a great stop for tourists who want a typical Swiss…read moremeal. Came here around 5 PM on a Saturday. Almost every table was taken outdoors, but I managed to squeeze in. While there is indoor seating, its slightly dark and smelly inside (due to the cheese being cooked!), so do what the Europeans do and enjoy the outdoors! For food, I opted to try the Rosti florentine (rosti with spinach) and the small portion of the raclette. The raclette came out first and was so yummy. I mean, who doesn't like a plate of melted cheese with potatoes and pickles?! When a dish is mainly cheese, the quality of the cheese is paramount. I'm happy to report that the cheese Le Mazot uses is top-notch. Beware, even if you order the small portion of the raclette, it might as well be a meal within itself. Because by the time I got my rosti, I was stuffed! The rosti was pretty tasty and I was glad to have gotten it with spinach, as otherwise it's pretty dense with the shredded potatoes as a base. It was a nice dish to try, but if I only had to order one, I'd opt for the raclette. Service was good and the food was brought out at a nice pace. Le Mazot is a solid choice to get some Swiss staples without having to search too far.

RAT + BAD SERVICE - my first time leaving a comment because food was nothing special but the woman…read morewaiter had a really bad attitude. We came into the restaurant around 9 pm and we were asked to be seated in the very end corner. I asked if we can move to the middle section but she declined without giving a reason and instead gave us a discriminating look. During our order the waiter kept deciding for us saying that we won't be able to finish our food when we ordered what we thought was reasonable. Basically the whole atmosphere made us felt uncomfortable. By the end of our meal which is around 10pm they started to clean up the restaurant, taking the trash bags out while the restaurant claims to close around 11:30pm and we saw a rat running around while we were eating. This is really unprofessional and kills the mood. Not recommended.

Always love coming to the Old Spaghetti Factory. The portions are plentiful and the food is…read moredelicious. Service is on point and the staff are helpful and friendly.

Great find! Spaghetti was cooked to perfection! You cannot go wrong with any order. The best…read morething about this restaurant is the service. Very accommodating. Nevil is the best waiter we ever met!

Decent restaurant. We found this place on-the-go and the food was pretty good - I had their pizza…read more The view is nice.

Excellent food but terrible service. Waiter mocked us while ordering drinks and displayed the most…read moredistasteful attitude.

Came here for dinner tonight and honestly... one of the most beautiful places I've ever eaten. The…read morescenery and atmosphere are just stunning. Dinner is downstairs, and then there's a really cool bar upstairs with couches and little balcony-style seating where you can hang out before or after dinner. Our waitress was great from the start and took such good care of us. We ordered the beef carpaccio and the duck to start, and both were incredible. The carpaccio was hands down one of the best I've had in Switzerland. The duck came with a slaw and sliced apples, which was such a perfect pairing (srsly so good. For mains, my boyfriend ordered the lamb duo and said it was amazing, especially with the wine risotto. I ordered the cordon bleu and... wow. Just wow. It came with fries and ketchup, but the cordon bleu itself was unreal. As soon as you cut into it, the cheese inside is just chef's kiss!!!! We didn't even make it to dessert because we were completely full (which says a lot). Between the food, the service, and the setting, this place is absolutely worth it. Such a special experience. Highly recommend.

Host was extremely rude. We did not make a reservation since there were many available slots on…read moretheir website. After we walked in and requested a table for five, the host looked us up and down, then with a smack of his lips told us "about a fifty minute wait". Clearly not true as over 75% of the restaurant was empty. Immediately, I went outside and successfully made a reservation for 3 minutes later. Of course, I did not actually dine there after receiving that sort of welcome. Try not to judge your customers by looks or clothing. You just missed out on a large cheque. To those who like matches or need a light: I will give one star for having a big jar of matchbooks. Just go down and grab some! Pretty nice and compact.

My wife and I wanted a typical Swiss restaurant and we were not disappointed!…read more1st of all, we were the only tourists in the house. There were families, couples, a birthday Group, etc. Of course, cheese is the norm and so is the schnitzel. I'm glad I made a reservation m, as they were tight when we arrived. We couldn't ask for anything better!

What a fabulous place. We had the fondue and added meat, pearl onions, gherkins and nuts…read more Absolutely fantastic! A true Swiss experience.