Great surprise in a little town. We stopped for lunch and had borscht (served hot)!and local wild…read morefoul (wild chicken) . Everything was great. We started with a local white Mas d 'en Compte and then we Roquers de Porrera. Highly recommend.

A great destination about 1.5 hours from Barcelona for a Calçotada! You will need a car to get…read morehere, but it is completely worth renting one. For 37 euros/person you enjoy unlimited everything: cava, white and red wines, water of any type, calcots, romesco sauce, botifarra, white beans, lamb chops, creme de catalana, oranges. It was epic. Truly epic. The ancient lands upon which we ate this traditional Catalan celebration of all things good, drunk, and foreshadowing of spring lended also their influential energetic vibrations which enstilled a sense of deja vu I cannot ignore. Suddenly, I remembered what it was I was in my past life. Surely, I must have been some sort of wealthy Roman at the height of the empire, always enjoying excesses such as L'esportell del Bou provided us.

Great service and food! One of those places that you leave with a smile of satisfaction. The owner…read moreis always there, quite a funny guy. Small place but definitely worth the stop (from Barcelona to Tarragona). Tiny little town but lovely and right in the centre, so it was quite easy for us to find... The food was just out of this world delicious, purely spanish/catalan and the closest you could ever get to authentic, mix of flavors was great (you'd think some of it wouldn't match but omg, it did). You can tell they "concentrate"on every dish and honestly, i don't know why they aren't more well known cause it is the best spanish food i have tried in a restaurant in like...ever. Totally recommended!

We stayed at the adjoining hotel La Siuranella for 2 nights on a rock climbing trip through…read morenorthern Spain. First off, breakfast (included with a stay there): classic Catalunya spread of dried and smoked meats, cheeses, yogurt, fresh juice, and coffee and tea. Plus they brought out a some potato and eggs as well. All very good. Dinner: absolutely wonderful. We were the only people there that night so we basically had a waiter and a chef there just for us. Crazy. Local wine was great. We picked the Chef's choice 5 course meal, which was whatever he/she wanted to serve up. Every single item that came out over the next 2 hours was awesome! It culminated with a handmade desert, made right at our table. A wonderful experience that I would recommend to anyone going to the area.

From the owner: En el restaurante, intentamos reflejar lo que para nosotros es un ideal de vida: platos actuales…read morepero sin extravagancias, productos de la tierra pero sin cerrar las puertas a matices mas exóticos. Todo eso con un mismo criterio, siempre fresco y de temporada.

English: After traveling outside of the big cities of Spain…read more I ended up in a small town of Montblanc. I walked around for a bit and found myself at this small local restaurant. i rarely heard english speaking staff, but they are very friendly and extremely helpful on what is on the menu. By the way, this is lunch time. 2 meals, one is a starter and the other is the main dish of the hour. I ordered the cheese salad as my starter. I have to say it was very tasty. Very fresh and delicious, plus it had this mystery fruit that tasted like jelly, but it wasn't. My main dish, i had the "little chicken". the meal it self was pretty small in the size, but in taste, it packed a big punch. It was mouth watering good. It was fried in A-plus olive oil with sliced potatoes (also fried in the same oil). So, good, i ate it all up. Now with this 2 dish lunch, you also get a dessert. Now, i passed on the dessert. All I had was a little café, white (cream) that's bout it. This is a must go place if your near or in this small town. There isn't much to see in this town, but i did discovery pretty cool iron railings. They down the block from the restaurant. Check them out.