The food and of course the ambiance. Amazing! Best experience ever! I would give it 200%read more

Tonight we enjoyed happy hour @lequilibrebaravins We…read moredefinitely had a spread, but to be fair we hadn't eaten since we left the ball at 7 am! First we had the Fuet Catalan - a thin dried flavored Black Truffle sausage. The truffle oil oozed out of every bite. It was a truffle lovers dream come true!! We also order Les pintxos- a typically Basque with Fresh Ingredients piled up on toasted bread The Chèvre Miel was a creamy Goat cheese, drizzle of honey and sun dried tomatoes. Yup We also had the Chorizo & grilled Blue cheese It seriously was the best blue cheese I have ever had. For Tapas Rillettes de thon- Homemade tuna spread with olives & marinated anchovies. The anchovies seriously juscheemelted in your mouth. On the Plates & boards side of the menu we ordered... Cecina Et brebis truffle which is Salted cure beef from Leon, Spain and Black truffle sheep cheese & pine nuts Garlic bread and Serrano ham- Homemade garlic butter and 24 month cured Serrano ham. Nachos- Homemade guacamole, vintage cheese, salsa and peppers The nachos were made with seasoned chips that reminded me of cool ranch Doritos! Tonight was the perfect ending to our stay in Versailles

From the owner: Envie de partager un bon moment de convivialité autour d'un bon verre de vin? Au P'tit Verdot vous…read morepropose une trés grande selection de vin servie au verre ou à la bouteille.Un p'tit creux ?composez vous-même une planche de charcuterie ou de fromage parmi un choix d'une vingtaine d'ingredients.

What a wonderful place! Great, tasty food, wonderful ambiance and the service was well done…read more Highly recommend this wonderful gem. Make sure you make reservations.

Good food, staff was a bit busy (need more?). But a worth while visit and a good lunch location. I…read morerecommend for those who may not have full French language skills!

Absolutely wonderful service wines and menu. We have the Bavette of beef with poivre and mustard…read moresauce (preferred poivre) the 4 cheese tart and rilette of goose and then chocolate cake and tarte tatin for dessert. The red vin du jour was a nice GSM and also had a glass of white from Alsace. Wonderful for about $100 for 2.

Le Sept is our go to restaurant in Versailles! Two years now! Excellent French cuisine, fine…read moreFrench wines, and amazing service! Darius is Amazing!!

From the owner: Depuis 2011, Casa Gissi vous offre toute la richesse de la gastronomie italienne. Notre épicerie…read morefine & cave à vins comblera les plus gourmands. Vous pouvez aussi goûter à nos produits au restaurant, au bar à vins ou chez vous, grâce à notre service traiteur - organisateur de réceptions.

My 500th review, dedicated to Bubar... This bar is magical…read more There's just something about this spot where you know so much has happened within these 4 walls over years and years. I fell in love with it a couple of weeks ago during my first trip to Paris, where I ended up visiting it not once but twice. It's a dive wine bar, but with so much character, in every nook and cranny. I had read reviews on both TripAdvisor and Yelp, albeit dated. There is no name listed on doorway so could be hard to miss, but something about the red lighting and energy just drew me in. (That and some trusty reviews online...) The first night was a little intimidating at first. A group of older gentlemen, all friends and all seemed to know the owner, were deep into conversation at the bar. However, as soon as I walked in, solo, that very owner, Jean-Loup (he made sure I captured the correct spelling, vs. some renditions in other reviews ;)) warmly greeted and welcomed me. From there on, it was bliss. For me personally it was a pivotal moment because just a few days prior to that, I was still a bit fearful about exploring the city solo with very little grasp of French, but that night, I felt brave and wandered by Bubar. So glad I did. Jean-Loup not only nailed a few wines for me that were all sheer perfection (there's a daunting list but disregard that and just tell him what you're in the mood for because he'll find something spot-on), but offered a small plate of nibbles, after asking if I preferred 'fruits or vegetables'...a sweet, personal touch. I enjoyed a wonderful night just respectfully observing his interactions with his buddies (clearly he is very adored here, and a local staple,) while he checked in on me regularly to ensure I was doing fine. Such an amazing evening. The following night I had to stop by again just to say goodbye. I simply won't be forgetting Jean-Loup and Bubar anytime soon. For anyone reading this who will be venturing into the bar, he mentioned he is not the most tech-savvy but was happy to hear he has so many positive reviews, and that I wanted to write a review (as the last one was from a year ago)...please let him know "Jennifer from Los Angeles" said hello, and mention this review. :) He's the absolute best.

We stopped in based on Yelp reviews. Great little hole in the wall bar! Owner is so friendly and no…read moreworries if you don't speak French. Wines were spot on based on flavor profile requested. Bubar's is a must if looking for unique spots in Paris.

I have no complaints with this little gem!…read more My food was delicious! My server was super! The atmosphere is nice! I didn't have to wait for a table!

Lovely meal! Excellent sea bass, salmon pasta and Caesar salad! Charming decor as well!read more

My daughter and I would say this was one of our most favorite spots in Paris. The wine and…read morecheese/meat board were good, the servers were nice and it was really lively there. Definitely a popular place!

Yelped this place because we were craving some bar food after a walk up to Sacre Coeur. We don't…read moredrink, so this was all about the food. Well this place didn't disappoint. The ambience was upbeat and fun. The place was filled with 30 somethings dinking and having a great time. We were given a small table to the side of the bar that looked like the least desirable place because it was all they had. We took it and we loved it. We asked the cute server what she recommended and she gave us the rundown. Croques Comte Jabon Truffe, Ravioli and the St Marcellin Rôti Au Miel. WOW! My wife, daughter, SonIL and I were blown away. Food was flavorful and fantastic. We loved and and all of us would highly recommend it.

From the owner: Irish Beauvais Le pub irlandais de Beauvais se trouve rue Pierre Jacoby et s'appelle l'After Hours…read more Une façade bleue vous accueille dans un lieu sombre mais pas triste. Dans cet intérieur très anglo-saxon, un Happy Hour réunit les 25/35 ans tous les jours autour d'une Guinness ou d'une Kilkenny. L'établissement propose des concerts en soirée et nous initie à la musique irlandaise, bien sûr.